Inland Door County

Baileys Harbor, 8085 WI-57, Baileys Harbor, WI 54202, United States | ★ 4.9 (169 Review)

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Restaurant

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Sourdough Pizza with farm fresh salads + starters Wine, beer, and low ABV cocktails. Local family owned and operated.

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Reviews

Troy Oleson

★ 5

Mushroom & Lemon & Olive + chard is superb. Crust is best we have ever had!

Source: Google

Valerie Schierl

★ 5

Most delicious mushroom pizza we’ve ever tasted—and the sausage was outstanding, too. And I almost don’t want to mention how amazing the desserts were because I want to save them all for us next time! We had the incredible pear and black garlic semi cream Icecream and peach cobbler. Soooo good!

Source: Google

Devon Maier

★ 5

Phenomenal pizzas. Friendly staff. Fantastic ambiance. Great patio with guitarist made for a perfect autumn evening.

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Ashley d'adam

★ 5

Phenomenal sourdough pizza! I am sensitive to gluten and felt perfectly fine after consuming their sourdough! All of the dishes and pizzas were ordered we crafted with such intension, and a perfectly balanced flavor!

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Kristin Schneider

★ 5

Such a wonderful addition to Bailey’s Harbor! The staff are kind and friendly. The restaurant has a moody, cozy vibe with options for indoor or outdoor seating. The pizza is fabulous! The crust is crispy on the outside with the perfect chew in the middle. We love getting a side of the homemade ranch for our crust. Toppings are creative and fresh. We also enjoy the kale Caesar salad. Inland is a place where you will visit once and keep returning!

Source: Google

Eric Volcheff

★ 5

This was our first visit and should have been our tenth. Amazing hospitality, service and food. We enjoined the kale Caesar salad, sourdough crust pizza with olive + chard (and a wonderful Calabrian spice), etc., with ranch dressing on the side to dip the crust. Excellent! Decent wine list too. Truly the best pizza in Door County.

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sam sondrup

★ 5

Great pizza with a super yummy crust. Drinks and service were great too!

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Gavin Peters

★ 5

I remember my first time to door county in 2013 and had wild tomato for the first time. Hands down best pizza I’ve ever had. That place has gone down hill over the years but I think I’ve finally found something to replace it. Crust is phenomenal, definitely the star of the show. The sauce is a bit thin for my liking but minor gripe. The toppings are all fresh, it’s obvious. The sausage is excellent. Wild tomato sold out on this and you can tell. I will be coming here from now on when I want door county pizza and you should too.

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Kyla Karcz

★ 5

New favorite pizza joint. My party had the burrata salad, pizza pomodora, and potato and pesto pizza. It was all flavorful in a way that you could taste each ingredient separately and then all at once. My favorite was the potato and pesto pizza- I haven’t had anything quite like it before and it was amazing! The staff was friendly and enthusiastic. I will absolutely come back.

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David Hollander

★ 4

Silly expensive for a relatively small pizza, but will still be back because it was exceptional.

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Amy

★ 5

Absolutely loved this place. The pizza was delicious and unique, and the cocktails were great. The burrata salad was amazing. Friendly and attentive service!

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Purple Something

★ 5

We only did carry out, and they are very clear on the menu that there is still an 18% service charge for carry out to help support the staff.
That being said, the pizza is absolutely delicious. Easily the best pizza in Door County. Maybe Wisconsin. We got both the gluten free crust, and the regular crust. The crust is a type of sour dough crust that is excellent. And the gluten free crust tastes basically the same as the normal crust.
The pizza sizes are quite large too, so don't let the price deter you. You can easily share the pizza with 2 or 3 people.

Source: Google

Wendy Gustofson

★ 3

Food was great. The acoustics of the building are so boomy that I had a headache listening to all the people talking so loud to be heard. I’d say the service was good but they really don’t do much to “serve”.

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Katherine Johnson

★ 5

Amazing sourdough pizza! Can’t say enough good things about my experience here. The outdoor seating was lovely and dog-friendly. I loved that they offered vegan options—we tried the Olive & Chard pizza made vegan, plus built our own vegan pizza, and both were delicious. They also have a great beer and wine list along with solid non-alcoholic options. Highly recommend!

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Christy Atkinson

★ 5

SO fresh, SO delish. Start with a salad — you can’t go wrong. Ask staff which pizza they’re most excited about (pomodora was the answer tonight). When they offer homemade ranch for dipping the sourdough crust, say yes. And then order an Underberg digestif to take after your meal.

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karen lee

★ 5

So fresh and the sourdough. Authentic!! Beautiful esthetic.

