★ 5

My husband and I both thoroughly enjoyed our dinner at Delectable. Everything served was fabulous! Can’t say enough about it. Also had fun with the chef and all the people involved.

Source: Google

★ 5

This was an amazing experience and our favorite dinner date. We’re fortunate to have Chef Forster in Madison.

Source: Google

★ 5

We had an amazing night with friends at Delectable. The 11 courses were fantastic, each with a fun and unexpected element. The food was carefully prepared and delicious. The service and ambiance were fantastic. Thank you, Justin!

Source: Google

★ 5

What an amazing and unique dining experience! The food was incredible and the atmosphere was perfect. We loved sitting at the Chef's table and watching first-hand as all 11 courses were prepared and plated. What a great way to celebrate our anniversary with our family.

Source: Google

★ 5

From start to finish, our visit was an absolute delight! The farm-to-table menu featured the freshest products that truly melted in our mouths — we happily enjoyed every bite. Upon arrival, we were greeted with a special surprise from Delec Table, which we deeply appreciated.
I brought along a friend who is a local beef farmer, and even they were impressed by the quality, flavors, and presentation. The entire experience — from the welcoming atmosphere to the outstanding food — was memorable. I will be back!

Source: Google

★ 5

This place was such an unexpected delight. We went with friends and had a wonderful tasting menu meal at the chefs table. The cocktails were great and since they sold the ingredients at the store, we were able to take some goodies home with us to make our favorite drinks later that night too!

Source: Google

★ 5

Source: Google

★ 5

Absolutely one of the best meal experiences of our lives. We can't wait to do it again!

Source: Google

★ 5

The most unique and fun dining experience I have ever had...so creative and unbelievably good!!

Source: Google

★ 5

So much fun and fabulous food and drink pairings.

Source: Google

★ 4

We came here for the first time in January and loved it. The waygu was melt in your mouth perfect. This time had more special effects which was fun and great, but took a star off as I feel quality of food was a bit lower. The waygu was chewy and subpar—surprising. Chef seemed overtired/was complaining about needing a vacation, and the word(?) “herbaceousness” was used to describe 4 different dishes. On a more positive note, you can tell he’s passionate about what he does. Loved the volcanic dish and dessert.

Source: Google

★ 5

Great tasting experience! We sat at the Chef’s counter and were able to see everything being prepared for presentation. Terrific presentation and interaction with the chef and other staff. I would definitely recommend this experience for a fun evening out.

Source: Google

★ 5

Amazing ambience and service. The food was just THE BEST! Absolutely a MUST!

Source: Google

★ 5

We had an amazing time for our anniversary! The food was incredible. Service was impeccable. Worth every penny!

Source: Google

★ 5

Source: Google

★ 5

We hosted a private event here in June and had the most amazing and unique experience. We had a group of board members who just raved about how fun it was.
The employees were so knowledgeable and fun yet still very professional. We arrived later than I had communicated, and had a couple of other last-minute changes, and they handled it all with grace and excellence. We will definitely be returning!

Source: Google

★ 4

This is an experience and not just a regular dinner - and that package is what garnered the 4 stars. Watching the dishes being made and hearing the stories makes this a more interactive and a learning experience. Each course also paired with a good selection of wines - both domestic and international. The space is small and cozy, at the back of Vom Fass retail. Staff is great - they make the experience complete. You can also grab your glass of wine and meander the shop; checking out all the oils and other libations. One downside is weak or no ventilation. Our eyes were watering from cooking smoke - we laughed it off despite it being a pet peeve. Our clothes smelled like grease and smoke the next day. Needless to say they need a good vent system. This is a higher end/cost experience. Great for special events. There is free parking right in front of it. Go, get smoked, laugh and enjoy it!

Source: Google

★ 5

What a fun and tasty experience!!

Source: Google

★ 5

The team at DelecTable clearly love what they do, and relish sharing their passions with those of us fortunate enough to enjoy an evening there! I absolutely love the commitment to working with seasonal local food, and presenting it in fun and interesting ways. Dinner at DelecTable is almost meditatively wonderful, with the ability to truly *savor* each course. It seems like not only Chef Forster, but all the Chefs enjoy the experience, the sommelier Tyler along with the bartenders enjoy the challenge of finding perfect pairings, and the host Azul is so warm and welcoming, setting the tone for the evening from the moment you walk in. I love this place and the people and food are fantastic. Can't recommend enough.

Source: Google

★ 5

Visited for our 45th anniversary. Everything was perfect and had a fab evening at the 11 course event. Appreciate that they offer quarter pours for the wine pairing.

Source: Google

★ 5

Had an excellent night for my fiancé's birthday the sommelier was a cool customer with extensive knowledge of all spirits and directed me to some delicious rums. The old fashioned double up only heightened the experience.

The sous did a great job running the show all the food was delectable(tm) and the entire staff was friendly and inviting. We had an awesome time and will for sure be back in the future!

Source: Google

★ 5

We were blown away by the new menu at Delectable. Added flame, continuity of flavors, and even more courses made for even more magic! We can’t wait to come back!

Source: Google

★ 5

It was a wonderful evening and a food adventure. It was so much fun learning about the food and drinks for each course. They made an absolutely scrumptious salmon since I could not eat the pork dish. I greatly enjoyed the cheese board and the dessert was so good. The thought and artistry that went into each Mocktail was greatly appreciated since I was choosing not to drink that night. I also enjoyed the duck breast and the presentation of each course was top notch. I will continue to come to Ladies Night and am looking forward to the chef's table experience in April.

