Category
Restaurant Tapas restaurant Wine barDescription
From the beginning, Eno Vino was established as a place to share great wine, sensational, hand-crafted cocktails and fresh, inviting food. Whether you would like to entertain friends, enjoy an evening out with a loved one or unwind during happy hour ~ we invite you to enjoy an evening at Eno Vino!
Photos
Leave a Review
Reviews
Jessica
★ 5
This upscale date night spot on the west side is definitely one of our go-tos. One of our favorite shareables is the Thai Chicken Flatbread.
Source: Google
Tae Kim (coffeecup)
★ 5
Source: Google
Sarah Barnard
★ 2
This place is just okay but don't go there is you have food allergies. I went with friends and they couldn't accommodate almost anything one person asked for. There wasn't even an effort to take meat off a dish so they could have the other vegetables, when it could have easily been done. The service was just okay too. They didn't seem to know the menu very well.
Maybe it's just this one Eno Vino and another one would be better but the West one is just okay.
There was also no prices on their liquors so make your own conclusions there.
Source: Google
James Leto
★ 3
The food isn't to my liking but to each own
Source: Google
Jennifer C
★ 4
Good was good just didn't like how everything was "shareable." When going to dinner with a group for business, this was uncomfortable passing dishes around hoping there would be enough for what you wanted.
Source: Google
Derek Philip-Xu
★ 5
We really enjoyed our dinner at Eno Vino. The staff were very accommodating as we had our baby son with us. The food was excellent and I would happily recommend this restaurant to others.
Source: Google
Iryna Feldman
★ 5
Source: Google
Shaunda Klongland
★ 5
Food and service was excellent. Perfect for a special occasion. I recommend doing the two can tango 3 course meal for 2.
Source: Google
Anne-Marie
★ 5
Food was amazing! Wines were excellent! Service was great. They were able to change menu items for my kids which is so helpful. The kids loved the chocolate fondue desert! Would highly recommend.
Source: Google
C. Sylte
★ 5
Excellent dishes. Loved the sauces of each. It's a spendy place, so I won't be going regularly. I do wish the shrimp dish had more shrimp. The green beans were delicious.
Source: Google
Destiny K
★ 3
Came here to celebrate our wedding anniversary but honestly, the service and atmosphere were nowhere near what we expected. Initially planned to go to the Downtown location but decided last minute to give the west side one a try. This will probably be our first and last time visiting.
We were all dressed up and even after informing the waitress that we were celebrating our 13th anniversary, nothing special was done and the atmosphere was so bland and basic. could have as well gone to any other restaurant.
The food was ok. We went for the two to tango dinner special but the selection on that specific menu was limited. Enjoyed the Garlic shrimp fetuccine. My husband went for the braised brisket, but I have to say, there was nothing braised about that brisket. More like slow cooked with little flavor.
Overall, not a bad location but the vibe and service felt off and totally did not meet our expectations.
Source: Google
Timothy D
★ 4
Really cold so dress accordingly. Portions are really small for the price but tasty.
Source: Google
Andy Flores
★ 5
Went here with a large party. Super cool to try various plates. Spicy margarita was definitely spicy but was good.
Source: Google
Francette Burns
★ 3
This was not an experience that we are used to getting from Eno Vino. We had reservations, but waited for the host for almost 5 minutes to greet us. After being seated, it seemed quite relaxed and not very busy. We were celebrating Mother's day early. My family of 4 were all dressed up for a fancy meal, but the experience didn't live up to our normal. The food was exceptional, but lacked excitement. Part of the experience is how the wait staff present the food and go the extra mile to check in if you need extra drinks, making sure everything arrived as it is supposed to and clearing off excess dishes. We received one dish (green beans) with something to serve with, however the risotto had no spoon which is odd and the server didn't come until we had chosen to use our forks to serve ourselves and the plate was near empty when we finally were able to mention something. Also I feel a small cheese knife and a few small spoons for the spreads on the cheesboard would be a great addition. At the end of the meal we chose to order desert. We again were shocked by the lack of service when the waitress brought our dessert and didn't think to clear our dishes from the table first. At the rate we are paying for these shareables, we expected much better and have received much better service in the past. Some menu updates and training for table service needs to improve before we choose to done here again.
Source: Google
Jacob Stankowski
★ 3
Source: Google
Scotty Kyzer-McHenry
★ 5
I've loved this place for years. Great food, great ambiance, and good selection of creative cocktails.
Source: Google
Jay Hubanks
★ 5
Nice atmosphere, excellent food.
Source: Google
Dylan Vander Berg
★ 5
Source: Google
chelsea brannon
★ 2
Honestly had high expectations. We really wanted it to be good. We got the cheese platter with Brie, smoked Gouda and Fontina. I’ve had better Brie from Aldi and it would be very hard to mess up Fontina or smoked Gouda. Came with 6 crostinis. For the price very disappointing. Then we had green beans, steak dish, mussel dish, and chicken skewers. Everything was average. There was nothing that truly stood out despite our want for it too. Sadly we also had a hair in our green beans… things happen. The total bill was over 350 dollars. The best thing we had was the charred Caesar salad but it was 14 dollars. The creme brulee was for dessert and was good but honestly as people who like to go out for good food it was disappointing. Would not return.
