★ 5

Amazing happy accident. Best chicken piccata and prime rib plus the prices were good and service was amazing!

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★ 5

Prime rib was phenomenal!

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★ 1

The tenderloin tips were tough. The bartender was rude. This was my first time and I'll never be back!

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★ 5

From the service, to the drinks, to the perfectly cooked steaks to the blueberry cobbler cheese cake to the delicious house made braunschweiger spread on the relish tray (yes so good I had to take a container home). All were 5 stars. Highly recommend if you love supper clubs or just looking for a delicious meal.

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★ 5

We love 3 mile house.

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★ 5

Great service. Nice atmosphere

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★ 5

Amazing supper club. They treat you like family. I now have an aunt Karen....
Great service and Amazing food.
We met here because our late mother said she loved going here when she was younger....

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★ 5

We went to 3 mile for our anniversary. It was out third time there. Food was amazing as always, we had the same server all three times and she has always done a wonderful job!

Thank you 3 Mile for our third perfect experience.

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★ 5

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★ 5

Great food. Staff was exceptional. The owner even too time to check in and speak with us.

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★ 5

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★ 5

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★ 5

Always great food, my favorite place to eat. It spoils us being so close and having to compare other supperclubs to the high standards.

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★ 5

Excellent food and service! Best grasshopper you'll ever have!

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★ 5

A wonderful evening of hospitality and great food! I love going to Wisconsin and eating at supper clubs. And for me a must is a dirty martini. Where can you go that they give you the shaker? Unreasonable hospitality! The owner Will was such a pleasure to talk to. He welcomed everyone that came in and took the time to get to know his customers. And if you sit at the bar, say hello to Al. A joy to talk with and many laughs. Heard great stories and met so many nice locals. The relish tray with their own home made cheese was so delicious we purchased one to take home! The baked halibut was flaky and had so much flavor. The baked potato was cooked perfectly. Yum! Topped off the night with a Grasshopper. So good! Highly recommend this for an authentic supper club. We will definitely be back! As Will said "it's how you make people feel" and at 3 Mile House you feel like you are one of the locals and they care that you enjoy the experience along with amazing food!

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★ 5

Awesome place to eat some of the best food I've ever eaten

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★ 5

Great steak and 🦞 lobster! Friendly staff. Got seated and served immediately! Cold beer 🍺 too!

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★ 5

It was recommended we try 3 mile house by a coworker and friend. We drove over 2 hrs to reach it and boy it did not disappoint. My steak was so tender and flavorful. My husband got the prime rib and it was one of the best if not the best he had eaten. The service was quick and attentive. I highly recommend this lil gem of a supper club.

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★ 5

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★ 5

Top shelf supper club, with a fantastic Old Fashion, couldn't ask for more!!!

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★ 5

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★ 2

The food was good, but the service was okay. We had reservations, but we were seated next to the plate cleaning area/wait station, which was noisy due to the clanging dishes and flies. Please spend $100 and put up a partition.

Update: I received a nice response; hopefully, they will add a partition.

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★ 5

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★ 5

A nice supper club with great food. Child friendly but still fancy enough for a date night.

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★ 5

Great place! Fabulous food.

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★ 5

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★ 5

Good Food and Spotted Cow Cool Beer!

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★ 5

Went here for our anniversary. It was an adorable little place with amazing food. When you are seated there is a veggie tray, cheese dip and crackers. We had steak it was delicious. The staff were great and friendly. Will be back sometime.

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★ 5

Awesome supper club! Great food and service

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★ 5

Highly recommend! Bartender is absolutely amazing! Highly recommend the walleye.
Staff is absolutely phenomenal. Thank you for the great drinks, food and ambiance.

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★ 5

Excellent food. Small quaint place and good drinks. Gotta go !!

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★ 3

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★ 5

Food, service, and atmosphere are top notch here!! Best supper club experience I’ve had in a very long time!!