Source: Google

★ 5

Amazing Food experience. Top notch staff, fabulous food art and show. We will be back.

Source: Google

★ 5

We had an amazing experience at DelecTable. First and foremost was the food. Being able to deliver multiple courses of great dishes is really hard to do and they pulled it off. All aspects of the dinner were excellent and worth the price.

Source: Google

★ 5

Delectable has a new chef. The 11 course meal is unique, creative, and delicious! It is such fun! Truly dinner theater!

Source: Google

★ 5

I write virtually no reviews but felt compelled to after nearly a dozen exquisite experiences over the past few years.

Staff & Chef's
Warm and welcoming. Fun and interactive. Hard working. Attentive. Consistent. I could spend an entire review talking them up.

Food
Changes seasonally. We try to go each season for a brand new experience each time. There is always something unique and delicious. You will not go home hungry. Most times you will not go home overly stuffed.

Pacing
This is a dining experience and does take time and they do it seamlessly. The hours spent always seem to fly by. Intermission is a nice chance to reset, move, and sample the amazing selection of wine, oils, vinegars, and liquors vom Fass has to offer.

Wine
Parings are always spot on. We usually leave with a bottle of a new favorite wine.

N/A Pairings
Sober curious? The zero proof pairings are not matched anywhere! The bartender's have an arsenal to work with and I do not feel like I'm missing out by not getting the wine paring.

Coctails
Fun, unique and enjoyable.

Source: Google

★ 5

Chef's Table for two, and the N/A cocktail pairing. The meal includes an intermission, and is just under 3 hours in total. Intimate, informal atmosphere, without the pomp and circumstance of the fine dining that it actually is. Really creative N/A cocktail pairings that other guests wished they ordered. Outstanding food, outstanding experience.

Source: Google

★ 5

Source: Google

★ 5

We had a fabulous time! Great food, every dish was different, wine paring was wonderful. Every staff member was friendly and would take the time to stop to answer any question we had

Source: Google

★ 5

Source: Google

★ 5

We recently held a private event at DelecTable and the entire experience was incredible! Justin was super easy to work with and kept in touch every step of the way. The staff during the event was phenomenal and the food was outstanding as usual. We couldn’t have asked for a better venue and we can’t wait to come back! Thank you to everyone at DelecTable for such an amazing time!

Source: Google

★ 5

Great food and even better staff. The wine pairings were great yet affordable enough to buy a bottle or two for home. Even though I attended the 5 course Thursday, the menu offered options from elevated comfort food (citrus mashed potatoes) to adventurous (perfectly prepared octopus). I hope to attend their other dining experiences as time allows. I hear there may be a new 10 course offering in the near future? And more hands-on cooking classes?

Source: Google

★ 5

What an amazing dinner experience paired with delicious food and drinks! We sat at the Chef's table and loved getting to see and chat with Chef Forester and his team. We will be raving about this place to everyone we know. It was the perfect experience to celebrate our wedding anniversary

Source: Google

★ 5

Really fun date night! Staff was excellent. Food was great. Definitely pricey but worth it for a special night out.

Source: Google

★ 5

It is a wonderful experience. $$$$. Worth it for a memorable evening.

Source: Google

★ 3

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★ 5

Forester Sorenson was soooo amazing. And Tyler (wine counsier) cheese pairing was amazing. Highly recommend also enjoyed sitting front.

Source: Google

★ 5

Incredible experience, highly recommended

Source: Google

★ 5

Such a fun experience! The food was innovative and delicious. The service was attentive and efficient. I would definitely recommend it for people who love trying new foods.

Source: Google

★ 5

Everything was amazing from beginning to end! It was incredible to watch the chefs prepare each course, describe the ingredients, and then the sommelier talk about the wine pairing. All of the servers were wonderful, and well orchestrated.

Honestly what made it over the top for us was the mocktail pairings. My mom and I both don't drink any longer, and miss being able to pair wines and cocktails with our meals. Having the opportunity to experience extremely unique and delicious mocktails with our incredible meal was brilliant!!

Source: Google

★ 5

We had never done anything like this before, and to be able to not only enjoy incredibly good food and things that we would have never ordered off of a menu, and then to see it made, and plated it in front of us, was an incredibly fun experience. The food was amazing, the service was impeccable.

Source: Google

★ 5

Fantastic experience! It was my fiancé and my anniversary, and it was such a special time - the food was excellent, and the drink pairings were great; the chef and sommelier were so nice and the owner was very gracious. It was expensive, but that is to be expected with the quality of the food and service. Will definitely be back

Source: Google

★ 5

Source: Google

★ 5

Best food I have ever had and an amazing culinary experience. The Chef and Sommelier were extremely knowledgeable and the rest of the staff was very kind. Worth every penny. The eight course meal was served over 4 hours and the pacing was great. The quarter pour wine pairing was a perfect amount

Source: Google

★ 5

Always a great time. A little pricey, but it's worth it.

