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American restaurant Italian restaurant RestaurantDescription
American eatery cuisine and a long wine list presented in a lively, Historic Post office setting with a terrace over looking the St Croix River.
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Reviews
Vinny Holter
★ 1
This has to be the worst experience of my life. I was here for 2 hours. Other customers sat down, got their food, then left before we got our food. Had to ask for our server after 30min. The food was over seasoned and we had soggy buns. I saw one other table complain and send there food back. The Manager was very un-helpful. Sad to say, but we won't be returning. Good Luck to anyone that goes here. You've been warned.
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Ali Galzki
★ 5
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Cassandra Sieracki
★ 5
Very good drinks. Food wad good.
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Robert Lefeber
★ 4
This just might have been the best darn pork chop I've ever had in a restaurant. It was cooked perfectly, and the mix of seasonings were tasty. If you're a pork chop fan, you definitely need to give the Post's a try. The risotto was very good as well. Service was top notch and the old fashioned was top shelf as well. Post - American is another in a line of superb eating establishments in Hudson. If you're a foody looking for great options, Hudson is a must stop place if you're in the area.
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Lisa Monopoli
★ 4
Food and service was wonderful but if you can't handle echoing of a lot people talking it's not good. It will cause sensory overload for those with that issue. Otherwise I do recommend it.
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Terry Bell
★ 5
Food was excellent
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Anthony Robertson
★ 5
I ate here for the first time. The setting is nice and quiet. I like that they have two TVs showing the football games instead of 15 like most other restaurants in Hudson it makes for a less flashy and distracting environment. They were out of the impossible patty but they let me substitute the ahi tuna in its it's place with no fuss. The fries were tasty and I will definitely eat here again.
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Shawn Horton
★ 2
Cute venue inside an old post office. It had lots of promise but the only vegetarian protein (impossible burger) was not available. I also learned after the fact that they fry french fries and cheese curds in beef tallow — which is not disclosed anywhere on the menu.
If you don't eat meat, unless you want salad — avoid this venue.
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Warrior 89
★ 5
Smothered chicken sandwich- caramelized onions/mushrooms with cheese. Sweet potato fries. Perfect portions and it tastes - GREAT!
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Kory Peterson
★ 5
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Angie Brown
★ 4
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Lisbeth Lis Does Hair Danielson
★ 5
An amazing waitress she was helpful, funny and genuine. Food was fantastic as well.
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Julia Lerner
★ 5
saturday morning got a great lunch on the patio with our pup
we were a little early for the lunch menu but they made it happen for us
1000% recommend getting the bruschetta
we overdid it for 2 people but the leftovers were delicious
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Mark Manzella
★ 4
Fun place to grab a snack and a cocktail.
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A Garcia
★ 5
Spectacular service and great food
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Eggs N'Bacon
★ 5
Fantastic service!!! Amazing food. Probably the best business in Hudson!! Thanks for a great time!!
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Casey Hildebrand
★ 5
Interesting place, great food and drinks!
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tammy schwartz
★ 4
I had the wood salad with blue cheese and bits of bacon and blue cheese dressing. It was very yummy.
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Mel and Jim Koch
★ 5
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Ashlee Nichols
★ 5
awesome service from Grace! She was friendly, welcoming, and attentive. Really great food too!
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Dan Lorenz
★ 5
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Kayla K
★ 5
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Mary “Ma-ma-ma Mary” Her
★ 5
I've been here twice & have been pleasantly satiated both times. The food presentation was beautiful. The food was absolutely delicious. The service is cordial. I love that it was a post-office-turned-restaurant. The esthetic is pleasing. So far we've had the bruschetta, scallop & shrimp bucatini, lobster ravioli and smothered chicken (that's all I remember anyway).
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Cindy Long
★ 4
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David Hubbard
★ 5
I will give them a 5 Star view because of the many times we’ve been there but very disappointed that they dropped their lunch specials. That’s what originally brought us there not only as a couple but with groups of up to 10. Because of the food, service and quality we’ve also gone there for dinner multiple times. Will be back for dinner but not for lunch.
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Kate Olson
★ 5
First time here and we loved it. Our server Liam was great, he was patient answered all our questions and was so sweet about it. The cocktails and food were delicious. I had the shrimp and scallops bucatini and my husband had the steak Diane. I can’t wait to come back and try more of their menu!