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Samantha Thomas

★ 5

Inland is a Michelin star worthy eatery. Every aspect of the menu is on par with restaurants in Napa and Midtown Manhattan. They bring KALE to life and elevate simplistic ingredients to an entirely different realm of existence. The pizzas are absolute masterpieces with the exception of the pomodoro sauce. Although the sauce itself captured the richness of organic locally grown tomato it unfortunately did not have the robust flavors of garlic and basil that a traditional pomodoro possesses. As a relatively new eatery in Door county, Inland has everything one could ask for; from an outstanding wine list and a brilliant atmosphere that brings in natural lighting and highlights the organic hues and tones of the shoreline. The offerings highlight the artisan way of life which is Door county and the vinyl pulls it all together. From a place of great appreciation, admiration and respect, please work on the pomodoro sauce and evaluate the elements. Cheers to the team that make this place the crown gem of Baileys harbor.

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PGC

★ 5

1st night in town, walked past this place and asked some of the al fresco diners how the pizza was. They raved. Next night we had the sausage, etc. pizza and a couple local bevs. Fantastic sourdough with flavorful toppings.

Kind, proactive staff/owners. Opposite world from some of the other places we've dined on DCP.

Do it.

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Ashley Adams

★ 5

We chose Inland because my friend is a GF/Dairy free girly. My pizza was next level and in can’t wait to be back. My review- new favorite Door County restaurant.

Her review: best crust she has had in years! (Well done!) she did not get cheese as she doesn’t love cooked vegan cheese, so I have no feedback on that. But there were so many other toppings on the pizza she didn’t miss the cheese.

My only complaint- We wish we had ordered a salad and eaten less of our pizzas. I loved sharing the left overs with my husband, but I also wanted more. (Moral- no complaints, just try the whole menu. I know that’s our new goal)

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Brett Conners

★ 5

Great pie & great service. Darby is a rockstar making magic happen. 10/10

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Jadyn Feucht

★ 5

The pizza is great and well worth the wait! HOWEVER, the ranch is the best ranch I’ve ever had. We ended up asking the owner if we could buy some. He let us buy 16oz! If you go you must get the ranch.

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Jessica B

★ 4

Overall pizza was great but I would not do the Margherita. It is crust and sauce with some small cold globs of cheese. The cheese is not sufficient for the amount of pizza so you end up having to eat slices of pizza with just crust and sauce. Also the cold cheese with the hot pizza does not pair well. Otherwise the crust is excellent and the tomato sauce excellent but they missed the mark on this one pizza.

Source: Google

Steven Douglass

★ 2

Heard about Inland Pizza and wanted to try it.

So:
One of 3 pizza was good

One of 3 was fair

One of 3 not so good

Missing some mozzarella
Way too much bread in the crust - this is personal preference, not criticism, mind you.
Gluten free option - my wife's pizza

Pizzas were delivered ~ 15 minutes apart, all ordered at the same time.

Go Figure
Limited pizza output, I assume.

I would encourage anyone to give it a try. Different strokes for different folks !

I had a build your own:
Mushroom
Onion
Otto's sausage
Green olive
Pricy but mine was good
Way too much bread in the crust - again personal preference, not criticism

Still in search of the really thin crust, crunchy pizza, covered with toppings and not overwhelmed with cheese.

Try Inland

Try them all

Source: Google

Jon Williams

★ 2

Forgot our order on a Tuesday evening. Was not busy but still took 90 minutes to get 2 pizzas. Did not offer anything for the inconvenience. Disappointed.

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Susan Sajdak

★ 5

Best pizza on the peninsula!❤️

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Dan G

★ 5

Good pizza, beer, music.

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Matthew Burress

★ 5

I grew up in the county and worked in the local restaurant industry until 2016. Back when I served tables, I loved giving guests recommendations for other restaurants on the peninsula. I remember being so excited about our food scene, and it seemed cool that we had local spots that were reaching new heights. Flash forward 10 years and I’m back visiting for a brief working holiday, and every single time someone’s asked me where my favorite spot to eat in door county is…I’d say Inland. There are undoubtably other places that have big nostalgic value and bring me back to childhood memories with my brothers, and there are other spots I’d take my parents for a sit down diner if we were celebrating a special occasion, but all things considered - my favorite culinary experience in the county is Inland. This menu is sneakily well balanced. Crunchy, pillowy, crisp, light, sour, umami, sweet, spicy, astringent, zesty, unctuous…it’s all here, and it’s in a killer location staffed by kick-ass people with hospitality in their blood. Most of my visits to the county are for the standard holiday weekends, and after this summer, Inland will be my must-visit-while-in-town spot. Bonus points: decore, vibe, music, glassware, bathroom cleanliness and odor, tactile and cozy hand towels, napkins with heft, and glass bottle Coca-Cola.

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Jordan Hutchcraft

★ 4

Pizza is good. The sourdough crust is worth going for. The service is a tad slow and the prices a bit high, but overall a good experience.

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Rebecca Maldonado

★ 3

Burnt pizza bottom

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Drea Hawkins

★ 5

I loved this place! The price is crazy - but it is worth it!! The sourdough crust did not go wasted, not one scrap lol. They have very interesting flavors.

The atmosphere is nice with indoor and outdoor seating. It just opened this year and is very cute. Hope it lasts the long haul! We only picked up the pizza but the people we interacted with were so nice! Loved it

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Bob Kuenzi

★ 5

This restaurant offers creative and flavorful food, a nice location on the main street, and wonderful bathrooms. The marinated olives are memorable and we are coming back next summer!

