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New American restaurant American restaurant Bar RestaurantDescription
Contemporary American eatery serving locally-sourced fare. Located inside The Madison Concourse Hotel and Governor's Club.
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Reviews
Marianne Martin
★ 1
Here on a business trip with more than 6 people. The host said parties of 6 or more has to be one check. Being inside a hotel close to a huge corporation that brings in thousands of people daily, you would think they can split checks. We had to walk away because they wouldn’t split.
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R. Talley
★ 5
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Nelson Asport
★ 4
Great food, service, and atmosphere. Braised short rib was delicious.
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Michael DuVernois
★ 5
Good little lunch buffet, and they also do taco tuesdays. Cook is super friendly. Service can be a touch slow.
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Debra Lee
★ 5
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Amy Rognsvoog
★ 5
Took my daughter who is a swimmer. A wonderful selection including various proteins. The salad bar was fresh and beautifully presented. My daughter really appreciated the lentil soup, edamame and red beans for the salad, lemon orzo salad and bean salads. It was a swimmers happy place.
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Mona Lenz
★ 5
Brunch was excellent. I ordered Garden Benedict & asked for scrambled eggs vs. poached eggs & was pleased with the staff flexibility & great taste.
The mixed greens as a side were fresh & tasty & a great complement to the Garden Benedict.
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Heather Reeder
★ 4
Good food, reasonable price. Wheelchair accessible, bathrooms are accessible. Great Eggs Benedict. Gluten Free bread.
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Neil Aryan
★ 4
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Alice Boudreau
★ 5
Ate breakfast from the buffet service, was amazing!! and very nice staff :)
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J Riviere
★ 5
Breakfast was fantastic! From service to speed, taste and quality. Our server, Cae, was excellent -the perfect compliment to our meal!
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Jenifer Hancock
★ 5
Get the bottomless mimosas and veggie benedict.
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Charlene Quest
★ 5
Lovely brunch, great friend today and perfect eggs Benedict. Nice cocktail
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Andrew French
★ 5
Had the salad bar for lunch. Great variety!
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Angi Kolthoff
★ 5
Went for salad bar at lunch and it was solid! Great fresh ingredients and plenty of variety, including pasta salads, fruit, soups and dessert
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Mark Carlson
★ 5
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Moses Altsech
★ 1
You know what the best part about eating out is? It's the experience, mostly colored by the staff you come in contact with. My favorite part about the salad bar at Circ is that it comes with a smile; the older gentleman (a member of the kitchen staff) who keeps the area clean and replenishes the items actually says hello, smiles, and thanks you for coming; I've never seen anything like it at a salad bar before. He makes everything tastes better. Often times there's no one at the host desk to seat you, but we've sat down before, and were soon spotted and welcomed. Today, alas, the cranky young waitress took exception to us not waiting [even] longer, and made it a point to yell "next time wait to be seated" loudly enough for someone on the 3rd floor to hear. She didn't like it when I replied that next time someone should be available to seat us: "Oh, Okay," she scoffed, and walked away. It's not even what she said, honestly (it wasn't that terrible), but the condescending, contemptuous tone, as if she were chastising unruly children, ruined the experience. I have food at home, and it doesn't come with an attitude. Clearly whoever hires and trains the staff needs to pay a little more attention to detail, and so should their boss, right up to the General Manager. One kind, always smiling gentleman built the Circ brand brick by brick, and one thoroughly unpleasant waitress razed it to the ground in one fell swoop. It's a crying shame. We'll gladly take our money elsewhere, and I'll use this example in my seminars on customer service because it's a textbook case of how not to handle customers (even those who commit the crime of not waiting long enough to be seated.)
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Andrew Yohn
★ 5
Fantastic place for a salad bar buffet for lunch. Includes great selection of salad toppings, soup and dessert items.