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Deb Nyman
★ 5
First time my husband and I came here tonight and it was very good! The lobster ravioli was OUTSTANDING and very reasonably priced. There were 7 large raviolis with at least 5 large shrimp, nice portion size! The cream sauce was so so good!
Service was excellent as well. If there was anything negative it would be that inside it was a bit loud but other than that we will definitely be going back.
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Branden McDonald
★ 5
Fun place for a date night or a few drinks with friends. Food has been great!
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John Schultz
★ 4
Huge portions. Beer reasonable.
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karen begalle
★ 5
Great food ..prices reasonable would definitely recommend
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pamela frey
★ 5
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Steve Peterson
★ 5
Food was outstanding! Will return again.
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Wesley Rowe
★ 4
Sweet little restaurant. Had the salmon sandwich, and it was great. The garlic mashed potatoes were the star if the show.
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Lee Tschetter
★ 5
Super cool spot!
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Angela Norvold
★ 5
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Chelsea Lambert
★ 5
Always an excellent option when I'm in town.
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L B
★ 5
Great wings and service from Ivy.
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Gary Heinrich
★ 5
This restaurant is the remodel old post office for Hudson. It is full of nostalgia. The service was outstanding. Four people and food choices of perch fingers, post burgers, and a pasta dish. All were excellent. They have a good wine selection and several local beers to choose from. A good choice should you find yourself in Hudson, looking for a different experience.
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Baker's Theory
★ 2
Really bummed about this place. I can get over poor service if the food is quality but wasn’t impressed on either front tonight unfortunately!
The good: the faux cucumber basil mojito was fresh and a solid summer mocktail, but didn’t enjoy the little chunks of basil that made it through the straw. Would recommend making a basil simple syrup and garnishing with a basil leaf. The focaccia bruschetta was also a good summer appetizer and read like pizza but fresher.
The could be improved: fettuccini Alfredo was extremely thin and bland. Not sure there was adequate cheese or salt. Would like it if they spruced up the sauce and sprung for fresh pasta. You can get the exact same dish at Red Rabbit in St. Paul for the same price and they make it with fresh pasta. The Parmesan crusted chicken with lemon sauce was unremarkable and matched the flavor of Noodles and Company. Unfortunately the pesto risotto was seemingly prepared without wine, so it was just cheesy rice with basil. Meh! Finally, it took 30 minutes to get our drinks, another 30 for our meal, another 15 for the check, and all of it on a very slow Monday.
Really disappointed!
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Randy Bradley
★ 5
My wife and I took our Daughter & 2 Grandsons here for a Friday Fish Fry.
We arrived around 3pm. ( best time to go with kids ). Our server was Matt. He is by far the best we've ever had, compared to other restaurants. So polite and he interacted with our Grandsons. He made the whole experience enjoyable. We all ordered fish. 2 perch dinners, 2 ayce Friday fish (Cod) specials, and one child's fish fry. All the fish was excellent. This was the only place in Hudson, that had perch on the menu . The prices were fair. Atmosphere was relaxing. My wife and I live 3 and a half hours away. We will definitely be back again when we're in town. My 10 year old grandson said it was definitely a 5 star experience. Thanks so much Matt.
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Laura
★ 4
Decent patty melt. Fries were delicious!!
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Alli Plummer
★ 5
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Bruce Allen
★ 5
I've eaten here a few times now and have enjoyed it very much each time. The service is quick and courteous. The atmosphere is comforting. The choice of food and the food quality is excellent. I had the beef short ribs last night which melted in my mouth. I will return for them again.
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Poejoe P
★ 5
Smothered chicken sandwich was excellent! Our waitress was wonderful! Coffee was surprisingly good too!
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john guider
★ 5
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H Walker
★ 5
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Ann Shareen
★ 5
We went there for dinner on tuesday and the service the food was perfect. We ordered the artichoke dip and the beef quesadillas. The artichoke tip was wonderful and fresh and the beef on the quesadillas was perfectly cooked and sliced thin and the green onions were cut in a special technique that made the whole plate look beautiful. So I see other comments on here and I just come to the conclusion.It's always who's back in the kitchen cooking.And when I went there the cook wasn't playing around. The food was really good and elegantly plated.