Source: Google

★ 4

Very unique and fine dining experience. This 8-10 course meal is exquisite. Five star service for sure, you definitely get what you paid for. About 3 hours with each course expertly paired with a cocktail, mocktail or wine that is then explained during each course. Love the fact that they have a whole mocktail menu that directly replicates the normal cocktails to make us feel included. I brought my 13 year old sister with me and didn’t want to drink with her with me. It was nice she was able to enjoy it just as much as everyone else. With that being said, she is 13 and her palate was definitely not enhanced enough for this meal. Very unique, delicious and sophisticated flavors. I really loved the blindfold course, leaving you discover what’s on your plate through your other senses. I loved almost every thing and plan on coming back.

Source: Google

★ 5

Spectacular tasting menu experience. The staff are absolutely wonderful and the food and drinks are divine.

Source: Google

★ 5

Incredible experience! Loved the whole thing

Source: Google

★ 5

We love coming here for a special night. Delicious food. Fun & classy. Great whisky selection.

And the Halloween murder mystery night was great fun!

Source: Google

★ 5

A unique and elaborate culinary experience that will have your taste buds and your belly more than satisfied! Come spend an evening out experiencing fancy and flavorful foods and spice combinations that most likely are new to you! All the food is made in house using local farm fresh ingredients on a custom 8 course menu that is created to fit the fresh local ingredients! Chef Ben is both a delight and extremely talented along with Tyler the Alchemist who artfully matches drinks to your dining experience! The atmosphere is cozy, fancy, and you get to watch the Chef's work, cook, and artfully plate your food.

There are 3 tiers of experience all at at different cost: Chef's table which is the most expensive where you are at the table they are preparing the food and can chat with them, General seating which you can see the chef make the food on the TVs, and bar seating which is the most affordable but hey the bar tenders are right there!

I went here for a big birthday of mine and wow did they make it special. They left me a cute little card saying happy birthday and I left with a gift wrapped mini bottle of an olive oil from their store Vom Foss.

10/10 birthday, date, anniversary idea.

Source: Google

★ 5

Went for the Friday night dinner. Was amazing. Loved the food, atmosphere, and the wine pairing was fantastic. Definitely will be back for more!!

Source: Google

★ 5

Last night my husband & I went to DelecTable for the first time. What were we waiting for?! We shop at Vom Fass & each time are reminded of the restaurant…& promptly do nothing about it because I’m terrible at planning ahead. We sat at the chef’s table because I like to be as close as possible to whatever is going on. The evening was flawless. Attentive service & Chef Ben & his crew were delightful to watch…calm & precise. Chef introduced each course & he let us know what farm each ingredient came from, who the farmers are, & where they are located…my kind of place. Local is important to me & that is how I cook at home. I have relationships with the people who grow & raise my food. Chef Ben’s passion about what he does was evident & he answered our questions with ease. The food was creative, challenging, & showcased the best of what Wisconsin has to offer right now. Each dish surprised my taste buds & made me think…does this belong here? Do these ingredients go together? Wow, that’s aggressive! And yes, in the end…it all settled in & made sense. This is not your grandmother’s cooking. And I like that. Sometimes good food just is…& other times it’s like art & opens your mind to new possibilities. I usually have an easy time picking favorites…but not with this menu…I’d gleefully eat it all over again. What made me happiest was that I was served things I’m not a huge fan of (bitter greens, chicken breast, sous vide protein)…& they worked! I will immediately send back a piece of meat that is sous vide…I HATE the texture & no one seems able to hide it. Chef Ben sous vide the chicken breast in butter…& oh, my…it was luscious. Parsnips 3 ways included a crispy peel…using the whole vegetable. Many dishes featured my love language…sweet & savory. The standout ingredient of the night for me…Zatar spiced compressed Metiki dark cucumber…those few zesty bites made the lamb sing…it was the only thing I wish I had more of. My Mad Apple Mule featured apple cider that had been pressed that morning…& tasted like autumn in a glass. The meal was incredible & I am eager to return.

Source: Google

★ 3

We had the five course meal. Staff was very friendly and the interactive experience was nice. We thought all of the dishes were on the sweeter side with a lack of other flavors (e.g., citrus) to balance, but that might be a matter of personal preference. Desert was excellent.

Source: Google

★ 5

A really lovely date experience for my husband and I, with a focus on seasonal and locally sourced food.

The non-alcoholic meal pairing was especially notable. Each course came with a beautiful mockcocktail, thoughtfully prepared and well matched to the course. If you have any doubts about whether it is worth paying as much for the mocktail pairings as for the wine pairings: it absolutely is. The amount of care and time that went into each drink was worth it.

Source: Google

★ 5

Source: Google

★ 5

Super fun date night!

Source: Google

★ 4

First time eating here and what a great dining experience in Madison!

Located in Hilldale area with plenty of free parking. The concept is an open layout kitchen serving 8-10 courses which vary depending on what local ingredients are available that season. They also only do dinner service with the seating beginning at 6:00 PM.

Cost breakdown:
A $20/person deposit and $8 booking fee is required to make a reservation!

$120/person + 20% service charge for bar seating at the table where the chef prepares food. Only advantage is it's easier to chat with the chef during the experience. This price is without wine pairing.

$99/person + 20% service charge for general table seating. I sat here and still had a view of the chefs plating food. If I return I would pick this seating again.

Food:
The food is locally sourced, well presented, and tasted great. I especially enjoyed the blindfold course where you wear a blindfold as the waitstaff bring out the food so you do not know what you are eating.
As each course is brought out, chef Ben explains the ingredients of each dish and where they were sourced from.

