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Jiho Kim
★ 4
독일 스타일의 음식을 파는 tavern 느낌 식당이다. 음식들이 무난하게 맛있다. 식당과 이 건물의 역사가 매우 깊다고 하는데 그래서 괜히 기대가 높아졌다. 음식은 그냥 맛있는데 다른곳들보다 더 특별하거나 고급스러운 느낌은 아니다. fish fry는 양도 꽤 되고 같이 나오는 시금치가 좋았다. 아내가 먹은 독일식 버섯크림파스타는 맛있는데 간이 조금 세고 자극적이었다. 그냥 동네 펍 간다는 마음가짐으로 가면 만족할 수 있을것 같다. 다만 가격은 좀 쎄다고 느꼈다.
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Heath Row
★ 5
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Nicole Wnek
★ 3
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Lisa Reinke
★ 5
Beautiful building. So glad the Stamm house is back! We've been faithful customers through the years and 1847 is still one of our very favorite restaurants!
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Benjamin Weichman
★ 5
Good American food in an interesting historical building. They did a good job accommodating a dairy allergy. The staff were attentive and the wait wasn't long.
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Israel Ogongo
★ 5
We had a great family dinner here. The prime rib on the Saturday menu was nice! I’d go back there and I recommend it.
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Mohammad Mahmoud
★ 5
This place deserves a 5-star rating for all the details I noticed during my visit. 🤩✨💯
The building is deeply rooted, built back in 1847. 🏛️🕰️💯 The food was Michelin-star level, and the environment was unforgettable. 🍽️🌟😍
I loved every detail and I wish to come back again. 🥰💖🥳
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Roxie
★ 4
This place was very well decorated, the drinks were good, the food was a little on the pricey side, but it was very good, so it was worth it. We came in about 45 minutes before close and most of the staff gave us "those looks". Multiple other couples came in after us, and it seemed most of the staff, besides Charlie, was willing to take them. That's pretty unprofessional when you work in a restaurant and you offer fish fry, you can expect that you probably won't get out on time. I understand that it's annoying, but we were made to feel like intruders. Charlie was great, the rest of the staff was not. :)
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Max Rahder
★ 2
A bad experience.
Slow to be seated, despite having a reservation. *Very slow* to see a waiter and get menus. Food took *forever* to receive. And when we finally got the food there was no silverware. We had to ask for silverware, waited again, and it was delivered en masse and we had to pass it out ourselves. Furthermore, it was a birthday dinner, which we were told includes a dessert for the birthday girl, but we had to remind the waiter *three times* and even then we didn’t get it until we were walking out the door. The food is ok, but honestly, the service was bad from the minute we got there and the waiting and waiting and *waiting* spoiled the whole experience.
I recommend avoiding this restaurant.
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Josef R.
★ 1
If you want good service you’re better off going to the McDonald’s down the street. Wasted 2 hours, reservation did nothing, drinks and food took forever. Downtown prices and mediocre food. Wish we had gone somewhere else for Mom’s birthday. Will not be returning. Oh yeah and the roof leaks and the air conditioner seems to be broken. Good place to waste money.
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Nathan Danielson
★ 5
Nice spot, highly recommend the truffle fries!
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Macey Moser
★ 4
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Barb Sherkow
★ 3
We are here last month and it was great. Ate here again 8/8. The food was not good, so noisy could hardly hear my husband. What made it terrible is it was 90 degrees and their air conditioning wasn't working. A server said it was broken yet as we left and I asked the hostess she said it works just hot from kitchen. I told her she should have given guests the information that it was broken to see if they wanted to leave. If their air works so badly they should get a new one. Will not go back.
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Kasi Peters
★ 4
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Gary Watkins
★ 4
Meals were great. Not fancy but very good homestyle food.
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Sam Cohen
★ 5
Best food in Madison. Not even a question.
Stamm House combines old-world French, German, and Italian fare with a handful of classic (and classy) American dishes, palettes, and ideas to capture a type of cuisine I've struggled to recreate in my own kitchen, yet I can recognize the moment I taste it.