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Lisa L
★ 5
Nice outdoor patio. Very good food. Nice service. One of the best Bloody Mary’s I have ever had. Service was a bit slow but we weren’t in a hurry just enjoyed the Sunday brunch and patio.
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Karyl Mienke
★ 3
My husband and I really liked coming here. this was the first time that the service was very off, we got there and their was a large group in the center and half the tables was open, but yet we had to wait for a table. then was told we had to leave by a time cause there was another group was coming and we had to be out by a certain time, then we had to wait 10 minutes for the waitress to show up and gave us our water. the waitress was very friendly and did her best to be attentive to us, but we got place where she was the waitress waiting on the large group, that she just started to take their order when they sat us down. But, when we got ready to leave, husband had the fish fry, he was done, we are waiting for the check, plates are no longer on the table, a different waitress came to the table bringing him more fish and argued with him about it when he did not order them, we are waiting on the check, the waitress finally brought us the check and again had to wait for her to come again waiting 10 minutes for her to come back, we had to have the manager(?) who was walking by to take care of the check so we can leave.
that was a disappointing night. The Hostess should pay more attention to the waitress and where they are at at a table, being sat a table where they are already really busy with the large group, she can't be as attentive to the other tables, which in turn they can not give not as good as service to the others, which the customers may not return..
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JQ Yikes
★ 3
The chicken sandwich was tasty and cooked just right. Quite disappointed, getting home and discovering no fries in my “to go” order. When placed I specifically mentioned I would take them and no upgrade.
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Tim Weinberg
★ 5
Always a great time and great food
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Travis Holm
★ 5
Stopped in to have a pre evening walk meal. Grabbed a few apps and a few drinks. Was about half full of patrons. Plenty of staff working to maintain the dinner rush. Food was good and made fresh. Servers were all attentive. We will definitely be back
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Doug Stevens
★ 3
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Terri sk5hht d
★ 5
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Mikayla
★ 5
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Lynn Watson
★ 5
The Post, is a great, Hudson,WI. locality to gather & socialize. It has a meeting room,for family/office gatherings, an original bank vault/wine room for more intimate conversations, and many open tables & booths, with easy access to a fine bar & seating with an indoor/outdoor preference. The food is exceptional and will justify the price. The service staff is friendly, just let them know your needs & have fun! I love this place!
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SLH
★ 5
Chicken Salad Sandwich and Chicken Wild Rice Soup were excellent. Will definitely be going back. They have great lunch specials.
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tom johnson
★ 5
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Paul Coggins
★ 5
Excellent food, people and location. Dog friendly. Nice patio. 5 stars.
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Maxwell Hennen
★ 1
Never been this disappointed in a restaurant. I ordered chicken, fries, and French toast. Chicken was burnt to hell, I was given 12 fries, French toast was missing all the toppings - it was just bread, and they shorted my sides and gave me things I didn’t even order.
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Santiago O'Connor
★ 4
Good food good service.
Menu needs improvement overall is a good alternative
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Dave Skinner
★ 1
Stopped in for dinner on a Wednesday. Very few tables occupied, yet there was no host to seat us, I found the host and a few servers hanging out in the kitchen leaning against the walls and chatting. We were able to get seated, but then waited 10 min hoping for a server. Gave up and left. The Smiling Moose was on their game! Probably won’t be back to the Postmark until we hear of new or better management, used to be a great spot. Unfortunate.
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Charles Nemer
★ 5
Everything was solid.
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MaryJo Hamilton
★ 5
Get place for nice family dinner
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J 9
★ 5
I love their breakfast!
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Steve Adams
★ 5
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Alan Friedman
★ 5
Very unassuming place in an old post office. Very quiet on a Monday evening. I had a whiskey old fashion, a side caesar salad with home made croutons a the Duroc pork chop with green beans and baked potato. The pork chop was a bit over salted but overall, excellent. The bartender/server, Olivia, was friendly and attentive and my drink was perfect.
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Rebecca Shaw
★ 5
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William Farrell
★ 4
Quality food and service with a unique atmosphere! Bogged down by all the TVs
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Grace
★ 4
The food was great! Great portions and very flavorful. The staff were moderately friendly. The food took a while to come out given the lack of people in the restaurant when we were there. If you utilize the happy hour menu, this place is great and cheaper!
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Amy Norelius
★ 4
Friday night fish fry was the best fried fish I have had in a long time, fries were good too. If they improve the slaw, it would be a home run. It was a very small serving, not saucy and crisp enough.