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Tara Brito

★ 5

Would give this place more than 5 stars if I could! Food was unique and delicious. Highly recommend the olive pizza and squash salad. Also they tolerated my not so well behaved children and were super kind. On my must-visit list in Door County going forward!

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Cindy Whiteman

★ 5

The pizza was amazing. We had the olive and chard sourdough pizza and it was spicy and perfect. Service was excellent and we enjoyed sitting outside. Great place!

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Trevor Smith

★ 4

Update: they refunded the order, great customer service

Ordered 5 pizzas for pick up and they were finished early. The pizza was delicious but one of them was burnt. We were pretty surprised you would be okay with sending it out. Wish I would have checked before we got home. Otherwise great spot.

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NATZSKUN

★ 5

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Philippos Tsourkas

★ 5

Superb pizza and salad, nice outdoor seating. Service was a bit slow, but it was due to something.

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Jing Yang

★ 5

The most delicious sourdough pizza! We had the caramelized onion and sesame and kale Caesar salad and both were fantastic. Service is wonderful and love the design of the interior.

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Lexie Simon

★ 5

Our server Alex was SO good. He was so personable and really funny. The food was awesome too!! Will definitely be back😊

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Lemmongin

★ 5

We got ice cream 2 days in a row! Lovely.

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Jason Altilio

★ 5

Great pizza. Crust was wonderful, light and chewy. Margarita was spectacular, you can taste the freshness of the sauce and basil. Lemon caramelized onion and sesame was also amazing. My wife really enjoyed the gluten free crust as well and was amazed at the great texture. Definitely worth the trip across the peninsula.

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Susan G

★ 5

I know this is a place with sourdough pizza, but due to dietary restrictions for one person, we had a pizza with the GF dough. It was very good! Their Gf dough is made off site and pizza prepared in a dedicated oven (but obviously other flour is in the environment). Also shared the simple salad which was fresh and plenty for two. Will definitely go back to try one of the sourdough pizzas. Staff were very friendly and attentive. I wish their hours went a little later.

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David Manke

★ 5

Awesome food. Awesome people!

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Kristina McGuire

★ 5

Great new place in Baileys Harbor, WI to check out! Food is delicious and staff are adorable! Pet friendly too.

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Ben Delaney

★ 5

The food was incredible, excellent crust and flavour, lovely sauce, amazing toppings, but their service is first class. Would go back every day of the week and twice on a Sunday.

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Carol Lei

★ 5

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Carrie Bohnart

★ 5

The pizza was so amazing.

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James Stein

★ 5

This is an absolutely spectacular place to eat! The pizzas are unlike anything you’ve ever had before: an explosion of complex flavors and crust that is crispy and moist and flavorful, unlike anything I’ve ever had before. Same for the kale salad: fresh, crispy, and glowing with flavor upon flavor upon flavor… And if the food wasn’t amazing enough, the vibe with the staff that are so happy to be working here and the amazing playlist make for a perfect setting. It’s like a taste of available with the house but with a new twist. Thank you, Josh and Aimee!

Source: Google

Emily Showers

★ 5

Truly one of the top restaurants in Door County and beyond. Their pizzas are incredible, but their apps are to die for! The meatballs are the best I’ve ever had and the squash salad was unlike anything I’ve eaten before. Coming from Chicago, where we can be spoiled for choice, Inland impressed and delighted me and I plan to always make a trip when I visit. Want to note, as a new business, I can appreciate that they’re getting on their feet, figuring out hours and managing the summer rush—hope others can be patient and mindful of that as well. That being said, the owners are incredible and do everything they can to make guests feel taken care of as best they can and our table was very grateful!

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Mackenzie Schneider

★ 5

Visited today and had a delicious shaved squash salad with a perfectly balanced dressing. Margherita pizza was *perfect*-ample basil, perfect sauce, and a sprinkle of salt made this one of the best pizzas I’ve had in the US. Gluten free crust also exceeded expectations and is made in house!!

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Carmen Toma

★ 5

Awesome pizza and great staff! 💯🌟

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leanne lake

★ 5

Everyone is of course going to tell you about the pizza but the salads and starters are also excellent. We loved the zucchini salad and meatballs. Can’t beat a place w food this good and staff this nice!

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Tony Rizzo

★ 3

Was here 7-1-25 237pm. Pizza was outstanding! Service from our waiter was terrible. I think his name was Kyle. I would avoid him. He decided he was only going to talk to my wife, and when I asked for anything he was very sarcastic.

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Houston Cofield

★ 5

Hands down the best food we’ve had since visiting Door County. The entire menu is perfect. The best part of Inland is the staff though. They’re all very friendly and kind. That all shows with the quality of food they’re serving here. Just go.