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alex pudlo
★ 5
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Ann Oberle
★ 4
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Linda Puccini
★ 5
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Private Sender
★ 5
During a recent stay at the Madison Concourse, we indulged in a delightful cocktail experience at Circ, conveniently situated just off the lobby. Embracing the local spirit, we couldn't resist the allure of the Wisconsin Old Fashioned. This classic drink was expertly crafted of Korbel brandy, a mix of cherry bark and vanilla bitters, orange, cherry, and soda, leaving a lasting impression I'm eager to recreate at home. Remarkably priced at only $10, it satisfied our curiosity in trying local flavors and offered great value for money. Cheers to Circ for a memorable libation experience!
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Brandon Barlow
★ 5
Excellent breakfast buffet, with quality food and coffee/juice included, for $15 per person.
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Craig Czarnecki
★ 5
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Shane Sysonexay
★ 4
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Lavinia Mason
★ 4
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Barbara Wanasek
★ 5
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Michael Bergsma
★ 5
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Daniel Haehnichen
★ 5
The garden eggs Benedict was done just right. The service was great and the music perfect. Overall a great breakfast experience.
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Corrado Russo
★ 4
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Anglinia Washington
★ 5
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Amit Shah
★ 5
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Wesley Robinson
★ 5
We had a delightful breakfast. Large and filling portions.
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David Rasmussen
★ 5
Nice lunch buffet and clam chowder made with clam juice for this fish allergy person.
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Mallory Yanchus
★ 4
Great salad bar!
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Steven Schwartz
★ 5
Great breakfast buffet, eggs and bacon just how I like it
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Anthony Hengst
★ 5
It was fantastic. I definitely will be back. Next time I find myself in Madison, I will be staying at the Concourse Hotel. Fabulous place.
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Sarah Kirk
★ 4
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Alfred Coleman II
★ 5
Three time thanks for having Starbucks coffee and Seattle best coffee
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Tony Bublitz
★ 5
Food was fast and really good for breakfast on a Sunday. It's in the hotel 1st floor but you don't have to stay there to eat there
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Susan Sorenson Oleinik
★ 5
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Heidi Schaefer
★ 5
Circ did a wonderful job handling our group of 19 for brunch! Being seated in a separate room was perfect. Kudos to our server, Cae, who took care of us all on her own. The food was great as well - only shortly staggered coming out which is completely understandable. One person who is a hollandaise fanatic said her eggs benedict had the best hollandaise she's ever tasted! I would highly recommend Circ!
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Kevin Beaver
★ 4
Very good food and local ingredients! Excellent vodka battered cheese curds and signature burger!
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Austin Kuo
★ 5
Surprisingly modest menu prices for a restaurant that pretends to be fancy.
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Perry Fischer
★ 5
All is good here
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Simone LaPierre
★ 5
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Tammy Babcock
★ 3
Food was fine. Service not so great. Won't return.
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Dan Seidensticker
★ 4
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Terry Bowes
★ 5
Great destination for Any occasion!
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Erich L
★ 3
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Mikael Snitker
★ 5
Grateful for the friendly staff and delightful food, ambience
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Karren Jeske
★ 5
Best salad bar in WIsconsin!
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Mckenzie Dice
★ 2
Had room service in the hotel. It's fine. Not impressive.
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Christina Lagersted
★ 4
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Heiner Schwutke
★ 5
Breakfast was very good, sevice was great.
A bit pricey but Epic paid for it.
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Elizabeth Frohn-hengst
★ 4
Really good. I went here as part of a convention so they did breakfast and lunch buffets with were both well stocked and really good. I have a very minor nitpick that there was almost no variety between the days I was here but it's not really a problem.
Overall the food never disappoints and is worth the money
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Bob K. James
★ 5
The service was fast and friendly. The place was clean. The food was delicious.
I will return if I get the opportunity.