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Kirk K
★ 5
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Darrin Neuendorf
★ 5
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WMK WM
★ 1
Beginning was great with our dinner salads and then we got our food. Gluten free Pesto Chicken flatbread was beyond soggy with at the most 6 tiny little pieces of chicken on the entire thing. The special cornbeef and cabbage was incredibly smaller than server described, carrots & cabbage were hard, with 3 small pieces of cornbeef. The server never came back to our table until 15mins+ after we finished the not good meals. Sadly won't be coming back here again. We came about a year ago and it was amazing.
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stan sias
★ 5
Great service, great atmosphere, and great food. Never a disappointment to visit the Post!
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Mars Overlee
★ 5
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Jenny Cook
★ 5
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James Vigliotti
★ 5
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Lynn Harder
★ 5
A favorite! We had a group of 14 and Zoey and the Post team gave us great service. Food is consistently good. It can get a bit loud/hard to talk.
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Jake V
★ 4
Went with a large group. Service was slow. Staff were attractive and friendly. My food was good, I got the lobster ravioli. The bread was great. Someone in my party had their food come out cold. My salad came with not enough dressing, but I finished it before I was able to ask for more.
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Christine Perry
★ 5
Spacious and bright eatery with great service, amazing food and off street parking 🥘
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Cory M
★ 5
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Valerie Fitzgerald
★ 5
My friends and I just spent a lovely happy hour at the Post. Reasonable prices, good food and drinks, and great service. Our server, Ailee (sorry if that is misspelled) was exceptional. Thanks for a wonderful time!
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Lorie Spangler
★ 5
Reserved the private dining for New Years Eve. . Lobster/filet was amazing.
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Anita Gibson
★ 5
It was our first experience and lunch was great, server was very efficient and friendly. Will return soon.
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Sandra Moline
★ 3
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Kevin Sánchez
★ 5
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Philip Balfanz
★ 5
The post is a great place for a good drink, fun atmosphere and good food. The service is always excellent. The Post is one of our go to restaurants in Hudson.
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Stephen Joss
★ 4
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Donald Ferguson
★ 4
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Tracey Mortensen
★ 5
The Ahi Tuna nachos were delicious!
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Kay Drawbaugh
★ 4
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Andrea Haffner
★ 5
Our service was great (Olivia) our food was great, and Mimosas were only $5! 😁 We will be back for breakfast again!
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David W
★ 5
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Travis Garner
★ 2
Do you love TV dinners? If pre-cooked food that is warmed up and served is your weakness, than this is your spot! The food was edible, just not fresh. Pretty sure there is a microwave in the back doing all the heavy lifting in lieu of a chef. On a positive note, the waitress was great.
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Jonathan Anderson
★ 4
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Mary Ahmann
★ 5
We had a fantastic experience at Post. We sat at the bar and had attentive and friendly service, even though the restaurant was busy. I had the Bruschetta appetizer as a meal, with a house salad to start. The Bruschetta was a hearty appetizer, and a great choice for a dinner. We will definitely go back to Post.
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John Wazlawik
★ 4
Food quality and quantity were very good. Service was excellent, but the noise level and ambiance left something to be desired.
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Dan Shelton
★ 5
Excellent french dip and sweet potatoes fries. Smothered chicken sandwich was amazing.
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Martin Genck
★ 5
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carrie fowler
★ 5
Ailee is my favorite thing about this place
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Tammy Tammy
★ 3
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binskihops
★ 2
Food is always great.... Service had always been awful. Super slow waiters. I understand the labor shortage but when the restaurant is empty and they are still slow it gets a little discouraging.
Update: Our waiter S tonight was terrible my wife sea bass was undercooked and if he ever stopped by the table we would've told him that. My food was still very good but the service still is to be desired.
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Mary Nelson-meicher
★ 5
Great lobster ravioli with shrimp. Lots of food. Good service, reasonable prices.
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peter eisch
★ 4
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Jordan
★ 4
First time to Post today, it was overall great. My wife especially enjoyed the blackened salmon because it wasn't over seasoned like a restaurant downtown I won't mention. I had the Diner Burger, which has proven to be the best cooked burger at a restaurant in Hudson in my opinion. I always order a burger to judge a restaurant and this one was great. I use my own cooking to judge and have only ever found one burger to surpass mine, Naps Grill in Hamilton Montana. Regardless, well done Post with the burger craft.