Source: Google

Bret b

★ 5

We tried out “the new go to pizza spot” we had heard about and were not disappointed. The sourdough crust was amazing! Soft but also a little crisp with no flop as they say in the pizza business. Kale Caesar was fantastic and so were the meatballs. The prices are a little spendy if you are coming with a family, but it was worth the quality. Friendly staff but a little slammed between 430-5 with the short hours around dinner time. They still served us and let us eat, but we felt a little bad staying past 530 to finish up our food. We will definitely be back!

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Mahamad “Mahamad Aliyi” Aliyi

★ 5

Muuxannoo kee namoota birootti himi

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Jackie Widtmann

★ 5

Amazing pizza and customer service! Strongly recommend trying this place out!

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Harris Ahmed

★ 5

Is there a Rating of 6…. Came all the way from Madison and every minute of coming here was worth it. Amazing food… every thing we tried was delicious. A must visit for anyone coming to try a BIG taste in a small city.

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Haley Patrick

★ 5

Lovely sourdough pizza. The toppings were so fresh and delicious. The crust was the star with the beautiful chew of sourdough. Inland lands in my top 5 pizza places of all time. Fhe fresh lemonade was top tier. The staff were so friendly, even though it is counter service, they were constantly checking on us. Highly recommend the mushroom and lemon pizza!

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Randy Lyles

★ 5

Inland Door County is pretty close to perfection. The flavor combinations are amazing.

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Matthew Smith

★ 5

My favorite pizza and the best meatballs I’ve ever had! Consistently amazing!

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Emily B

★ 5

This is one of the more quality restaurants in the county. But also, the pizza and wine are wonderful no matter where this restaurant is located.

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Maria

★ 5

Incredible pizza and atmosphere! Still dreaming about the sausage pizza and crust. A must visit while in Door County.

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M. Courtney Cameron

★ 5

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Andy Wassmann

★ 5

Man, that crust. Get a sauce to dip it in if you want. We got (my wife and I) a single pizza with the meatballs to start. Meatballs were amazing. Highly recommend. Save the sauce for your pizza crust ... worth it!

You order at the bar (food & drink) and they'll bring to you. Friendly energetic staff. We visited at 1140am on a Friday in June, and got a table in the front of the dinning area by the window....was a great spot. Filled up VERY quick after we got there.

Overall, highly recommend! We will be back!!

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Will

★ 5

Delicious pizza, great service, friendly folks with a good vision

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Leah Jorgensen

★ 5

Sincerely it was the best pizza I’ve ever had.

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Steve Nelms

★ 5

Hidden gem in Bailey's Harbor. Great food and apps (the burrata salad was amazing!), super friendly staff and owners and fun drinks. We're making this a staple of our trips up to Door County

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Kristin D

★ 5

We heard that this place had opened this year, so when in Bailey’s Harbor recently decided to try it for lunch. It’s super laidback and casual, you order at the counter, then we sat at a communal table, and had a gorgeous lake view out the window.
We loved the self serve taps at the bar for still or sparkling water, such a nice touch!
The pillowy sourdough pizza crust was perfectly charred and chewy and so delicious. I have a gluten sensitivity so got a gf pizza myself, which was one of the best gluten free versions I’ve had, but tried some of my friend’s sourdough crust and didn’t get sick, probably because of the long fermentation.
Toppings are creative, salads are seasonal delights, and I loved the citrus marinated olives too. Can’t wait to return and try more of the menu.

Source: Google

Holly Bender

★ 5

The pizza is incredible, but don’t sleep on the salads, they are also top notch. Everything we have ever ordered here has been great flavors with high quality ingredients. We are so happy to have Inland as part of the Bailey’s Harbor community.

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Cindy R

★ 5

This place blew us away. The sourdough crust was perfectly chewy and crisp. Truly some of the best pizza we’ve ever had. The service was outstanding and made the experience even better. It’s a small, unassuming spot in Baileys Harbor, but the food speaks for itself.

We’ve visited Door County many times and can’t believe this was our first time here. We won’t make that mistake again. This is now a must-stop for every trip. Best pizza in Door County, hands down.

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John Luke Parlow

★ 5

Place is awesome, especially for Gluten Free

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Tyan Soo

★ 5

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Tomas Rodriguez

★ 5

Oh my gosh the pizza was phenomenal! Great pizza with friendly service! The drinks were made well! The portions were perfect! I'll be back

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Pat Culotti

★ 5

Their food was phenomenal. The kale salad was such a surprise. The sour dough pizza was better than any pizza we've had. Thanks for having such high quality food available!

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Jon Nugent

★ 5

This place is great!! Highly recommend!! Everyone is extremely nice!

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Kelli Humber

★ 5

Get ready to have your taste buds sing! Inland Pizza in Baileys Harbor is an absolute MUST-VISIT! We just had the most incredible experience there. From the moment we dug into the fantastic olives and the incredibly fresh kale Caesar, we knew we were in for a treat. And then came our pepperoni and hot honey pizza – pure magic! The flavors were so vibrant and perfectly balanced, a true testament to their fresh ingredients. Seriously, every dish was a flavor explosion! As sparkling water enthusiasts, we were also thrilled with their outstanding water station. If you're looking for an unforgettable meal, run, don't walk, to Inland Pizza!

