Juice's Ghost Town

Grafton, 990 Ulao Rd, Grafton, WI 53024, United States | ★ 4.4 (801 Review)

📞 +1 262-376-9003

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Category

Restaurant Bar Steak house

Description

Steak & seafood restaurant in a historic building with wood paneling and an old-fashioned bar.

Photos

 Juice's Ghost Town
 Juice's Ghost Town
 Juice's Ghost Town
 Juice's Ghost Town
 Juice's Ghost Town
 Juice's Ghost Town
 Juice's Ghost Town
 Juice's Ghost Town

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Reviews

Aaron V

★ 5

Fantastic fish fry with great, friendly service in a cozy, typical Wisconsin atmosphere. Found this place on Parents Weekend at CUW and will definitely be coming back. Portions were generous and food was perfectly done. Thank you for having us. We will be back

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Chad Metzler

★ 5

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Michael McNulty

★ 5

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Brian Kucaj

★ 5

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David Flack

★ 5

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Allison Laguna

★ 5

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Hannah Jauch

★ 5

Consider yourself lucky if you’re if able to score a seat on a Saturday night here. The place is packed and bumping with all the right energy tonight! It’s a place that makes you feel great being here. The bartender, Smooth, was on point all night. He never stopped cranking out drinks the entire time we were here. The rest of the staff we had was attentive and polite. Oh, and our dinner was delicious. Get the Bengali Shrimp! Cheers to Juices. Can’t wait to come back.

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Elizabeth Wilson

★ 5

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Russ w-d

★ 5

Amazing food and service. Huge portions.
The cheese curds were awesome

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Irina Kournosova

★ 1

Worst experience ever! This was my second and LAST time to this outrageously outdated, old , and dirty place. My friend recommended it to me, so my husband and I went there twice. The first time we went, it wasn’t too bad. The food was OK, but I felt rushed and couldn’t get over how out-dated and dirty the place was. A month later we decided to go again. My husband made a reservation for two for 5:00PM. We got a table in the “dungeon”, although the whole dining-room area was empty, but we were told the other tables were reserved. We got our food, and every 10-15 minutes the bus-girls kept coming up asking if we were done… the second the waitress left the bill, the bus-girl came up asking if we’re ready to pay. By the way, if you don’t pay by cash, there’s an extra charge. After dinner, we ordered another drink. That’s when the owner came up and said that they had another reservation for the table we were at. I asked him what we were supposed to do with the drinks we just ordered, and he just shrugged his shoulders justifying that on Saturdays you were allowed only an hour and thirty minutes. SERIOUSLY????! I paid almost $200 to be told you have to leave after spending a little over an hour at the restaurant on a Saturday night?!??!!!!!! Extremely disappointed and angry. I guess, they have their regulars that they depend on, so if you’re not one of them, you’ll be treated with no respect and your business is not appreciated. Unless you wanna spend close to $200 in 1.5 hours and go down a memory lane to early 2000s with dirty glasses, silverware, and frozen bread, DO NOT GO THERE-do yourself a favor!

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Toni Cahak

★ 5

We LOVE a good dive bar, and this had a special flare. They're not technically
a dive bar, but a cross with a supper club. Everything from the drinks, to the appetizers, to our entrees was amazing! HIGHLY recommend the prime bites! Oh my!!

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Dan Schmitz

★ 5

Excellent fish fry

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Kirt Martin

★ 5

Nice place. Nice service. Nice people. It feels local and it should.

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Janet Hahn

★ 5

Enjoyed the perch fish fry and steak/myshroom wrap! Great service. Thanks for fitting us in.

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darren LUBE

★ 5

The best Prime rib!

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Carl Johnson

★ 5

An old supper club with a Jeffer's I'd fight a small bear for

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Nate Schweitzer

★ 5

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Amber

★ 5

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jock jock

★ 5

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Tracy Smith

★ 5

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Steven R. Schmidt

★ 5

My favorite stop for great drinks and the corned beef is the best in Wisconsin!