On the other hand, my daughters burger looked burnt (but she ate it, 5 year old) and one starter came out after our food was served. The waitress apologized and offered to cancel but I wanted to try it, and I'm glad we did. It was the chicken fingers and they were amazing with the blue cheese sauce.
The waitress was great. To cap off the night, they give 10% Veteran discount so make sure you take advantage restaurant at a historical location.
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Court J
★ 5
This was our first time. We had such a wonderful visit. Everyone ordered something different and everyone had an amazing experience. What a great place.
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Jeffrey Fait
★ 5
We had a wonderful dining experience at Post this past Friday evening. It was our second time there. The first time was not on a Friday. We were impressed with the menu and had a great experience the first time, and wanted to try the Friday fish. We were pleasantly surprised that not only was the deep fried cod AYCE, but the broiled cod was AYCE as well. I had the broiled, and it was hands down the best broiled cod I’ve ever been served at a restaurant! And the drinks were excellent. I like my bourbon old fashioneds traditional style, without soda, and theirs was excellent. My folks like their Brandy old fashioneds Wisco style, and they said theirs were excellent as well. My wife had an espresso martini - she is picky about that drink and she was impressed with the Post version. Our daughter doesn’t drink alcohol and they made her a fancy mocktail which she loved. We’ll be back!
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Nic Bronson
★ 5
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David Ford
★ 5
Absolutely the best pizza in St Joseph!!!
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Cathy Rainey
★ 5
Great food and lots of it. The salmon melted in my mouth. My son's steak fine to perfection. Great staff.
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Shannon Sexe
★ 5
We enjoyed the best meal out in a long time! Our recommendations without hesitation: bruschetta, the best tomato basil soup ever, lobster ravioli, short ribs with garlic mashed and tiramisu.
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Jojo let's go
★ 5
Changes have been made! The food is AMAZING from a year ago ! The service was super. Great server was Heidi and the head chef Adam Nash were amazing ! We will be back
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Beth Juranek
★ 5
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SuAnn Hayter
★ 5
Oh my, the food was amazing!! I had the Shrimp and scallop bucatini and it was awesome! My husband had the new York strip and it was served to perfection! Don't let me forget the bruschetta we had as an appetizer! Everything is fresh and local. You HAVE to try this place!!! Olivia took great care of us and is a wonderful representative of this establishment.
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Jim Harrington
★ 5
Live music with Gary singing fantasy
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Abby Jordan
★ 5
Great food, service, and amazing bloody mary's! The salmon sandwich was excellent!
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Brian Bluhm
★ 5
Food is great and the servers are outstanding. Bartender makes the best Iron Butterfly around.
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Sara Scott
★ 5
Amazing food and fantastic service! We had the seabass and the ribeye with the seasonal rissotto~chef’s kiss, so delicious and flavorful. Our drinks were great too, try the Bees Knees or the Post Old Fashioned. Olivia was our server, she was on top of her game and so personable! Can’t say enough about this place!
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Suraya Brunner
★ 5
Every single thing we ordered was a 10/10. Just unbelievable. The raspberry lemonade was delightful, cheese curds were scrumptious. The real star though was the lobster ravioli. One of the best meals I’ve had in my life. I could not recommend more.
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Mark Dunn
★ 4
Great experience. Food was a bit over portioned for us. French dip was very tasty with a good amount of cheese. The perch was very good. Staff attentive and friendly. Fantastic ambiance.
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Halle Broderius
★ 5
We celebrated my grandmother’s 92nd birthday here yesterday and it was fantastic.
Our waitress was great and helped make her day so special. She was patient with our group and extremely kind to my grandmother. She noticed it was her birthday and helped her pick out a dessert to celebrate. She also noticed that she received flowers and brought her an extra glass of water so they would not wilt while we were visiting. My grandma was so happy with this kind gesture.
We all enjoyed our meals and loved the strawberry cheesecake. We will definitely be back in the future!
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Faith acuff
★ 4
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Amy Sabelko
★ 5
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Susan L
★ 5
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Brent Smith
★ 3
Make sure you check your to-go order before you leave.
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Amy Lambert
★ 5
Great place to stop and eat with pets. We enjoyed the patio, fish fry, lobster mac, bruschetta, and cocktails!