Always my first choice for a special event or if I'm entertaining friends and/or family.
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Daniel Olsen
★ 5
Immaculate food!
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Tattooed Granny
★ 5
Breaded & pan fried baby perch, mashed potatoes, wilted fresh spinach, slaw and fixings. Best fish fry in Middleton. Many thanks to Manager Reed for a great experience! You need to eat here asap. They also have hash brown encrusted walleye! Not enough Fridays on my trip lol.
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Dog Ten
★ 5
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Nora Kollar
★ 4
Went for our anniversary. Had high expectations for the price of the food and it was good.
Favorite part of the whole meal was the delicious French fries!
Loved the aioli and cheese curds on the burger.
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Amberly Mae- Cooper
★ 5
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Gigi G.
★ 5
Delightful building and amazing cocktails and pasta!!
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Timothy Clarke
★ 5
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Mark Hady
★ 4
Went to dinner with a friend. We had two appetizers, truffle fries, which came with two dipping sauces. We also had beets that came with garlic toast rounds and goat cheese. She had the Beef Stroganoff. The noodles had a nice bite, and the beef tenderloin pieces were tender and sized for a good bite. The stroganoff had bell peppers, porcini mushrooms, and onions. The sauce was the right consistency. I had the seafood fettuccine. It included clams, mussels, shrimp, and scallops. The fettuccine has a white wine garlic butter sauce with tomatoes, spinach, and some chili flakes, which added a pleasent bit of heat to the dish. We had Tiramissu (the coffee in the lady fingers could be tasted) and Creme Brulee for dessert. The desserts were very good, and both of them included berries with a bit of berry sauce. I had a Blood Orange sour, and she had a Stamm Mule. Both drinks were well prepared and tasted good. My friend was having trouble with one of her legs, so we sat on the first floor. We hope to have a seat in the main dining room upstairs on our next visit. Some people were enjoying the patio experience. We were unaware of the patio option seating and did not have a light jacket along, so we decided to stay inside to prevent a chill from the nice but slightly chilling weather. We look forward to our next visit. There is plenty of parking behind the restaurant. If you have trouble walking? You may want to have your driver deliver you closer to the entrance. There is handicap parking available.
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Babybot
★ 5
Great food options and good quality, very good vibes both in and out on the patio. The staff is wonderful and attentive. Definitely recommend especially for date night!
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JJ Powers
★ 5
Delicious, great atmosphere
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Or Rothschild
★ 5
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K C
★ 2
I ordered the tenderloin tips. The meat was very difficult to chew. If it was tenderloin, it was the toughest I’ve ever had. I ate only a few bites. I mentioned it to the waitress. She apologized, but did not adjust the bill.
The chairs on the patio are very hard.
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Barbara Gulten
★ 4
Historic out of the way spot.. great for a happy hour, date-night, friends-night... with well made cocktails and solid drinks list. Appetizers are alright (brussels sprouts ok, crabcakes umm no!), had better, but they work. Heard about brunches, so its on the list to try that. Service is attentive. The interior is redone, so this is no musty smelling, falling apart kind of historic place. Inside seating is cozy and warm in winters. What I most like about this is the patio seating on a summer evening, dinner dishes are great (beware portions are pretty big), and wine list is lovely. Vast menu to pick from; would characterize it as American mid-western fare, gourmet burgers (including vegan option), nice fish-fry, pastas, steak etc. Trout dish is worth a try. Not many summer night left - get out there and check it out!
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William Hernandez
★ 4
Had the shrimp and scallops pasta and it was great.
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Stephanie Castaldo
★ 1
Although the stone building was visually intriguing the ambiance was marred by the parking lot that was in deplorable condition. The helpings were generous and fairly priced but the food was tepid, both in temperature and seasoning. We will not be returning.
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Gary Statz
★ 5
Great fish fry. Reminds of the good old days. Much more family friendly menu than originally. Saw many other families eating dinner the night we were there.
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Vanessa
★ 5
Thanks for taking care of us tonight, Charlie! Food and service was fabulous✨
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Sally Ellenbecker
★ 5
Great food, little loud when crowded
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Matthew Chrostek
★ 5
Good burgers.
