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Daniel Anderson
★ 5
Was in the "Northwoods" for 2 weeks and in week one, found this restaurant open on a Monday! So I sat at the bar and tested the drinks and their bar menu...the lovely bartender Rita (who I have since found out is the owner for 45 years) was so kind and attentive and I could feel that kindness between her and her staff....place was packed yet the staff was calm and in control. So during this experience is where I got hooked with the Gumbo and Blackened Chicken Sliders....after my good experience I started talked to people I met about this place and they said you really need to do the dinner most said the walleye and Lake Superior White Fish would be a good selection. I'm glad I did so as I had a phenomenal dinner experience with about a 1.5 time span that was great as it made me "slow" down and enjoy the meal and the view and the nice people. It only is open Memorial Day to end of October so I was grateful to have found this place in October before their winter shut-down. Thank You for the wonderful experience Blue Bayou!
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caroline Preston
★ 5
What a wonderful amazing place!!! I loved hearing stories about how the food got it's name and why it's on the menu. Service was incredible!!!
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Amy Janczy
★ 5
I was told this place was pricey (true) and to expect a long wait between courses, but that part was untrue for us as we were there at 5 pm on a Wednesday in late September. We had phenomenal service and excellent food. Our group enjoyed the gumbo, strawberry rhubarb (cold) soup, salad cart, duck etoufee, scallops and Cajun catfish. My Cajun Mule cocktail was also outstanding, as was the Bananas Foster dessert, prepared at your table along with a recitation of its New Orleans origins. The ambiance was charming from the tiny bar throughout the cozy restaurant and beautiful deck. The only thing that would be better would be bigger portions so I could have leftovers. Note:reservations are required and they don’t answer the phone after they start serving at 5 p.m. The bar is open at 4:30 however, and serves up well crafted cocktails with a New Orleans flare.
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Robert Morgan
★ 5
First rate food, friendly and efficient service. From our table, we could look out over the lake. Also, it was easy to have a conversation because the noise level was very low.
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james hern
★ 5
always the best of theNorth. pre order the Cajun Duck and be amazed.
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Derik K
★ 1
It has everything you would want from a fancy spot except the food. I've had 2 meals here and they both tasted bad. Absolutely a let down. The steak Diane tasted like you poured gasoline on it. I don't know how a restaurant this expensive serves food this bad but yeah
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Chris
★ 4
Carbon copy of the Double Musky Inn in Girdwood, AK
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Jamee Vance
★ 5
An amazing experiance, lovely staff, the food and drinks are to die for!!! This is a place that you need to plan ahead to dine at, the experiance with all the courses is amazing. I would say, get a babysitter though, not over all a place for kids. Although there were kids there. They do take out as well as we saw people pull up in their boat to grab food! So fun!!!
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Kyle McCormick
★ 5
My family has been coming here for generations. Rita and Penny are gracious hosts along with Pat, Pam, and crew. A consistent, nostalgic, and enjoyable dining experience every time.
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Aaron A
★ 5
This is by far the best restaurant in the Northwoods. The whole staff is amazing. The dining are is perfect. The bar. Perfect. Now lets talk about the food. I had the Duck Etouffee and lets say I may have had a tear in my eye. It was that good. Bananas Foster served tableside. Bread pudding is outrageously good. Call for reservations. This place is incredible.
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Chuck Corcilius
★ 5
Service needs more than 5 stars. Great food!
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Mike Zolfo
★ 5
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Анастасия Естегнеева
★ 5
It’s a beautiful place with an amazing food and service. All that we tried taste amazing. I recommend the sample plate
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Ken Soles
★ 5
Be prepared for a culinary delight and highly trained staff. Our waitress has been working there for forty years.
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Thomas Laird
★ 5
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Andrew Levin
★ 5
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Mark Linsner
★ 5
Fantastic
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Michael Schloemer
★ 5
Enjoy an authentic Hurricane and many other New Orleans treats. Staff is warm and welcoming !