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Tedd Lookatch

★ 4

Old timey combo super club and community gathering place. Interesting local lore, I won't spoil it as the menu retelling history and naming does a great job. Dined in several times and always busy, especially on Fridays, so be prepared to wait or eat at the bar. We sat in the cozy dining area, but they also have a nice outdoor covered deck and super attentive staff. Sandwiches and entrees are generous portions, and you won't leave hungry. The menu is flexible with many options (blackened, grilled, broiled, and fried) to prep on most chicken and fish dinners. Recently, on Friday, we tried the Cajun Haddock and Walleye, which was outstanding. The shrimp was overbattered and a little tough for sure, not hand breaded. What was a touch disappointing was the inconsistent side options. Fresh tasty rolls and haystack onion rings were on point, but the salad dressing, tartar sauce, and apple sauce were food service. Puting it on homemade potatoes, pancakes [which mine this time were over fried and greasy] seemed wrong in a lot of ways. The beer selection options is light for the size of the bar. Overall , it could be amazing with a couple of small and easy to complete upgrades.

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Steve Blockel

★ 5

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Melenie

★ 4

The food was good and the service was great!

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Crispin Medina

★ 5

1st timer. The staff were extremely genuine, and not fake at all! Very friendly. Very vocal (gotta love loud people!). The food was very good! I'm from Loves Park, Illinois, and I would definitely make the trip again!! Ready to try more from the menu.

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Deb Fredricks

★ 5

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Rodney Thompson

★ 5

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Nathan Wranovsky

★ 5

Juice’s Ghost Town is one of the best burgers I’ve ever had. And if you look at my review profile, you’ll know I’ve had a lot of burgers. If you’re looking for Wisconsin Bar Food (our favorite), this is the best you’ll find from Sheboygan to Milwaukee. The Curd Nurd cheese curds are also some of the best I’ve ever had: he makes the curds fresh each morning and delivers them to several local restaurants and gas stations. They’re lightly battered and full of flavor. The burgers… aww, the burgers, are so good. Perfect and juicy patty, hard roll buns, fresh lettuce and tomato, along with great fries. We also at a later date tried the homemade chips, and those were awesome and they give you so much of them compared to the fries. We’d recommend those chips. Only one star is down on the atmosphere because although the place was super fun and unique — a converted pizza 1900s dance hall and the placemats detail the history of the name Ghost Town, it’s super interesting — there was some dust and spider webs on the window near us. Overall, 10/10 for Juice’s Ghost Town and we took way too long to try it!

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Deet

★ 3

Beef stroganoff was great, a little on the salty side, but pretty dang good!
They say on the menu you can't complain or send back a medium or medium well steak though, and this image was their "medium."
My MIL felt she couldn't send it back because of this.
We also learned you can't order a dish to share, if you do, it's a $10 share fee.
Prices on the menu are also the "cash" price, if you pay with a card of any kind there's an upcharge of 3%. There front door states this.
As any other business owner knows, you just take those card reader fees. It sucks but you do. I've never encountered a place trying to put it on the customer like that before.

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Ron Schattschneider

★ 5

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Missy Stuckmann

★ 5

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Michael Sauseda

★ 5

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Clare Boyle

★ 5

We had a reservation for a group of eight

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Mememe Mememe

★ 3

I hear great things about there fish fry and prime rib, but my steak sandwich was not at all worth it. It was overcooked, very dry and had no flavor. I had to smother it in ketchup and steak sauce, just to be able to finish it. Not rushing back, especially considering the price.

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Cal Gilbertson

★ 5

Always a great fish fry, and great environment too!

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John Makary

★ 5

Juice’s Ghost Town is the best food east of the tracks! The atmosphere is fantastic and the Prime Rib is hands down the best I have ever had, bar none. The beer is cold, the service is friendly and the food is incredible- you will be happy you stopped by!

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Michelle Ahrens

★ 5

Food was delicious and large portions. I had the pork tenderloin sandwich. Crispy and juicy. Husband had Philly Cheese steak - delicious. Both had Tater tots - crispy! Service was excellent and beer was cold. Will definitely be back.