There was an intermission of about 15-20 minutes where you could stretch your legs or enjoy complimentary samples of whiskey, oil, and other condiments. Another Yelp review mentioned the intermission was 45 minutes which concerned us initially, but ours wasn't that long.

All of the waitstaff and chefs were super friendly and attentive. My only criticisms are that I was there celebrating a birthday and the birthday cake they provided was very basic, especially for a place charging $100+/person and the experience was 3.5 hours which is quite long for 8 courses!

Source: Google

★ 5

Wow. I can’t believe I've lived in Madison for years and have never heard of this place. This is one of, if not the, most unique and incredible dining experiences in the Madison area. The food was phenomenal and the service could not have been better. The wine pairings were incredibly thoughtful and truly enhanced every course. I can’t wait to come back often and share this experience with everyone I love.

Source: Google

★ 5

I attended the chef's dinner and the experience was great. I would highly recommend this to others and would love to do it again in the future.

Source: Google

★ 5

Source: Google

★ 5

What a wonderful time we had at DelecTable Friday night. Justin Gibson and his team made the night special with all the extra care to detail. The food was amazing and wine pairings perfectly matched with each dish. We all enjoyed every minute. It is hard to pick the best part of the evening, but the blindfold course was really cool and fun! This is a must stop for anyone visiting the Madison area. Thank you Justin and the vomFASS folks for a night to remember! Julie, Bill and friends

Source: Google

★ 5

Simply amazing. Every time we go there’s something new and different. Perfect wine pairings that are reasonably priced. This is a favorite

Source: Google

★ 5

We had a great time here. This is our second time here. I love the experience and the food. Chef is super nice. I will definitely go back.

Source: Google

★ 5

This was such a great experience! My wife & I went on a Friday evening and really enjoyed everything about the food, the chef's explanation, the intermission, all of it. I have no reason not to give a full five stars. The service was top notch. We will absolutely be coming back!

Source: Google

★ 5

From the moment I stepped into DelacTable, I knew I was in for a remarkable culinary experience. Located in Madison this gem exudes authenticity, tantalizing taste, impeccable service, and sheer class.The authenticity of Wisconsin that is felt in the cuisine at DelecTable is unparalleled. From the first bite to the last, every dish is a celebration of tradition and taste of Wisconsin. But what truly sets DelecTable apart is its exceptional staff. From the moment you arrive, you are greeted with warmth and hospitality that make you feel like family. The waitstaff is not only knowledgeable about the menu but also passionate about enhancing your dining experience.Moreover, the ambiance exudes class and elegance. Whether you're celebrating a special occasion or simply enjoying a meal with loved ones, the atmosphere is very inviting and refined, elevating every dining experience to a new level of sophistication. DelecTable is not just a place to eat; it's an experience to savor. With its authentic cuisine, wine pairings and elegant ambiance, it has set the bar high for what a dining experience should be. If you're looking for the best restaurant experience, look no further.

Source: Google

★ 5

perfect food, novel experience

Source: Google

★ 5

Source: Google

★ 5

I love this place. The food was great. The wine pairing was lovely. I enjoyed the interaction with the chefs and staff. I would definitely go back.

Source: Google

★ 5

I was there for a 5-course dinner, as part of a “ladies’ night out”. The food was absolutely exquisite! The chefs introduced each course, giving the background of where the ingredients were sourced, and giving their own ideas that went into each recipe. Staff was super friendly and responsive with pre-dinner drink orders, and throughout dinner, replacing silverware with each course, and asking how everything tastes. If you want to feel pampered, come to Delectable and become immersed in a fun and different-from-the-norm experience!

Source: Google

★ 5

I really enjoyed the 5-course tasting menu. I chose the 1/4 pour wine/cocktail pairing, which was the perfect amount for a multi-course dinner on a Thursday night. Each dish was generous in proportion and delicious. Afterwards, I purchased a couple bottles of wine from the dinner at the adjacent store, which was very convenient. Highly recommend!

Source: Google

★ 5

Excellent food! The experience offers a great atmosphere to enjoy every savory bite. I love the fact that the food is fresh,
locally grown and resourced. The staff there really does cater to your individualized needs. They all share their expertise on how the food was made and are very knowledgeable about the wine they pair with each course. I'm impressed at the delicious and unique options for mocktails and choices for those that are gluten free or vegan. They also allow you enough time to browse and taste test oils & vinegar, scotch, and liqueurs at VomFass, which is a favorite as well. Highly satisfied!

Source: Google

★ 4

REVIEW FOR COOKING CLASS

Pros: Chef Joel was very knowledgeable and also really entertaining. The cocktails were amazing, and the food and ambiance were nice too! The owner, Justin, went above and beyond to ensure everyone had a wonderful experience.

CON: There were so many people in Joel's class that we didn't even get a chance to touch a single ingredient. We've been to a bunch of cooking classes, but this was the only one where we didn't actually get to, well, cook! Chef Kevin's classes were smaller, but still only a couple of people there got to touch the food.

I think this is a cool experience if you simply want a slightly more involved experience than going to a restaurant. But if you are a foodie that wants to learn some new cooking techniques, you might leave disappointed.

Source: Google

★ 5

I went to a cooking class they held for making pasta from scratch. It was outstanding. Chef Kevin was kind, smart, funny and he taught us SO much in one class. I would highly recommend this for any style of cook. Great for date night, or just to learn a new skill. I went alone and never felt like I was on an island. Great wine selection too.

