Iron Duck Restaurant

Green Bay, 2525 Velp Ave, Green Bay, WI 54303, United States | ★ 4.6 (436 Review)

📞 +1 920-434-9511

Category

Restaurant Breakfast restaurant Wine bar

Description

Iron Duck Restaurant provides dinner, breakfast, and catering to the Green Bay, WI area.

Photos

 Iron Duck Restaurant
 Iron Duck Restaurant
 Iron Duck Restaurant
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Reviews

Amber Lenstrom

★ 5

What a lovely evening out.
It’s off the beaten path but worth the trek.

The staff here is so welcoming and kind.
Wonderful service and great recommendations for wine and food.
I had the portobella fries (large portion) and teres major steak which were both fantastic.

They had a wine special on Tuesday night so I tried a few different kinds and enjoyed the experience.

I was planning to watch the baseball game and they don’t have any TVs which is worth noting-but the atmosphere and staff were so great that I didn’t miss the TV once I got settled.

I will definitely come back and look forward to trying more items on the menu. :)

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Zach Taylor

★ 5

Very unique and cozy setting in Green Bay. The service was excellent. The courses arrived right on time and the drinks were timed perfectly as well. We ordered the cheese curds, jambalaya and fettucini. Can't say enough good things about this place. Thanks for the hospitality for us out-of-towners. It was very much appreciated. (They even threw in a free desert) If you're coming from out of town for a game, Iron Duck is a must.

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David Riebe II

★ 5

Nice rustic, low-key restaurant. The layout is unique with box cars on the perimeter, but makes for a larger gathering space around the bar so it's nice not to feel cramped until you get to your table. Excellent drinks!

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Dominic Ashton

★ 5

Arrival feels welcoming with small-town Midwestern heart

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Spencer Kriplean

★ 5

Thank you for a terrific night.

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jake heinzen

★ 5

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Monica Leigh

★ 5

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Miranda Rueb

★ 5

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Ryan Hager

★ 5

I haven't been into the restaurant in a while. But, the breakfast burritos were absolutely phenomenal, and the customer service is nothing short of excellent. I will definitely be back and it am looking forward to stopping in for dinner and drinks.

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Paul Peterson

★ 5

The seared duck was excellent.

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Peter Saldana

★ 5

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Michael Popa

★ 4

Late night dinner, food was ok, nothing special. Good fries and ok cheese curds.

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Kim Hart

★ 5

I have celiac disease, which means I can not eat gluten or have any cross contact because gluten is toxic to me and can make me very sick. Caleb ( one of the cowners I've spoken with) and his staff have taken my condition very seriously, and have provided me with many safe meals. Many of the menu items like their Wisconsin deep fried cheese curds W/ 3 amazing dipping sauces that are all house made, already come gluten free . And everything gluten free that's fried, is fried in a gluten free frier.. Lots of delicious gluten free dishes to choose from as well. Oh!.. and did I mention they have gluten free desserts?! The gluten free desserts are phenomenal!! Whoever is doing the baking must know some sort of secret GF magic, because you would never know it was gluten free. The texture and flavor is just like regular bakery items. Non of my non GF friends could tell the difference. I'd even argue that it's better.
Also if you're like myself, and you don't drink alcohol but your frinds all do, the Iron Duck has a fantastic bar with top notch cocktails and mocktails for everyone to enjoy!
If you live in or around Howard WI (Green Bay) area, or if you're visiting the area and looking for some safe and amazing gluten free menu items, I highly recommend the Iron Duck. Even if it's just meeting up with friends for a drink to enjoy the unique atmosphere of this establishment along with it's friendly and attentive service.

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Laura Hacker

★ 5

Love this place! My husband and I had a great anniversary dinner there last night. The food was amazing and the cocktails were crazy good. We will definitely be back - highly recommend!

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Kathy Perz

★ 5

The Burrito Barn is awesome! Delicious menu options and friendly service.

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Mat Teo

★ 4

A little pricey and not a very wide variety of entree's to choose from. Service was very good , though.

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Anthony Folk

★ 5

I was just here due to a celebration of life for a friend. But I was impressed with the decor, food, worth the trip to get the full dining experience

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Ricardo Medina

★ 5

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Devon Holvick

★ 5

The breakfast burritos from their food truck were great. 10/10 would get again.

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Dee Thetford

★ 5

Always a great experience at Iron Duck. I have dietary restrictions (GF and other allergies) and this is one of the few places I have choices. It’s often hard to find an appetizer much less a meal. The tempura portabella fingers and duck tacos are so awesome, sometimes it’s hard to get past the appetizer menu! But if you do, don’t miss out on the falafel or salmon or duck breast or lam burger or…

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Francesca Glaser

★ 5

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Anna Matusevych Lenchovska

★ 5

Menu includes classic comfort dishes and rich, hearty options

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Amanda N.

★ 3

The service was excellent! Our waitress was very attentive and willing to give recommendations. I ordered the seared duck. I was not a fan. The portion was small, and the side was a few beets. I left hungry, and that never happens when I eat out.

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Jeremy Ebner

★ 5

What a great place for a nice dinner. Food and service are always on point. Caleb and his staff always go above and beyond.