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Leo P
★ 5
Always a personal favorite. This is a place to enjoy the evening. If you are in a hurry, know that a proper French dinner should take about 3 hours.
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Nate Carow
★ 5
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Marian Kritzler
★ 5
We’re never disappointed at Blue Bayou. A longtime family owned business- wonderful staff, excellent food and friendly atmosphere with beautiful view of the lake.
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Jennifer Jeschke
★ 5
We had the sampler and shared a plate of blackened scallops as an appetizer. The food was spot on and the service is unique in one of a kind.
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Robert Kloehn
★ 5
This was a unique restaurant and the food and atmosphere were excellent!
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Amie Peissig
★ 4
Traveled an hour to celebrate our 25th anniversary there. Service was excellent, food was good but expensive and underwhelming: We had the Cajun Sampler which was tasty but Jambalaya and Étouffée portions of it were unusually small and Étouffée was served without rice, which I found odd. They simply poured a few Tablespoons of gravy on the plate, all by itself. Drinks were ridiculously priced, three ordinary cocktails were $53. We mentioned our milestone anniversary when we made the reservation months in advance, to the bartender (owner), and to the hostess but were disappointed when nothing was done in celebration of it. We would have been happy with a complimentary cup of coffee at the end of a $250 dinner. Bananas Foster was spectacular and a must. Three hours start to finish.
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Fred Hiort
★ 5
Excellent food. More mild than regular Cajun. Will return. Actually, we went by boat. They have nice docks.
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Patti Kubacki
★ 5
Awesome food! Exceptional service!
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Jeff Hartman
★ 5
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Michael Schultz
★ 5
Excellent food and service. All of the courses were great!
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david d
★ 2
Come here knowing that service is intentionally drawn out, plan on at least 2 hours. We were planning on a great dining experience. But, in the end, decided the food was really not very good, not sure why. I grew up near the Gulf and eat and cook Cajun often. Nothing we had seemed right. Gumbo has funny texture, etoufee was mixed with sweet cream, and blackened catfish had strange taste.
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Debbie Aeschliman
★ 2
Went here with friends. It’s never open so we were lucky to actually get a table. If you like pretense and pomp this is the place for you. The food is extremely average and the prices are high. Not family friendly either although we did not have our kids with us. Overall we were extremely disappointed and would no recommend this place to anyone we know.
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Ramiller1370 M
★ 5
Have been here many times. A gem in the Northwoods
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lynda fleischer
★ 5
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Edward Weide
★ 5
Food is fantastic,as well as the service! It's truly a dining experience. Make reservations as they are well known. I would give them 10 stars if I could Oh, the views are great as well!
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Deb Davis
★ 5
The food is always great. We had wine and appetizers at the bar. We enjoy meeting new people there.
Plan to go back this year for the full meal experience.
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Margaret Pech
★ 5
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Greg
★ 5
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Tom Simeone
★ 5
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John Dern
★ 5
Absolutely a wonderful place. Owner is the bomb. Works her tail off. Food is spectacular. The staff takes pride and is friendly. Hard to get in when busy but well worth your time.
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Kevin Shibilski
★ 5
Great fine dining food and service in the north woods. Service like this is hard to come by these days.
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John B
★ 5
Excellent service and food.
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Jim David
★ 5
It's the best up North and has been rated so.
A destination place. SUPERIOR food, Cajun and regular.
Good place for special night out. First class atmosphere, up scale. It's a class place with no room for snobbish.
Reservation required.
Recommended for that special feel good night out.
There 2 times this week. Tomato soup wife says best ever had and I agree. Strawberry soup is special.
Elegant restaurant but not pretentious.
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John Tice
★ 5
I cannot say enough good things about this incredible restaurant. I wish I could give more than five stars in all categories. Dinner started with an incredible seafood patae followed by the delicious soup and tableside salad cart. The main course was that nightly special of blackened Prime rib which was beautifully cooked and seasoned. While I don't like dessert our group had the Bananas Foster and everyone loved it! The only negative is we eventually had to leave which we eventually did completely stuffed and happy. I cannot wait to visit them again next year.