Service was spot on
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Heather Dutton
★ 5
Very nice place. Service top notch. Entrees were plenty and delish. I had the chicken capresi sandwich and husband had the perch. We couldn't finish it all, but wanted to.
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Carguy
★ 5
Great service and amazing food as always. Had the breakfast for the first time today and the BEST beer battered chicken strips I've ever had by far.
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D
★ 3
A lot of potential! But need to step up their game.
Service was slow - pleasant, but slow.
Server got 3 items wrong.
The crispy fish was burned. It was this one that had so much potential! Who wouldn’t want cod coated in Spotted Cow? But why oh why did you have to burn it?!
But the cheese curds were amazing! I’d go there just for the cheese curds. (My cardiologist would appreciate that because he has a new boat he’s paying for.)
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Paulette Vadnais
★ 3
Service was great, eating outside was a treat! Disappointed in the food. Salmon sandwich was not the standard I enjoyed in the past, sorry, just being honest!
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Gary Robbins
★ 2
So slow!!!
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William Cee
★ 5
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Alex Burmeister
★ 5
First time eating here and was not disappointed! Food was amazing and the waitstaff made sure we were taken care of. Definitely take the opportunity to stop if you are in the area!
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Jesse L
★ 5
Always have a great experience here. We also have not had any issues with cross-contamination of their gluten-free items.
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Devyn Wallem
★ 5
Another fabulous restaurant in Hudson! Been coming here for years and the drinks and atmosphere and food will always whet your appetite.
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Katie Karow
★ 5
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Zach Engstrom
★ 5
We celebrated my wife's birthday at the Post and it was fantastic! The staff was friendly and attentive, especially our server. The food was amazing - she loved her steak, and my seafood alfredo was delicious. We sat on the patio with a beautiful view of the St. Croix River and the sunset. They even surprised my wife with a chocolate bundt cake for her birthday! We'll definitely be back, and we're recommending the Post to our friends and family.
PS - Even though we were in Green Bay Packers territory, our waitress saw my Vikings debit card and wrote, "SKOL!" on our receipt. Love it!
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Havanah Christifulli
★ 5
My mom works here and talks about its ups and downs and they are working hard there food is amazing
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Sonia Reit
★ 5
Great patio and really good service!
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Shae Johnson
★ 1
Host seems to space out a lot and they didn’t start my online order until I arrived so I was waiting 20 minutes
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Patricia Wegener
★ 5
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Matt Meany
★ 4
Awesome service. Food was good and a good portion size.
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Katie Galloway
★ 4
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Kelly Rice
★ 5
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Laura Galvan
★ 4
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Jodi Lynne Larson
★ 5
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Robert Barksdale
★ 5
This was my first experience and I think it had to be the absolute best parm crusted walleye I've ever had. Everyone else was delighted with their meals as well. Our server was fantastic and helped us figure out what we wanted cause everything looked appealing. The atmosphere is great and very inviting. I don't get up this way often but will definitely be back whenever I am in the area.
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Randy Mischler
★ 5
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Jack Smart
★ 2
Came for dinner on a Friday night around 7 pm
I loved the building and architecture
Unfortunately the service was extremely slow.
I ordered a flatbed that was decent for the price but the dressing on it was slightly messy it definitely complemented the flavors but was a bit sticky.
Food overall was ok but unfortunately the service was slow especially considering that it was not even busy.
It looks like some other people were complaining about slow service as well.
Hopefully they can get their
act together!
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Jack Smart
★ 2
Came for dinner on a Friday night around 7 pm
I loved the building and architecture
Unfortunately the service was extremely slow.
I ordered a flatbed that was decent for the price but the dressing on it was slightly messy it definitely complemented the flavors but was a bit sticky.
Food overall was ok but unfortunately the service was slow especially considering that it was not even busy.
It looks like some other people were complaining about slow service as well.
Hopefully they can get their
act together!
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Lisa Burton
★ 5
Blackened salmon and sweet potato fries are always a winner there!
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Bshezzy23
★ 5
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Amanda Severson
★ 5
DoorDash order.
-Best French dip in town! Nicely packaged and good attention to detail!
Our family has never had a bad meal from this historic landmark.