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Bernardo Fong

★ 4

The place is very nice, and the service was great. Honestly everything we ordered was Ok but not amazing delicious.

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Robyn Reince

★ 5

My favorite restaurant when I'm in Green Bay! The food is always imaginative and delicious. I try different things, but I'm partial to the falafel dish with the quinoa powerbowl a close second. The lamb burger is my go-to if I'm having a meat dish. I can't think of anything I wouldn't try because they do such an excellent job with all of it. The drinks are expertly mixed and they have an acceptable wine list. On our last visit in June, Grayson at the front desk was so gracious and friendly, as was Jake at the bar. I love establishments that allow for having dinner while seated at the bar. Highly recommend!

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Kate Mantz

★ 5

Excellent service and the food is always amazing! So many gluten free options which are really wonderful and delicious. Definitely a favorite restaurant of ours in the Green Bay area.

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Celena Leurquin

★ 5

Everyone is passionate about the food. Everything is curated so well for a wonderful culinary delight. From oyster pop ups, starters, main menu and even the breakfast burritos its all delightful and delicious. Great value for the quality and tantalizing tast bud dance that happens on your tongue!

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Mandi Matthews

★ 5

Amazing food, you can truly taste the passion in every dish. Fresh quality ingredients too. And their cocktails? Most original and tasty in all of Green Bay, hands down! Additionally they really ensure staff are attentive, and happy to serve you. Kudos Iron Duck!

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james Cooley

★ 4

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Jean Dryden

★ 5

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Tom

★ 5

Fantastic restaurant run by some amazing people. Service fantastic, food fantastic, atmosphere astronomical! This place is well and truly worth a visit.

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Lori H

★ 5

Had a nice dinner here with family and the food and service was very good. Loved the atmosphere too. Definitely recommend!

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Evan Williams

★ 5

We went for a friend's birthday and everything was amazing. I'm still thinking about the food. We got ribeye, and it was perfectly cooked. Prices are on the higher side, but in my opinion, the food is worth it. I would recommend going for special occasions.

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Nephalem G T

★ 5

Im not kidding that might have been the best brandy old fashioned I've ever had in my entire life

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Logan Parrish

★ 5

Wonderful experience. The building, menu, and staff were all enjoyable. There are plenty of unique food and drink options. I especially appreciated the NA drink options.

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Danielle

★ 5

What a lovely little place, tasty food, cute little garden.

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Isaiah Quintana

★ 5

Great staff and good food!

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LaUra

★ 5

Love the ambiance, attentive servers (one made a fresh squeezed lemonade for my son and dad when they ran out of syrup for the machine)-a lovely place to spend with family and friends -especially for special occasions! Looove the curds and duck tacos😍

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Rochelle Rodriguez

★ 5

Kamryn, our server was amazing. Super sweet and made sure we enjoyed our time. The food honestly could have been better.. but we will give it another try because the service was great!

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Jason Roemaat

★ 5

Everything was delicious and everyone was super nice. Great experience.

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Tom Breecher

★ 5

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Donald Skalecki

★ 5

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Scott

★ 1

6oz Fillet $54😂😂😂 definitely wasn’t worth it!!

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Rob MacNeil

★ 5

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Dawn Ackerman

★ 5

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Anthony Rolston

★ 4

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Jackie Romero

★ 5

Iron Duck is one of our favorite restaurants! We’ve always had amazing food, great drinks and top notch service (Evie is the best!!). The staff is so friendly and makes you feel like family. Having Celiac Disease, I appreciate all of the gluten free options and precautions taken to make me feel safe. I cannot recommend this place enough! Everyone that we’ve recommended it to ends up loving it just as much as we do!

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Paul Fenrich

★ 5

My wife and I stopped in for dinner tonight. The environment is super cool and unique. The food and cocktails were very good. I went with the lamb burger, and my wife had the Teres Major steak. Both were delicious, and perfectly portioned. We will definitely be stopping back again.

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Toni K

★ 5

Great food and drinks. Have been many times and never disappointed. Service and staff are very friendly and awesome!

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Michael Dade

★ 5

Cool place good food!

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Ginny Gainey

★ 5

My BFF and I went for dinner. We had never been there before, so we weren't sure what they had on the menu. The host recommended the teres major steak. We both had it and it was everything he said it would be. So good and would definitely order it again.

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Sarah Kane

★ 5

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Jennifer J

★ 5

Stopped in tonight, had plans that fell through and my daughter and I looked at eachother and said let's go to Iron Duck! Such a unique location, and everyone was so nice. So happy we decided to try it out.

Btw, the smoked tomato jelly that is served with the cheese curds is too die for!

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Richard Kramer

★ 5

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Rick Holda

★ 5

Been there a couple of times, food was great, friendly staff, great place. Looking forward to going back

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Karen Thomas

★ 5

Great food and service excellent!

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Samantha Phillips

★ 5

Awesome dinners and staff. The breakfast burrito stand is my favorite treat on the weekends, the specials are always interesting and good.