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★ 5

Stopped while traveling between South Dakota and Milwaukee because of a family recommendation, it did not disappoint! Excellent food and service.

The interior reminds me a bit of the small town MN steakhouses I grew up with. That's not a bad thing at all- cozy, excellent portion sizes/quality for price, welcoming interior. Basically, it's not a flashy contemporary vibe (that's not what a Supper Club is anyway).

Greeted promptly with no wait. We did eat very early, and I could see the wait getting long during peak times. Complimentary relish plate.

My husband ordered a New York Strip, and I had the tenderloin and shrimp. Everything was great, and the steaks were cooked perfectly with lots of flavor. The shrimp were quite large too!

Our waitress was very attentive and sweet, recommending dishes. The owner also stopped by every single table to check in. He told us they recently upgraded their NY Strip to Prime bone-in, my husband loved it. You can tell everyone who works there truly cares, and you can taste it in the food too. The French onion soup looked amazing...for next time!

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★ 5

Food and service was EXCELLANT. Wonderfully prepared food. Definately very high on list of returning. Love the relish tray also.

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★ 5

Fantastic restaurant. Great food. Better service. Highly recommend.

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★ 5

Thank you for your service and staff for great food quality and reasonably priced food and beverages! Be back!

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★ 3

I get traditional food and all that.

$16 for a hamburger that was plain, dry, and really wasn't that good is too much. There are restaurants in the area that have better presentation and things that come with the food like lettuce and tomato. I would recommend somewhere else to eat.

The restaurant itself looks like a few double wide trailers that were put together. Compared to Timmermans it's just poor quality overall and the price difference is negligible.

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★ 5

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★ 5

Yes, I can recommend this restaurant!
This Supper Club sets their tables with the celebrated veggie and cracker tray with house made braunschweiger and cheese dips. Hubby enjoyed a flavor bomb cheeseburger made from Chuck/brisket/short rib cuts of beef. For me, an aromatic, tasty (gluten free requested) pesto pasta, made with sundried tomatoes, wilted spinach, and quartered artichokes, topped with a juicy, flavorful, grilled chicken breast. We finished our meal with sharing a slice of a lovely marscapone filled layer cake topped with berries. This is a cozy, casual place, with attentive staff who aim to please. Very enjoyable evening.

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★ 4

Wonderful experience!

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★ 5

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★ 5

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★ 4

Super fast service. Had pork ribs. A little too salty and too much bbq sauce. Fall off the bone tender. Son had the blue gill. Nice light breading and big portion.

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★ 4

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★ 5

If you like supper clubs this is one of the best. Started off with the relish tray and spreads. I had the cod lightly battered, it was delicious. They even have ice cream drinks. They do take reservations.

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★ 5

Great spot, good food, friendly servers.

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★ 4

Great food!!! The best prime rib I ever had. I just wish the place was more spacious. The tables are close together.

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★ 5

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★ 5

True Midwest supper club. Relish tray to start, great list of appetizers, the prime rib, and Friday fish is spectacular

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★ 2

Didn't know what to expect, we were visiting Dubuque IA and figured since Wisconsin was across the river, we may as well go. The Google listing and website made it seem like a luxury place to eat, and we might be under dressed.

Walk in, and we are greeted in the bar area with everyone staring at us, no sign or indication where to go to get a seat. Finally, some guy pokes his head around a corner and gets us a seat.

We sit down and look over the menu, and it's 10 min before anyone comes to ger drink orders.

The food was okay, but nothing crazy good. The steak had a nice seared outside, but it definitely didn't have any taste.

I live 7.5 hours away, so I likely wouldn't be back anytime soon. If I was back in the area, I would avoid this place, though.

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★ 5

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★ 1

ordered pickup first time trying this place. $25 for what they called full slab of ribs, I got 5 small ribs. I think it was a small 1/2 slab, they forgot my potatoes, the ribs were so salty I could hardly eat them. Never again, I did send an email while I was trying to eat that over salted ribs to ask of they made a mistake for $25 getting 5 small ribs and no potato. No more 3 mile house for us.