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Dawn Massey
★ 5
We love coming here for lunch. The salads and soups are great. I especially love the Mediterranean Salad with Blackened Salmon. They have a nice selection of cocktails and cocktails. We have never encountered a wait for lunch during the week. The staff are very friendly and kind. Highly recommend!
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Jason Blue
★ 5
We went to Mother’s Day brunch- The food was delicious and the service was excellent-
Will definitely be trying the fish fry soon
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Kat Cloutier
★ 5
My daughter and I enjoyed cheese curds (BEST), chicken quesadillas (took 2 home for my husband) the lunch special: 1/2 chicken salad, hot kettle chips (made fresh) and cup of chicken wild rice soup. (YUMMY) My daughter had patty melt with garlic mashed potatoes. Post has a great drink menu as well! Our server Olivia is very knowledgeable with menu and drinks. She made our experience wonderful. Amy seated us and overlooks the restaurant. She is so kind and pleasant. I spoke with her on the phone before we headed here. She truly makes yiu feel welcome. Makes a difference when staff is so friendly. This is my new go to place! I love it!! Looking forward to trying the lobster ravioli.
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Joe Marks
★ 5
Beautiful location and wonderful food! Chef Adam and his team really know how to make a meal something special. Looking forward to going back for more.
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Eliza Mark
★ 5
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Bill Fisher
★ 5
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Andy
★ 5
We celebrated Mother's Day at The Post American Eatery last year,and it was spectacular. The Brunch they set up is perfect, the service is great, and the food is Always top notch. this is the perfect place to spend Mother's days, or any special occasion for that matter. The patio is very nice plus the servers are great, they never leave you just sitting out there your always taken care..Also if you ever want to try the best Cheesecake ever created you need to try the post Cheesecake. This place continues to get better every Month nice job Ownership Nice Job Amy, and Chef Adam
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Robin Johnson
★ 1
So disappointed!! The service was terrible! It wasn’t even busy when we went. All the waitresses stood there talking. We had a table right where you could see them. We had to stop an employee to take our order because we sat there for over 20 minutes after our beverage order with no one helping us. This could be a good restaurant but if you want to be ignored this is the place to go. This is not due to being understaffed, it was just bad service!!!!
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Timothy Davis
★ 4
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John Nash
★ 5
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Theresa Preston
★ 3
Service was fine but super slow and I assume this was from wait staff cooking staff being understaffed. The food was not outstanding. It was just a place to go for food. I probably won’t be back.
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Mary Lou Lawton
★ 5
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Bruce Anderson
★ 5
The service and food were outstanding. Would go back for sure.
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Dan Evans
★ 5
An outstanding food option, great menu and service.
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Jason Neuhaus
★ 5
Great place to go with a group or on date night. Some great appetizers and dishes are on the menu. Nightly specials too! We had the all you can eat fish with cheese curds. It was excellent and our server took great care of us too! Highly recommend!
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Bill Hackett
★ 5
Great place. It is apparently a former Post Office building. Great atmosphere, the service was exemplary, and the food was delightful.
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Chris Knoop
★ 5
had a group of 10, the food and servers were great! prices were reasonable too!
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Joe Hehir
★ 5
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Gregory Bernard, D.C.
★ 4
Food was good, not great but solid. Neat atmosphere and very good server.
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max scholle
★ 5
Great everything.
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Terri OFlanagan
★ 5
I wanted to get ham and potatoes and gravy to go today for Easter. I called ahead and the chef said he would have it all ready. I was on my way to the airport to pick someone up and stopped into Post to pick up. Not only did someone go around the buffet and fill a to go container for me but while they were waiting for their computer to restart, the chef came out and said there was no charge!!! I’ve always loved this place and their wonderful food and service but this was just amazingly sweet and so appreciated!! Thank you and Happy Easter! It was delicious. Terri O
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Chance Bucnis
★ 5
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Rose Blair
★ 5
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Nicholas Holland
★ 1
I miss postmark grille. Our beloved salad was gone, All.of.our.orders were overcooked, we waited 10 minutes for drinks and another 20 for burnt food. The seating and setup was awkward. You can tell why it was empty at 1130 on a saturday.
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Jonathan Vander Pol
★ 5
Was placed in the vault as in the reservations I mentioned we were celebrating our anniversary. It was very intimate, and the food was fantastic. I had the prime rib, and it was the best I had ever had. My wife also really enjoyed her seafood Alfredo. Their cheese curds with berry preserves to do in was fantastic! Highly recommend!