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Rachel Kohlmeyer

★ 5

This place seriously hit the spot! The sourdough crust on the pizza was incredible! It was super flavorful and perfectly crispy around the edges. You can tell they really know what they’re doing. Also recommend the lavender limeade and Smokey Palmer both were so good.

Also have to give a shoutout to the staff —everyone was so friendly and made the whole experience even better. Great food and great vibes!

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Eric Wiessner

★ 5

Fantastic pizza. Great job Josh & crew. 🤘

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Solvej

★ 5

Food is amazing and the staff is so friendly. We were so glad we picked this place and got to support an awesome local business. They’re dog friendly and had a water bowl for him too!

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Paige Mitchell

★ 5

Best pizza in Door County hands down!! Chicagoan approved👌🏻 the squash salad and marinated olives were so refreshing for summer. We got the olive + chard pizza and it was soooo good! Can’t wait to come back and try the others. The staff is so friendly thank you Inland Pizza for an overall amazing delish experience!

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Brandon Steebs

★ 5

Superb!

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Eric Hetland

★ 5

Delicious pizza, salads and the best olive marinade I’ve had. Love the atmosphere.

Don’t quite get the service set up but staff was super friendly and attentive.

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Madeline Loescher

★ 5

This was the best pizza iv ever had! So many unique and delicious options. Also very cool atmosphere.

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Andrew Wolfram

★ 5

Super friendly staff, great vibe, delicious food, and best ranch I’ve ever had 🤤!

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Meghan Killinger

★ 5

Delicious food & wonderful atmosphere and friendly staff!

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Michael Dybala

★ 5

Amazing spot in Bailey’s Harbor. Food is local, organic, and delicious. Maybe some of the best pizza I’ve ever had. Squash salad was divine. This would be my number one place to eat in Door County and first place I’ll come to when I come back to visit. Staff is extremely friendly. Space is clean and tasteful, with lake views and huge windows with lots of natural light. Best restaurant in Door County.

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Denise Martin

★ 5

Delicious & interesting pizza choices in a friendly atmosphere! Vegan & gluten free options available. Community table available.
We really enjoyed the olive & chard pizza and the squash salad was fabulous!

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Lizzy Eidson

★ 5

The best pizza I have ever had, hands down. The staff is also incredibly friendly, and the drinks are top tier!

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Sam Olson

★ 5

Love, love, love! The ingredients are so fresh, the atmosphere is cozy, and the crust is to die for. It’s so refreshing to see such a substantial NA beverage selection that isn’t just straight soda too. The lavender limeade was amazing and I appreciate how much thought was put into the curation of their menu. I look forward to many girls nights enjoying Inland’s Sourdough Pizza!

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Mark A

★ 5

Best sourdough pizza I’ve ever had. Amazing food, atmosphere, and people. Love it! Will be back again, and again.

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Crystal Collins

★ 5

Best pizza I have ever had!! We ordered the caramelized onion and sesame pizza, spiced carrots, and lavendar limeade. The toasted sesame/sourdough combination was out of this world! The depth of flavors in the carrot dish were amazing too. LOVE this place!!

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Karma

★ 5

This place had the best pizza I have had! All of the staff and people who worked there were very friendly and welcoming. Along with the atmosphere being so cozy! They were also vegan friendly, the food was wonderful! They also had a large variety of non alcoholic beverages, along with a variety of alcoholic beverages. One of my favorite places to eat I’m so glad I went! It is a little bit smaller so make sure to call to see the availability but they do have large tables for big groups so really any size group could go there, but I would say max probably 14 people for one group. I look forward to going back! 10 out of 10 recommend

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Bree Allen

★ 5

Phenomenal food. Don’t miss the kale salad!

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Zoe

★ 5

Stopped in for lunch last week - I’ve been dying to try, and Inland did not disappoint! I was by myself so just ordered pizza and the olive appetizer. Looking forward to returning with a group so I can try some salads and other menu items. The pizza was incredible - I had the mushroom lemon - some of the best pizza I’ve had, and plenty big! I took home over half a pie as leftovers. Loved the olives too, they were even more delicious the next day on top of the pizza leftovers. The space is beautiful and there were a lot of NA options on the menu as well as a robust wine selection - something for everyone! I met the owners who are doing an excellent job and have obviously put a lot of love and consideration into their venture! Wishing them luck heading into the tourist season. A must stop in Baileys!

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Daniel Gough

★ 5

This pizza was the absolute best we have ever had! Grande Cheese, yes please!! We will be back and we are bringing people with us!

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S. Krug

★ 4

We popped in solely to have the squash salad and it is a winner. Very light and refreshing. Enuf for 2 to split. The NA
rose tasty. You order at the register and food then brought to table. Staff all very friendly and courteous.

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Kathryn Schley

★ 5

Get in here and get a slice! Finally a healthy, clean, whole food option! I believe all their food is organic, locally sourced as well.. the Kale Ceasar salad is a must! And try some of their specials. Service is friendly and quick!