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Kai Thompson
★ 5
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Jerry Reuter
★ 3
Had the walleye, very good. The sides lacked any seasoning. The building is historic and very interesting. Be prepared for stairs. There is seating on main level, but most is up a flight of stairs .
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Jonathan Torre
★ 4
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Scott Shekels
★ 5
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Kim Bauer
★ 1
The service is lacking
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Kristin Keough
★ 1
I tried the Stamm house a few times. I wanted to give them a fair shot because everyone can have an off day. Unfortunately, they are not friendly to walk-in’s at any time, busy or not, weekend or otherwise. I was made to feel like an inconvenience and semi scolded by the host for not having a reservation. The service is painfully slow and depending where you’re seated, be ok with being forgotten. Worst spot to be forgotten is by the bathrooms… also just not a great spot to be seated in general. I don’t think it was necessarily the servers fault. It feels like they received very little or no training. I’m guessing new staff is kind of thrown to the wolves. Drinks forgotten, not being checked on, needing plates, and waiting a really long time for them to come back with the check. They may just have a really high turnover so everyone is always new. If you can go in with low expectations you won’t be disappointed.
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BotDad608
★ 1
If you enjoy slow service and poorly trained staff. This is the spot 👌
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Yazmin Lopez
★ 5
Everyone was very attentive and our food came out perfect, also waiting times were shorter than what I experienced in other places
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Lindsey Heyntsen
★ 4
This place is worth the money. Very nice staff and food is always delicious. Took one star for lack of NA beverage choices.
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Shruti A
★ 5
This is such a great place ! We had made a reservation in advance and were seated right away .
It is a quaint historical looking building but is fairly spacious . The service was great and prompt and the food was delicious! They had a little kids menu with some activities on it that kept our daughter entertained for a bit. Will definitely go again.
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Dustin Thalman
★ 5
We had a wonderful experience at the Stamm House! Charlie, our server made our dinner fabulous with great drinks and exceptional service. We will be back soon!
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Claire Anderson
★ 5
Greta historical building with plenty of parking in the back.
The cheese curds were the best of the weekend trip! I had the lake perch that was amazing. Plan to return.
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Tamara Cook
★ 4
It was a busy night with only one server upstairs, but with folks helping drop off the dishes it helped a lot. I chose this location to be for my birthday meal as I loved the rich history and haven't been able to visit (i work nearby) yet. I was eager to see the inside and try the menu. I ordered the Blood Orange Bourbon Sour and that was lovely. We tried thr cheese curds, very melt in your mouth buttery goodness. My husband got the sirloin with roasted potatoes and tossed greens. The dressing on the greens is a strong vinaigrette which was a nice balance with the richness of the potatoes and sirloin. The sirloin was ok, maybe the cut was making the meat more chewy than melt in your mouth type. I had the shrimp and scallops with penne. It was good, the scallops were a bit overdone but there were only two so that's fine. I had the pumpkin pie and that was well spiced (all spice, as it wasn't too nutmeg, too cinnamon or clovy). Overall good food, but perhaps we just didn't choose the right meal for our first visit as we felt that we should come back before recommending.
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Michael Weber
★ 5
Great fish fry!
Mushroom soup outstanding!
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Mark Oldenburg
★ 5
Excellent. It's certainly worth leaving the crowded-with-restaurants areas for this place.
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Jennifer O.
★ 5
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Jesse Moran
★ 5
This very old stone building was stunning. Drinks and food were delicious. Carbonara was a large portion and so good. Would highly recommend this place to anyone looking for a nice night out.
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Sara
★ 5
Wow, this place is amazing! It's an historical building very nice, food is AMAZING and the service VERY GOOD. Our waitress was extremely kind. I will recommend this place to everyone!
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Sandra Henry
★ 5
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Marie Lobbezoo
★ 5
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Andrew
★ 4
Food was ok. Nothing special.
BUT, the pumpkin spice expresso martini was the best expresso martini I have had in years!