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Tristan Eagon
★ 1
I took my boss for breakfast after seeing the menu. We were sat at our table THEN told they are only having a buffet breakfast that would be $15.00 not the menu items i had reviewed prior to booking. We got coffee, chatted, and walked up to the buffet only to find oatmeal, eggs, bacon, and fruit!! I was mortified! Literally NOTHING to eat. I would have had better luck at a Holiday Inn. Never go here!!
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Tad Ottman
★ 4
Good food and nice atmosphere.
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Jazzmon Hughes
★ 3
It was a solid hotel brunch.
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rhino albino
★ 5
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Kristina Marie
★ 5
Went for lunch on a Friday. Beautiful hotel and great menu. Classic grilled cheese and tomato soup. Amazing turkey pesto panini, but I love the salad bar. So many options. Fruit. Usually a sandwich and other pasta or potato salad. Charcuterie options. 3 soups. And several dessert options. Definitely a must-experience lunch option!
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Yeonggyu Yun
★ 5
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T Lee
★ 3
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Marv Klang
★ 5
Great salad bar for lunch.
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Dean Gardner
★ 5
Convenient locatiin downtown.
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Erika Frost
★ 5
I have never stayed at the hotel. This is probably my third favorite breakfast spot in Madison. They have a good eggs benedict as well as a buffet. Something for everyone!
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Antonio nava
★ 1
Get some real waitstaff.
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bret Faul
★ 3
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April Landphier
★ 5
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Lorie Goeser
★ 5
Excellent hide gem, just a block off the square. Wonderful atmosphere, great food options, and very tentative staff! Airy, bright, and comfortable atmosphere with a contemporary flair!!
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Brent Johnson
★ 5
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Anthony Davis
★ 5
The food was better than expected. Had a good time there.
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keith jones
★ 4
Decent breakfast, clean inside.
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Dan O'Connell
★ 4
Lunch was fine with very good soup and tasty side salad. However, the salad bar was not yet open, which is why I went there.
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Bobbie Egeston
★ 5
Me and my crew went for weekend brunch and that breakfast was delicious. The staff were friendly and it was overall a great experience. We werent too close to other people and it wasnt crowded either. Would go again!
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Millicent Holmes
★ 5
Everyone very friendly. The hotel is nice and comfortable. The food EXCELLENT as well as the STAFF.
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andrew dixon
★ 5
Delicious
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Amanda P
★ 5
Great breakfast at the hotel. Bottomless mimosas and breakfast potatoes were amazing.
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Timothy Elmes
★ 2
Food was good, but the service wasn't. We ordered bottomless mimosas and after the first couple our server avoided our table at all costs. We literally saw him head towards our table and then turn around. They really shouldn't advertise bottomless mimosas if there staff isn't capable of providing that service.
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Dalton Benjamin
★ 5
Awesome food and staff. Only 4 groups in here at the time. Everybody spaced out. Breakfast bloody and bottomless mimosa was really good
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David Walgenbach
★ 4
Went looking for a new place to eat, and since it was similar to another restaurant relatively nearby I decided to check out their cuisine. Ordered the breakfast sammy with breakfast potatoes and a coffee. The waiter was extremely polite and the food delicious, I would definitely consider coming here again.
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Katherine Mohr
★ 5
I’ve been here a couple times but also just recently got delivery and their food is SO good. Get the CIRC burger and garlic fries, you won’t regret.
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Nick L
★ 5
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Justin Mason
★ 4
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Sandra Klang (GrandmaSparkle)
★ 5
Great Salad Bar
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Mark Kalscheur
★ 4
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yukti sareen
★ 5
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Joanna Mahnke
★ 5
The best salad bar lunch. So delicious, so many choices, great atmosphere, great service.
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Diane Michels
★ 5
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matt white
★ 5
Delicious salad and soup bar with bonus yummy desserts!