Source: Google
Bonnie Rosenmeier
★ 1
Very disappointed in Eno Vino last night where a number of things happened that we decided to leave. Had 7:15 reservations, and came early to have a drink at the bar. After waiting a while, the bartender served us water and a menu and then we sat there for about 10 more minutes with no service. Our table was ready so we left the bar - no drinks. Two of us were seated at a table for 6 which was not ideal, especially since the far end of the table was in the way of the wait staff and they had to scoot around it every time they passed. We ordered drinks and were a bit grossed out by all the dirty glassware piled on the bar in the same area where the bartenders were mixing and serving drinks. The whole time we were there, that pile of dirty glasses was not moving. After another long while when we still did not have our drinks we were contemplating leaving. When our waiter came by and said our drinks are almost up, we were done. After 45 minutes in a wine bar, we had not been served a drink. It wasn't worth our wait to find out how long our food would have taken. They were busy but looked like they had plenty of staff, and overall it was unacceptable.
Source: Google
Anna Chapman
★ 1
Do not order. This was such a disappointment and waste of money. The portion size was tiny and it arrived cold. The downtown location serves the same – but in a much more substantial portion.
Source: Google
Nathan Macheel
★ 5
Service was great. Ambiance is dark and outdated. Prices of food don’t resemble the ambience, caliber of food, or portion size. Overpriced l
Source: Google
Megan jones
★ 5
Source: Google
Joshua Carson
★ 5
Source: Google
Sophia M
★ 5
Stopped in here on an overnight trip to Madison Valentines weekend. You can’t tell from the outside - but the adage of don’t judge a book by its cover holds true in this case. The ambience is incredible, the food was delicious, and the service was top notch. It isn’t always easy to find outstanding service : This was above and beyond. Highly recommend visiting if you are in the area.
Source: Google
salvador lazo
★ 5
Source: Google
Amanda C.
★ 1
I dined here with a friend, and I can confidently say this was one of the worst service experiences I’ve ever had. We arrived early when the restaurant was nearly empty, but our server seemed frazzled from the start.
My friend received the wrong drink, and when we pointed it out, the waitress said it was for another table. Then she tried to take my drink too, even though I told her it was correct. I had already taken a sip, but she grabbed it anyway. It seemed like she was planning on taking both drinks to her other table rather than asking for new drinks to be made for them. When I reminded her again that I had already drank from mine, she snapped, "Fine! Have it then!" and stormed off with my friend's drink.
Ordering food was thankfully uneventful, but when we finished and asked for the dessert menu, she forgot it twice before finally bringing it. We both ordered crème brûlée, then waited over 20 minutes. When she finally came back, she blurted out, "I’m having a shitty night! What is it you guys need now?" in an exasperated tone. When we said we were waiting on dessert, she snapped, "Yeah, they’re working on it!" as if we were out of line for checking in.
The food itself was fine, but the service was so unprofessional that it completely ruined the experience. I understand that restaurant work can be stressful, but taking frustrations out on customers is unacceptable.
Source: Google
Vanessa
★ 5
Source: Google
Sally Ellenbecker
★ 5
Restaurant week menu was fabulous!! Thank you!!
Source: Google
Tricia
★ 5
I love this place! I’ve come here numerous times for all different occasions - after work, for dates, and girl’s night out. All the food I’ve had here has been delicious. I love their green beans! All the cocktails I’ve had have been well made and yummy!
Source: Google
Robert George
★ 5
Source: Google
Gina Levesque
★ 1
Eno Vino west is not what it used to be. Overpriced food & drink. Staff look unkept & have little to no personality.
7-10 years ago this place was fire. Disappointing to see what it's become.
Sad.
Source: Google
Jason Mayerl
★ 4
Unfortunately service has really degraded
Source: Google
Jen M
★ 2
Unfortunately, while we dined there was an electrical issue which caused smoke to come out of the vents. It took close to 10 mins for the manager to let everyone know to evacuate and have the FD come. We all stood outside for close to 30 mins until the restaurant was cleared and we were allowed back in. Prior to evacuation we were in the middle of a course. Upon returning inside, our waitress came and removed the cold food (which we had not finished) and we ordered 3 additional tapas. She delivered 2, then came asking about dessert. We requested our missing tapa, she apologized and brought new place settings. She returned again asking about dessert and leaving the check. At this point we had ordered the missing food 3 times. When reviewing the bill, we found it had included the charge for the food. We requested that charge removed since we never received it and we paid and left. We never received an apology or visit by manager or anything related to the inconvenience of standing in the cold for 30m either. Many patrons left during that time and sadly we probably should have also. The food we did eat was delicious but due to the service we won't be returning anytime soon.
Source: Google
Amelia Cook
★ 5
Natalie was very sweet & accommodating. She helped me find a dessert I could have that was gluten free! I also recommend the crispy lobster & street corn :)
Overall, amazing atmosphere & vibes here. Definitely try the new fall drinks; so yummy!
Source: Google
Zu Ekpunobi (Dr. Zu)
★ 2
Service was catastrophically poor, along with atmosphere and ambience.
Served by Jen M? Indicated on my reservation that it was a 30th birthday celebration and there was zero acknowledgement of that and no suggestion if birthday dessert to make it special. Server didn't bother highlighting featured menu items or explaining the menu even a little, and couldn't be bothered to fully clear the table or go around the kitchen to hand us plates etc from the aisle. For how upscale the restaurant is supposed to be, this was a huge let down. You get better service at Chick fil A. I hate to say it, but prejudice may have played a role here because the same server was much better to the non-minority family folks seated beside us, explained menu highlights, checked on them multiple times, and even asked if they're celebrating anything special. It's 2024, why are we still here ... 🙄
In any case, the food was pretty decent, though I'd stay away from the crispy lobster - definitely a disappointment there. Overall, I would stick with the downtown EnoVino location if considering an upscale night out. It's harder to book so try to book way in advance, but it's a significantly better experience.