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★ 5

One of the best supper clubs in the tri-state area. Amazing food!

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★ 5

Looking forward trying this supper club next week Saturday 3/15/25 our 34 th anniversary 👍💯😎

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★ 4

Great supper club experience. Nice steak and fish options we had the prime and Salmon. Both were very good.

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★ 5

Very good food. The service was excellent. This is one of them places that you just want to go to every time you go out to eat.

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★ 5

Best service I have ever had! Food was amazing

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★ 5

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★ 5

Outstanding quality and service. Never a disappointment. It's one of the best, if not the best Supper Clubs in the Midwest

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★ 5

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★ 5

ร้านบรรยากาศอบอุ่น พนักงานน่ารักกกก อาหารจานใหญ่ เยอะไปทุกอย่างจนกินไม่ไหว เครื่องดื่มพวกคอกเทลหวานมาก ดื่มเพลิน รู้ตัวอีกทีเดินเซแล้ว 😂

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★ 5

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★ 5

Very lovely supper club with a top notch bartender and good drinks. Food was delicious with generous portions. We will be back.

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★ 5

Couldn't have been any better! Made it an absolute wonderful evening! Food was amazing!

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★ 5

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★ 5

Ate here for the first time recently and it's a little upsetting to know what we've been missing out on! This place is truly phenomenal.

Get a reservation. Try the old fashioned.

My group got the prime rib, new york strip, walleye, salmon, mashed potatoes, hash browns, baked potato, coleslaw, tossed salad and french onion soup.

Big takeaways -

The strip and prime rib were cooked perfectly to temp. If you want something more tender, do the prime rib.

The prime rib somes with horsey sauce and aus jus, skip any other toppings.

The hash browns were probably the best potato, probably helped by the frying and the top tier cheese sauce, which was more of a bechamel. Mashed potatoes were excellent too and they come with beef gravy.

The walleye was cooked perfectly as well, for fried fish it's hard to go wrong here.

The place was jam packed when we got in for our 7 o'clock reservation around 10 minutes early. We were seated by 7:10 and were able to get drinks at the bar while we waited.

I think this will be our next supper club stop again!

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★ 5

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★ 5

The best prime rib in the world

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★ 5

Midwestern supper club at its finest. Delicious food, great service. It's really tight quarters, inside and out. Parking can be difficult, but it is definitely worth the hassle.

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★ 4

A classic Wisconsin supper club. I had scallops. I didn't like the breading, but the scallops were flavorful. The shrimp was awesome!! The service was spot on! The ambiance was classic.

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★ 5

I have enjoyed the food here my entire adult life. Birthdays, anniversaries, Valentine's days, New Year's day and any other occasion.... So good.

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★ 4

Good supper club. Food was good, typical supper club food. Would like to see an option for salad bar.

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★ 5

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★ 4

Tradition means a lot and some aspects like the complementary vegetable platter with ranch, liver wurst and cheese is only for locals to understand. But the key here is the steak is cooked extremely well regardless where you live. An intense sear leaving a great crust. The only thing is the chicken piccatta is a acid bomb. The capers are acidic, the sundried tomatoes are acidic, the lemon sauce is acidic. Just is out of balance and has little contrast.

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★ 5

We were there Friday night with a group of 15. Our service was 2nd to none & everyone's food was excellent. We'll definitely be back next time we're in the area !! Great place all the way around !!

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★ 5

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★ 5

Always a great meal and good time.

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★ 5

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★ 5

Even without a reservation on a Saturday night, we didn’t wait more than 20 minutes to get a table. My husband had the prime rib and I had the fillet and they were both fantastic. Best meal we have ever had at a supper club. Highly recommend the 3 mile old-fashioned as well! They set the standard for what a Wisconsin supper club should be.

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★ 5

Great drinks and excellent food

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★ 5

Very cozy and hospitable spot. Bartender is attentive and on point.

