Rye Restaurant

Appleton, 308 W College Ave, Appleton, WI 54911, United States | ★ 4.6 (836 Review)

📞 +1 920-380-4745

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Fine dining restaurant American restaurant Bar Cocktail bar Lounge Restaurant

Description

RYE is a Fine Dining Restaurant, located in Downtown Appleton, Wisconsin. Fresh, local, and seasonal Food in a romantic modern setting. Specializing in fun Craft Cocktails and the best Hand Cut Steaks and Fresh Seafood! Open for both Lunch and Dinner. A great place for Date night or Business meal!

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Reviews

Kyle Malaney

★ 5

Source: Google

Jason Born

★ 4

Not a big fan of things being fried in seed oils, but Rye does a nice job adding class and sophistication to the dining experience in downtown Appleton. Would have been good to finish with an espresso, but all they had was coffee 😞

Source: Google

Dennis Besaw

★ 5

Very nice restaurant, quiet so you can actually have a conversation, food is delicious, our server was knowledgeable, personable, attentive. Highly recommend Rye.

Source: Google

Felicia Souza (Vienola)

★ 5

Source: Google

John L

★ 3

The service was fantastic. The food, which was steaks, German and appetizers were just okay. Really for what we spent we were disappointed in the food. The red ox and George's in town are way better. We had 14 people and about half of their steaks were very over or underdone plus the quality of the meat was adequate at best

Source: Google

Lisa Smedema

★ 5

Source: Google

bill jatczak

★ 5

Had cod special, it was wonderful.

Source: Google

Nwkdkd dennejd

★ 5

Amazing atmosphere. I absolutely am in LOVE with the ribeye. Perfectly cooked. Can cut with a butter knife. The goat cheesecake is TO DIE FOR! I had an amazing time! We will be back!

Source: Google

Alicia Haase

★ 5

Excellent food and service!

Source: Google

HannaLee V

★ 5

We came here for my birthday dinner and loved the vibes. The food was delicious and our server was very attentive. Might add it to my top favorite restaurants in the area.

Source: Google

Michael M.

★ 5

Amazing food here! I had for starters the cheese curds, risotto balls, and crabcakes. For dinner, the fillet of beef and dessert the goat cheese cheesecake. Really cannot go wrong with anything here.

Source: Google

Sam Y

★ 5

Five stars are not enough! I have eaten at Rye multiple times for both lunch and dinner. I have never been disappointed; in fact, each time gets better. The mushroom mozzarella ravioli is OUT of this world. & easily the best filet I’ve ever had. 1000/10. Priced appropriately for the quality.

Source: Google

RackReaper

★ 5

Source: Google

Michael Herbert

★ 5

Delicious alert!

Source: Google

Joshua Hartlep

★ 5

My gosh I wish I went here before. My Internship final dinner took me here, and maybe it tasted a bit better because it was free, but it was really good!! The oysters were fire and I got some extra because my friend didn’t like them; I recommend the cooked ones instead of raw. French onion soup was amazing and filling, and my New York steak was perfectly cooked at medium-rare, although the rest of my party’s steak was quite a bit more rare than they asked for (medium). Overall great service and experience.

Source: Google

Pat Brooks

★ 5

Went here for our anniv. Food, service were prompt and delish. Small restaurant and loud. We will return, somewhat pricey but everybody knows that.

Source: Google

Anahid Simitian

★ 5

Celebrated my husband's birthday with our toddler and we had such an awesome time! The food was great, the service was amazing and everyone was very understanding that we have a (restless) toddler.

Source: Google

Greg Haugen

★ 5

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Lyndon Lattie

★ 5

Great bartender and the food was solid. Recommend

Source: Google

Ryan and Lori

★ 5

Got the filet. Second time to visit and both times were great.

Source: Google

Michael Pamperin

★ 5

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Peter Bernardi

★ 5

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Amy A

★ 4

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Anthony G

★ 5

Was a little apprehensive about this place, not typically my style. However it was a friend’s birthday and this is where she wanted to go. Turned out to be a great place. Food was awesome. Fair prices for what you are getting. We’re all aware of what we’ve been spending in the grocery store these past couple years, take that into account and you can’t deny the value here. Small menu, but that typically ensures everything on it has been perfected. You can be mediocre at many items, or great at few. These guys have chosen wisely. Great job RYE. I’ll definitely get business casual again to come back 😂🫡

Source: Google

Isaac Geffers

★ 5

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Debra Lewan

★ 5

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Nelson Canizares

★ 5

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Tom Kent

★ 5

5 star food, 5 star service. A wonderful restaurant.