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Helena DuBord

★ 5

I recently came here for the first time and it was an amazing experience. The service was excellent. The owner, Caleb, is very well versed in wines and will come back to check on your table. It shows how much he cares about his customers and their experience. The food was delicious and the drinks did not disappoint. I would suggest trying the bone marrow appetizer and the chocolate bunt cake. Thank you so much to our server that recommended it! They truly made my anniversary special. Will be back and would be a great place to impress out-of-towners!

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sally werkheiser

★ 4

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Ahren Johnson

★ 5

Iron duck is a go-to place for us, with consistently excellent food and service at reasonable prices. We'd get food to go from here more often if it wasn't such a great place to sit, eat and drink. It's cozy in the bar area when it's cold out, and their patio is great in the summer time.

As a North Bend resident, I'm SO glad the Iron Duck has stayed in business through ups and downs - other restaurants have struggled in that location. Keep up the good work!

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AbbyH

★ 5

wonderful and whimsical food, drinks, atmosphere and service top notch!!!!!

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Mike Schabow

★ 4

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Ralph Andrews

★ 3

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David Hill

★ 4

Overall my wife and I loved it.

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Tony Weber

★ 5

Great food and drinks! Service was excellent was well. One of our “go-to” places.

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Brenda Buhr

★ 2

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Jake Wieland

★ 5

A must stop in Green Bay! The hospitality at the Iron Duck is top notch from the minute you walk in the door. Every time I stop in every detail is tended to. I have had client meetings over dinner, co-workers out for drinks and small plates, and celebrated an anniversary at the Iron Duck.

The food matches the atmosphere as well! The entrees are creative and delicious, the small plates are unique and a nice change from the typical choices, and I have never had a plate that was not consistent in delivering more than what I could hope for.

Lastly, but equally as important to the experience, the drink selection is top notch. The choices in variety and exclusivity of spirits, wine, beer, and complete cocktails rivals almost anywhere in Northeast Wisconsin.

Stop in at the Iron Duck. You will not regret it!

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Alicia K

★ 5

We have only been here twice, but have been so impressed both times. It has been a wonderful place to enjoy a night out away from the kids, and get to be *grown ups* for awhile. Wide, unique drink selection (both alcoholic and non-alcoholic!) and a delicious menu filled with classic dishes served with some slight, creative *twists*. Will be back, again and again.

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Todd H

★ 5

We had our wedding rehearsal dinner with a large party of 41ish hosted here, and EVERYTHING about the experience was phenomonal. The drinks were amazing, the food was perfect, and the service from the owner, servers and bartenders was incredible. The booking experience, communication, and recommendations were all just top notch.
We cant thank you all enough for kicking off our wedding weekend with a perfect start. My family still talks about how great that dinner was. Only shame is that we live in MN and cant be regulars.

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Shirley Daul

★ 5

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Tanya Perry

★ 5

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joyce ghaisarnia

★ 5

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Lindsay Mckeon

★ 5

Love the seasonal menu specials. My favorite regular entree is the lamb burger. And the bar never disappoints! Guessing the mystery cocktail is so fun.

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Britney Wenig

★ 5

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Bob Bruflat

★ 5

We have eaten here several times and the food,,service and staff have always been tremendous
Bob and Deb Bruflat

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Allison Weber

★ 5

The Iron Duck, is a must! Whether it’s the amazing Eddie, serving breakfast burritos, mimosa’s/coffee/etc. or coming inside later to check out the delicious menu, to the great cocktails! There’s something for everyone.
We will definitely be back!

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Mrs. Tauchen

★ 5

Always an amazing time whenever I go, but this time extra amazing I figured I would write a review. I needed to get the postmodern margarita six and there was none in stock, but the bartender said he would make it special if I would just wait a few minutes, which was Thank you so much for going above and beyond.

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Shelly Holten

★ 5

We had a company party here, and have eaten her on our own. The food, service and environment is top-notch! The drinks are AMAZING! I reccommend this to everyone looking for a decently priced place with amazing food a great service.

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B K

★ 5

Always great food and service.

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Kim Bloedorn

★ 5

Cozy atmosphere. Great food and drinks.

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Michael Gilson

★ 5

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Isaac Dunn

★ 5

The scallop special was excellent. Best cocktail list in the area. Highly recommend

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Norman Thompson, Jr

★ 5

A short drive from home and the Iron Duck is the best hidden gem that I discovered in a while.

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Keith Herpy

★ 4

Busy Saturday night when we went. Food was great, shrimp jambalaya was particularly great, drinks were average, cheese curds were a little skimpy. I'd give a 4.5 if I could.

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Ben Rusch

★ 5

Amazing food and service! Try the tacos

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Mary Duchateau

★ 5

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Dan Meyer

★ 5

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Ashley Watts

★ 5

Very good service and delicious food!!

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Clarke Sanders

★ 5

The fries are extra delicious! Friendly, quick service.

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Rachel Longfellow

★ 4

Don't judge it by the roadside appearance. Go inside, it will surprise you. Service, drinks and food were excellent. Will definitely come back again.

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Larry Randolph

★ 5

Incredible food!!!

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Karen Tooley

★ 5

Had a really exceptional meal! Everything just had a little extra something that made the flavor so robust and delicious! We had bruschetta, grilled romaine salad, side salad, mushroom Swiss burger and a Reuben with Cajun fries. Each item was just SO GOOD! Well done chef!