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Ross Eisenschenk
★ 1
Absolutely horrendous service. We called ahead of time to make sure we could get a table, they said yes & when we showed up they said we needed to book a reservation 2 weeks in advanced.
0/5 - I would not recommend this place to anyone I actually cared about.
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Karen Rohloff
★ 5
Loved everything about it. Have already told our neighbors who moved from Florida & they are looking forward to eating there
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Kim Hempel
★ 5
Excellent food, service, and atmosphere in the North Woods!
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Sherri Vanoskey
★ 5
Absolutely delicious food. The staff and Rita made us feel like we were with family.
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Michelle Garthe
★ 5
The food was delicious, the atmosphere just lovely and the view of the little island charming. Our only complaint is that the hostess was a bit rude, but all of the servers were really efficient and friendly.
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Melanie Stilson
★ 5
Every time I am at the cabin we visit! Been visiting since I can remember and they always have a chefs creation which we love! Love everything on their menu and their view is gorgeous. Love their staff have a mojito they grow their own mint and they are to die for! Also, their salad cart has the best bleu cheese I have ever had and it’s so fun choosing the ingredients. The Cajun Ramulade is the best also we always buy a bottle so we have some for Christmas with crackers or shrimp. They have a unique soup which is chilled Strawberry Rhubarb and we love ordering that every time since no where else have I seen this. Their cook book is amazing to purchase as well. This is a fancy restaurant so we always dress up and love it since we wear flannels and jeans all the time to keep the mosquitoes out. Hoping to have my reception there in 2025 to see Pam my friend and the best staff you will ever meet works there!!! Love love love the memories and the dining experience. Nothing is like this gem! Can’t wait to go in August!!! ❤️❤️❤️
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Pamela Gonzalez
★ 5
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Janeen McDermott
★ 5
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Renee Dwyer
★ 5
An experience to partake
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Johnnyharke Harke
★ 5
BEST food I EVER had.. EVER!!
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Kristen
★ 5
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Roger Claussen
★ 4
Breakfast is very good.
Lunch is hit and miss
Closed for dinner
Overall good for prices 🛸
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Rocky Martiny
★ 5
Can't believe we haven't tried dining here before. One of the best dining experiences every! Highly recommended!
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Bill Estes
★ 5
We both had the Cajun sampler platter and it was phenomenal as usual, we try to get there at least twice a year and we have never been disappointed.
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Kurt Nelson
★ 5
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Rick Lesiecki
★ 5
Very nice place I would go back
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Dave Salmi
★ 5
Fantastic Cajun food!! We go when ever we can. Beautiful location on Manitowish lake. Make a reservation, the secret had been out for years😁
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Dmitriy Melnik
★ 5
Amazing place.
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Jared Shannon
★ 5
Staff was wonderful, friendly and very knowledgeable. The food is Nawlins at its finest. Northwoods gem!
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Eric Schroeder
★ 5
Make the reservation, it is worth the wait! The food was perfect and the service was impeccable!
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Martin Rudd
★ 5
Terrific dining experience with wonderful service. We made a reservation and although it was not particularly busy at that time, there was a steady fill up later on. There was a host, someone to take drink orders, explain the menu and specials, bring food, prepare salads. All were professional, knew their stuff and were well prepared.
The food was delicious. Included with entrees are seafood pate with hot bread, a soup (gumbo was dark and rich), table side salad. We also had alligator bites, Cajun sampler (fantastic blackened catfish - thick filled, beautifully cooked) and the blackened Lakefish. Everything was hot and fresh and prepared with care. Good choice of wines by the glass and bottle, Abita beers too. And don't forget dessert (pecan tart was moist with a crisp shell). The view is onto Manitowosh Lake and there are outside tables and docks. This was an excellent dining experience. Highly recommended.