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Bryon Shea

★ 5

Wonderful addition to Baileys Harbor and Door County, in general. The super friendly staff make you feel welcomed and help with any questions on the menu. The pizzas are flavorful and unique. Definitely worth going if you’re considering!

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David D'Andrea

★ 5

Absolutely love the vibe from the waitlist to the check. Service is professional, appetizers on point and the pizza all I can say is HOT DAMN!!

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Jay Damkoehler

★ 5

Another Door County gem, outstanding house-made salads and equally delicious pizza. Gluten free is available, just ask when ordering food. Bar service and table dining. Delivery is currently unavailable; carry-out service is now available weekdays between 11 AM- 4 PM.

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Dave Schmitt

★ 5

Pizza was possibly the best we’ve ever eaten! Employees were top notch, from the time we walked in till when we left. Definitely going back!

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Scott

★ 5

Honestly, one of the best pizzas I’ve had! The magic is in the dough. What a treat to have this type of food quality in Door County. To top it off, good people running the show!

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Megan Peters

★ 5

Best pizza in Door County! Great service and charming atmosphere.

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Julia Silvers

★ 5

11/10. Everything was so good! I highly recommend the inland sausage. Will be back.

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Jakob Dahlke

★ 5

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Meike M

★ 5

Delicious food and very friendly staff. Definitely recommend!

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Luke M

★ 5

Wonderful dinner at Inland. Burrata bowl was excellent. Pizza fantastic and the Roasted carrots were next level delicious. Great selection of wine, imaginative cocktails and incredible service. My new favorite pizza spot in Door County. Try Inland, you'll be hooked.

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Tracy K

★ 5

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Hope Bogenschutz

★ 5

From the service to the pizza, it’s always incredible! Don’t sleep on the salads either. Love love love this place and the people. 💛

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Janet Hanson

★ 5

I carried out pizza. It was good. The resturant seemed charming. I want to try some of the salads next time

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Margaux Walker

★ 5

We went to inland last night and I was so so impressed! We got the kale Caesar, burrata Margarita pizza and inland sausage pizza. Every dish was a 10/10. I forgot to take pictures because the food was that good!

The staff were so welcoming and friendly! I cannot wait to go back!

Would love to see some desserts added to the menu!

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Kathleen Schmidt

★ 5

Everything we ate at Inland was delicious. We got the squash salad, mushroom lemon pizza, and ricotta sesame pizza. Each dish had so much flavor thoughtfully layered into it. The staff was super friendly too. Even on a cold winter night the whole place was full and happy. Loved it.

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Sierra Silva

★ 5

This place is a gem! Everything is made fresh daily with each ingredient being carefully selected for high quality. The menu has been thoughtfully curated to ensure guests are not just enjoying a meal together but also eating nutrient-rich foods that focus on health. The service from the staff was top-notch!

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Joe Webb

★ 5

Amazing food and atmosphere. Highly recommend!

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Jeremy Reutebuch

★ 5

One of our favorite dining experiences of all time - thank you for making our engagement night so special!

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Steven Thomas

★ 5

Highly recommend Inland Pizza, what an uutstanding experience! Their sourdough pizza is a must try for anyone visiting Bailey's Harbor. The ingredients are fresh and their spectrum of flavors ranges from classic pepperoni to zesty lemon and carmalized onion.

The restaurant itself is beautiful and I've already been on Amazon looking for the cups they serve their water in. We also had a very small amount of confusion with our order..but before we even asked they told us just to wait 12 minutes while they cooked us an additional pizza for free. I'm definitely never going to Wild Tomato again.

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Julie Kurtz

★ 5

This place is even better than as described in the reviews. The squash salad is delicious! Its almost impossible to describe as its so flavorful. We had the build your own pizza with sausage and pepperoni. The crust is incredible! This is definitely on our list of places to revisit

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Alysa Santoro-Schulte

★ 5

The best every time!

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Jude Mcdonough

★ 5

without a doubt, one of the best pizza crusts we have ever had, prefect char, chewy and coveted “bubbles”, mist impressive. the kale caesar is world class, an amazing cracked pepper on the front, and perfectly dressed. we tried 3 different pizzas, the signature mushroom/lemon, sausage, and a build your own for the kids, they were all great! our cold leftovers always tell the tale and of the quality ingredients used. the signature drinks were great, especially for a wine/beer establishment. although we’re not local, we plan to make a special return visit. this place rocks!

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Daniel Schiltz

★ 5

Great food and very friendly staff. Pizza and salads are the best!!!

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Rich W

★ 5

Went last night. Great food, friendly service, lively atmosphere. Note that the pizzas are big enough for 2 people so the price is reasonable. Great addition to Baileys Harbor.

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Joe Jandacek

★ 5

What a wonderful experience! The spiced carrots was one of the best and most flavorful dishes I've ever had. Sourdough crust pizza was absolutely outstanding. Staff was very friendly without being intrusive. Great atmosphere too. Glad our daughter brought us here. Rare to find this kind of flavor anywhere anymore.