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★ 5

Awesome old school Wisconsin supper club. Great drinks, food and service. The bartender really knows his stuff, the wait staff is super friendly and attentive, and the young bus boys can really get things done fast. And the prices are excellent as well. I advise having a reservation, especially on weekends, as this establishment is extremely popular and busy. Highly recommended!

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★ 5

My favorite place to eat. Great food and excellent service.

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★ 5

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★ 1

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★ 4

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★ 5

I really liked this old school place. I had grilled chicken with orzo and salad. The orzo was filled with vegetables. I especially liked their veggie and creamy dips they serve everyone. We had a wonderful server and the owner came around to check on us. My dinner companions had prime rib and shrimp scampi. The prime rib was huge and beautifully pink. Atmosphere isn’t why you come to this great eating place, but it more than makes up for it with reasonable prices for delicious food and excellent service. Highly recommend.

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★ 5

Brought a few foreign guests to the Three Mile House last week. It's been years since I was in. Relish tray was great as always, old fashioneds were spot on and the steaks were awesome. Truly a gem of a super club.

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★ 5

Great food and service

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★ 5

THIS PLACE IS A GEM! You don’t find service and food like this anymore. 3 Mile is all about the service. Attentive, professional staff! We’ve never waited for a table or a drink. The food is phenomenal. Try the salmon!! Wait staff is above & beyond. Cannot stress how wonderful this hidden gem is!! BRING BACK SUPPER CLUBS!!

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★ 5

Very unpretentious look and great food. The steak was a “steak” that I remember eating back in the day. You could see the meat, the fat, and the juices so well done. The mushroom, green pepper and onion. They placed over the meat with the sauce was excellent. Truly, a great meal. The baked potato ‘ that I had, did not overpower the meal. it really blended well with the meal and advanced experience.

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★ 5

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★ 5

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★ 5

Wow i am in love. Dined here last night. Devoured everything i could. Bartenders Bob and Magic started us off with old fashioned that knock my sox off. We were then served perfectly and very happy with Dawn's service. Highly recommend the relish tray, french onion soup, wedge salad, hand cut ribeye, filet and lobster tail! Bussers moved our dishes off our table with lightning speed. Back to the bar to watch the Packer game and enjoyed the best Pink Squirrel i have ever had! Talked with owners Jesse & Will about our night. I cannot say enough about our experience. I left my phone in the car or i would have had pictures for ya. Do yourself a favor and eat here soon!

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★ 5

Excellent Friday fish fry!

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★ 5

We were camping in the area & found this great supper club online. So glad we decided to go and check it out, food was wonderful and our waitress was the best! (had the grilled cod & husband had the walleye. Both came with soup or salad, choice of potato and relish tray.

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★ 5

We had an excellent time and the food was delicious. Thanks for a wonderful experience. It's hard to find the supper club atmosphere.

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★ 5

Awesome New York Strip ,great service and birthday brownie with ice cream.

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★ 5

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★ 5

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★ 5

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★ 5

2nd time this year, terrific steaks!

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★ 5

What a great find! We were just traveling through and this place was amazing! So glad we found it. Everything was delicious and the service was extra friendly and inviting. The atmosphere was cozy and elegant. If we lived around here, we would definitely be regulars.

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★ 5

Having had over 2000 prime ribs in my life, I'm very picky and hard to impress.

But this establishment hit their mark.

Delightful experience, simple setting, but delicious vegetable tray, and a GREAT prime rib. Service was very good even though they were very busy.

Highly recommend their Prime rib!

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★ 5

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★ 5

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★ 5

Love this place! The seafood special was amazing!

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★ 5

Great food and service! Best steaks you will find.

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★ 3

The Lobster pot pie was 95 % vegetables. I don't think there was any real Lobster in it. It was longostinos or fake Lobster, it shredded like crab Stix.
Service was amazing and people are great. Tge Lobster pot pie was a miss. Not really a pot pie, just a bowl with puff pastry on it.