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Paul Connell
★ 5
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Dawn Martinsen
★ 5
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Richard Zilm
★ 5
Had anniversary dinner there last fall. Called for August reservations this fall but couldn't guarantee window as requested . Food was multi course and very good as was service. Make reservations fyi
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John Eppes
★ 5
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Robert Ahnen
★ 5
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randy A
★ 5
We went there for dinner to treat ourselves to s meal because we had been making meals at the cabin and thought we deserved a break. Wow. We had a fantastic meal for a reasonable price. The food was impeccable, the service extraordinarily crisp and friendly. Not only is this one of the best restaurants in the north woods it rivals the better restaurants in Milwaukee. We’ll go back here again and again.
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Jake Keyes
★ 1
WARNING - Vaccination Cards Required to Dine Here
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Connie Westberg
★ 5
Food was unique and abundant
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Joshua Magnuson
★ 5
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Dan Schaller
★ 5
Very good food. Great service. Awesome menu. Amazing wait staff
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Rini W
★ 5
Fantastic meal!!
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B.J.onthe.Border Watershead
★ 5
I have rarely seen a front of house staff work so well together. Everyone helps everyone. We had a wonderful experience here for our anniversary dinner. You have to try the bread pudding. 🤤 (P.S. HI MAGGIE!)
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Linda Billhymer
★ 5
Amazing fine dining in the Northeoods! Excellent cocktails, followed by great soup. Chilled strawberry soup was refreshing. Duck breast was cooked perfectly, rare in center. Service is excellent, very caring. We will return soon - highly recommended.
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Susan Leece
★ 5
We ate on the deck after going till the Bluegrass festival at The Cove which was
an absolute joke.Great food and.lovely servers.We will be back!
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Brian Hanson
★ 5
Excellent
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Terry Newell
★ 5
Yummy
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Scott Biggar
★ 5
Absolutely great dining experience..and it's an experience. Multi course meal, all of which was delicious. Blackened scallops were amazing. Bananas Foster prepared right at your table. A little pricey but definitely worth it
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Brandan Goedert
★ 5
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Ted Wachholz
★ 5
If you're looking for a relaxing, enjoyable dining experience, one that offers great food and a great venue, the Blue Bayou Inn is all that and more. Here, dining is a series of tasty courses. It started with a delicious cocktail prepared by Rita, the owner. Next up was the delicious seafood pate served with a bread and cracker basket. The salad cart arrived, where the server prepared custom salads topped with one of many available dressings. And then the main course. We had Blackened Whitefish (the special) and Steak Diane (see photos). Both were fantastic, and were served with wild rice. Rita's son is the chef, and daughter the server. Dine here for a delicious meal, regardless of whether or not you think you like Cajun.
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Mark Axelrod
★ 5
Amazing Cajun / Creole food. A complete dining experience including a salad cart. Great views and an even better staff. Make sure to call for reservations in advance. We made four additional reservations throughout the summer before we left!
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Elizabeth Van Koningsveld
★ 5
Providing a safe dining experience with great food and special attention to food allergies.
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Scott Rayala
★ 5
Best restaurant in the world
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Elissa Spann
★ 5
The view, food and service is excellent. They are Covid respectful also.
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Gator Wrestler303 (GatorWrestler303)
★ 5
I loved this place. I enjoy all things cajun and creole. I'll start by saying I hope to visit this place when there are no covid restrictions. You will absolutely need reservations. Penny is lovely to talk to on the phone and set up everything. They have a spectacular view and the location is great. The seafood pate and bread and crackers are good. They have a spread remoulade you get it has horseradish and is great. And the have great real butter. The soup was amazing I got the strawberry rhubarb cold soup. It was like drinking a strawberry rhubarb crumble. My wife hates cold food but loved this and will get it next time. She had chicken and wild rice and enjoyed it. The next course was a little salad. Had all your basic salad needs. Got cajun dressing it was good and non spicy which I would have been fine for more heat. Main course I got the sample platter. The catfish blackened was phenomenal. Crawfish etouffee I got half and half spicy/ creamy. The spicy totally had kid and creamy was great as a Ying Yang. And finally the jambalaya was to die for. Loved the cheese and sausage and everything packed inside it. My wife had blackened filet and she really enjoyed it. Another friend got blackened shrimp and while she enjoyed it she wished Gulf shrimp would have been larger. All in all its great place to visit and try a hurricane and sign up to get a free shirt. And be sure to get a dessert even if you gotta take it home from being so full.