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Dan Boldt

★ 4

Been trying 2 check this place out 4 years.
It opens at 1pm on Fridays so we ducked in after a costco run.
My wife had pan fried perch with pancakes. Loved the pancake.
Pan fried walleye and a baked 4 me.
About the only thing, bread was a little dry.
Staff were really friendly, worth the stop.

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Wendy Hayes

★ 5

Went for Friday fish fry. Great food and interesting back story.
Recommend getting reservations.

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Judy Cookle

★ 5

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DC Chronics

★ 4

Prime rib bites were good. Beer was cold.

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Rosalee Poster

★ 2

4/5/2025 - Service was great! We were very disappointed in the food. This was our second time visiting this restaurant, it was extremely good a year ago, but this time was the complete opposite. Lobster bites = extremely salty...not worth the $30 market price, chicken cordon blue = supposedly pan fried, appeared deep fried from the pool of oil it was sitting in, again extremely salty, roasted baby reds = extremely salty and oily, shrimp scampi = flavor was good, but again sitting in a pool of water and oil. Food was so salty, we couldnt eat it, 3 bites to the garbage, not worth the $100 bill. The best thing we had was the French onion soup. Another thing that was a little off setting was hearing a gentleman (I assume was the owner from his interactions) tell a customer who didn't have a reservation, "we are full tonight...good for me, bad for you!" Completely unprofessional!

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Carl Munkwitz

★ 5

Good Go there.

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Brianna Large

★ 5

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John Shane

★ 5

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Douglas Riepel

★ 5

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R L

★ 5

Great place to eat or just hang out and have some drinks. Food was very good at my old fashioned was even better.

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Buck K

★ 1

Went there to have prime rib on Thursday nite! Supposed to be the “best prime rib in the county” ! It was terrible! Couldn’t get a fork in it and couldn’t even cut it ! It was so tough! We went there twice ! The first time and the last time! I hate to see the worst prime rib in the county?! Oh yea we had it here! Feb27 2025!

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Yu Shi (Benjamin)

★ 5

Only two words: love it

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Maggie Ley

★ 5

Prime rib and salmon were excellent. Service by Tracy was great.

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David P.

★ 5

Great local vibe.

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Brenda DeGuiseppe

★ 5

Are six pack( to other couples and us) had dinner tonight, "Awesome" drinks,food, and service and atmosphere. Would recommend a stop in differently!! Thankx!

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Adam Londo

★ 5

Great food. Great service

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Michael Peters

★ 5

My wife and I have made this our favorite place for cocktails, lunch and dinner not to mention the great atmosphere 😁 Even the clients that frequent the establishment are enjoyable to be around. The owners are the most welcoming and friendly people you could have met 😊 The food is incredible 😜

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Madalyn S

★ 2

The place had clutter in random places

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Eric Koo

★ 5

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Tammy

★ 5

Drove from Madison to Grafton for dinner with friends
Service staff was great but the server was snippy
Excellent fish fry the best I’ve ever had!

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Ronald Balde

★ 5

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Tanner Swantz

★ 5

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Jesse Schubert

★ 4

Really good food. Try it! Highly doubt you will be disappointed!

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Peter Van Dinter

★ 5

Great place

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David C

★ 5

We all enjoyed our food. Friendly staff

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Brett Zachow

★ 5

The service was exceptional. I was here when it was very busy but we were served very quickly. The food was also fantastic

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James Kapke

★ 4

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queen eamuh

★ 5

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curtis radloff

★ 5

Great place to eat. We were going to stop at the brewery down the road but the place was packed. Stopped here instead and were completely satisfied with everything. Atmosphere, service, and the food was incredible. Highly recommend.

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Dave Ziehr

★ 5

Dinner was very good! Everyone's meal was great and service was great too.

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raversmiracle2

★ 5

For someone who has had over 200 Reuben sandwiches in my 40 years, this was by far the best. My wife found this place for me because I had tried several places in the area and was disappointed. The food is well made and priced accordingly.
This is definitely worth driving out of your way to enjoy.