Source: Google

★ 5

Source: Google

★ 5

The best culinary experience in Madison, and it's not even close. Excellent service, and the food was impeccable.

Source: Google

★ 5

Had an awesome dinner here last night for my wife's birthday celebration. Delicious 5 course with perfect wine pairings, including a very hard to find Plavac Mali from Croatia. Chef Ben shares all kinds of information about the ingredients, the dishes and even the tableware. A must-try spot in Madison for the true food enthusiast

Source: Google

★ 5

My wife and I are zig-zagging the country on a quest to have a date in all 50 dates. Along the way, we are trying to find unique experiences and make memories. With all the things Wisconsin offers, DelecTable in Madison and the intrigue around it drew us in. After spending a date night in the backroom kitchen of a liquor store...we could not be more pleased nor say enough great things about the Saturday evening we spent at DelecTable! From the reservation to the outstanding communication with Justin, the atmosphere, the service, the delicious farm-to-table masterpieces from Chef Ben, and the wine pairings made for a perfect evening! With seven full courses and a blindfolded mini-course, the three-hour meal was more than a night out - it was a dining experience. We sat at the Chef's Table, just inches from the cooking and prep areas. We had great seats to witness the quality of the food and the attention to detail and pride that went into each plated dish. Not a single detail was missed. Chef Ben and his team took care to discuss, confirm, and double-check that each item was presented correctly and the dietary restrictions of each person were met. While the chef’s tasting will change to represent Wisconsin's best fresh produce, meat, and cheese, the Pecan Old Fashion will always be there to greet you; Give it a try. You can thank us later. So, if you are looking for a date night, an evening with friends, or just a great experience – DelecTable in Madison, Wisconsin, is your place.

Source: Google

★ 5

What an AMAZING experience! Oh my goodness … the tastes and the wine pairings and the chef’s information and the culinary skill and the service … it was all WONDERFUL! We definitely would encourage people to participate in this dining experience! We had no idea the oils, whiskeys, wines, liquors, vinegars, etc the store front has! We will definitely be back!

Source: Google

★ 4

Golden Gems in madison.
Very nice and unique experience. Good and awesome quality of wine with food🍷.

Need to work on dessert but apart from that rest of the food are really awesome.

Source: Google

★ 1

This is a difficult review to write. I really wanted Delectable to live up to fine dining standards however it fell short in major ways. *New Years Eve Menu Review*

The positives: Meat and vegetables were very well sourced. They are cooking with fresh and quality ingredients. Most meat and vegetables were properly cooked. The waiters were polite and served us in a timely manner.

~ Pork Tenderloin with cherry sauce and sousvide sweet potato with sautéed kale and kale chip. The best executed and conceptual dish of the night. The sautéed kale brought great acidity with they cherry. The tenderloin was perfectly cooked. The kale chip added a nice salty crunch. Loved this.

The negatives: Dish conceptualization was some of the worst I've ever seen, even compared to a mid tier restaurant. Portion sizing was erratic and seasoning inconsistent.
~ Lobster tail deep fried, covered in hollandaise, then put on a poached pear compote. Lobster is a sweet delicate morsel that doesn't need to be covered up and accented with more sweetness. The dish severely lacked acid and I ended up eating the lobster by itself.
~ U10 Bay Scallop on pommes purees with a mushroom gravy. Why are you taking one of the best scallops and putting it with a heavy gravy and potatoes? You can't even taste the scallop.
I ate the scallop alone and enjoyed the pommes purees and mushroom gravy on there own. Again another seafood item served without citrus. Potato's were chunky which isn't how pommes purees is served.
~ Foie gras torchon with apricot ice cream on whipped honey. I gagged eating this. The whipped honey was SO STRONG you could barely taste anything other than honey and apricot ice cream. Only tasting notes are sweet and a tiny bit sour. The bread was stale and the torchon was seasoned in maple syrup (more sweet). I honestly don't believe they ever tasted this themselves and I can't fathom what there intention was.
~ Wagyu Beef - This was cooked medium well and the fat on the sides wasn't rendered. A tragic waste of such a beautiful cut of meat. It was under seasoned and the portions were inconsistent.
~ Waffle with Caviar and crème fraiche- Would have been interesting except it was drowned in maple syrup.
~Rose Trifle - It was 70% gelatin... fill the inside with a mousse next time and put a thin layer of gelatin to get the globe look. It will be more texturally interesting and more pleasant to eat.

A wait staff member did a fire show at the end and he seemed very annoyed to be doing it. There was no introduction to it happening and was just a weird random event. Fire shows don't have a place at a fine dining restaurant.

Cocktails were unsurprisingly far too sweet.

The cost of the event doesn't excuse the glaring problems in the menu and execution of the dishes. I'm surprised to see such positive reviews on google as our dinner was laughably bad. Luckily the money is going to well sourced products which ended up being the highlight for me.

Source: Google

★ 5

Source: Google

★ 5

A Hidden Treasure... A very unique and fun dining experience! So glad we did this... Worth every bit... It truly is a "dining experience". Excellent service and the food is undescribable.. The pairings were perfect... The environment was cozy & classy and even to the detail of the background music..set the perfect mood. We'll be back!... With more people too..