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Jonathan Bastian

★ 5

Neat menu, sensitive to dietary restrictions, creative cocktails. Cool ambiance.

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Debra Alm

★ 5

Fresh and unique food. Everything on the menu is fantastic. You cannot get this type of food anywhere in Green Bay. This is my favorite place to eat. I dine and take an order to go for lunch the next day. The prices are very competitive with other restaurants. Skip the chain restaurants and eat healthy at Iron Duck.

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Haresh Bhojwani

★ 5

Sophisticated, delicious, comforting and thoughtful food and drinks. One of my favorite restaurants anywhere in the world.

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Diane Cramer

★ 5

Early evening dinner experience on Friday was amazing! I've had fish tacos in Door County and Florida, but the Iron Ducks's were the best I've had. My husband has had many Cuban sandwiches in different restaurants, and he gave a 5-star rating for the Iron Duck's. Bruschetta appetizer was unique and delicious. Berries Lemon Curd for dessert completed a perfect meal! Service was also 5-star. One of my favorite restaurants!

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william stuckart

★ 5

Had the lamb burger, my fiancé had the red curry duck soup. Both were delicious. Highly recommend!

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Miranda Bonde

★ 5

Enjoyed my first time out at the Iron Duck, and it was AMAZING!! Caleb sat us, kept our drinks full, had great knowledge of the menu and directed us to try the miso potatoes and I think I went into a pleasure coma from eating them! Very good menu, great service, yummy drinks, and overall a great dining experience. TRY THE POTATOES!!! YUM!

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Greg Schaffer

★ 5

What an amazing experience. Food was amazing and the bartender made some of the most fabulous and unique drinks that were made just based on flavors we enjoyed. Very creative.
Duck Taco appetizers are a MUST!! Something we will make sure we do every time we visit Green Bay. Make a reservation. The dining is in old train cars and a great vibe. Its a stop you must do one night when you are in town. You will be happy you stopped by and can thank me later.

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Vayda Sakkinen

★ 5

Best cocktails & great chef ! Duck bruschetta is fire!

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Beth Young

★ 5

My favorite restaurant in Wisconsin! The food, staff, and atmosphere is the best! I wish I could give more than 5 stars!!

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J Goss

★ 5

Delicious and unique! Love Iron Duck.

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Nick Nighbor

★ 5

My wife had the salmon and I had the seared duck breast. Excellent meal, thank you Caleb and staff!!

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Brianna Radecki

★ 4

I got the jambalaya. It was a little too spicy for me, but the shrimp in it was pretty good. My husband got the Teres Major steak. It was so good, and the potatoes and sauce on the side were delicious! The dining area is rustic and cozy feeling. The menu is pretty limited.

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Steven Olson

★ 5

Love the food and service but not the prices (expensive for this area)

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Randy Johnson

★ 4

Awsome salmon, bar service slow

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Main St Management

★ 5

Amazing food, atmosphere, and company. Always a go-to!

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Annie Bongiorno

★ 5

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Roger Ihde

★ 5

Great atmosphere, great drinks,and the food was to die for. Couldnt have been better

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Elizabeth Kirsteatter

★ 5

Our favorite restaurant in Green Bay! Top notch food and service + very nice atmosphere. We love how the train cars feel so private. Also, best cheese curds in green Bay and the homemade ranch is to die for. 10/10 cocktail menu as well.

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Stephen Blake

★ 4

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JC Rohan

★ 5

What it should be. Not much room for improvement. New, yes. Better I think not

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Teresa Aportela Sergott

★ 5

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Jay Hagen

★ 5

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Dennis Somers

★ 5

Great food, Great staff, in an amazing eclectic building!

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Nancy Ness

★ 5

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Tim Kolb

★ 5

The Teres Major Steak was phenomenal along with the wine I had. The brownie espresso gelato with chocolate chip cookie was a great treat after a great meal. Look to return often.

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Peggy Eisele

★ 5

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h mack

★ 5

First time dining at Iron Duck. My husband and I and another couple decided to give it a try last night. The online information looked interesting, and they have the ability to make an online reservation, which was a positive in my book! When we got there, we were charmed by the train/boxcar design, which continued inside with subtle and classy train-themed decor inside. Overall, the ambiance inside is very warm and inviting. We were seated right away, even though we were about 15 minutes early for our reservation. Our waitress came right over with water and menus. Immediately my husband was enthralled with the unique cocktails available. He ordered their signature Post-Modern Margarita - it was phenomenal. Other cocktails enjoyed throughout the evening included the End Paragraph and The Gentleman. We all tried a sip of each and all agreed they were really good. We also had a nice bottle of an Italian Red Blend wine with dinner - very reasonably priced and also very good. Caleb, the owner, brought over his bourbon/spirits menu (we had asked to see it)...and that launched a very fun evening speaking with him about the restaurant, the alcohol options, his vision, etc. We learned a lot and really enjoyed our conversation with him. For food...we started with the bread service, bone marrow and caprese salad (this last one was a feature -- they have their own garden out back, and the heirloom tomatoes came from it...so good!). For dinner, our party had the chicken sandwich, filet, jambalaya and duck tacos with squash fritters (these last two were both appetizers, which my husband put together for his meal). Everything was delicious, with impecable flavors. It was honestly hard to chose what we wanted to eat, because everything on the menu looked very good. For dessert, we ordered all three available -- chocolate bundt cake, summer berries and gelato/cookie. All three were gluten free, which was nice to see -- in fact, the menu overall has a ton of gluten free options (I believe I heard the waitress say they have a separate GF fryer in the back, for things like the fried chicken sandwich, which was fantastic to hear). The only "criticism" I can offer on the food was I expected the jambalaya to have a little more sauce to it, which would be more in line with traditional jambalaya. This dish was more like the consistency of fried rice --- that being said, it was still very delicious. Just enough spice and very full of flavor. The summer berries were magnificent and the gelato was among the best we've every had. We also tried their signature barrel Whistle Pig (and each couple ended up leaving with a bottle to take home). All in all, we were delightfully surprised to find this hidden gem....we absolutely, 100% will be back!