Source: Google
Brian Chaya
★ 5
They had the wine
Source: Google
Gina F
★ 5
The service was attentive without being overbearing. The meal was wonderful. The tomato soup was the best I have ever had. Nothing was disappointing. When we come back to the area, we will definitely return.
Source: Google
Meghan Champion
★ 5
Source: Google
YIGAL OHANA
★ 1
Chicken was overcooked and served as carbon, totally dry. The skirt steak was gummy.
We loved to eat at this restaurant until last night, the cooking level declined to unreadable level.
Sorry to say goodbye for the last time.
Source: Google
Tad Callahan
★ 5
Source: Google
Organizer
★ 5
Source: Google
Laurel Schultz-Kopff
★ 1
The review that said, how this location has changed was correct. We haven't been here in awhile, I had great meals in the past but this one tonight was disappointing. The skirt steak was hard to cut & even with the sauce on it, it was pretty tasteless. The asparagus was not tasty either, they served the thick part not the tops where the flavor is. The green beans were not cooked enough & super crunchy. I feel their kitchen staff is too inexperienced. The service was slow. Too much money to spend for a less than stellar meal. We won't be back!
Source: Google
Jennifer Morrison
★ 5
Source: Google
James Stein
★ 5
Excellent food and drinks! We particularly loved the flatbread, tuna, and salmon small plates and the bruschetta. Our wine and drinks were superb! The food has really improved over the years.
Source: Google
Ben H.
★ 5
Tasty food. Fantastic service.
Source: Google
Marc Bingham
★ 5
I love this place! Excellent food, delightful atmosphere and wonderful service! Thanks Eno Vino!
Source: Google
Justin
★ 5
An intimate cocktail bar tucked in west Madison.
Source: Google
Andrew
★ 1
Went in to Eno Vino on Junction Road. Oh, how this location has changed. Please keep in mind that this review has nothing to do with the bartender that helped us, She was absolutely fantastic, But the manager is a complete different story. We used to come to this location at least once a week. Never again will we ever go to this location because of this manager. The manager, Andi has completely ruined this location. By far one of the rudest managers I have encountered In any restaurant. She clearly needs to take a lesson from anyone off the street to learn customer service, Or even she will learn something from a five-year-old on how to give fantastic customer service and how important customers are to their business. Customers or the staff are clearly not a priority to her because she treats everybody horrible including her staff. The bartender (Kate) working there got scolded multiple times for talking to the customers too long and told the bartenders to clean up the bar areas when her lazy you know what and was just standing there watching. I asked Andi for some silverware to eat our apps when they arrived and she says “it’ll be a minute. I’ve got to finish something”, So, in the meantime, while I’m waiting for 10 minutes to get my silverware, all my food got cold. Take my advice and avoid this location as long as the manager Andi is still there..she is absolutely a horrible manager.
We will never go back there because of this manager. We would rather drive an hour away than drive 10 mins to go to this location!
Source: Google
T F F
★ 1
Bar manager here is terrible. She’s NASTY!!!!
Source: Google
Katie Moureau
★ 5
Source: Google
Lauren Silverman
★ 5
Source: Google
Chris
★ 5
Source: Google
Patrick Fucsik
★ 4
Source: Google
Evan Liddell
★ 4
What a dinner we had! We came for the restaurant week specials and I can tell you right off the back they did not disappoint.
Let's get some details out of the way first. I filled out the 'special request' section on opentable it seems like no one in the restaurant was aware of it, not a huge deal but if you do have a special request I would recommend trying another avenue. Secondly, we ordered an additional item (bruschetta) and requested it with our appetizers, it arrived midway between the main course and dessert.
Lastly, my girlfriend and I had just finished our January Daniel Fast so our taste buds were slightly deprived leading up to this meal.
Now, onto the meal!
We decided to go with a bottle of the Louis Martini 2020 Cab. Take that as you will.
The beets with the verde sauce were very tasty, the whipped goat cheese was light and delightful.
The tomato soup.... I would do vaguely unethical things to eat this on a regular basis! Holy moly I was blown away by the flavors of the soup and the surprise grilled cheese garnish was just amazing. I would eat this all day every day. Bury me with it.
The barbacoa tacos with consomé, also a big winner here. Delightfully spicy and tender. The shells were unique without getting in the way. The whole flavor was magical... I wish I had been the one to order it.
The salmon was good, also tons of flavor with a deliciously crispy skin. The curry sauce with the veggies was delightful and I would have liked more of it. If you're normally a fish person I think you will enjoy this a lot. The only problem with it was that it was not the above. C'est la vie.
The fresh mozzarella bruschetta was also simply divine. Tough to eat a whole piece while getting mozzarella in both bites though. It was more than enough and we ended up taking half home.
The desserts were delicious and decadent and everything we had been missing while not eating sugar for the past 21 days. I preferred the creme brulee, which was a little eggy, over the cheesecake which had a tougher texture. They both had the caramel/burnt sugar going for them but it shined more in the creme brulee so if you want something fruitier I would stick with the cheese cake.
All in all we had a wonderful time and left in high spirits! Thanks so much for the wonderful meal Eno Vino!