Source: Google

★ 5

A most memorable Rehearsal Dinner! DelecTable was the perfect venue for our rehearsal dinner; Justin, Chef Ben and the entire staff were incredibly engaging, professional and created a night we will never forget. All our family friends were talking about the food and atmosphere for days. Highly recommend for any event and we will be back! Thank you!

Source: Google

★ 5

I dont say this lightly, since I love and respect a lot of the restaurants in Madison, but this is the best culinary experience I had in Madison. Ever. Will not be surprised if this place gets a Michelin star.
Service is top level. Very attentive staff.
The cocktails are fantastic- loved the wine-based old fashioned and the Manhattan was delicious.
Food was delicious and sourced locally- delicious meat and cheeses as well as vegetables and other ingredients.
Lastly, the presentation with the chef explaining the food before each meal was very engaging.
Overall, a great experience.
Oh, and almost forgot- the restaurant also has a store that sells delicious top-level wines and liquors.

Source: Google

★ 5

Chef Ben and his team were so fun to watch and they were so friendly. The food was AMAZING and so was all of the wine. I highly recommend trying this place out. You won't be disappointed!

Source: Google

★ 5

DelecTable was highly recommended and our expectations were high. They were met and exceeded. Where to start...Chef Ben was perfection. It was a pleasure to listen to his commentaries and to watch him prepare the eight course meal. The Sous-Chef was a delight. The Mixologist was unparalled...highly informative and professional. The Sommelier was superb. Extremely well versed and engaging. Additional staff was an important, integrated and dedicated part of the team. This was truly an event. Thanks to all.

Source: Google

★ 1

I really got creepy vibes from the waitstaff, the food presentation was also very poor.

Source: Google

★ 5

I hope I’m able to capture the amazing food you will experience here in my review. The head chef Ben and his his team of amazing chef and servers have created an extremely crafted selection of food. The ingredients are hand selected locally and paired to make your taste buds crave the next bite. I also found out they are willing to accommodate dietary restrictions(make sure you let them know in plenty of time). I’m already looking forward to my next visit of delightment.

Source: Google

★ 5

It’s a rare treat to be cooked an 8 course meal composed of wonderful local foods, paired perfectly with carefully selected wines at every stage. It’s rarer still to have the same experience with hand crafted mocktails that may actually be preferable to the wine. Tyler is an amazing flavor-wizard behind the bar. It’s worth stopping in just to sample his talent.

DelecTable is a wonderful and unique gem in Madison’s dining crown. We received a guided tour of the courses and their ingredients by our master chef, with wonderful, provoking, memory inducing flavors in every course. “Smoked hay and almond ice cream with peach blueberry galette”. It invoked pie around an evening campfire when I was seven, taking me back to the simplicity of early youth. We went home perfectly sober, and slept well waking up to a good day with no hangover. Perfection.

Source: Google

★ 5

Absolutely wonderful experience! The entire setup is meant to give you time to properly enjoy the food, the drinks, and the atmosphere and is done with such elegance it makes a truly engaging evening.

There isn't much to say about the food except it's exactly what you'd want it to be - creative quality dishes within a fun theme (ours was "culinary casual") with chefs who really seem to enjoy what they do. High praise to all of them for not only cooking tasty dishes but giving a fun night to go with it.

Highlights include a Mocktail menu for those that want to skip the alcohol that are as good (if not better) than some of the wine pairings, unique collections of wine suited to the dishes with thought and care, and a fun host who adds some additional story to everything they put together.

Don't be thrown by the price - it is worth every penny and then some.

For the food allergy crowd - they take great care to ensure all dietary restrictions are followed without losing on the experience. The night we went they had a vegan and it was actually really fun to see the creative options they put together!

Source: Google

★ 5

The people here are amazing, really pleasant experience with lots of surprise! All the vegetables taste so good, and we really appreciate how they designed beautiful dishes with all theses simple but nice ingredients. I don’t drink much, but I highly recommend the wine pairing - it adds just the right amount of contrast to keep you interested. Personally one thing not to my liking is the stuffed pork trotter, which has a loose and foamy texture inside and soft-sticky skins outside. It’s nicely made but I feel a little bored, and perhaps mixing with some chewy or crispy texture will taste better.

Source: Google

★ 3

We took two cooking classes here. We did not have a dine-in Chef's table dinner so this review is not about the dinner.
The perfect: The bartender is amazing and the drinks are great, 10/10.
The good: The staff is incredibly friendly and very positive. Almost everything on the menu is something you or someone else actually makes in class.
The bad: The classes have too many people in them and so the kitchen is VERY cramped with the number of students. We took two classes, a Crepes one that was not fun and a Hanoi cuisine class that was much better but still flawed. There is only one instructor with no helpers, saying it is disorganized is an understatement. You may only participate in making 1 of the dishes for the class and your participation might just be cracking and frying 24 eggs. In both classes it felt like 15-30 minutes after we were done cooking before we ate and at that point all of the food tastes like old takeout (especially crepes). Students burning things, asking for utensils, not having the right equipment while the chef runs around and tries to get the next thing ready. The classes feel like 16 people who are bad line cooks in a kitchen and the only person who knows what's going on is the instructor. Our entire class shared one turner and two knives.

Suggestions: Get two floating kitchen islands and put them in the center of the room so students can do non-cooking prep work away from the main cooking station. Have at least 1 helper in the class in addition to the chef making sure things are moving along and that students are doing the right thing. Put a mirror above the doors to the class area facing the chef so that the chef can see what's on the TV screens instead of asking 100x during the class if we can see what he's doing.