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★ 4

Very busy place! Food is pretty good. Relish tray is really nice. Service was great. But be prepared to wait for a table.

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★ 5

3 Mile House holds a special place in our hearts as our go-to restaurant in the area! Whether it's a serene weeknight or a bustling Saturday evening, the atmosphere is always inviting. The attentive staff, including the owner and bartender, ensure that every guest feels cared for. The menu boasts excellent options at reasonable prices. My personal favorites are the steaks and seafood. We love that in true supper club fashion, our meals come complete with a fresh relish tray. Additionally, the bar selection is top-notch, featuring a variety of good wines, beers, and expertly crafted cocktails. Not to mention their own specialty Brandy for classic Midwest-style old fashions! Overall, I highly recommend 3 Mile House for an unforgettable dining experience!

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★ 5

Friday night...it was crowded & busy. We did have a longer wait than expected (we had reservations) but the friendly, busy bartender helped pass the time. Time enough for one drink with conversation.
Food was wonderful. Portion size plentiful. Definitely will go again when back in the area.

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★ 5

My husband is an amputee and we are not always welcome at restaurants. The host was so gracious and kind to make our dinner an enjoyable event. The food was great and our waitress did not disappoint. Thank you to all for your kindnesses.

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★ 5

Great service with excellent food!

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★ 5

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★ 5

Update: After dining at this restaurant again with a group of several dozen folks—and the management and staff of 3 Mile House doing a truly exceptional job—and very importantly, the food being absolutely delicious, I’ve decided changing my rating from 3 to 5 stars would reflect a more fair and accurate rating. Any restaurant (except perhaps a Michelin starred one) can provide a not-so-perfect experience once in a great while. Bottom line is that aside from the one disappointing evening I posted about below, this restaurant has served my husband and I several wonderfully delicious meals, and the five stars are deserved.

We have been to 3 Mile House numerous times and have never been disappointed… until last Thursday. We brought my sister and her friend with to celebrate my husband’s birthday after boasting about how delicious their food was. I ordered an 8 oz filet, my sister ordered the fried chicken, and my sister’s companion and my husband ordered the 20 oz porterhouse special. The chicken, while small, was enjoyed. My filet had a piece of gristle running through it that I had to maneuver around—not a deal breaker but not great. However, the 20 oz porterhouse steaks were truly a disappointment. Thin, unevenly cut, a bit fatty and tough, but worst of all, pretty much tasteless. Even the tenderloin portion, saved for last, was uncommonly tasteless. Then, having previously dined there on our anniversary, I knew they provided a delicious celebratory, complimentary dessert. I was waiting for that for my husband. Instead, when we said we were finished, we just got the check! Now granted, the restaurant isn’t under any obligation to provide complimentary food items, however, we went there with expectations of having a delicious dinner—and I had in the back of my mind, a celebratory dessert to top the night off. Neither happened, and I left there kicking myself that we insisted on choosing 3 Mile House to bring our guests to that evening. We will probably go there again—their food has always been outstanding—but in the back of my mind, I’ll know that I can’t count on having that experience consistently, so will think twice before considering it as a place to take family and friends when they’re visiting; and that is really the disappointment.

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★ 5

Best prime rib I have ever had.

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★ 5

Date: 23 March 2024. Party of 10. Reservations were made. Service was very good. Food was delicious. The only downfall. They didn't have any pork chops. Not much to say except all food, service & atmosphere was Awesome.

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★ 5

We had a lovely dinner celebrating a big birthday for my mom. We had a party of 12 and were welcomed and taken care of as if we were family. The food was amazing and our server was wonderful. My husband said his prime rib was the best he's ever had. The owner stopped by to wish my mom a happy birthday. We brought the cake and they provided the ice cream. A great time was had by all. We will definitely be back next time we visit from Florida.

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★ 5

Used to go here with my parents 20 years ago. Stopped in today to celebrate my 24th wedding anniversary and rhe food was amazing!!