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Robert Mattes

★ 5

First time here. Pizza is really good, great crust, also had the squash salad and it was great. I was surprised how good this was.

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Sheldon Roberts

★ 5

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Carly Rondeau

★ 5

This place is great. The best ice cubes in door county.

The food is beautiful. The olives are fantastic. The Pebble ice, for those who love ice, is out of this world.

Staff is awesome. Great and wonderful place.

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Chris Crown

★ 5

My wife Deb and I came twice in one week after we were treated truly like VIP's and realized that Inland is at THE TOP OF THEIR GAME when it comes to an elevated food/cocktail/wine menu but without ever losing the cozy atmosphere or genuine familial treatment you'd desire from an authentic pizzeria. The. service was top notch and our new friend Dusty was always around to chat at the bar, top off our drinks, give us great local recommendations or make suggestions on the menu. The owner, Amy, was incredibly knowledgeable and made us feel right at home. The pizza was delicious and filling but never made me feel heavy or tired. The wine section was thoughtful and aptly priced and their cocktail menu was fascinating, unique, creative and super tasty. Bring friends, bring a date, bring your family, bring a deck of cards -- however you choose to enjoy this place, know that you'll be treated like you're walking onto the set of Cheers and that you're in for a fantastic meal. Thanks guys!

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Ashley Ellefson

★ 5

INCREDIBLE pizza, great wine, welcoming atmosphere. So much fun — just a great evening. Was enjoying so much we didn’t take pictures. ❤️

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A

★ 5

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Richard Wood

★ 5

Great beer, wine and pizza. The playlist is exceptional.

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Sophie O'Connor

★ 5

Had the most incredible impromptu dinner here tonight! We got their squash salad (SO fresh, delicious, and incredible), and tomato mozzarella pizza with arugula (incredible sauce and sourdough crust, and delicious arugula), and homemade ginger lemonades. It is a cozy restaurant with great decor, music on vinyl, and the nicest staff. Highly recommend!

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Jeff Hermsen

★ 5

Absolutely fantastic sour dough pizza - mozzarella sauce with fennel sausage. Paired with a DCB Polka King Porter. Clean bathrooms, kind waitstaff. Plus, they have seltzer on tap!

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Maren Svien

★ 5

What a happy vibe with welcoming atmosphere! And the food!! The salads and pizzas are original and beautiful. We will be back!

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Greg Warner

★ 5

Inland has incredibly unique food. The appetizers are fantastic. We had the the autumn burrata bowl, and the squash salad. Both were phenomenal, with some of the most unique flavor combinations I've ever had. For the pizza, we had the Mushroom + lemon pizza and a gluten free Caramelized onion + Sesame pizza. You can hardly tell that the gluten free pizza is gluten free. The sourdough pizza is some of the best I've ever had. Will definitely be returning.

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Adreanna Kniprath

★ 5

Best pizza I’ve ever had and incredible staff. I loved this place so much!

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Nick Hamberg

★ 5

Love this place. Great vibes, friendly people, fantastic pizza. The crust is the obvious standout, super great combo of crispy and chewy, exactly what I want in a pizza. And the menu pies have a great mix of familiar and interesting. We had the sausage and the carmelized onion and they were both great for different reasons. Highly recommend them. Honestly, in my opinion the best pizza spot in Door County - and we've tried most of them. I really hope it sticks around because we'll go back every time we visit, guaranteed

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Karen Barchenger

★ 5

Great new addition to Baileys Harbor. The food and staff are both amazing. Thank you for an awesome experience.

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Leah Schmitt

★ 5

We called at 5:59 to see when they closed to order a carry out pizza. They were so friendly and happily took our order and they closed at 6! Blown away by their kindness and service. We ordered the sausage pizza and autumnal burrata salad… best food ever!! Honestly the salad was the best salad I never had. And the sourdough pizza crust was amazing!! We can’t wait till next time!

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Rachel Henderson

★ 5

Great food, Great ambiance, Great Service! So glad we stopped! Yum!

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Kathy Kolacinski

★ 5

Best pizza in Door County - the sourdough crust was wonderful - plus the space is warm and inviting - not to missed if you are in Door County

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Jeanne Aurelius

★ 5

Delicious, imaginative, fresh, pizzas and salad. Generous portions .. amazing flavors. Friendly staff.. very welcoming.
in a beautiful setting. Super cool music played on a stereo. Sparkling water!

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Michele Geiger-Bronsky

★ 5

I ❤️ Inland—-the food is always fresh, fantastic menu to select from. My fave is the kale cesaer salad! The vibe is wonderful—every single staff member is personable and BRAVO to the owners who put the importance of their family evening time above the desire to generate revenue! Door County Scotland Yard Bed & Breakfast referring all guests there since 1st week of opening. I am so grateful they are in Baileys Harbor!

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Jacquelyn Alberti

★ 5

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Thomas Long

★ 5

Terrific new spot in Bailey’s Harbor. Great sourdough pizza, salads, and service. We had the Kale Caesar and Pepperoni Pizza, loved both of them.