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Bonita Rae

★ 5

What a pleasant surprise to dine here! Food was excellent and prices were reasonable. Service was great even though they were busy. I ordered the seafood appetizer. More food than I could eat. My friends had the ribs and they said they were delicious. Sorry I didn't take pictures.

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Tabitha Brown

★ 5

I love it here!! The prime rib is OUTSTANDING 💗

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THE KRAFT ADVENTURES

★ 4

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Zen Bishop

★ 4

Great little place for steaks and seafood. "Little" is the key word as there aren't many tables. Reservations are highly recommended. Decent food that won't break the bank is why I keep coming back.

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Sarah Koehler

★ 5

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Robin Cunningham

★ 5

A cozy little place. The food was incredible.

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Steve Reynolds

★ 4

Good place to eat and good drinks!!

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Lars Schlough

★ 5

Huge portions, good cuisine and very reasonable price.

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Sandy Scandrett

★ 5

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Christopher Jernigan

★ 5

Came here 7 years ago and still remember the walleye fish, very cool place and walked to the lake for the first time. Christopher, Houston Tx

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Pamela Polyak

★ 5

Love the food and great help near the hospital.

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Matthew Ball

★ 2

Good food and place but they would not split the check between me and my friends. It's not that hard to split the check!!!

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steve schuette

★ 4

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Maria Saladino

★ 5

Food and service were great! Everything came out fast and fresh, server was very nice and friendly. I would return if I'm in the area again.

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Brynn Sauer

★ 3

sounds a bit weird but my sprite tasted/smelled a bit like hard boiled eggs. the air also smelled kinda musty. overall the food was pretty good though

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Barb Weber

★ 5

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Alien Grinch

★ 5

The people are very nice there. I will stop in for dinner anytime. The food is awesome. That's going to be my number one spot to eat at

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Corey Dineen

★ 4

Fantastic lunch!

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Max

★ 5

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Donna Wargolet

★ 5

Spare of the moment stop on way home from Port Washington.
Great Bloody Mary, will definitely go back.

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Allen M

★ 4

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George B KLA

★ 5

Had lunch with Family, the staff was fantastic,
Greeted us as we walked in!
Food was great !
Thanks Ghost town !

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Heather Schaewe

★ 5

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Kelly Price

★ 5

Delicious Old Fashioned's, friendly staff and delicious fish fry!

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Nikki Lynn

★ 5

Great fast service, super good French onion soup. I had perch sandwich, very good with onion rings and hubby had ribeye which he had no complaints! The Cheddar bacon lumps were delicious.

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Dana Barber

★ 4

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Mark Post

★ 4

The food is really good. The panelling on the walls in the dining room reminds me of my parents basement. Nonetheless, I come here often and I enjoy it much. Be sure to make a reservation on a Friday and Saturday.

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Connie Dhein

★ 5

They were very busy and let us know it would be a little wait for the food. But we got drinks quickly. So we did not mind the wait. It was worth it! The food and service were great!

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Carole Caine

★ 5

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Ann Rodgers

★ 5

Small town bar, AWESOME food!!

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Tami Bealert

★ 5

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MJ and the Google Maps

★ 5

Not only does this restaurant have a great selection of food but everything is absolutely delicious. The service was outstanding and location is perfect for me! Reservations are strongly recommended.

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C

★ 4

I got the Philly with fries and it was delicious. I could say they are not stingy with the meat. I ordered to go so I can't really say how the atmosphere was but everyone was friendly

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cheryl Otto

★ 1

It was just awful. Not extremely busy on a Tuesday but treatable service. When they finally showed up my husband didn’t get the beer he asked for. Finally got asked what he wanted to wanted to eat. He ordered a cup of chili. Never asked if we wanted water. Was like pulling teeth getting any service. We were really disappointed and asked go the bill. It was 30 dollars. Really? For a on and tonic , a Bloody Mary and a cup of chili ? Terrible. I’ve lived in this town over 30 years and never had gone there. My third time. Other times were just ok. I’m done here now. Waitress talks to much without making sure all customers were served. Food below average customer service , bad I really don’t know how you made it this long !