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Casey Hartjes
★ 5
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XxI see youxX
★ 5
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Shawn Wagner
★ 4
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Igor Golovkin
★ 5
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Debi Muntz
★ 5
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Sam Huff
★ 5
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rich meudt
★ 5
Had the walleye fish my friend had steak food was great waitresses excellent.
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Ria Revenaugh
★ 5
We didn't get to eat but the server was great. He explained that something was not working right in the kitchen, when we 1st arrived. He made no excuses & apologized. I would go back. The menu looked good
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Laurie Yeazel
★ 5
The drinks, food and service was great! Love the atmosphere and stone walls!
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Eric Wait
★ 4
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Chanel Clark
★ 4
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Mark Brinley
★ 5
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Keith Woeltje
★ 4
Good dinner. Good service
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Sam Larson
★ 4
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Katie Choinoski
★ 5
The building looked old and historic, which I found cool to look at. There is seating outside and in, but most of inside is upstairs.
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Elizabeth “E.B. Clayton” Clayton
★ 5
Elizabeth took great care of us. It had been years since I was there last because i now live out of state. I was impressed with the menu and the drink selection. The patio was perfect for the mild WI evenings.
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Mark Weisensel
★ 3
***July 2024*** Reservation for party of 10 at 6:30. Half hour after our Friday Fish Fry orders were taken, waitress tells us they ran out of fish! Gave us menus back but didn't return for another half hour to retake our orders! Almost 2 hrs before we ate!
***Summer 2023*** Food was delicious but could use another waitress on staff
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Ken Hathaway
★ 5
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Sondre Sumnicht
★ 1
The hostess was moping around that place with a frown. Had to ask her if we could be sat, she just stood there , I had to ask again “sooo do we just pick a table” and she just blankly looked around until we sat down and she walked away… I don’t think she wanted to be there. Not a good way to start our first visit!
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ajayitty
★ 5
Great restaurant had an amazing steak,a must visit,super service and atmosphere
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Kris Nrns
★ 2
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Steve Bye
★ 4
Dog-friendly, summer vibes on the patio for retirement party is the way to go. Food is good.
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John Engle
★ 5
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Robert Gratzl
★ 5
Wonderful location with delicious food!
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Jonathan Brown
★ 5
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Stephanie Slinde
★ 5
Best fish fry we’ve had in a long time! Soup was a great appetizer. Only critique would be to add mock tails to those wonderful drink creations. Go here and it will NOT disappoint! 5 stars!
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Lucas Kostecki
★ 5
I've been meaning to eat here for a long time and it was such an amazing meal! The seafood fettuccine was so good, as well as the salmon fettuccine. Make sure to order the cheese curds, these are legit the best curds I've had in Madison.
The drinks were delicious, especially the house mule. The staff were very attentive and made sure we were always satisfied.
Will be recommending this place to all my friends!
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Dimitri Suhih
★ 3
I had much higher expectations. Ordered french onion soup and crab cakes, both were good. My wife wasn’t as lucky though. She ordered risotto with chicken and if was by far the worst risotto that we’ve ever had. Very plain with no seasoning. Same goes for the chicken that was added to risotto. Drinks were also just ok.
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Carl Hampton
★ 5
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Aron Shelton
★ 3
Personally i would not recommend any steaks, pasta dishes are much more satisfying and worth their price. My parents enjoyed the fish fry.
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Roxane Spitzer
★ 1
I was totally bummed by poor food & very average service. I would not go back again
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Gary Duzan
★ 5
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Cindy Jatczak
★ 4
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Jen L
★ 5
Really cool, historic building. The food was delicious! Try any of their pastas, but highly recommend their beef stroganoff. The truffle fries are yummy too. Especially the dipping sauce!
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bill jatczak
★ 3
Exhaust system must of had problems, smoke was filling dining room.
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Dan Roberts
★ 5
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Courtney Vafiadis
★ 5
Delicious food and a great atmosphere!
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Aja Shumate
★ 5
Some of the best calamari I’ve had in town! Aliza is a great server and the atmosphere is amazing!! Drinks are also A+ I recommend the espresso martini!