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Robert Wilkie
★ 5
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Greg Stollenwerk
★ 1
The hostess of this restaurant on February 15th made the four of us feel completely inadequate for being there. When we walked up to her, she looked us up and down a few times and said in a snippy voice: “Can I.......help you guys?” Looking at the 25 empty tables it looked very likely that we would be seated immediately. I politely asked if there was room for the 4 of us to eat. The hostess said that the tables were all booked and the earliest we could be seated was at 8:30 (3 hours later). I mentioned all of the vacant tables and she said that she was expecting everyone to come in at once. At that point, we knew she felt we did not belong and went to spend our fortunes elsewhere.
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Melissa Aro
★ 5
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Erika Statz
★ 3
The price of the food was not worth the quality. Steaks came out not prepared correctly and the cuts were not good. It also is a difficult atmosphere as the tables are close together and share a bench seat on one side not allowing for much privacy during conversations.
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Nathan St. John
★ 5
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Michelle McFarland
★ 5
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Isaac Runde
★ 5
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Megan Glaeser
★ 5
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Dave Woodson
★ 4
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Ryan Geil
★ 5
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Kate Campbell
★ 5
We were the only ones in the place! Goldie was a great waitress! She put up with our stupidity 🤣 great food!
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Max Goldberg
★ 4
All of the servers were amazing.
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Erica Ulbrich-Mills
★ 5
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Jackie Hibbard (JSarn)
★ 5
Always great food and the salad bar surpasses any others I've had. Fantastic food/service.
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Lisa Endres
★ 5
We had the wonderful breakfast buffet this morning and it was so special! So many choices of very well made food and a french toast made out of a homemade donut was to die for.
The service was also exceptional. Very personable and kind. I would choose this place to start my day, every day.
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Soren Stauss
★ 5
This is my first time trying Circ on a weekday. I was really impressed by the salad bar, which has much more than salad. The beef barely soup was amazing!! It was fresh made and had huge chunks of beef.
Circ, which is part of the Concourse Hotel, is a relatively mid to upscale restaurant. The service is excellent, as is the food generally.
Try the Sunday brunch, you won't be disappointed.
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david bobrow
★ 3
Oh no real details see you nothing bad to say nothing good to say just OK average
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John Bronikowski
★ 4
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Brooke Wedeward
★ 5
Fantastic food and cocktails
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Nick P
★ 5
We went here for lunch on Thanksgiving. It was amazing! I had smoked salmon. Also, I had a fall salad from the buffet line, and some desserts. Those were the highlights, although it was all good!
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Matt C
★ 5
My server Goldie was one of a kind with above perfect service! The sauteed calamari and rock shrimp with shishito peppers was on point! Definitely will be back.
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Suree C
★ 5
Great salad bar
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Nate Winslow
★ 5
Great salad bar
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Backup Debbie Ehlinger
★ 4
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Gwendolyn Kirk
★ 4
The food and service were good, only giving four stars instead of five because at brunch the vegan/vegetarian options were kind of limited which was an issue for one person I was with.
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Joe Rheaume
★ 2
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jose flor
★ 5
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Ida Sporild
★ 4
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-.
★ 4
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Axies
★ 4
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Kevin Powers
★ 5
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Lina “Em” M.
★ 5
The food at this hotel-restaurant is out of this world. The prices are reasonable. The place looks beautiful and classy. So convenient, because it is part of the hotel. I highly recommend it.
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Danielle Slegel
★ 3
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Mike Rolfs
★ 5
Fantastic food and extremely friendly staff. I went there as part of a corporate dinner so there were lots of people with lots of different dietary needs, wants, restrictions, etc. The staff were wonderful at helping everyone walk through their needs and get what they wanted that would fit their diet. And the food was phenomenal. I had the hangar steak done medium rare, highly recommended. The appetizers and charcuterie are all also extremely highly recommended.
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joel girard
★ 4
Creative menus
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Auria Rivera-Garrett
★ 5
My husband and I enjoyed dinner and breakfast here when staying at the hotel. Dinner was excellent. We ordered a cheese board with only one cheese sample, the seasonal cheese. It was delicious. My husband and I both ordered lamb. He ordered his well done while mine was medium rare. They were made just as ordered. Breakfast was good. If I stay at this hotel again I will definitely eat here for dinner.