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Brooke Sumner

★ 5

Amazing service, food, and cocktails…100% of the time!

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Ares Chan

★ 4

Visit: Wednesday evening. Not too busy.

Drinks: Good selection and well-made.

Appetizer: The duck pate was excellent.
Soup: The duck minestrone soup was not to my taste, and I couldn't finish it. I wouldn't order it again.

Main Courses: The ribeye was decent but not worth the price. The shredded duck add-on wasn't necessary. The duck leg was good but a bit overpriced.

Overall: A welcome addition to the area, especially compared to the abundance of Mexican restaurants (junk food).

Recommendation: If you're in the area, give Iron Duck a try. The duck pate is a must-try, and the drinks are good. However, be mindful of the prices and consider skipping the soup and ribeye.

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aeudiedv

★ 5

Tried the breakfast burritos they had avaliable until 12 pm and they were pretty good. I'm sad we couldnt get to try the dinner menu because we were only in town for lunch.
If someone could edit the hours and have a way to tell people they only serve dinner and breakfast burritos in the morning would be great!

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Patty Wingard

★ 5

Cool place! Cubans were delicious and the salt and pepper fries were great! Hunter our waitress was great! Def go again!

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Heart Heart

★ 5

A SLAM DUNK dining experience here!
Started with classic cocktails that were smooth as silk. Every appetizer and entree ordered was decadent. The best is the accompanying service of Caleb and staff. Top notch and top flavors! It’s on you, if you don’t like it here.

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Christine King

★ 5

We came for the gluten free cheese curds, which were delicious, but the Boulevardier cocktail and duck tacos were also incredible! We'll be back to try more from the menu (and start with the cheese curds, of course).

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Kallista Baebler

★ 5

I really enjoyed dining at The Iron Duck. Great food and drinks and our waiter was very friendly. They even took the time to explain their margarita to me after I questioned why it said it contains dairy. The atmosphere was warm and it was all around a good experience. I’d go back!

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Alyssa Scriven

★ 5

Unique place with a huge garden in the back they grow for the restaurant. Food was excellent and they do have food selections for kiddos.

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Jean Bouche

★ 5

The best margaritas!

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Keith Pace

★ 5

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George B KLA

★ 5

What a fantastic place !
Evie was our server, she was great!
She made the whole evening special! Thank you !
The appetizer, The Duck red soup was wonderful, the Main meal was really great!
Thank you Iron Duck for a wonderful dinner !!!

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Rachel Urbiha

★ 2

Nice place visually, and it was clean. Service was good.

We ordered duck tacos and bread service for appetizer. Duck tacos were amazing. The bread was super burnt and the honey cheddar was like cheez wiz from a can. My husband got a grilled chicken sandwich, the chicken was half the size of the bun it came in and it was black and burnt to a crisp. Fries were underdone. I had shrimp jambalaya and it was just okay. Didn’t taste like jambalaya but also didn’t taste particularly bad. Unfortunately we won’t be back on one of our Green Bay trips.

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Mike Brown

★ 2

I was looking for a location to have a nice birthday dinner with a friend. Chives had a two and a half hour wait, so we picked another location we wanted to try, so we chose the Iron Duck. We were immediately seated. We chose their ribeye steak. When it came to the table, it looked good. When I cut into the steak, I realized the steak was sitting on potatoes and it was less than an inch thick. Ordering medium rare it was slightly picked, but because of its thickness was not juicy it also had a burnt taste to it. Overall this was a very disappointing experience.

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Brian S

★ 5

All I can say is MmMm good. I'll be back next time I'm in town!

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Eric Hendrick

★ 1

Great bar atmosphere. Beverages were a bit expensive. Service was good. I had the Ruben sandwich and it was terrible. The bread was over toasted, the sandwich was greasy, and the pastrami was extremely salty. In retrospect, I should have refused the food after the first bite. I won't be returning to this restaurant.