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★ 2

I had ordered the ribs and shrimp combo which was about $27, and unfortunately, the baked potato was the best part of the meal. The ribs were way overcooked and tougher than a shoe, both the ribs and the shrimp didn't have much flavor. The restaurant was also tight and overcrowded. The staff were very nice, which was the only reason I'm giving this two stars

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★ 3

3 out of 4 of us did not like there meal .

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★ 5

Really delicious food in an old school supper club atmosphere. We traveled 1 hr 45 min to give this place a try and were not disappointed. French onion soup came out piping hot with a thyme-rich broth, lots of onion and well broiled cheese. The prime rib was tender and flavorful. Battered shrimp was lightly crispy and perfectly cooked. The shrimp may have stolen the show. Filet with blue cheese hit the spot. Our salads were simple, but did the job. We started with cheese curds and, to be honest, felt we have had better elsewhere. Overall we would very much recommend 3 Mile House. Just don't forget to make reservations!😊

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★ 5

Very nice old school Supper Club located 10 minutes from Dubuque. Upon arrival we were greeted by one of the owners who took the time to share the history of the Supper Club. We enjoyed a couple of cocktails at the bar before being seated for dinner. At the table was a nice relish tray as expected in a Supper Club. My wife had the shrimp and ribs plate and I had the ribeye steak. The food was outstanding and the prices were very reasonable. Our server was very engaging and friendly. We had a nice warm feeling eating the delicious food in this small town establishment. My wife has already put in a request to return for dinner here next time we are in town!

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★ 4

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★ 5

We are doing the supper club tour, and this one is my favorite so far.

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★ 5

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★ 5

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★ 5

We came here on a Monday night, and the fact a supper club is open on a Monday is impressive in and of itself! Dawn was our waitress and she was great! The food was delicious. I ordered the French onion soup and hashbrowns with cheese and that was more than enough for a meal- with leftovers to bring home. (Next time I’ll come with a bigger appetite for scallops and steak). They have a “hidden” drink that should definitely be added to the menu- the threemiletini, invited by bartender Mark. It’s the perfect chocolate, creamy after dinner drink. All around an amazing experience!!

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★ 4

Took my wife for date night. Loved it

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★ 5

Food is always great. Friendly service.

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★ 5

We picked this for a semi-casual special dinner out, and it did not disappoint at all. From the crudité to the appetizer to the entree, drinks, and dessert we were very happy with our choice. It’s the kind of intimate atmosphere you’d expect upon hearing “Wisconsin supper club”.

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★ 5

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★ 5

My in laws took me and my wife here for my birthday. It was great food with exceptional service.

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★ 5

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★ 5

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★ 1

service okay but food is not good over priced and over rated

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★ 5

The food is always amazing, steaks very good and staff is top notch.

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★ 5

Supper club heaven. Old school Midwest charm. Brandy old fashion, Braunschweiger dip, fried turtle with gravy . If you're too full for sweets.. the company is your dessert. Good people, good drinks, supper club food!

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★ 5

We were told make a reservation by a friend and we were glad we did. Even if we had to wait though it would have been worth it. The 3 Mile Burger was amazing and so was the prime rib.

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★ 4

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★ 5

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★ 4

The catfish was quite tasty!

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★ 5

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★ 5

Just stumbled across on a day trip. Fabulous!!
My husband Loved the ribs. Biggest shrimp I have ever had in my alfredo.
The relish tray was something you just don't see at restaurants anymore. We will definitely be back the next time we're in the area.

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★ 5

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★ 5

Best restaurant I've been to in years!!! Definitely would recommend!

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★ 5

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★ 4

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★ 4

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★ 5

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★ 5

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★ 5

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★ 5

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★ 5

Great food. Great service. Great old fashions.

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★ 5

Had the prime rib and shrimp.
Will be my go to supper club for now on for the prime rib.

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★ 5

Can't beat this place. Been eating at this place since I was young with my dad and step-dad it's the best!