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Kevin Cox
★ 5
We celebrated some birthdays at 1847 last night. My wife turning 70 as the latest. A unique experience and great ambiance to say the least. The service and the food were par excelente. Our waitress Aliza was so warm and friendly. Hope to dine there again!
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Bob LeClair
★ 4
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Amanda M
★ 3
The portions are massive but the food is mediocre.
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Lisa Wenzel
★ 5
We totally enjoyed our experience! Service was outstanding. Food is delicious, fresh, and amazing! The decor is priceless, a trip back in time. Definitely take the opportunity to enjoy a meal or a beverage.
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Patrick Leigh
★ 5
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Vincent Mudgett
★ 5
Excellent atmosphere and great food.
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Yolibeth Velasco
★ 5
Muy Bueno 👍
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Troy Smith
★ 5
Excellent venue..atmosphere food service... perfect
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Moises Valeriano
★ 4
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Ryan Peterson
★ 5
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Rob Susedik
★ 5
Excellent place for dinner and drinks. Portions are huge!
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Vinny Beyer
★ 5
Great food cozy atmosphere
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Rachel Kiefer
★ 5
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Jeff Tobin
★ 4
Cheese curds and calamari were excellent. Fried perch was very good. Unfortunately the shrimp and scallop pasta was not. The shrimp were overcooked to the point of being hard and rubbery. The scallops had sand in two out of the three. The penne was a bit overcooked as well and the sauce was lacking in flavor. Too bad for our first visit. Very nice building with engaging staff.
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Maureen O'Leary
★ 5
Our meal was excellent and service was very good.
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Rick McDaniel
★ 3
The Bartender didn't seem to care if we were there or not, had his back turned to customers 95% of the time, waitress wasn't much better. Good food and cool building.
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Ben Caldwell
★ 3
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C Smiley
★ 2
Used to be a good place with tasty food and good service. Both have steadily declined. We wont be returning.
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Randall Carter
★ 3
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Lindsey Reynolds
★ 4
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CPCARS1 CPCARS1
★ 5
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Raffael Lichdi
★ 5
Great place food and service was wonderful except for the crème brûlée
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Amy Ericksen
★ 5
Excellent evening. Great food and service
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Lisa Groth
★ 5
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Vonnetta Byington
★ 4
Nice historical building with a large casual patio. We enjoyed the steak tips and fried cheese curds with drinks. A few dishes were not our favorite and would not order again, the lobster bisque and cream brulee.
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Fran Allas
★ 5
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Laura Steele
★ 5
The restaurant was very nice. I highly recommend it. The food, atmosphere and service were all excellent. I had the Walleye and it was delicious.
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Bonnie Beer
★ 4
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Al Balma
★ 5
Very tasty food, great atmosphere, and a very enjoyable experience overall, I'd recommend this restaurant to anyone! Their creme brulee is especially delicious!
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Shawn Weible
★ 5
Went for our anniversary and loved the place. My wife had the Salmon and I had Fettuccine Alfredo.
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Midwest Wandering
★ 4
Stopped out of the blue to check out this location and it was very good. I was seated promptly upstair and the interior was pretty neat. Server was solid and recommended several options to me. Ordered the food came hot and ready to eat. Highly recommend the location for a unique visit.
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Jan Woelffer
★ 5
The Stamm House has excellent and healthy food. The atmosphere blends history with today's world. The staff is helping and interesting. Strongly recommend it.
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Garrett Miller
★ 5
The food and service were great! The employees are truly a well oiled machine. Everyone focuses on every customer, no matter where. The French onion soup was fantastic. The beef stroganoff was delicious, although the beef chunks were too big and the amount of pasta vs other ingredients was way over proportioned imo. Great spot and will definitely be returning!
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Robert Wiest
★ 4
Love the porkchops. Service is consistently good as well. I take clients here often and they're always pleased with the experience.
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Sarah Marks
★ 5
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Kathryn Litzau
★ 5
We love the patio on the Stamm House. Great food and fun cocktails! We love to bring guests here - the menu is creative and the staff is really friendly!