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Wolfy Bae

★ 5

First thoughts on the restaurant itself, it’s very unique and beautiful in its own way. We made a reservation at 6:00, and arrived 10 minutes early. The service was a little slow, but everyone is short staffed. We ordered drinks and an appetizer. The duck liver arrived before the drinks, but they arrived a couple minutes afterwards. The liver was very good. We liked the jelly, but wished it was on the side so we could control the intensity. We both got a soup, one was the duck chili and the other was the carrot soup. Both were very tasty. Lastly for the main course we got the duck and lamb burger. I had the duck and it was so flavorful. There was so many interesting profiles that were on that plate. Absolutely delicious. The lamb burger was also very enjoyable. The only thing was that it did take a long time for the food to come out. We were there at 6:00 and left at 8:00. So plan accordingly if you are going to eat here and go somewhere else afterwards. Great experience and wonderful food.

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Kevin Boerboom

★ 4

Both the food and cocktail menus are very unique. The drinks are always on point. I have tried a few different entrees and they have all been good. The prices are a little steep, but I definitely still recommend! My top recommendations are the cheese curds and teres major steak

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Traci Ponkratz

★ 5

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Richard Blumenstein

★ 4

overall half of the food was over seasoned to the point we couldn't eat it.

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A

★ 5

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S

★ 5

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Mary Ott

★ 5

Amazing food and great atmosphere - not too casual and not too stuffy. It's not a budget meal but worth every penny.

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Sandy Gutting

★ 5

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Jeffrey Kust

★ 5

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Evan Hiltunen

★ 5

Hell yeah.

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Jorden Schultz

★ 5

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Jeffrey Lundberg

★ 5

Iron Duck is incredible. Food and the variety of options is terrific and delicious; very eclectic menu. Waitstaff and service is excellent! Lastly, you can't beat the atmosphere. Very impressive selection of wine and bourbon. Highly recommend Iron Duck Restaurant.

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Ramon Vasquez

★ 5

I had the Cuban sandwich. Great flavor and combination of ingredients. Only slight negative is that it was a bit greasy. But that wouldn't stop me from having it again. I tasted the shrimp jambalaya OMG that was good. Also tasted the seared pork belly... yummy 😋
Highly recommend this place!

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Ashley Seela

★ 4

A culinary experience! HIGHLY recommend this spot - super unique for the Green Bay Area.

The space. Felt like we were in a mountain town or something. Cozy, with lots of wood walls, decor, accents. Unique space because they up cycled shipping containers for dining areas - but you'd never know! It's definitely a dinner date vibe type place.

The drinks. I'm still day dreaming about the Moderne Margarita. There are literally no works for this drink. The server brought out the drink and I was confused as hell - it came with a large single nice cube, tahin rimmed glass - but it was CRYSTAL CLEAR. What is the sorcery is this magic?! I have never had a margarita that was crystal clear - it was confusingly wonderful. I was skeptical until my first sip. Wow. Just wow. Probably the best margarita I have ever had! It was refreshing, crisp and not sugary. I could have sipped on several more. All of their cocktails were super unique and I can't wait to go back and try more. Another awesome thing? They have a mocktail menu! And the mocktail my wife tried was DELICIOUS. You'd never know you weren't having a cocktail. If I had one word to describe their drinks - sophisticated.

The food. First and foremost - one of the most gluten friendly places in Green Bay! All of their fryers are GF. And they offer A TON of naturally GF menu items. Including a Wisconsin staple... cheese curds! They serve them with 3 different, delicious sauces. Highly recommend. We got the Teres Major Steak and the Pork Belly for dinner - both were delicious. Unique flavor combinations. Party in my mouth. The most disappointing part of the meal was dessert. I'm not sure if we got a bad batch, or if that's how they do it - we got the crème brûlée and it just disappointed on every level. First and foremost, the consistency of the crème brûlée was totally off. I'm used to a very smooth custard. This was curd-like, very firm. Plus, it was super chilled - I'm more used to not so cold custard part. I want to come back here to see if we got a bad batch, or that's just how they do it there. I'm hoping it was just a bad batch...

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Cade Engen

★ 5

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It's always DIY

★ 5

I can not say enough about how great this place is. From the food, staff, cocktails, and incredible owner! if you're in the area, you'd be doing yourself a disservice by not checking it out!

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Greg Hirte

★ 5

The food and service was excellent. Portobello fingers and duck pate were great appetizers. We all had the duck chowder, very tasty. The shrimp jambalaya was delicious as was the grilled Caesar salad. We greatly enjoyed our meal.

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Adam Cherry

★ 5

Unique dishes prepared correctly. Come here and try something new, you won't regret it.

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John Miller

★ 5

Phenomenal food. Phenomenal service. Me and my wife came here for our anniversary and loved everything about the Iron Duck. Brendan was a great server. We will definitely be coming back!

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Samantha Sinacola

★ 5

The team of the Iron Duck are the hostess with the mostess! Caleb and his staff provided a welcoming meal and each staff member was polite and accomodating. If you're looking for a place that offers a fine dinning cuisine and atmosphere experience, but with a splash of charismatic midwestern hospitality the Iron Duck is the place. There's nothing more to love!