Source: Google
Anthony Villare
★ 5
Eno Vino did not disappoint. The evening with our friends was perfect. The espresso martini was rich and creamy. The appetizers were packed with flavor, but not filling. The truffle fries were crunchy with a definite truffle flavor. The tuna was fresh and tasty, with just a touch of wasabi. The bruschetta was also fresh, a mix of salty and sweet. My filet was a perfectly prepared medium, tender and marshmallow soft. The beurre rouge was a wonderful complement to the dish. I also loved the scallops. Buttery garlic pieces of bread rounded out the soft and scrumptious scallops, sweetened ever so slightly by the pieces of fig.
Our table was totally satisfied with the ‘hot chocolate brownie’. It really tasted like hot chocolate! The slightly roasted marshmallows and crunchy brown sugar topping just took the dessert to another level. Yummm. But, I hope to return soon, and get a taste of that ‘Wisconsin Winter’ dessert.
Source: Google
Carlen Kielisch
★ 5
Good food and vibes! Love Eno!
Source: Google
Bridget Sperry
★ 3
Source: Google
April Landphier
★ 3
We attended need the NYE dinner. The food was good. However, the execution on their 5 course meal needed some work. The food was not warm, they put us all on top of each other around the outside of the dining area and left the majority of the center tables empty and the scallops were the tiny ones. We will try it again, not during a special event but I hope they improve their execution of special events.
Source: Google
Eric Steinmetz
★ 4
Source: Google
Nicholas OConnor
★ 4
Overall pretty good food. The fried lobster dish tastes great but is tiny for the high price.
Source: Google
Andrea Uhl
★ 5
Source: Google
Jamie Christiansen
★ 5
I love this place!!! Just as good as the downtown location and the food and service is phenomenal! Their savory goat cheese pancakes are something else! I could eat them everyday!!! Very good drinks too!!! This is a place you go when you want to celebrate something special or treat someone you really love!
Source: Google
Larry Robinson
★ 4
Started off as a late option for a date night and ended up closing the place down with my wife. We had dinner earlier in the night, but the food options looked good (mostly tapas). We ordered drinks, and she ordered mixtures of wine flights while I stuck to whiskey and cocktails. Good atmosphere and didn't feel rushed at all.
Source: Google
Kallista
★ 5
Best truffle fries we've ever had in our life! The tacos were fantastic! The lobster was the best lobster I've ever had in my life! The steak was great but the pancake with it wasn't my thing. The Wisconsin Winter dessert was very creative and so delicious! I crave that dessert now nobody else makes that!
Source: Google
Queen B Neff
★ 5
Birthday celebration with friends
Source: Google
Oskar Anderson
★ 5
Great service, good small plates, good setup for conversation.
Source: Google
K J
★ 5
good place for tapas
Source: Google
Nadeem Syed
★ 5
Food was amazing and service was top notch. We enjoyed everything that we ordered.
Source: Google
Jason (J'aikai)
★ 4
Source: Google
Dan Story
★ 5
Eno Vino is a great place to have a quiet meal and feel like you're the only one in the restaurant. I don't know how, but even with 100 people in there, you feel secluded and the noise isn't too much.
Had these perogies that were on special that were fantastic. They had sausage on them and tasted like large gnocchi.
The filet was cooked perfectly. The goat cheese cakes that came with it are so fluffy and moist. It sort of stole the show from the steak honestly. And the portobello mushroom is a great compliment between the goat cheese and steaks.
Service was top notch. Server always anticipated when we needed something
Source: Google
Jeffrey Hoffman
★ 5
One of our favorite places to eat! The restaurant is beautifully designed and decorated. The atmosphere is warm and romantic. The food options are wonderful! Crispy lobster, truffles fries, and wonderful Flatbread pizzas are just 3 of the great choices! Great wine.
Source: Google
Edward Miller
★ 5
Source: Google
Michael Hwa
★ 5
Great tasting food with a nice ambiance. Cocktails are interesting and tasty
Source: Google
michael canonigo
★ 5
We didn’t have a reservation and it was a busy night. We had a party of 8 and wanted a place to have some wine. They were very accommodating and found our party a spot in the lounge! Great service!!! We didn’t order any food, but wish we had. The wine was amazing and the service for top notch! The atmosphere was perfect to have drinks with friends and enjoy the evening. Highly recommend!
Source: Google
Lina Choi
★ 5
We loved food, service and atmosphere! Every single food was amazing and also our waitress gave us top tier service. We are very glad we found this restaurant.
Source: Google
Megan Su
★ 5
My husband and I enjoyed our dinner at Eno Vino. The wine carafe we got was delicious and affordable.
We got the Thai salmon cakes and chef’s special which was a skirt steak and both were outstanding!
Our waitress could have been more attentive but we will be back
Source: Google
Jordan-Lindsay Morris-Greer
★ 4
The food was better than downtown, but the atmosphere wasn't. A family with small dog was sat next to us. The restaurant was not packed on a Monday night. My partner was uncomfortable eating with a dog roaming on the same bench he sat so close to us even while on a leash. We asked to move and then our anniversary night was better.
Source: Google
Heidi Miller
★ 5
Source: Google
Tim Askey
★ 5
Eno Vino never disappoints. One of the best restaurants in Madison!
Source: Google
Marcy Kyser
★ 5
Consistently great food and fun atmosphere. The menu is unique, and there is a huge variety of cocktails. We typically sit at the bar, which has bar tables and access to the full menu.
Head left from the front door if you want to watch the kitchen and bar. Head right if you want it a little quieter. Plan a couple hours, this is not a fast restaurant but rather a great way to spend an evening.