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Susan Matis
★ 5
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Jeff Piazza
★ 5
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Ken Albridge Jr
★ 5
If I could give more than 5 stars I would. The food and service was so good. I had the Jambalya, my wife had the Magic Fish (walleye), and our friends had the sampler, Jambalya, Crawfish Ettouffe, and Blackened Catfish. The bread pudding and parfait desserts were excellent. The Blue Bayou Inn is a definite go to!!
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Matthew Kerhin
★ 5
Probably the best Cajun cuisine I've had in the state of WI. Everything was first class and the flavors were so thought out and complex, even for the small things. The escargot was probably the best I've tried anywhere!
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Benjamin Reichert
★ 5
The Blue Bayou is just outstanding for so many reasons. Family run for 40 years! Rita and her team are just wonderful. Please do yourself a favor and dine here, you will be amazed!
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Jennie Franz
★ 1
I had the vegetable etouffee, and it was basically canned green beans, canned corn and maybe some sautéed onions, a spicey tomatoe sauce over rice for $25.00..I NEVER post a negative review, but that was ridiculous..We will not new going back...
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travis heiting
★ 5
Food was amazing and the service was even better!!!
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Linda A Graf
★ 5
Outstanding as always! Stellar jambalaya and cranberry mule! I felt very safe eating on the patio with all of the extra Covid precautions in place. Thank you, Blue Bayou! Keep up the good work!!
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Max Masayesva
★ 1
Do they dishwashers minimum wage ?🥶😨😳🤠
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Christopher Huss
★ 5
Tremendous dinner. Seafood gumbo and Jambalaya were excellent. Blackened scallops were a huge hit at our table. Will return in a heartbeat.
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Lee M.
★ 5
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S Rose van K
★ 5
Wonderful place for Southern/ Louisiana bites + drinks in Northern Wisconsin. Even though they are restricting dine-in to reservations only during the pandemic, you can grab a cocktail and sit on the patio or take it to go on your boat. Definitely try the blackened catfish, gator bites, the hurricanes, or mint julep.
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Hope Ukpong
★ 5
Love it!
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Ryan
★ 2
Stopped in to this location for a drink while staying in the area. The bar area was quite small, held roughly 8 people. The wife and I each got an old fashioned, which cost $20 with a tip. We moved onto the next local establishment very quickly. The price of the drink was not worth it.
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Denny
★ 5
WOW WOW WOW. That was great. Great food. Great service. Great selection. If you don't like spicy no problem. They have something for everyone. A must try.
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Dennis Stalsberg
★ 5
Excellent food good service
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Robert Stapel Jr
★ 5
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OGC Misthios_Hughy
★ 5
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Anthony Mazur
★ 5
Great food and service
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Dennis Sheehan
★ 5
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Harold Robinson
★ 5
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Mike Opager
★ 5
Simply marvelous every time we visit!
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Jim Patterson
★ 5
Can't ask for a better place to dine!
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kent holland
★ 5
The food is outstanding. It is as close to bayou fare as you can get without going down to Louisiana, right here in N'woods. The service is always top notch. The atmosphere is awesome. I can't think of anywhere I'd rather dine than Blue Bayou for an outstanding dinner. Can't wait for my next visit. Thanks Rita, Penny, Matt and all the others that make every visit something special. Five stars!
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Diane Juergens
★ 5
A must go to restaurant. The food, service, ambiance are superb.