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Kaylyn Marquardt

★ 5

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Libby Wagner

★ 5

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Jacob Phillips

★ 4

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lemon wagon

★ 5

We had a wonderful dining experience here at the Iron Duck. We enjoyed the bone marrow, teres major steak entree, and the pork belly entree. Each dish was clearly very thoughtfully crafted. Steak was cooked perfectly medium rare, and the pork belly was crispy on the outside, melt in your mouth awesomeness. The side pairings were phenomenal and all flavor profiles across the board were spot on. It was a fantastic journey for the taste buds. I really liked the sweetness of the fermented mustard seeds served with the bone marrow.

I did get a pic of the bone marrow, but we were so excited and hungry when the entrees came out that we dug right in. The presentation was nice.

Enough about the food.... We had a couple of the craft cocktails, in following this theme...they were excellent as well.

Service was 5 stars. We were there on a busy Saturday night. Staff didn't skip a beat.

I can't wait to go back....

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Vanya Koepke

★ 5

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Stefanie Berger

★ 5

Tempura fingers were unique and delicious the aioli that came with them was devine. Salmon cakes were also a hit the sweet potato purée they sit on was also amazing. I had the chicken sandwich which was lightly breaded and absolutely delicious. Everyone else in the party also loved their dishes. The only thing I was disappointed about is that they were out of the white pear sangria but I ended up going with some red wine anyway and wasn’t disappointed in their wine selection.
Will definitely be going again to try the Cuban.

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Kayla Cammelot

★ 5

We’ve always had amazing experiences here. Getting to know the staff and having amazing specials when we come. It is always a friendly atmosphere! This is our go to restaurant for great food and great company!!!

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Dan Burnett

★ 4

Dined here at 7:00 PM on a Saturday, and was able to get seating right away despite a full house. The server was very friendly, and I received prompt service and attention. The server had helpful recommendations and answers to my questions and ensured I had everything I needed.

I ordered the jambalaya and it was quite good. The bread was particularly good; coupled with the sauce and rice it was a solid dish. The shrimp was cooked well, and it was a good portion size. The sausage had a good flavor and a rather loose and crumbly texture which I haven't experienced before in jambalaya. It was interesting. I ordered it with the highest level of spice and it was the perfect amount of heat; it reminded me of true NOLA jambalaya.

The atmosphere was casual but well done. I didn't have any cell reception inside, but their WiFi worked well enough that I could continue to work and read while I was there.

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Jason Schmidt

★ 5

Great place for a unique dining and drinking experience. Food is very good and appeals to a variety of palates, and the selection of cocktails is excellent. Try their mocktails, too, if you're looking for something fun without the alcohol.

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Michael Krein

★ 5

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Dawn & Dave

★ 5

Upscale drinks and food with cool ambiance. We sat by ourselves in one of the cars. Everything was delicious especially the elote soup.

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Stephanie Welter

★ 5

They have some of the best food you'll ever taste and make amazing specialty cocktails! Everything is so fresh you can never go wrong! I'd eat here for every meal every day if I could.

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Sue Oconnor

★ 5

Ruebens best ever had.

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Caren Raymond

★ 5

Steak was salty. But they made a new one for us

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Jocelyn Hawtrey

★ 4

Food was on the greasy side. The staff was pleasant and helpful. There’s plenty of parking. Really enjoyed the tomato jam. Really nice bar area to eat at. I’d say def try this place out if you haven’t yet.

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Darrin Taylor

★ 5

Had a 5-star business dinner. This place is really cool with the rail cars around the perimeter and Bar in the middle. We were able to get a table right away, and our server Evie was really something. She was on top of everything, very confident and effective, as well as friendly and professional.

Started with cheese curds for the table, which were good. The teres major steak was tender and tasty, and the potatoes were incredible. One guy had the shrimp jambalaya and couldn't get enough of it.

Great experience here, all the way around.

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r glime

★ 5

1st time at this fine establishment and was very impressed right when we walked in. Staff welcomed us and made us feel right at home. Enjoyed cocktails before with a very intriguing cocktails list, ( I STRONGLY RECOMMEND). From then on the evening was extremely enjoyable, with great conversations with staff and friends paired with wonderful libations. Will definitely return. Maybe even stop in Thursday thru Sunday morning for 5 different, breakfast burritos. 5 star for sure.

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Jennifer House

★ 3

Nice place for a date night. If your used to more local foods, and/or burgers, pizza and stuff like that, this is NOT the place to go.

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Lucas Nicholson

★ 5

Great restaurant! We had a couple very hearty appetizers, which were both very creative and delicious. There are a mix of reasonably priced and higher end options.

Atmosphere is neat as well! The restaurant includes a series of converted railcars

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Mary Kuhnke

★ 5

10/10 would recommend. Amazing food!

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Ashley Hoffman

★ 5

Great drinks, food is outstanding & atmosphere is very welcoming and high energy! Thank you for a wonderful night out!

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charley bergs

★ 5

Just an absolute wonderful experience from the service to the food to the engagement from the owner about the particular aspects of their business and what makes it so great for their customers

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Clinton Wight

★ 5

A very unique restaurant with food to match. In my top 3 places I've eaten ever. Lots of gluten free options as well.