Source: Google
C W
★ 1
My dining companion and I had the crispy lobster, the salmon cakes and the special ( a version of the marinated flank steak menu item). Each "shareble" item was beautifully presented but also highly overpriced and nothing special in the taste department. The marinated flank steak was tough, the lobster dish had no lobster taste at all and was mostly breading. The salmon cakes were the tastiest, but tiny and not worth the price. I will say that the chocolate brownie desert was delicious and the wine very good (but overpriced).
Source: Google
Jiho Kim
★ 4
일단 모든 음식이 양이 적다. 두명이 가서 shareable 메뉴 세개는 시켜야한다. 일반 단품메뉴가 없어서 인당 1.5개가 강제된다. 그렇다고 맛이 엄청 있는것도 아니다. 토마토 베이스 리조또가 그나마 양과 맛이 괜찮았다. 랍스터 튀김은 잘 튀겨지긴 했지만 랍스터 고유 향이 별로 나지 않았고 양념이 좀 진부했다. 스커트 스테이는 예상한 맛이었는데 이것도 소스가 평범한 bbq 소스 맛이어서 조금 아쉬웠다. 하지만 마지막 디저트는 맛있었다.. 아내도 가성비를 조금 아쉬워했다. 서비스는 좋았다. 야외테이블이 있는데 비와서 앉지는 못했지만 반려견 동반이 가능할수도 있을듯.
Source: Google
Mike Sieder
★ 5
Source: Google
Dog Frog
★ 3
Source: Google
Mary Soddy
★ 5
A classy bar & restaurant with gourmet style food.
Source: Google
Som The Great
★ 3
Source: Google
Apryl Conner
★ 5
Food is spectacular, service is super… this is my favorite spot in town!
Source: Google
Kiro Chen
★ 4
The food is very good but the portion sizes are very small and very expensive.
I like the lobster, Flatbread, and steak. Also very good mocktails.
I did not like the truffle fries. The oil wasn't hot enough and it was super soggy
Source: Google
Marie Crum
★ 5
Excellent food. I highly recommend the Tuna, Skirt steak and Creme Brulee.
Source: Google
Steve Schwering
★ 5
Source: Google
Nicole May
★ 5
I have enjoyed every experience I’ve ever had here! Today was a special day, Mothers Day! So I captured every wonderful moment of it to share with others! First we started with Chipotle Potato soup… YUM! Next, we had the Barbacoa. These were so full of flavor, we almost ordered more. Then we had the Shrimp Ceviche Tostadas. Not the first time, not the last!!! Next came the Scallops. Listen, if you haven’t eaten this dish in your life time, you’re not living. I will order this meal every single time I come here! It’s so buttery, melt in your mouth, delicious. Thank me later!! Lol. After the scallops, the Mussels came out. First they were sweet, I thought a little too sweet, but then it had a little heat on the back end and guess what? Best Mussels I’ve had in a VERY long time. (Ask for a second helping of bread! There is so much sauce to soak up, and well worth the carbs. Or ask for a straw, it’s that good) We thought we were done but then saw the Hawaiian Steak so of course, we had to try it. And ya know what, just order it…. Don’t even question if you’re to full at this point. Just do it!! There was no need for a dessert because at this point, we’re stuffed. But it’s Mothers Day and the baby just fell asleep so why not? We got the Wisconsin Winter. It wasn’t my cup of tea but it had great flavor! My significant other enjoyed it very much!! Special thank you to our server, Kyle, he did an amazing job and was patient with us while we ordered half of the menu. Haha. Thank you Eno Vino West for an amazing Mothers Day Dinner!!!
Source: Google
Ronald Garcia
★ 5
Source: Google
Dale Sturgill
★ 5
Excellent food. Extensive wine list.
Source: Google
Kyle Marshall
★ 4
We had a large group dinner here and the staff were great. The blocked of an area of the restaurant for us and were very accommodating. The food was also delicious!
Source: Google
Beata Swacha
★ 5
Fantastic atmosphere and everything was fresh, creative and delicious. Wide selection of shareable dishes that will satisfy any craving. Would absolutely come back again.
Source: Google
Manoj Upreti
★ 4
Source: Google
Justin Kapp
★ 5
Source: Google
Ruduen Seb
★ 4
Source: Google
Ian
★ 5
Source: Google
Scott Liesch
★ 4
Source: Google
Madelyn Pattison
★ 4
Very quiet and clean. Maybe not the best place for 6 friends reuniting after a year (we were loud and laughing), but food was amazing and everyone was friendly.
Source: Google
Dominic Ghilani
★ 5
Source: Google
William Severson
★ 5
Source: Google
Melanie Hunt
★ 4
Pretty place. Great wine list.
Source: Google
Lisa Bell
★ 5
Theresa made my late birthday dinner with my daughter and her boyfriend awesome!! You were awesome, and the food was exceptional as always!!
#RestaurantWeek #Yum #TheresaInTheWineRoomBehindTheBar #RockstarServer
Source: Google
Aaron Andrus
★ 4
Good service, good food that is sometimes even great. They do need to work on a better dessert menu, though.
Source: Google
kaitie S
★ 4
Source: Google
Saoirse Faye
★ 5
Oh, Eno Vino~ Such an exquisite, romantic environment! This is my go-to restaurant for dates, reunions, and anniversaries, and it never disappoints. Their tapas are ravishing, and people are always impressed by the flavors and atmosphere.