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Laura Durning
★ 5
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Jon Spann
★ 5
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kate Geisberger
★ 5
One of the best dinners I have ever had! The service was great! We got blackened scallops for an appetizer, and they were done perfectly! Cajun sampler was really good! I would reccomend this place to anyone who is in the area!
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Kathy Scheler
★ 5
Wonderful meal, with a large group of 21, the service was perfect, food was delicious, served hot. Beautiful atmosphere. I will definitely go back.
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ALISON POLIC
★ 5
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Kyle Dahlquist
★ 5
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Shirley Guenther
★ 5
View spectacular, drinks delicious, food pallet pleasing, service top notch and Glenn on the harp calming.
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Felicia Powers Doran
★ 5
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Christine Riley
★ 5
Delicious food.
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Sheri Graham
★ 5
If you love cajun food this is the place to go. The service and food was to die for.
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Madison Eckles
★ 4
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Ray Klostermann
★ 1
Shame on the owners...
We were 1.5 hours into dinner and all we were served was a bland fish pate and gumbo soup that came with what we ordered for dinner.
Granted we are delighted they offered these before dinner with our entries but we will had the salad even before the entree... Over a 2 hour dining experience is not acceptable today unless it's voluntary by your guests initiating that.
We complained and they ended up charging us $29 for the pate and soup which were just alongside our entree.. Meaning we wouldn't have ordered either but they rode alongside our dinner.
Shame on the owners for not taking a more actionable and appropriate approach like.. Sorry you had to wait too long.... We comp'd x for the subpar service and hope you'll try us again..
Don't go here.. Not worth it.. Lots if great options that think about your experience.
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Carol Hoffmann
★ 5
Don't be fooled by the outside of this place. It looks like a typical lakeside bar/restaurant but it's actually a very fancy supper club. Our experience was wonderful. There's a cute little bar with delicious cocktails you'd find in New Orleans. The matriarch of the family was tending bar and was very friendly. White tablecloths and servers dressed in black uniforms. Very elegant. This is a place where dinner is served in courses. It takes a good hour and a half to eat your meal. It is pricey but totally worth it. I had the scallop special of the night and it was one of the best meals I've ever had. Everything I ate was delicious. Our server was friendly and helpful. The atmosphere is beautiful. For a special dinner this is the place to go.
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Sari Henley
★ 5
Wonderful evening celebrating my husbands birthday. The blackened prime rib was exceptional, as was the duck. We have been going here for special occasions for years, but now have discovered a secret - you can eat off the bar menu out back lakeside! Have to go give that a try for a more casual dining experience
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John Hegel
★ 5
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Mina Gainok
★ 5
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Tim Zdrazil
★ 5
What an amazing food experience! I've always felt that truly memorable meals have a slow even pace and it should all make sense and flow together. This is a 2 hour minimum experience, but so worth it. Everything from the Cajun bloody all the way to the whiskey butter sauce bread pudding is beyond great! I tasted 4 of the entrees at our party of 6 and they were all stellar. You have to try this place. If you're a tad skeptical of Cajun cuisine in the north woods of Wisconsin... Don't be! I was born and raised in Louisiana and the flavors are all authentic. Everything was amazing!
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Jerry Proctor
★ 5
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Kim Hackworthy
★ 5
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Shane Sanker
★ 5
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Stacey Nedland
★ 5
Great dining experience...wish they were open year round!
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Tom Campbell
★ 4
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Kim Blaser
★ 5
Delicious food and great service!
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Ryan Johnson
★ 5
Best duck you'll ever have guaranteed.
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George Gordon
★ 5
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Jody Wagner
★ 5
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keith neumann
★ 5
Best Cajun food I have ever had.
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John Sanker
★ 5
What a great place for a special evening. Every seat has an incredible view of the lake. The service is impeccable. This is a true dining experience deserving of at least 2 hours to enjoy. All meals start with a seafood pate fresh Hot bread, choice of soup and their famed salad prepared table side with garnish of your choice. I enjoyed the cajun sampler which was delicious. I will definitely return.