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Sue Breyen-Hageman
★ 5
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Tony VanDemark
★ 5
If you get a chance to dine / drink with Olivia as your bartender, you won’t be disappointed. She was outright amazing… made a drink from scratch from a website I brought up. Soooo good. :)
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Sarah Jakupciak
★ 5
Went to Post for breakfast with a big group and it was great. The food was good and the drinks were too! They were very nice and accommodated our bustling group.
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Nicholas Wilson
★ 3
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yoboy Brady
★ 3
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Zav M
★ 4
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Nate Postma
★ 1
Ive had to wait awhile to post this review so I have calmed down and leave emotion out of this review. I have a service dog. This is a legitimate service animal and i have the appropriate proof. On this particular evening we were denied entrance and actually the manager was rude about it. He said she was NOT a service dog and would not seat us. My wife had even called earlier to reserve a table and disclosed we would be bringing a service animal. They did not say the dog could not come in. For those of you that don’t know, a business must allow a service animal to enter. Now the interesting thing is we had been in at least 3-5 times previously with my dog. We told the manager that and yet he would not lets us in. Also for those of you that do not know, it AGAINST THE LAW TO DENY ACCESS FOR A SERVICE ANIMAL. I could have reported this to the federal Dept of Justice. Apparently the offending business can be A $75,000 fine!! Sorry for the length of this but its important people with disabilities have access. So PLEASE DO NOT SUPPORT THIS RESTAURANT! Hopefully the manager is gone now and the owner will apologize. If they do ill post another review noting the same.
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James Ralph Jr.
★ 5
Great date night
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Craig Reed
★ 5
Should be a 5 star!. Awesome food, service and super comfortable
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Charles Kaden Varien
★ 5
Super cool place and a really nice experience!
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Kelsey Stickan
★ 5
I took myself out for a fancy dinner and The Post did not disappoint! I sat at the bar and received amazing service from Lily! Huge shout out to the chef as well, my new york strip was done perfectly and tasted amazing! Definitely a new favorite!
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Andy Mesko
★ 5
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Danielle Schmitt
★ 5
Had the sweetest experience at Post tonight-went in after the hot air balloon festival at 4-they seated us and no one checked on us for a little while. After a bit, we flagged down a server, and I’m assuming the manager came over and was SO sweet and kind and offered to comp our drinks and app. She then needed to move us to a different table because of a reservation that came in and some obvious mistake of where the host seated us. Because of this, she also comped dessert for us. It was so kind of her and the whole experience was very old school restaurant vibes of service and hospitality and so welcoming. It was seriously one of the best restaurant experiences I’ve had in so long, and I was so thankful! Also all of the food was absolutely delicious and the place is adorable.
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Jorg Lueke
★ 3
We decided to try the Post, we had reservations and we were promptly seated. However no server appeared for 15 minutes until we flagged down someone. There had been lack of communication between the person who sat us and any of the servers. This server then offered to take us and she was great, prompt, friendly and helpful. She even wrote out a dessert menu for us. The food was ok, the tomato bisque soup was great, and the chicken wild rice soup very good. The perch fingers were cooked in oil that was a bit too cool making them extra greasy. The mahi mahi was a bit dry, it needed a sauce. The vegetables were good. My wife's walleye was decent though the breading was a bit plain. All in all ok food but Hudson just has much better choices with more well run kitchens
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Tina Folch
★ 4
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Veronica B
★ 5
Chef Adam was amazing and went above and beyond for my food preferences/sensitivities. My ribeye was cooked perfectly, THANK YOU! From my phone call to walking out, everyone we came in contact with had great customer service skills. Our sever was Maddie, and she was also kind and very patient with my questions about the menu. Anything she didn't know, she would go ask to confirm, which I really appreciated. Only thing I was bummed out about was that they were out of the sea salt Carmel Gelato :( I'll be back as this might be my new favorite restaurant!
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Mick
★ 5
Great food and service. We will certainly be back.
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Adam
★ 5
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Josh Gillett
★ 5
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Connie Becker
★ 5
Food, service, and atmosphere were great. Competent, friendly waiter. Fair prices. Reserved a room for our family holiday. We'll do that again
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Thomas Evenson
★ 5
Awesome drinks, food and staff.
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