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Tracey Hassinger

★ 1

Absolute rip off. Spent nearly $50 for 2 drinks and an entree. Little did we know that we would be charged $10 for splitting an entree. Will NEVER frequent this establishment again. Avoid at ALL costs.

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Kathleen Stukel

★ 4

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Nicholas Rindt

★ 3

Two take-out fish fry orders. $40. Two so-so pieces of haddock, one slice of bread, potatoes or fries and coleslaw that tasted fishy. Seemed like a lot of money for what we got.

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Chris Russell

★ 5

We've gone here twice now after being recommended to it numerous times. Both times staff we friendly and welcoming and food was great. The first time we went we probably spent $50 on dinner and drinks with an appetizer. The 2nd time we just got burgers and fries/chips, which we're good burgers and we didn't get drinks or appetizers so spent around $20. Both were worth the price and both times left us wanting to come back! Would recommend Juice's to anyone.

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The Andersons

★ 4

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glenn stuckmann

★ 5

Very Good

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Matthew Neumyer

★ 5

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Jon Tout

★ 4

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Rosemary Brunetto

★ 5

Great food. Will return.

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Jeremy Johnson

★ 3

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Dakota Wade

★ 5

Beer was good

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Owen Schultz

★ 5

Cold Beer

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KP Moore

★ 4

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Karen Kasian

★ 5

Very good food and service

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Beverly Crisman

★ 5

JUICE'S Ghost Town Restaurant and Bar is a Popular Restaurant and Bar in Grafton; WI off of the 43 Fwy.They have an Excellent menu; they were Sold Out of "Norb" Sirloin Steak Sandwich quickly; the Tenderloin Steak Sandwich is Tender ! I Love the breading on Fried Mushrooms; and I will return approx 4:00 p.m. another visit for the French Onion Soup..🧅🧅a must try !!

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Fuzzy Seahorse

★ 5

The meals at this location are actually made from scratch. Yes, there are some things like french fries, but even the mozzarella sticks are hand dipped and amazing. They have daily specials - Friday fish fry, prime rib, etc. that is way above average for a local pub. Staff is extremely friendly and welcoming. The location also has a great history.

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Sharon Mulloy

★ 5

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David Willis

★ 3

Onion soup was very good. Baked potato, bread, dinner was cold, potato pancakes are hard to describe. Very loud in dining room, next to bar. Was looking for a place where I could talk to my dinner companion.

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Alaa Aly

★ 3

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Greg Leach

★ 5

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Andrew Kazmierczak

★ 5

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Sandra L

★ 5

Great food in a place you wouldn't expect. There coconut shrimp is amazing.

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Samantha August

★ 5

Great service, food was good.

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Paul Kenwood

★ 5

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Timothy Sowin

★ 5

Great spot to meet a family member from out of town for a drink and some good food

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Carol Budish

★ 5

Excellent cocktails, great service and delicious food.

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Brittany Wiedeman

★ 2

My fiance and I stopped here on the way back out of town from The Lions Den Nature Preserve. First I have to say that the food was delicious, however not a great experience. First of all when walking in the atmosphere was a bit off, we felt like it was definitely more of a place for locals and regulars. Waitress was decently nice, got our drinks quick as well as our appetizers. We orders 2 waters, 2 beers and 2 appetizers...we decided to hold off on ordering our meals until we found out how full we were going to be. When the waitress came back to ask if we wanted a refill on our beers my fiance opted for a refill and I asked for a mountain dew, while she was there I told her we decided we wanted to try to Philly Cheesesteak with Onion Rings to share because we were already kinda full from the appetizers but really wanted to try the Cheesesteak. She then informed us it would be a fee to share a meal, I found that to be odd. I asked how much the fee was and she told us $10!!!!!! I made sure that's what she said and she confimed what I thought I heard. I said, okay no thank you we'll just get the check instead I'm not paying $10 to share a meal when a whole second one is $15. I absolutely will not be going back to this establishment. They also charge a 3% fee for using a card and if you have a group you can't pay with multiple cards, there are signs up stating that only one card can be used per table (this was not a problem for us, just a warning to others). This is a terrible way to conduct business. I would have understood if we had gone in and tried to be as cheap as possible. But that wasn't the case, we just didn't want to waste food by ordering 2 meals that would have gotten half eaten after having a heafty serving of appetizers.