Source: Google

★ 5

Fabulous is the first word that come to mind when describing our experience at Delectable. A one-of-a-kind celebration of my son’s college graduation that we won’t soon forget. Great food, wine and the staff was incredible. Can’t say enough good things about our time there. Enjoy!!

Source: Google

★ 5

This was a great treat! We went for the 5-course Thursday night and it was a great experience with so many new dishes to try. Loved it.

Source: Google

★ 5

Just. Wow. From the Tangerine Margarita start to the "Dippin' Dots" dessert finale, this was a culinary and gastronomic DELIGHT. Every course was delectable (get it?) and we'd do it again in a heartbeat. The bartender, Erin, was so fun to talk to and made terrific cocktails. Our wine-stress, Mandy, was also great fun. I'd give this experience an 11!

Source: Google

★ 5

Valentines day plans had fallen through and we weren't sure how to salvage the situation, but luck was with us this year as we managed to get through the wait-list and into this restaurant experience at the last second. Let me tell you, this was one of the singular best experiences I have had in my life.
You walk in and you're greeted by an odd looking shop with a gracious host. You get taken back into a proper restaurant and realize that you're about to get a very intimate dining experience. You order a cocktail and realize the night is already off to an excellent start as you take your extra time to peruse the odd looking shop and realize they have everything in all the flavors you love. After the first course is over you realize that you really should have joined the loyalty club in the way in and you're probably going to spend some money in the front shop too. The courses surprise and delight you. You make some compliments you can't take back, nor do you want to. There's a surprise. Then you leave and wonder what special occasion you'll use as an excuse to come back.
Thanks delectable for an amazing evening and an amazing valentines day celebration!

Source: Google

★ 5

Fantastic experience! Food was great and a very warm enjoyable atmosphere. The pairings were on point and time flew by. We had some special requests as one of our guests is pregnant and diabetic. Everyone there was aware and catered to the request perfectly. Excellent value for the experience! 10 of 10 will be doing this again.

Source: Google

★ 5

Source: Google

★ 5

Reminiscent of a Michelin star restaurant: the theater, food quality, service. It’s THAT GOOD and at the current price point, it’s a steal. Seriously give it a shot, I’d rate it 6 stars if that was an option

Source: Google

★ 5

All I can say is wow!!! We went for our anniversary and it was definitely the most memorable one yet! The whole production was amazing and the food and wine parings were delicious. Highly recommend, it’s 100% worth every penny!

Source: Google

★ 5

Amazing tasting menu. Very impressed with the execution. Definitely an experience. Loved that it was professional and well done without being pretentious. They will also cater to any need you may have, whether it be dietary or personal preference. Highly recommend.

Source: Google

★ 5

We experienced a Thursday night 5 course menu event. The evening was super. Food was excellent and diverse in taste and style. We were able to chat with the chef as he worked on the meals, even sharing some of his preparation techniques. Wines tasting with each course were nicely matched.

Source: Google

★ 5

Source: Google

★ 5

Dinner theater was AMAZING! Delicious 7 course meal was so filling too.

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★ 5

We had an outstanding experience amongst friends for the European Excursion! Between the food presentations, wine parings, flavors, chef's talents and educational experiences, Justin and family have created something very special in DelecTable. We can't wait to go back for the next experience! Thank you!

Source: Google

★ 5

Had a wonderful time at the culinary dinner theater! Highly recommend! We will return.

Source: Google

★ 5

We did a cooking class with Chef Joel and had a wonderful time. Joel was a delight (as well as all the other staff—Betty, Jake, and Jen)! Everyone was friendly and helpful. There’s also a bar with a great selection of wine and fun cocktails. It was a super simple set up and the food was amazing, and it’s such a fun community vibe where you all make the food together and enjoy your work together. There’s something for everyone. I’m not much of a cook and I was able to keep up and my mom (who is a heck of a cook) even learned some new things herself. I would absolutely go again and recommend it to my friends.

Source: Google

★ 5

Source: Google

★ 5

My wife and I just finished eating the Easter Brunch. Okay, not the whole brunch because it was generously portioned, but it was wonderful.

We look forward ordering more from delecTable and highly recommend them.

Just a heads up though, I didn't see a sign out front that says "delecTable".

Source: Google

★ 4

I have enjoyed two in-person cooking classes at Delectable and was optimistic that I would enjoy an at-home experience. The food and wine was excellent and the Zoom experience was seamless.

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★ 5

We had the Destination Friday (middle eastern) takeout meal and it was amazing! We got dinner for 2 and the portions were so big we had lots of leftovers! The food was super yummy— definitely will go again! 5 stars!

Source: Google

★ 5

DelecTable and VOM FASS is one of our favorite places, everything is always great. Dinner theater is always a blast and the food and drinks are always outstanding. You won't be dissapointed!

Source: Google

★ 5

We tried the dinner to go for the first time during the pandemic. Had the prime rib dinner. It was delish! Hidden gem and so reasonably priced. We’ve decided this should be our date night now during the pandemic, order Delectable, watch a game or movie at home. At least we are getting a delicious dinner even if other things suck. #covidtimes2020

Source: Google

★ 5

Excellent food with nice portion sizes at a reasonable price! Also doing a great job with COVID precautions.