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David Lee
★ 5
Beautiful and nice dinner...
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Craig R
★ 5
Large portions and friendly service in a unique setting.
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Ester Medina
★ 4
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Greg H
★ 4
Food was good to excellent. Had the calamari (good), cheese curds (great), Brussels sprouts (good), and chicken marsala (excellent). My friends drinks were strong they said. I had soft drinks. Chicken entree was big enough for two. Really. Took a star off because place was a bit noisy.
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Bernadette Wion
★ 5
Delicious food, excellent setvice, and wonderful atmosphere! The history of the place is really cool and they did an excellent job restoring the building. Highly recommend visiting. If you can, sit outside on the patio in the evening (in the summer).
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Setareh Behroozi
★ 5
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Amanda Koch
★ 5
This is probably the best restaurant in Middleton. Most dishes are great. My partner and I love the burger, tenderloin tips, and French onion soup. My absolute favorite is the chicken Caesar salad — one of the best I’ve ever had. The dressing is made in-house and the chicken is grilled to perfection. Dessert options are higher end and delicious. They also make great old fashioned’s, as every Wisconsin restaurant should. Why 4 stars? Their parking lot is terrible! Humongous potholes everywhere! And it’s been like this for several years now and only gotten worse. Every time we visit we’re afraid we’re going to bottom out. So, I’ll update to 5 stars when they update their asphalt!
Update: The parking lot and driveway have been fixed! Yay!
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Aj Sue
★ 4
1847 at the Stamm House is a wonderful restaurant experience with good food, good service, and wonderful ambiance
The food selections are varied from a hamburger though fancier pastas and meat dishes. My salmon and asparagus linguini was very good, but not an exceptional experience. Leslie loved her farm burger.
Service was very pleasant, but the delay between “steps” were quite long.
Atmosphere is exceptional…We Sat outside in the good summer weather on the patio…Really pleasant
Plenty of parking…I think they just repaved their parking lot…but e we walked s as e we live nearby.
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Toni Underwood
★ 2
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Chris Swann
★ 5
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Sami Dietrich
★ 4
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Google Account
★ 2
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Vincit Omnia
★ 4
Bravo Stamm House! We will come back again! Four of us had dinner there Thursday night (071323). We came with sketchy expectations based on others' word of mouth, but we had out-of-town visitors and wanted to partake in local, non-franchise culture and food. Parking lot was full. Good sign. Lively atmosphere inside. We chose the upstairs thinking there'd be less noise (see below). I had the Farm Burger. My fiancé had Chicken Pancetta. Her daughter, Lake Perch, and her boyfriend, the Stamm Burger. Beautiful presentation, all were delicious to the point that at first bite, we exclaimed how good the food was! How often does that happen? Service was prompt and attentive. We liked the local history of the place, the Underground Railroad, the historical pictures, and the craft of the structure. The only drawback -- and I say this for most restaurants and bars -- is that public spaces are enclosed in hard surfaces: stone and wood floors, walls, ceilings, that amplify and echo noise making conversation difficult. All in all, and I'm a tough grader, I give Stamm House 4.8 stars. Happy for your success!
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Minnickel Familia
★ 5
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Bryan Bystrzycki
★ 5
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Michelle Santek
★ 5
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Angie Maney
★ 5
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Nick Havens
★ 2
The NY Strip was tough and lacking flavor. The prosciutto on the bruschetta was inedible due to being so rubbery. Quality typically is compromised with such a large menu resulting in culinary sprawl. Many other options in the Madison area with better food at this price point.
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Connor Johnson
★ 3
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Jeff Haynes
★ 5
Easily the best restaurant in Middleton. Fantastic cocktails. An unmatched old fashioned. Great steaks and and a delicious rack of lamb. Service is fantastic and the atmosphere is quaint and relaxed both inside and out. Highly recommend.
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cre Engelke
★ 5
Great food and huge portions! Could add sound dampening to the upstairs, however.