Source: Google

Michele Diamond

★ 5

Mira offered expert service. No complaints whatsoever. The wine reduction with the filet was life changing. Two suggestions to elevate service: Cocktail trays so that the entire party can be served at the same time and also it present better than servers carrying glasses through the dining room and two, please train the expediters not to auction plates. These works of art deserve the best. Thank you. We will be back! M

Source: Google

Troy Wilson

★ 5

Everything was so great. Our server was so funny and took great care of our party. Ribeye was perfectly cooked and so flavorful and the risotto balls are to die for.

Source: Google

Chuck

★ 5

One of the nicer restaurants I visited while in Appleton.

Source: Google

Mike Michlig

★ 5

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Jim Burns III

★ 5

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Jennifer Leland

★ 5

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Traci Jost

★ 5

Bartender was great. I was alone ate at the bar and was treated amazing. The shrimp app and French onion soup was great. Can't wait to take my husband sometime.

Source: Google

Elmin Kurtovic

★ 3

Its gone downhill past 5 years.

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Lindsay E.

★ 5

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Bo A

★ 5

The eating area is slightly small and we were seated in the only awkward spot in the entire restaurant which is why they didn’t score a perfect 15/15. (Wouldn’t have mattered if we were seated there or not). Our server was perfect the entire night. Crab cakes, cheesy risotto balls, short rib steak, and the fried pork were all seasoned perfectly. Even the salads that came with some of the plates were seasoned with intent to be eaten until gone. The thing that separates this place from any other restaurant I have been to in my lifetime were the sauces. Every single sauce was delicious and well seasoned. Best garlic aioli in the area hands down. Bravo chef(s) and servers

Source: Google

Jenny Rae

★ 5

Source: Google

Brittany Hilker

★ 5

My significant other and I had an amazing experience dining at Rye last night. The cocktails were delicious and presented beautifully. The bartender and our waitress were attentive and kind. We had the cheese curds to start, and then the short ribs and braised beef and wild mushroom ragu—all were phenomenal. Just wish we saved room for dessert :-) Next time!

Source: Google

Edd Tadulan

★ 5

Food is yummy with excellent service.

Source: Google

RA Peters

★ 5

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Amy Peters

★ 5

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Pam Dingman

★ 5

Perfect for an upscale date night!

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Isaac R

★ 5

Excellent menu selection. Signature cocktails amongst the best I’ve had. Perfectly prepared/presented/seasoned food

Source: Google

Heidi Christian

★ 5

Source: Google

bearded heathen

★ 5

The food especially the potatoes that came with the aged steak were the best I have ever had in my life I normally eat food at a medium to fast-pace but I was closing my eyes and chewing very slowly and letting the flavor encapsulate in my mouth I will definitely be here again I recommend to anyone as far as elegant dining goes in Winnebago county you will not do better than this place as a reference I've ate in North Carolina South Carolina Hawaii Florida and California and this is the best most satisfactory visit I've had

Source: Google

Claudia Javenkoski

★ 5

Food and service never disappoint. It can get a little loud, hence lower rating for atmosphere. Very accommodating with guest going to PAC for 7:20pm performances!

Source: Google

Abby Kosloski

★ 5

Food & service was amazing. I’m so glad we tried a new place - we were not disappointed! Perfect for a date night. 🥰

Source: Google

Danae Roberts

★ 5

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Rick and Karrie Abendroth

★ 5

Outstanding from start to finish. The drinks were on point, followed by an outstanding dinner, and then closed with an absolutely delicious dessert. We had a great time and will be back.

Source: Google

tammy curtin

★ 5

Friendly staff! Personally dealt with joshua(bartender) and Emily S(waitress)! Food was amazing! Check out the local relent by Chef,Alec!! Will be going back for sure!