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Susan Koudelka
★ 5
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Gordon Johnson
★ 4
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Richard Kubacki
★ 5
Fantastic
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Rob Howe
★ 5
Great dining experience. Great food.
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Michael Overly
★ 3
Food is good but best to have a reservation, or wait times can be ridiculous,
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Frank Petersen
★ 5
Great restaurant.
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Chris Connolly
★ 4
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Bob Springate
★ 5
Excellent food and friendly service. It was a real treat to find good Cajun food this far north. A new favorite for us.
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Susan A. Hitchye
★ 5
***Update 8/20/2019. Just got back from Blue Bayou Inn and it was even better this visit. The food is out of this world good. If your are in the Northwoods do yourself a favor and go to this place. Can't wait to visit next year!
This was a dining experience not just dinner. The food is amazing. Nice selection with specials that the server will tell you about in detail. The wonderful lady that seated us let us know that if we had questions about the wine list (which was a great selection) she could answer them because she had tried them all. I was blown away by this restaurant. Can't wait to go back too bad it won't be until next year.
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Devin Rossmann
★ 5
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Mike Galasel
★ 5
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Richard Pavlov
★ 5
An extremely enjoyable dining experience I've never had a mediocre meal there everything has been top notch
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Aaron Bender
★ 5
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Tunes699 Moon
★ 5
Outstanding cusine and service.
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Carol Maki
★ 5
Great jambalaya and the strawberry rhubarb soup is amazing!! Pam the waitress is the best. Just had a 3 hr. dinner there. Very nice atmosphere! Go!!
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Jean Landreman
★ 5
Penny, Rita and staff took great care of us. Awesome meal and service, definitely will be back. Thank you.
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Patrick Reed
★ 5
Staff is very friendly and go above and beyond!! Food is absolutely amazing it’s a unique place!! Highly recommend
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Gena Abramson
★ 4
Exquisite service and gourmet food. Frequented by older, wealthy patrons. Cajun at it's best
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Barbara Simmons
★ 5
Plan on an evening of "dinning". Do not go here if you want to hurry and eat. Wonderful food, atmosphere and service. Relax and dine. A definite must.
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Thomas Losiniecki
★ 5
Outstanding food and service. Truly a gem of the northwoods.
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Bill Ba
★ 5
Just had a great dinner and service was great also. You'll Love It !
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Ray Sloan
★ 5
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K Larsen
★ 5
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Debbie Struble
★ 5
Great service, fantastic food! Small, recommend getting reservations! Nice atmosphere! On a lake!
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Charlie Christopher
★ 5
Excellent food and great service.
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Polly Erickson
★ 5
Very elegant yet casual. Beautiful dining experience! Food is amazing, views are outstanding! Wait staff, bussers, chefs everyone goes above and beyond to make your experience unforgettable! Just sit in the bar have a specialty drink and talk to Rita and you will see why this place is the way it is! She is one of a kind!!!
Source: Google
Lisa Dillingham
★ 5
Excellent food !!
I can't wait to come back😊
Source: Google
Barbara Bach
★ 5
Source: Google
Dan Smereczynski
★ 5
This is honestly the most delicious food north of Madison, Wi. This restaurant does not belong in the North Woods. It is that good. The mix of traditional New Orleans fare, mixed in together with fresh fish from Lake Superior to amazing Walleye. Service was phenomenal. The view is amazing as well. They also have dock seating. You face Lake Manitowish and can eat outside as well as inside. Oh and the Old Fashioned drinks are best we had. Rivals top restaurants of Chicago and New York.
Source: Google
Mike Wagner
★ 5
Fantastic cajun food. Try it with a hurricane.
Source: Google
Doug Junion
★ 5
Amazing place with great food.. Awesome flavors!! Thank You!!
Source: Google
Mike Kramer
★ 5
Source: Google