Source: Google

★ 5

Just had a wonderful patio dinner at DelecTable! The atmosphere, food, and service were impeccable! The social distancing between tables was great and our server was masked and shielded the entire time as well as being very attentive throughout the night! The food was delicious! So many great flavors and options on the menu! Dining al fresco on a beautiful evening makes the whole experience truly "delectable!"

Source: Google

★ 5

Absolutely delicious! Had a great date night here for surf and turf night...the food was fantastic, and the wine pairings were spot on. Left feeling satisfied and happy. Would absolutely do again!

Source: Google

★ 5

It was absolutely an amazing experience. Chef Nick is one of Madisons finest. 5☆

Source: Google

★ 4

My Fiancé and I celebrated our two year anniversary here. We experienced a dual between two talented chefs, we were able to vote the best appetizer, main dish and dessert. We had a fun time. I rated it a 4 instead of 5 because a couple was sitting in our paid reserved seats. The Staff did not check their tickets. We also had to wait 20 minutes for drinks we had ordered before noticing someone was in our seats.

Source: Google

★ 5

Enjoyed Modern Indulgence Dinner Theatre Friday, Dec. 5. The vibe when you arrive there is jovial, with an undercurrent of excitement for the dinner “performance.” No visit is complete without one of Hudson’s or Gabe’s pre-dinner premium cocktails. The menu for Modern Indulgence was one of our favorites, but be warned, we tend to say that with every DelecTable experience. Each of the five courses and wine pairings delighted our taste buds. Chef Drew, once again provided a superb culinary experience. Sommelier Hudson took us on a verbal “tour” of each wine’s origins and educated our palates with his extensive knowledge of wines of the world. Justin Gibson, owner of Vom Fass/DelecTable was, as always, the consummate host. We give this venue our highest recommendation!

Source: Google

★ 5

delecTable is AMAZING. The idea is innovative and fresh and the experience was wonderful. Located in the back of Vom-Fass, there is ample parking (though if you're here for dinner + wine pairing, I might hang up the keys and find an alternative mode of transportation). Be prepared to socialize and chat if you're going as a pair, since you'll be seated with another couple.

We went during the Early Spring Harvest dinner (spring harvest salad, morel risotto, halibut, New York strip, blackberry granita/sorbet).

It was a wonderful experience and I would say that the wine pairing with each course is more than generous (we couldn't keep up!). I loved hearing the story and inspiration behind each dish, which allowed me to appreciate and enjoy the flavors better. I know that each dinner theatre is different and it is a rotation of chefs, so I am intentionally keeping this review vague since chances are, you won't be having the same thing I had. There was an intermission in between for you to get up, stretch your legs and go to the main store to purchase items and continue with tastings, which I appreciated.

The bonus is everything is paid up front (the price includes tax and tip) so you can sit back and relax and at the end of your meal, get up and leave without having to do the dance. Be prepared to spend a whole evening here. I would definitely recommend swinging by if you're in the Madison area to try this out!

Source: Google

★ 5

Source: Google

★ 5

The name speaks for itself. Delectable. That it is! My husband and I enjoyed a Winemakers Dinner, presented with the highest of standards throughout the 5-course meal with wine pairings. An exceptional experience! Highly recommend.

Source: Google

★ 5

Delicious food, amazing drinks, and so fun to learn about the origins of the food and drink in a more detail. A true experience and so fun!

Source: Google

★ 5

I had a splendid time at the culinary dinner theater, it was St. Patty's Day themed, and every course tasted great and had a different drink to pair with each course.I loved the intermission which gave us a chance to sample and shop our way through the store as well. Perfect date night plus the staff treats you like royalty!!!

Source: Google

★ 5

This has been my second culinary experience with DelecTable, both have been delightful! I sat at the chef's table each time and was wowed by the efficiency, the attention to detail, and above all the quality and presentation of the food! I would definitely encourage you to attend one of their events. The interactions with the chefs was fantastic. Great fun.

Source: Google

★ 5

Great food, great people - best kept secret in Madison

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★ 5

Most amazing dinning experience I’ve ever had. Really fun and informational on what you’re going to eat. I’m a vegetarian and they catered to my needs. I also went on my birthday which I shared with three others and they made us feel special for sprnding our birthday with them. The owner was amazing and was attentive to the all the guests. The new executive chef is really creative while maintaining the traditional aspects of the meals that were served.

Source: Google

★ 5

A superb dining experience! Menu/theme changes monthly. Many locovore ingredients imaginatively prepared AND enhanced by wine or beer or spirits for each of the FIVE courses. The whole experience is hands-on managed by the owner which ASSURES meticulous service. Chefs table seating puts you in the action as each course is prepared. One price inclusive but accommodations are cheerfully made for diet restrictions or for alcohol free tastes. We have attended two dinners and have been very impressed by every aspect of the event. It truly is “delectable”

Source: Google

★ 5

Excellent service, fun atmosphere and fabulous food. Truly excellent chefs creating these thoughtful and delicious meals. And a fun store to shop and taste samples in!

Source: Google

★ 5

Source: Google

★ 5

This little gem is on the back of the Vom Fass store. I have been twice to the "Culinary Dinner Theatre" and had a great time as well as wonderful food. This space is home to tastings, cooking classes, and meals on a scheduled basis. Reservations strongly advised if not required. Chef Kristin and the team will not disappoint! Menus vary by event.

Source: Google

★ 5

Source: Google