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Kathryn Oberg

★ 5

The food, the service and the atmosphere are all great. Definitely make reservations or call ahead because it is a smaller dining area.

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richard lemke

★ 4

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Thomas Mayer

★ 5

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Genine Ganado

★ 1

Our first and last visit. CHECK YOUR BILL UNLESS YOU ARE COOL WITH GETTING RIPPED OFF. We both ordered the honey mustard chicken salad. Very long wait followed by over billing. Our waitress replied that the menu had a typo (????) What???? She became quite befuddled and LOUD when we suggested correcting ALL the menus. She stated " this has never happened before " Wow. Really? A typo? "Never happened before" meaning what? That the customers just don't question being over charged?
Our salads were supposed to have " mixed greens " and in actuality had just chopped romaine. Very disappointing experience.

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Julie S

★ 4

Excellent prime rib, friendly atmosphere. The place is packed on Friday and Saturdays.

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Linda OKrent

★ 5

First time there… My new favorite perch dinner. What a wonderful, friendly and happy place to go. Everyone… the staff and customers … smile and are friendly!!! It’s almost like walking into a place where everyone knows your name. 💜

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Alex W

★ 5

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D L

★ 3

Waitress was friendly, famous steak sandwich not famous, fries and salad good.

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Denture Specialists

★ 4

Amazing Bloody Mary's!!!

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Mauricio

★ 5

Good food good drinks good ambiance for a fair price. What else can you ask for

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Marisa Theis

★ 5

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Hannah Jauch

★ 5

My prime rib was perfectly prepared! We also enjoyed a delicious NY Strip. The Baked French Onion is a must. Juice’s - you did it again. Cheers and Thank You to the wonderful bartenders and chefs.

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Lana Liss

★ 5

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Yvonne Wheaton

★ 5

Always a good time with great food!

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Therese Purdy

★ 5

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Brittany

★ 5

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Brian Schrap

★ 5

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Dustin Emery

★ 5

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Kevin Townsend

★ 5

If you dine here, you will get a great Wisconsin perch fish fry, just like it was in the 1960s when I was a boy. They no longer have fresh baked bread with the meal (they have substituted store-bought rye bread) but the fish and other fixings are still top quality. Great service too.

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Jim Leary

★ 5

We had an excellent meal here after a long day on the road. Very relaxed, neighborhood establishment. I highly recommend the French onion soup and the Reuben.

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BRIGITTE Frei

★ 5

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Colin Brookes

★ 4

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Adam Huebner

★ 5

Great fish fry with potato pancakes. Ok fashioneds come quickly and the servers are friendly!

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scott brammer

★ 5

We had huge, butterfly, hand breaded, coconut shrimp.
Warm, fresh baked bread.
Baked,French onion soup

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Melissa Rosek

★ 4

I actually loved the bread the most. Great flavor and warm. Then red potatoes was seasoned to perfection. My boyfriends steak actually tasted better than mine, but it was good. My disappointment of the place was how small the dining area was.

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Jenny Reimers

★ 5

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Marcus Ryczek

★ 4

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Jim Doherty

★ 5

Friday Night Local Fun Crowd..

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Carol Klug

★ 5

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Barbara Fuhrmann

★ 2

We just stopped in after a Brewer Game. Two rail cocktails, 1 call and 1 soda=$25. Rip-off.

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Susan Van Rhee (Sue)

★ 4

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James Korthals

★ 5

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M. Roy Murphy

★ 5

Good food. Reasonable $$
Reuben sandwich is great.

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Lisette B

★ 5

Always busy, always a good time and always good food. Make sure to make reservations on Fridays.

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Laurie Hart

★ 5

Great service and food. Love the baked French onion soup.