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Michele Hagerty

★ 5

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Celeste Barcly

★ 5

A must visit restaurant in Green Bay!!
I had the house salad with grilled chicken and coconut gelato for dessert best gelato I’ve ever had!! Restaurant was nice and clean environment. I would definitely recommend visiting.

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Chris Van

★ 5

Amazing service, drinks, and the filet was fenominal. Highly recommend.

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Shari Bee

★ 5

Awesome, fantastic restaurant. Atmosphere is one of the best I've seen. I have a wheat allergy and I was not treated as an OTHER. It was amazing. Waitress went back and alerted the kitchen that there was a wheat allergy order coming in so they could be prepared. Completely gluten free fryer. Lots of GF choices. The cheese curds were so good. I had the filet and it was done to perfection. Highly recommend.

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Elizabeth Grace

★ 5

We had gluten free cheese curds (you must try all the sauces), gluten free duck tacos, the jerk salmon over risotto, and jambalaya. This food was top notch. Gluten free food can have weird textures but this was perfect.

The cheese curds were lightly breaded and enormous.

The duck tacos were seasoned well and tender. The pickled carrots on top were great.

The risotto and salmon was slightly over cooked but the flavors were a tasty pineapple, jalapeño.

The Jambalaya was actually pretty spicy!

We had a bunch of drinks and they were very unique in texture. A real delight to try.

The lavender ice cream and gluten free cookie were a great way to end the night.

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Justus Hedeen

★ 5

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Hari Menon

★ 5

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Rachel Menon

★ 5

This place is a hidden gem in Green Bay. They offer a unique rotating menu, including exceptional cocktails and a great beer selection. Most recently, we tried their summer hummus, which had radishes and peas from their garden in the back of the restaurant. They use quality ingredients in their dishes and it shows. The space and decor offer a unique, supper club vibe. Chloe offered great service on our last trip dining inside. We can't wait to come back and try more.

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FIRE Fitness Camp Howard

★ 5

Best Breakfast burritos around! Great service and timely prep! Highly recommend!

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Pikka

★ 5

I have to say that this was the first time I ever had the chef come out to my table and talk about the food they serve. Very good cocktails, service and great overall dining experience. Will definitely be back, whether to dine or to cook. 😉

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Laura Stewart

★ 5

This is the best restaurant in Howard. Great date night place. We had the portobello mushroom fries, lamb burger, and a steak. Everything was cooked to perfection and exceptionally delicious.

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Jake S.

★ 5

Best fine dining experience in Howard.
Service and food were amazing.

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Kevin Schroeder

★ 5

We shared a variety of appetizers. Each looked pleasing and unique and was delicious. The staff was excellent. My time there was a highlight of my rare visit to the Green Bay area. I highly recommend Iron Duck!

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Jeff Brown

★ 5

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Mandy Brown

★ 5

A gluten-free restaurant of anyone's dreams. Everything is so delicious, you wouldn't even be able to notice it was gluten free. I especially enjoyed that the Gelato and cookie were gluten free.

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Dark Myth

★ 3

Food was alright I had the Rainbow Trout. It was cooked correctly but the flavoring was very bland along with the rice it was served on top of. It looked like their strength was presentation but they need to work on flavor. Customer service was slow and it took a long time for us to get our check or be followed up on. Most of the dining is in metal boxcars making cellphone signal very, very poor to the point your phone is almost unusable. For the price I expected more service and quality of food.

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Trae

★ 5

Very nice quiet place for a peaceful date night. We ordered the duck tacos for the appetizer, and they were honestly superb. Great place to try if you haven't been here or looking for something new.

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Darek Whiting

★ 5

This is a wonderful place for a night out with friends and family. The service was excellent especially the bartenders very helpful picking a drink for everyone and very attentive. The food was very good with something for everyone the jambalaya and duck meatloaf were excellent.

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Frozen Tundra

★ 5

Decided to try this place which was new to us. Let me just say this place is very unique with some delicious food. We started out at the bar and had a drink and the bartender was very knowledgeable with the cocktail menu. We then moved to a cozy booth in on of the train cars. Super super cozy atmosphere here. Our server was Evie and let me say she is just amazing!!! Loved it! Started out with the duck corn chowder which was good but a tad spicy. Then moved onto the duck tacos with white rice pancake. So amazing. I ordered the crispy chicken sandwich with house fries. These fries are homemade which are my absolute favorite! Just like at the fair when I was a kid! The pickles are homemade and so delicious too! Hubby had the fish tacos which were also great! Would definitely go back to this unique and epic place again. There are so many great things on both the cocktail and food menu it's very difficult to choose!

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Rachel Livingston

★ 5

A fun place with a unique menu. We wanted to try a little of everything, but will have to settle for going back many times!

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Hampton Bleibtrey

★ 5

Went for our anniversary, food was excellent and I loved the duck meatloaf. It was really nice to see a menu with some unique items.

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Ssv

★ 5

This is an random restaurant on the side of the road that is a complete gem.

I can honestly say it was one of the best meals I have had in awhile. Everything pushes the envelope of creativity, while still staying approachable.

I had the Post modern Margarita, Duck tacos, Bone marrow, and Teres major steak. Each was absolutely amazing. Do yourself a favor and stop by for dinner sometime!

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