If you need a date to go well... Eno Vino is the place for it. ;P
Source: Google
Kirthi Premadasa
★ 5
This has always been one of our favorite places for a good dinner. The ambiance is lovely. Not too noisy but not too quiet either. Very tastefully decorated
Source: Google
Barbara Gulten
★ 3
Nice ambiance, low key, low light, cozy bar and bistro. Bar seating is best but they have even room that’s handy for personal and business events. It’s known for date-night scene. Food is moderate; not the best but not the worst. You can expect some level of quality. Service is great - they are attentive and friendly. It’s in a strip mall with free parking so you can park easily in front of it or very near it.
Source: Google
Carolina Perez
★ 5
Source: Google
Andrea Kay
★ 5
Source: Google
DIANNE KINYON COOK
★ 5
Our party included 8. We were all very happy with our choices. The server was excellent in explaining our selections.
Source: Google
Troy Baumann
★ 2
Thanks for the great service, Kate, you were the best part of the experience. The food was far too expensive for portion size and quality. Crispy lobster was sweet on sweet with a slap of red onion. Filet was well cooked but tiny for $40. They would be well served to organize their plates into categories. Not all are fit for sharing. $220 for 2 people, very disappointed.
Source: Google
Matt
★ 5
Source: Google
Daniel Capel
★ 5
Great appetizers and food. Great service too!
Source: Google
Jennifer Fleming
★ 5
So delicious!
Source: Google
Aaron Floyd
★ 5
Stopped in for a drink after work. Very good cocktail options with a wide variety of spirits to choose from. Bartenders were friendly and helpful with recommendations and were ready to fix another drink when you were ready. I like the ambiance of this location over the location downtown, minus the views of course.
Source: Google
Magan Coute
★ 5
Source: Google
Daniel Willcockson
★ 4
Overall we’d definitely recommend this place! The staff were friendly and the food was tasty! We treated ourselves to…a lot.
The good:
- Scallops with French Toast and Truffle Butter (super tender scallops with a beautifully savory French toast)
- The Crispy Lobster (fried lobster with a sweet and creamy sauce with - tangy and savory)
- Center Cut Steak (cooked well, potato pancakes were super tender and buttery)
- Cheese Board (ample sides and fair amounts of cheese)
- The Wisconsin Winter [dessert] (like a crunchy funnel cake with caramelized banana and vanilla ice cream)
The Bad/Mediocre:
- Korean Short-rib Potstickers (great idea but poorly executed; fairly bland flavor; served at room temp; honestly Costco has better potstickers for a MUCH lower price)
- Center Cut Steak (not cooked to order - we ordered medium but got medium rare / rare instead)
- Lemon Crusted Salmon (the salmon was somewhat dry and so was the lemon crust but still flavorful!)
- Old Fashioned and Purple Rain drinks (pretty mediocre; nothing to brag about)
Source: Google
Lee J
★ 5
Source: Google
MILENA SIERRA FUHRMANN
★ 5
Source: Google
Leah (Tomomi)
★ 5
Short and sweet - excellent food, excellent atmosphere, and excellent service. It was our first visit and we had Kate as our server and she helped make the whole experience wonderful from start to finish. The food really speaks for itself. The flavors of the dishes were so cohesive and melt in your mouth. We came here for a special occasion and can't wait to go back.
Source: Google
thomas ott
★ 4
Had drinks at the bar. Quick service except for closing out - Took a while. Knowledgeable bar tender.
Source: Google
Bob Ulrich
★ 3
Source: Google
Patrick Narea
★ 5
Source: Google
Jennifer Ondrejka
★ 5
Eno Vino West is my favorite restaurant. We actually went there twice last week with different people. They have such a wide selection of dishes that you can go multiple times without repeating your dining experience. The servers here are always top notch-- knowledgeable and personable.
Source: Google
Chuck
★ 5
Source: Google
Mike Bauhs
★ 5
Source: Google
Wes Pakala
★ 5
Source: Google
MY Beasley
★ 5
Source: Google
Jakob Rubin
★ 5
A great place to do a fancier date night
Source: Google
Sandra Galles
★ 5
Excellent food and great service! Enjoyed a relaxing pace of dinner with friends.
Source: Google
Stephen Beck
★ 4
Source: Google
Tim Riemenschneider
★ 5
Nice place for happy hour..
Source: Google
William Kostuch
★ 5
I went here for dinner with a friend and it was a lovely experience. Definitely on the pricier side of things, but the atmosphere was great and the food was fantastic. I'd recommend getting 2 dishes per person at the table if you're sharing.
Source: Google
Anita Laabs
★ 5
Great small plates. Everything is delicious.
Source: Google
Emily Laux
★ 5
Source: Google
Blue
★ 5
We had a great time at Eno Vino, thanks to the wonderful staff that not only went above and beyond with service, but provided engaging and thoughtful conversation throughout our experience. Our server was attentive and made a custom non-alcoholic mocktail for me alongside keeping the wine flowing for my friend.
We loved this place and would definitely return if we are in the area again. 💙
Source: Google
Diana Flor
★ 5
Recommended!
Source: Google
Svetoslav Tsolov
★ 5
Source: Google
Aaron Beadle
★ 5
Absolutely delicious from the Flatbread to the filet. Had a small outdoor patio for those nice days.
Source: Google
A Wagner
★ 5
The food was delicious! It's a bit pricey, but it's a fun place to buy lots of plates and share them with everyone at the table. I'll be going back to try the desserts next time!