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Glenn Pacchiana
★ 5
Most of the restaurants in the area were packed, we had a party of 7, saw there was a reservation available and were really happy with the food.
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Alex Leutenegger
★ 4
Very cool ambiance the food was good
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K Buch
★ 5
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Nick Gwitt
★ 4
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Scott Perkins
★ 5
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michelle rindal
★ 5
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Nathan Smith
★ 5
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Carissa Witthuhn
★ 5
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Tom Tucker
★ 2
Food was dry, unflaverable, service was not bad
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Jamie Adams
★ 4
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Dana Wolfe
★ 4
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Rosa Montañez
★ 4
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Chris Skarupinski
★ 5
Wonderful restaurant in downtown Madison with the friendliest staff. The breakfast buffet is wonderful and the lunch menu is equally as good.
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Michael Bolens
★ 4
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Larry A Stafford
★ 5
Food was excellent quality... Service was great. Modern styled restaurant located off hotel lobby one block from the State Capitol.
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Paul Dickerson
★ 5
The breakfast buffet is a wonderland of bacon and happiness. There's fruit too.
And the staff are very pleasant, our server even joked around with us.
Excellent place, would recommend
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Zack Birkner
★ 5
The food was great
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Brenton Hickman
★ 4
Good food great cheese curds
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Susan Bennett
★ 5
Best salad bar in town. Delicious soups and a good mix of conventional salad items as well as special salads, local cheese, fruits and desserts. Sandwiches are very good also. Fast friendly service (perfect for that work lunch). Everything clean, fresh, farm to table.
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DD S
★ 1
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Daniel Sims
★ 5
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Nina Gehan
★ 5
Great salad buffet!
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Matthew Biwer
★ 4
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Jack Dobson
★ 4
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Joe Platz
★ 5
Classic hotel lobby atmosphere but good brunch buffet as well as good menu options.
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Wayne Pratt
★ 5
Great food and service
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Rachael K.
★ 4
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Steven Ulrich
★ 5
The salad bar really lives up to its reputation. Great variety of options. The desserts and soups and breads are all top notch as well. Great deal for 13 bucks.
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Kate Carey
★ 5
Delicious food and super helpful and friendly staff
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Christopher Hatton
★ 5
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Kiersty Lemon-Rogers
★ 4
Good food and excellent service tho definitely expensive, $$$ not $$ I think. But the appetizer portions are pretty filling and you can get a $$ meal by ordering that way and skipping dessert.
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Alan Coleman
★ 5
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Edward Silverstein
★ 5
beautful
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Craig Nelson
★ 3
Very much a hotel restaurant, don't expect to be blown away by the menu. On first sight the menu looked quite tasty, but our proteins were both overcooked, and the rest of the dishes just lacked some punch. There are just too many other good restaurants downtown Madison to justify a trip back
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Susan Procise
★ 4
Excellent salad bar with a lot of good choices and fresh ingredients. Staff is very friendly and attentive.
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Jim Reech
★ 5
Good food and great presentation
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Scott Hartman
★ 5
It wasn't very busy when we went, but they did a great job accommodating our large party without a reservation. The food was all excellent, though if you have a nut allergy know that they are used extensively on the menu. The atmosphere is pleasant, and our servers were very good.
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Derrick Smith
★ 4
The food was tasty and the prices were reasonable. The staff was friendly, but somewhat overwhelmed with the number of guests.
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Emmalee Dusanek
★ 4
Went for a rehearsal dinner. Food was good but service to get our drinks was quite slow. Took almost 20 minutes.