Welcome addition to Door County.

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Bethany Belfield

★ 5

Adorable little place with the best pizza. So fresh and flavorful. Service was inviting and welcoming. Would absolutely come back. Highly recommend.

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Charlie L

★ 5

Best pizza and salad in Appleton and Door County. Just opened. You can’t do better than this when it comes to music, ingredients, and friendliness. The hours are made so they can be home with their families. ⭐️⭐️⭐️⭐️⭐️

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Mary Cullen

★ 5

We had the best lunch here. Beautiful atmosphere with a perfect view of the lake across the street and the BEST pizza crust I have had in the states. The two salads we ordered were fantastic too and it was very family friendly for our three kids. Great addition to the neighborhood!!

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cole Nelson

★ 5

Best pizza I’ve had in the midwest

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david scott

★ 5

Hands down the best dinning experience I’ve had to date in Door County. That is the best Burrata salad I’ve ever had in my life. Pizza was amazing!

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katie thompson

★ 5

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Curt Ziegler

★ 5

Amazing pizza and burrata salad. Nice selection local beers and non-alcoholic drinks as well. Super friendly team, we had to visit twice in our short stay in the area.

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Dave Holmes

★ 5

Fun atmosphere. Very friendly service. Excellent pizza and salads. Wishing this new spot the very best. I foresee a great new venue in Baileys Harbor.

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Jackie Crescio

★ 5

So glad your here in my home town of Bailey’s
What a great addition. The BEST pizza and salads in door county!!!

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Ellen Smolyar

★ 5

Yummy pizza

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Aaron G

★ 5

Absolutely fantastic spot. The pizzas were incredible and the vibes were spot on. Beautiful interior and views of the bay. 3 types of water on tap

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Malinda Schaefer

★ 5

We stopped by for lunch and were very impressed with the pizza and overall experience. The pizza was great! We each tried a different one. I had the mushroom and lemon pizza and highly recommend it - it was so good! They were also very nice and attentive. We will stop by again when we visit Door County in the future.

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Bill Morris

★ 5

This new Pizza restaurant will blow you away.
The crust is amazing. A few special pizzas and you can build you own from a limited selection of toppings.
Salads are great, highly recommend the kale ceasar. The marinated olives rick and the keftover oil is great for dipping your sourdough crusts in.
Nice wine and beer selctions. Some N/A options and low ABV options.
Go early, they close at 6. But I don't think you'll find a better pizza in the Door

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Nancy Franke

★ 5

Love, love, live this place. Amazing pizza and salads. Services great. Will be going many times

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James Low

★ 5

We shared the gluten-free sausage pizza. It was outstanding! They use gluten-free Italian flour and you honestly can't tell that it's gluten-free. We ate outside with our dog and had a great time. The lavender limeade also gets an A+.

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Natty Oaks

★ 5

Make it a point to come here! Food is amazing.

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James Peterson

★ 5

Great Salad (Kale)….. Great pizza (sausage)…. Great service and people (Josh and Amy)….
Best pizza on the peninsula!!! Go at lunch and soak up the atmosphere!!!! Great addition to DC!!!!

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Christoph Krol

★ 5

Delicious pizza in a beautiful space!

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Andrea Poulson-Port

★ 5

Great addition to the "quiet side" of the peninsula. I never knew I would like blackberries on a pizza, but add pesto and prosciutto, and I believe this is my new favorite flavor combo! The sourdough crust was delicious, and they made a custom pizza that my picky kids enjoyed. The squash salad was unique and so tasty! Pair this with yummy local beer options, the dog-friendly patio, and super friendly staff, and this was a five-star experience. We will be back!

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Scott Bennett

★ 5

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Susie Johnson

★ 5

Shared a squash salad and pizza with my husband. Super fresh, excellent service and vibe. Great recs from co-owner for the rest of our stay.

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Jay Homan

★ 5

Best pizza I can remember having!....and I've spent my 72 years in the pizza capital of the world!....and if you guessed anywhere but Chitown,shame on you!!
Inland is a marvelous place!!!

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Dan Schmidt

★ 5

Great artisan sour dough pizzas and salads. Great drinks, beers and sodas! We were there in Sept. of 2024 on the 4th day they were open.

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Mary Ann Wavernek

★ 5

Outstanding! We really enjoyed the pizzas and salads. The ingredients were fresh an locally sourced. The herbs and seasonings, beautifully compliment! .. We will be back for sure

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Claire Surges

★ 5

Everything about Inland is top notch. From the atmosphere to the food, it is a great experience. I will dream of the squash salad and sour dough crust when I close my eyes tonight. It is a must stop in Door County!

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Alysa

★ 5

This place ROCKS. OMG, one of the best salads I have ever had (squash salad). So many flavors I can't describe them all. The staff is super sweet and a joy to talk too. Great options for alcoholic and non-alcoholic beverages. I appreciate that everything is Wisconsin based and locally sourced. It is truly a hidden gem in Wisconsin.

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