Source: Google
K S
★ 5
Source: Google
Craig C.
★ 2
Went here for my wife's birthday. For a wine bar I expected a more extensive wine list. The food, while presented well, was mediocre and priced exorbitantly. On the plus side, did get a free dessert for her birthday.
Source: Google
Sarah Rosencrans
★ 5
Source: Google
Noah Levy
★ 5
Source: Google
Trish Good
★ 4
Great food and ambiance but not so good service. Our waiter kept disappearing forcing others to fill in for him. Service was so slow. The waiter kept making excuses for this- the printer was down - one of the staff was having a birthday? I would go back for the food.
Source: Google
Linda Bishop
★ 4
Fun place to go for large portion tapas to share. All was good but veggies were best. Large drink selection.
Source: Google
Peter White
★ 5
Source: Google
Bill
★ 5
Great bourbon selection
Source: Google
Dinah Grace
★ 5
What a great place. I hope we have something in Michigan like this.
Source: Google
Serena Rusden
★ 2
Eat before you go to this restaurant or you'll surely leave hungry! Terribly over-priced and under-portioned. On the $17 salad the three slices of peach were barely visible let alone having any taste. The peach that it came from probably served 20 salads! STINGY portions.
Source: Google
Ann Cap
★ 5
Amazing food. We ordered about 10 different dishes and each was delicious and unique. The center cut filet was one of my favorites, as well as the shrimp risotto and definitely do the bruschetta sampler. I can't wait to visit Madison area again just so I can come back!
Source: Google
mark henry
★ 5
Source: Google
Erick Osiris
★ 5
Source: Google
Mary Lou Bertola
★ 5
Small plate shared menu allowed us to sample several items. And when in Wisconsin, you must have cheese board.
Source: Google
Mike Zalewski
★ 5
Source: Google
Robert Snider
★ 5
First time here since they support the Wisconsin badgers! Didn’t disappoint! Very good service and food, dessert was also excellent! Will be back!! Can’t wait to bring my wife next time.
Source: Google
Jeff Snapp
★ 5
Great food, service, experience. Thanks.
Source: Google
Adam K
★ 5
Source: Google
Ben Stracka
★ 5
Source: Google
Ushmal Ramesh
★ 5
Went in for dinner with my colleagues. Had a blast. The staff were cordial, especially our server. Food was delicious. I really liked the brisket. Would definitely go back! Highly recommend!!
Source: Google
Karin Sheridan
★ 5
Source: Google
Jan Greene
★ 5
Great restaurant and food. This restaurant has been on my favorites list for quite a few years.
Source: Google
Daniel Trotter
★ 4
This has been one of my "go to" places for special dinners for a long time. The most recent visit was for my father's 80th birthday. It was his first visit and he loved it. My wife and I have been here many times before and found this experience to be sub-par compared to our prior visits.
The food really was excellent as usual but service was slow and spotty. We were told at one point we should get our food orders in early as the kitchen was getting "backed up". I would estimate that the restaurant was no more than a quarter full. Still, there were pretty long delays for each round of tapas and the food came out in a haphazard way. The person who delivered our chicken skewers toppled several of them on the table top. Rather than replacing them he made some comment that it would be ok. Really?
I do not mind paying for good wine and a great meal. I usually do not even look over the bill. However, I just happened to notice the surcharge of $43 on the final bill (not tip). Without tax or tip, the bill came out to roughly $285. That's about 15%, and for what? I am aware that many restaurants have a Covid surcharge of about 6%, but this is excessive in my opinion. Throughout Covid I have been leaving generous tips to compensate for the difficult times. This feels as a rip-off.
As we left, I had no trouble understanding why the restaurant was still only half full at 7:30 pm on a Saturday night.
From now on, asking about the surcharge amount will be part of my reservation (and elimination) process.
Source: Google
Peter
★ 2
The food prices are outrageous for the mediocre quality of the food. The drinks were subpar and equally expensive. I don't mind paying $100 for a meal and a drink but it's got to be worth it with topnotch customer service and great food. Unfortunately this place has neither. Pjs
Source: Google
Conrad Szambelan
★ 5
My absolute favorite restaurant in Madison Wisconsin
Source: Google
Brett Stampfli
★ 5
Excellent potstickers and Bruschetta. The wine and blueberry mule were great. Eno Vino offers a selected menu of topas and small meals that surprisingly fill you up. Service is exceptional. Staff is courteous and offered good suggestions, knew the menu well. The servers are masked and wear gloves. The best part of this date night was the desert, a fried cheesecake. Amazing!!. The atmosphere is romantic and intimate. Perfect get away for a couple or group.
Source: Google
Chas Ruby
★ 4
The waitress was great. She was talkative and prompt with receiving us. The food was somewhat on time, but the dining area was so cold that it took away from our dining experience. We did the Madison restaurant week dinner, which was mighty fine.
Source: Google
Michael Syvrud
★ 5
Source: Google
Letitia A Walker
★ 5
Emo Vino West has such superior atmosphere to relax enjoy a hand crafted cocktail, more Wine choices than any other venue, local beer and great coffe. The sharing menu is endless with salads soups and homemade desserts. The cheese boards ate a must try. Short Ribs, Salmon, Chicken Breast done to perfection. Calamari Fries, Chicken Skewers have dipping sauce that ate out if this world. Peanut sauce, thai ketchup, sweet chili sauce to name a few are so full of flavor incredible addition to a share option. Scallops are a must try. Extensive menu. Excellent service, super comfortable seating. Friendly and fun. Come soon, you will be back!