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Brad Buchberger
★ 4
Best French onion soup ever. Seafood and pasta was cooked great. The sauce lacked flavor and was loose. The waitress was pleasant but very new and struggled a tad.
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Aaron Tuschen
★ 3
Good curds and brussels sprouts. The Alfredo was lacking flavor and the Ribeye was extremely over salted. The old fashion was tasty. We waited 15min after being seated and had to ask if we had a server. Our sever was very friendly, but very busy as it appeared he was also the bar tender making drinks for everyone.
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Chehale Alexander
★ 5
Wonderful place!
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Scott Dicks
★ 4
Food was great! Calamari was excellent and my walleye was really tasty. The green beans (with onion and bacon bits) was amazing.
Service was slow and waiter got the order of entree and appetizers screwed up.
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Scott Mohr
★ 1
Food was good. Service was terrible. Took forever to get a round of drinks, even though it wasn't busy. Told waiter that tenderloin tips was to be an entree. They came out first, along with a walleye entree. Both were finished before the other two diners were served their salads. The salads came out with the two bowls of soup. Unacceptable. Will probably never go back.
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Jay Kuzia
★ 4
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John Swiencicki
★ 2
8 of us had 8pm reservations got seated at 830. Menus left on table server showed up 20 mi uses later
Appetizers ordered. They came we had no plates no silver ware. Young lady came by we asked for some. She brought 8 sets and us to hand them out. Server came back took order. 2 of the orders were wrong had to be sent back. The 3rd chicken over cooked. But she didn't complain about it. Nor did she eat it. My wife and I order the primerib sandwich. Came with chunks and very tough. When on menu says sliced thin.Once brought food never came back to see how thing were. Had to wave him down. Very poor service. Also never cleaned dirty plates off table. Appetizers plates were left during the meal.
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Joshua R
★ 5
Stammhouse noodles are amazing! We had a table of 6, and all of the pasta dishes, curds, and brussel sprouts were amazing. The servings are huge. I 100% suggest the bolognese if you're not sure what to get.
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Jake Foster Dunlap
★ 5
Great food, service, & the building is a beautifully kept piece of history.
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James G. (DarthCepheus)
★ 5
Just top-notch food, great atmosphere and history, and friendly staff. We went here for our anniversary, and I was expecting it to be quite the splurge. It was actually pretty reasonably priced, i thought, especially considering the food was just fantastic.
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A google user
★ 2
Don’t spend your time and money eating here. Not worth it. Food takes way too long to come out and is average at best but the price point is too high for what comes out. Bar service was solid. Won’t return.
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Dirk Racine
★ 5
Great fish fry.
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Denise Nettum
★ 5
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Todd Pellegrino
★ 4
Good food. Please put salt and pepper back on the tables.
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Matthew Wright
★ 5
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Michael Imhoff
★ 5
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John Flood
★ 5
Had a great time. Our group of 8 got great service and enjoyed some REALLY GOOD FOOD!!! We had a mixed taste of the whole menu and it was all good. Also, the cocktails were phenomenal!!! Highly Recommend!!!
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Angie Addison
★ 4
Enjoyable outside dining. Our waitress was fantastic. Food was good and reasonably priced.
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Andy Marquardt
★ 4
Nice dining experience.
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Jenn C
★ 5
We always reserve a table as it gets busy. The food and service are always great!
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Steve Ellsworth
★ 5
We were a table of 5 and were seated in the upstairs dining room. Our server, Anita, was attentive and cordial. The food was nicely prepared and plated beautifully.
The reasons service and atmosphere are rated less than 5 stars is simply that the wait time from order to table was in excess of 45 minutes and the din in the dining room was too loud to carry on a conversation for a table of 5.
Will definitely return on a less busy evening.
Source: Google
Keri Ferguson
★ 4
Fried cod- 4/5, not "beer" flavored, but salty enough for taste. Wet batter but not heavy nor greasy. Baked cod 5/5 - good seasoning, moist, and tender. Fish taco (cod) - made the beer batter better with a green salsa, tortilla and slaw; 3 pieces and cheaper than fish fry 4.5/5. Calamari 4.5/5 - light crunch with a light chew and a thin well-flavored marinara.