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Paul Uhren
★ 5
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Becky Wise
★ 3
Could not get in to eat there even though there was empty seats. They were reserved they said and we should if made a reservation. We didn't even know we were being transferred to that hotel from the one we had, because the room we had reservations for were not done being remodeled. We had a hour drive, had our luggage and car valet. Stood in line for a while and they said they could find us in the reservations after a 10 more min. They said we had been transferred to this place. It was not very organized or very friendly for the Event we were there for.
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Quinn Adkins
★ 4
Above-average hotel dining. Solid choices of both starters and entrees. Generous portions, and half-size options for all pastas. Courteous and professional service.
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John Schwary
★ 4
Good food, server was nice but not very prompt and attentive.
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David Timm
★ 5
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JoRobInfinity
★ 5
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Kari Hendricks
★ 4
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Sherneatha Van Dinter
★ 5
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Michael True
★ 4
The soup and salad bar for lunch was fantastic and at a very reasonable price. Definitely worth checking out for a lunch time destination.
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Michael Laufenberg
★ 4
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Christine Panka
★ 5
Amazing, innovative dishes and incredible service.
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Muhammad Khalifa
★ 3
Everything was edible, nothing incredible or even vaguely memorable. Lots of things that had promise on paper but failed to show up in execution.
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Hattie Knows
★ 1
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Raz Chen Morris
★ 3
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Tom Borchardt
★ 5
Went to CIRC for Valentines Day dinner. Had the special 3 course dinner. Everything was excellent, well prepared and creatively imagined. Server was knowledgeable and attentive. Courses came out in just the right timing, allowing us to linger over each course but not left waiting for the next. A very enjoyable special date experience.
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cory nitschke
★ 1
Food was over cooked would not suggest going there
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Robert Morrow
★ 5
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Alex Govorukha
★ 5
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chuck smythe
★ 4
Flank steak was perfect
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Jonathan Becker
★ 4
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Steve Brask
★ 2
Skip this place. There are a dozen phenomenal restaurants within five blocks that will deliver a better experience for less money.
We ordered 2 appetizers plus entrees, spent over $100, and we left hungry.
They had a wedding party in the next room, but the dining room was less than half full. It took an hour to get our appetizers, and another 30 minutes to get our entrees.
The signature cocktail I ordered must have been the signature of a five year old.
Don't be fooled by the facade, this is a mediocre hotel restaurant. There are much better options available close by.
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Jerome Wehrle
★ 5
Very good food, very friendly staff, and Great Food Choices.
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F R
★ 5
Thanksgiving here was so good, I wish I could eat thanksgiving every day!
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Melody Ferguson (Pumpkinpie)
★ 5
First time. The food was awesome.
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Carol Larsen
★ 5
Tasty lunch buffet. Would go again. In a minute.
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James Massey
★ 4
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gan 3810
★ 4
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Brad Schlag
★ 5
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Belmont
★ 5
The beer cheese soup all the way
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Jim Smith
★ 5
Pleasant dining space. Interesting menu. Waitstaff friendly. A perfect choice for dining in downtown Madison. Recommended!
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Lew Terpstra
★ 1
We reserved a table at this place because we wanted to near the Overture Center to attend a concert and all other places were full. That should have been our first clue.
The place was nearly empty when we arrived at 5:30 and it pretty much stayed that way through the dinner hour.
Service was slow; it took nearly 10 minutes for our drinks to arrive after ordering them. My Manhattan was adequate but my wife's chardonnay was rough and clearly a very low end wine.
We both ordered the pork chop meal. The meat was tough and tasteless. We were given only table knives to cut the meat. We hacked away at our meal with only marginal success.
I'm not sure why a restaurant in this part of town and with fairly high prices would be so bad but it is. The low number of diners tells the story.
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Mackenzie Tway
★ 2
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Janelle Winter
★ 5
Best salad bar in town! Fresh, healthy options. I felt like a kid in a candy store. Pasta and lentil salads, fresh fruit and smoked salmon, various types of soups and desserts. I was stuffed for the next 12 hours. Highly recommend this place for lunch!
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Sarah KOUA
★ 5
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