Source: Google
Maria Fitz-Gibbon
★ 5
Source: Google
Hair by Emily C.
★ 5
Source: Google
Maximiliano Vallejos
★ 5
Pricey but totally worth it! Food was amazing
Source: Google
Tamisha Tamatode
★ 1
After arriving for reservations, we were sat. 20 (twenty) minutes of not being at least greeted by our server, we decided to leave. No server, no water brought to table, no bread service to keep us over til serviced, just sat in the middle of the place while staff walked around completing tasks. It’s unfortunate, we were looking forward to trying them out for date night. And for the record, this was our first time visiting. If we are going to pay for a nice night, it would be nice to have upstanding service (treatment). Maybe we will try again at a different location.
Source: Google
Maddie Ace
★ 5
I've been going to Eno on the West Side for almost a decade and have so many amazing memories there. Everything - from the food to the drinks to the service - is always amazing. If you've never been, run don't walk! You won't regret it.
Source: Google
Daniel Sullivan
★ 4
Nice selection of dishes and good wine selection. My cocktail was a very light pur of Bourbon. We had 6 tapas dishes for 3 people which was a bit much, but we packed it up to enjoy the next day.
Source: Google
Raymond Walsh
★ 5
For Madison I think it's one of the better high end restaurants available in the area. Everything is good but some items are over priced for what they are like the Thai Chicken Flatbread. The baby Kale salad was very fresh & good. I also tried the crispy lobster and the Korean short rib potstickers both were excellent. The vanilla bean Creme Brûlée for dessert was the best Creme Brûlée I have ever had... 👌
Source: Google
nancy barnes
★ 3
Food was ok. Too noisy, tables too close. Prices too inflated
Source: Google
Eric Dolski
★ 5
Great menu selection, food was fantastic! Beware some portions, like the truffle fries, can be a little bigger than expecting for Tapas style. Definitely not a ding on them though for that 😀. Service was excellent as well.
Source: Google
Daniel Felizardo
★ 4
Wine here was very good with a rather large selection. The food here was also quite good. The decor and atmosphere was upscale and fairly classy. The restaurant is tapas style so the dishes are smaller and meant to share. The prices are pretty high, perhaps slightly overpriced.
Source: Google
Tom Borchardt
★ 5
This is the original Eno Vino location, we have been stopping here since we moved to Madison in 2006. The fact that they are still around, and are still busy should attest to the quality of the experience here.
Source: Google
Dennis Moon
★ 5
Source: Google
Vince.
★ 4
Fabulous ambiance, and extremely good cocktails. Extremely loud, though; not at all suitable for anything but over dinner conversation.
Source: Google
MX JLNB
★ 5
Source: Google
Em
★ 3
The food tasted great, especially the Truffled Fries. However, the portions of the "To Share" items were too small to share between two people and would have been too small for an individual meal.
Source: Google
M Sk
★ 5
Amazing sumptuous food. Everything from truffle fries to butter cake dessert was really good. Service is good. We were clearly told when the kitchen would stop taking orders and what our alternatives were for the late night. The balsamic reduction on the roasted vegetable flatbread was pretty yummy. Impossible empanadas were in completely different league. Butter cake and mint gelato was a perfect end to a long trip to Madison. Very happy that we decided to splurge on a dinner at Eno Vino.
Source: Google
Al Balma
★ 5
Great place to have a nice dinner with someone you care about or want to have an important night out with. The food is great, the wines and cocktails even better!
Source: Google
Debs Wallner
★ 5
Source: Google
Karla Esbona
★ 5
The drink and food selection is great. Beautiful ambience and decor inside. There is a patio with partially enclosed tent outside with good lighting. Service from the staff is excellent.
Source: Google
ZK S.
★ 5
The food was delicious and service extremely accommodating. My family and I were visiting the Madison area for our relative's wedding, we decided to all have dinner here the night before the wedding. We ordered multiple shareable dishes. Everything tasted good. The manager catered to our needs and multiple requests for changes. A great place overall.
Source: Google
Cindy Schmidt
★ 5
The food and service is wonderful.
Source: Google
MikeFriend152
★ 5
The service was great and so was the food!
Source: Google
Daniel Lau
★ 5
Source: Google
Jonathan Williams
★ 5
Source: Google
Jason Downey
★ 4
Great atmosphere and service.
Source: Google
Jessie K.
★ 3
The ambiance is there, but the food does not live up to its price point. The $10 tomato soup is the best thing I've had so far, and they totally nail the grilled cheese squares that come with it! The meatballs taste like they're from a grocery store frozen aisle, garlic bread is hard as iron. The pizza crust tastes like a lunchables pizza went into a conventional oven, and I believe that a $22 flatbread should be cooked with *real* fire. The cheese board is skimpy. For some reason the brussels sprouts are covered in brown sugar which is just grainy and disgruntling. The ceviche tostadas are good! I'm really picky about my shrimp and I enjoyed those...I've had better for half the price at a Mexican pub though. Sadly this is impressive compared to what else I've experienced in the Madison area. The service here is great, at least. Bartenders always looking for stuff to do. And the blueberry basil mojito is amazing! The food is just highly underwhelming.
Source: Google
Shannon Leigh
★ 5
The food was phenomenal, we got a bunch of different options and I was blown away by the Shrimp Ceviche Tostadas and the scallops. I still dream about those melt-in-your-mouth scallops.
Source: Google