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★ 5

Great food and great ppl..the prime rib was awesome as well as the ppl working there..highly recommend!!

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★ 5

My favorite supper club
Best food , service outstanding

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★ 2

Had a reservation for 5 at 630pm to celebrate my uncles 70th birthday. Arrived at 625pm and checked in was told by dinning room manager they are working on it and will let us know when it’s ready. Stood in the bar area waiting for our table. Another group was sat before us who had the same reservation size and time, but checked in 10 minutes after us. We were not sat till 715pm. No communication from staff on potential delay in seating. We sat at table for 10 minutes before given menus. Food was not bad but nothing amazing. After ordering baked potatoes we were told they were out of them. The waitresses were very friendly. Ultimately the 2 star ratting is due to the lack of communication from staff, as some times it is understandable that you may be behind on reservation. But in this instance where your bar is full and there is no sufficient waiting space for guests it should be communicated that such a significant delay in seating may be possible so the majority of the group could wait in the car for the table to become available or possibly don’t take reservations if you can not effectively flip tables in an orderly fashion.

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★ 5

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★ 5

Good Food & Freindly Service

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★ 5

Great food and good service.

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★ 4

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★ 5

The chicken pot pie was wonderful and our waitress spoiled the kids! Love this place!

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★ 5

Excellent food and service

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★ 5

Jen was the best waitress! Funniest person ever & best service! Food & drinks were great!

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★ 4

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★ 2

I called ahead to make sure there would be prime rib available and to get a reservation for 8 people. I was repeated assured that they would not run out. We arrived exactly on time and still had to stand in the bar for 30 minutes before being seated. During that time, we were informed that the prime rib was sold out. Then when we ordered our food, they were also out of pork chops. Additionally, one of the chicken pastas that were ordered at our table was so tough it had to be sent back. By the time it arrived everyone else was done. They get 2 stars because the waitress was good and we did get 2 free drinks. BTW.. Another couple was seated next to us and they got up and left after finding out what wasn't available.

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★ 5

An old fashioned supper club, this is. You get a relish tray and all! Always great food and a tasty old fashioned.

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★ 5

Treated so well by everyone!

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★ 5

Food was exceptional! Owner (Will) was very engaging & accommodating. Love the old fashioned!

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★ 5

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★ 5

Great food, great service. Chicken parm was awesome! Thanks Story for the great service.

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★ 5

Service outstanding, drinks were well poured, food fast, hot and delicious!

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★ 5

Great atmosphere!

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★ 4

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★ 5

Our waitress was awesome and the food was great!

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★ 4

Food was very good and the service was fast (almost too fast?). Brandy Old Fashion was great and we loved the cracker, veggie and cheese tray…especially the inclusion of liverwurst! Definitely a supper club (and that’s a good thing).

Source: Google

★ 5

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★ 3

Bartender was good. Wait staff horrible. Was seated for 25 min. And was never even approached. Ever table but ours was approached 4 or 5 times.

Edit: I went back. And no I did not call. The food was good and the staff was on it that night. So I figured upping the stars to 3

Source: Google

★ 5

Classic mid-western dinner club! The food was phenomenal and a great price.

Source: Google

★ 5

Amazing atmosphere, great service, and excellent food.

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★ 5

Source: Google

★ 5

Great Fish Fry and Cocktails

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★ 5

Three Mile House has become my favorite restaurant in the Dubuque area, thanks to my boyfriend Jude!! We celebrated his birthday tonight and I told him we need to eat here 3 or 4 times a year! They are so generous with portion sizes, drinks, etc. Truly a great supper club.

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★ 5

The prime rib was excellent. We love the cheese tray. The service is unparalleled.

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★ 1

Ordered the shrimp with pasta and the pasta was very dry

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★ 5

My dinner was really good... Only thing I would say is they should ask what type of cheese you would like on your hash browns.... I'm not a fan of cheese sauce, and didn't know that's what they automatically put on them....I personally prefer cheese slices... But our waitress was really nice and switched then out for me...