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Dave Mcdaniel

★ 4

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Randy Phelps

★ 5

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Sherryl Liermann

★ 4

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Larry McClane

★ 1

Wanted to try something new and picked this restaurant. Parked in the parking lot and tried to find an entrance so I could take my wife in her wheelchair into the restaurant. I had to go into the restaurant and ask because I couldn't find anything that looked like an entrance that we could use. I was told that the wheelchair entrance was through the kitchen in the back. Going around back to look, we would have had to park on the street and go up a gravel incline to get to the entrance. They may have the best food in the area, but I doubt if I will ever go back. They obviously don't consider people with disabilities as any kind of priority in providing adequate access. I was very disappointed and I also doubt that what they have meets the ADA standards for accessibility.

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Brandon Preble

★ 4

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Lisa Curtis

★ 5

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Jillian H

★ 5

Really good wrap, relative had a 5 she said it was tasty. I had the chicken bacon ranch one with homemade chips, and they were great. Her fries didn't look too shabby.
We got to eat at the bar, and you could tell a few regulars came in, but the conversations were all friendly, people excited about the upcoming Memorial Day weekend plans. I'd head back another time for sure. Nice folks and good food!

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Krista Stringham

★ 5

Small and quaint building with so much charm. We sat at the bar for a drink before dinner. The service and food were outstanding!

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Kathleen Carter

★ 5

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Connie ONeill

★ 4

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Barb Schlieve

★ 4

We went on Thursday night. Get the prime rib. Awesome!!

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Daniel Oldenburg

★ 5

Great 1st experience. Fish Fry Friday

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Robert Rath

★ 4

It's a good experience

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Haley Schmitt

★ 5

Juices Ghost town is a hidden gem in Grafton. Attentive servers who are personable and knowledgeable. Special shout out to Lindsay. Our group enjoyed several appetizers which were all fabulous included cheese lumps, potato skins and haystack onion rings. Some of the best baked French onion very cheesy. The prime rib, filet and shrimp scampi were some dishes to note! Kim also makes homemade cheesecakes which were rich and delicious. A nice place for a good night out!

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Sue Kress

★ 5

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Debbie Small

★ 5

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Zimtbun

★ 5

Our waitress kat was super friendly and the food was super tasty! Definetly reccoment the ribs.

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Frank Bikman

★ 4

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Jonathan Engelbart

★ 1

Very packed when we went. Feels like only regulars are welcome

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Jim Gahn

★ 5

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Ben Kuehl

★ 5

Best Meal you’ll probably ever have. The entire menu is amazing. Will return.

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Mark Ludovissie

★ 5

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Matthew Gall

★ 4

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Lesli B.

★ 3

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Amy “Jacobs” Leventhal

★ 3

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Nick Hudgins

★ 5

Old school supper club vibes but solid food and good drinks!

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scott conrad

★ 4

A little cramped for eating

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Dale Bully

★ 5

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jean ortiz

★ 5

Excellent

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Kelly Hofmann

★ 4

Good food, good service, nice place. Not to big inside. Fills up fast. Would go back again.

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Delaney N

★ 3

It was just ok. Nothing special and very expensive for shrimp & fries on a Friday night. Was $27.99. I'll pass next time

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Anna Peklin

★ 5

Amazing! Food is home made kind-and trust me -I am a picky eater😅feeling like not a meal on a road, not a chain and nice to have real food in a place with a history🙏

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Terry Buck

★ 5

Great fish fry. We had the beer battered haddock. The coating was light and crispy. The potato pancakes were tasty and the beer was cold. Friendly staff. Ghost Town checked all the boxes.

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Anton Churkin

★ 5

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Steve leventhal

★ 2

Corn beef was a slab, not slices, no flavor. Sad experience. So when they asked, my husband told them. They took his meal off, which we did not expect great servic3

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Greg Koszut

★ 5

This place IS Wisconsin! Great food and wonderful service, an awesome bartender that slings tasty brandy old fashioneds at lightening speed. What more could you possibly need! Meredith is a great server that will pay attention to you! Thank you Meredith!

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