Con: took a little while (30m?) for fish to arrive
Pro: Pretty building, nice drinks, pretty accommodating staff, close parking. A few tables for mobility issues.
Source: Google
Michelle Miller
★ 5
This is a great supper club. It has a lot of rich history. It was built in 1847 and has been a store and a hotel. It is believed to have been part of the underground railroad.
Our dining experience was very nice. We ordered the truffle fries served with garlic aoli and chipotle aoli. They were amazing. The chicken Alfredo was very good. We also ordered the ribeye steak. That was served with with a spinach topped baked potato. The flavors were outstanding.
Our server was great. The atmosphere was lovely. It was warm and inviting. I highly recommend it.
Source: Google
Leena Middaugh
★ 5
Great food, beer and atmosphere.
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Donna Moore
★ 5
We live in Delaware but visit Middleton/Madison frequently. This place has become our favorite go to when we are in town. The food quality is 5 stars. The staff could not be more accommodating and the venue is comfortable. We will be in town this week and looking forward to dinner!
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Cindy Beierle
★ 1
Came for prime rib....didnt get choice of how we would like cooked....we like med rare...waitress said "you get what you get"....came out well done and cold.....waitress was rude on top of the food experience.......pricey evening left feeling completely unimpressed.......
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S K
★ 5
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Brian Smith
★ 5
Great place, great food, great service. Zero complaints following our first visit. Definitely recommend.
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Stacey M
★ 4
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Margy Quale
★ 4
Busy, staff was as attentive as possible...very enjoyable evening
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Isabel Chmielewska
★ 5
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Andrei Khamenka
★ 5
Great food and service. It was our first trip to that place and we loved it. Cannot wait to visit it again.
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Miguel Benson
★ 5
Beautiful old building, well kept, delicious food for a great price!
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Noah Slagle
★ 5
Cozy atmosphere. Family friendly to my wife, myself, and our 15 month old. Wonderful cocktails. One of the best ribeyes in Madison!
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Max Beardsley
★ 4
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Shalonda Money
★ 2
I went for the Friday Fish fry and was not impressed. The food was bland and mediocre.
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Donald Beduhn
★ 5
Great food. We had salmon, salmon salid, crab cakes, and chicken parm, all 4 were perfectly prepared and served by our very friendly servers.
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Julie Gee
★ 4
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Kevin Fales
★ 5
Excellent food and service. I dod like the old house setting but found some of the areas to be cold.
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Mike
★ 5
Great place!
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Bob Martin
★ 4
Very good food. Very busy on Christmas Eve so service was slower than usual.
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Sparkles Strahler
★ 5
The food was so delicious! I was v pleased w the vegetarian options on the menu. The building is beautiful and I loved all the historial information and photos!
The only issue we had was that it was so dimly lit at our table upstairs that two of the 4 of our party had trouble reading the menu and one of us actually had to get out their phone flashlight to see it. Maybe consider little led lamps at the tables?
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Jim Russell
★ 1
Sat at table for 35 minutes but no one ever came to serve us. Told hostess and were told they would send someone soon. We left
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Russ Tilsner
★ 5
Great atmosphere, wonderful service and the food was delicious! The prices are reasonable as well.
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S Steele
★ 2
Went tonight and was really excited as a first timer. For the price I could've saved my money and gone down the road to Culvers. Small portions of fish and fries odd tasting sauces,, no side salad or fresh bread or rolls with dinner, just expected a bit more from such a highly recommended place.
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mjvnwtc
★ 5
The best food in Madison for sure. My favorite place to go to.
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Juan Ortiz
★ 5
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Peter Smalley
★ 5
This place is OG Wisconsin. Come here for the fish fry and the classic old fashioned cocktail, but stay for the French onion soup and the sirloin. And while you're at it, read the back of the menu to learn how this building was once an important stop on the underground railroad, along with other interesting historical facts. Thanks for being one of my best meals in Wisconsin, a real Stammtisch!
Source: Google
Kevin Mileur
★ 5
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