Source: Google

★ 5

Source: Google

★ 5

After a round at a local golf course we almost did not stop here but sure glad we did!
So glad our friends told us about this wonderful place!
As soon as we walked in we were greeted by Abby the bartender. Welcoming and so friendly. She asked if we were here for cocktails or dinner.
As soon as we said dinner a gentleman walks over asked if we would like our names on their waiting list. We said yes and Abby said it would be a few minutes and invited us to sit at the bar and have a drink. My wife asked a few questions and Abby said I have a drink for you. Mine was simple since I don’t drink alcohol. After some conversation we were lead to our table.
We were both surprised to find a basket of crackers, a plate with veggies and three goblets filled with yummy stuff.
Homemade cheese, ranch dressing and Braunschweiger. Who offers these thing these days??? Well, it’s here! We ate that stuff up…..thank you for having that on the table. It helped hold us over until our food came.
Our waitress Karen came over and gave us some recommendations on the menu. After a few minutes we took her advice. My wife had their Honey Bourbon Salmon. She loved it! It was a good size, cooked to perfection, greatly seasoned and amazing flavored. Along with her Salmon she had a side garden salad and baked potato with sour cream.
I decided on the Delicious Tenderloin Bits with sautéed mushrooms, green peppers, onions in a red wine sauce. Laid over mashed potatoes.
It was a good size serving and I ate it all! Yup. Even the green peppers I pushed aside as I ate everything else along the way. Little did I know that the taste of those green peppers tasted so good in that sauce. It was like eating another meal. Listen folks. That sauce is SO good I could have just drank it with bread sticks. My side was a dish of their homemade coleslaw. It was very tasty.
It was nice to have one of the owners,Jesse, stop over and ask how our dinner was.(He was the gentleman that greeted us by the bar with Abby) Nice touch. He told us about his co-owner, (Will) the restaurant and it’s past history. He even recommended their desserts and we caved in.
Karen brought their selection and we ate their special Donut raspberry cheesecake. ❤️
It was over the top.
Over all we give them a 10 out 10! We highly recommended this place and plan on bringing our friends.
Thank you. Abby, Jesse, Will and Karen.
Until we visit again and save table number 5 for us!
J.Rangel
DBQ, IA

Source: Google

★ 5

Source: Google

★ 5

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★ 2

Thursday nights ribeye at $34 was terrible. Very thin, fatty, grissly & tough. When waitress finally came back to clear plates I showed her the salad plate full of fat & grissle & said the remaining was too tough for me to chew. She said I wish you had told me I could have remade it or something. Well since she hadn't come back to check on us since she brought our food, there wasn't a chance to tell her without having to track her down! When she took our check I fully expected her to give us a bit of compensation, but no, nothing. Not a good experience & definitely not worth the price. We won't be back.

Source: Google

★ 4

We just stumbled upon it. Cute Wisconsin bar/restaurant. The filet was really good. But the lobster wasn't. I was extremely disappointed in that. I didn't tell management because you can tell they are really proud and love their restaurant. They genuinely cared about customers and went to each table to ask how things were. I'd go again and get the filet and the loaded hash browns.
Also the homemade liverwurst and cheese platter was truly amazing.

Source: Google

★ 5

Great supper club. Fresh relish tray at our table when we sat down, and that cheese spread...please package that and sell it to the public lol. Steaks had great flavor, cooked perfectly and tender, so tender you could have cut them with a fork. Let's not forget the hash browns, cooked perfectly too. Would recommend and will go again.

Source: Google

★ 5

Great food and service! Karen was wonderful! Thank you for the delicious meal!

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★ 5

Got us in right away and seated. Amazing food! Great service! Karen was an amazing server. It was clean spacious and great overall!

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★ 5

Excellent. Bartender, wait staff, chefs all wonderful. Food was exceptional. A great supper club experience.

Source: Google