Source: Google

Kaydence Lester

★ 5

This place is really nice, the wait staff are very good. The food is literally some of the best food you'll ever have, the steak is perfection and the chicken marsala is to die for. I will say it's a bit small, there wasn't really any place to take cute pictures except in front of the sign outside. The prices are good though for the quality of the experience it was 100% worth it, I would go again and I definitely recommend.

Source: Google

Missy Miller

★ 5

Had great appetizers after play.

Source: Google

Midwest Reviews

★ 4

We got the crab cakes and schnitzel. The crab cakes were fine and the schnitzel was pretty good. The service was prompt and professional. The ambience is nice, and the restaurant looks clean.

Source: Google

Jesse Flores

★ 5

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Isaac Graycarek

★ 4

I took my girlfriend here for our 3 year anniversary. The service and atmosphere was amazing. Waitress did an amazing job and even gave us free champagne to celebrate the occasion. My girlfriend’s scallops were amazing. My steak was good like any other steak I would order. Will come back in the future :)

Source: Google

Jake Stumpner

★ 5

Amazing experience. I chose to come here with my fiancee for our 5th year anniversary. It was our first time and I was thoroughly impressed. The server, Mike, wished us a happy anniversary, I specified the occasion on Open Table, and he wrote us a card before we arrived. Food was amazing and the service was better. Will be coming back again. Definitely worth checking out. Thank you Rye!

Source: Google

Dalton Hoffman

★ 5

The best date night food in the Valley. Hands down.

Source: Google

Megan Mulholland

★ 5

Rye is fine dining so we don’t come here too often but I have yet to be disappointed. We snagged a reservation the same day. Dinner was delicious, from the blackberry lavender martini to the flash seared sesame crusted ahi tuna appetizer to our meals of Wagyu burger and braised beef and wild mushroom ragu.

Source: Google

Evan Deprey

★ 4

Source: Google

Matt H

★ 5

First time ever being to a fine dining resturant. went on date night with the wife who had insisted we try rye’s. I’m glad she did food was absolutely delicious

Source: Google

Bryce Heil

★ 5

Source: Google

Mrs.Arianna Seiler

★ 5

Awesome Staff. Awesome Food. First time finally making our way here; to celebrate our 5th wedding anniversary 💐 Big Thanks to our friend Sashe D.♥️🍰 & staff for making our day extra special. 🥰

Source: Google

A H

★ 5

Source: Google

Staci Owens Williamson

★ 5

Delicious drinks and food

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Christy Senger

★ 5

Delicious food and friendly service!

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Eric M

★ 5

I've had dinner here three times and have had three excellent meals. Every level is perfect. Presentation, service, and the food is out of this world. Schnitzel, Mushroom Ragu, and short ribs with all different appetizers. I never post about a place but fell compelled too.

Source: Google

Rae A

★ 4

Main dishes were fantastic! We had the scallops & city strip & if we went back we would order the exact same things. (If they had the scallops. Those were on their featured menu). Dessert & drinks were good, but weren’t standouts (creme brûlée & old fashioned). It was incredibly dark in the place. I get setting a mood, but it would be nice to be able to see the grizzle on the steak to avoid it. Then, there’s one table of 6 or 8 when we arrive & they sit us immediately next to them, then follow up by placing a couple immediately next to us. The tables are fairly close together & it just felt weird. It was hard to focus on our conversation, when those tables next to us were lively in their conversations. Service was fine, but not overly friendly/warm.
All in all, main dishes would bring us back, but probably not for some time. Personally, I could say the place is overrated.

Source: Google

Bob Ray

★ 5

Very unique place. Lived the ribeye special

Source: Google

Scott W

★ 5

We don't get to Appleton that often. Staying across the street at the Paper Valley Hotel. Glad that we decided to have dinner at Rye (right across the street).

Had reservations, got there a little early so we sat at bar and had a couple of their special Old Fashioned. Got great service and terrific drinks (Thanks Clause).

Got seated at a nice spot, towards the rear. Spacious and not too noisy. We ordered several of the Sharable plates, Beet Salad, Crab Cakes, and Seared Ahi Tuna Salad. Each one was an amazing combination of flavors and textures. Hard to pick a favorite.

We had room for dessert, so we tried the special Peppermint Dome. Again, an amazing choice.

In total and excellent meal. We would definitely stop again.

Source: Google

Derek

★ 3

Foods good they always have oysters so that's a huge plus. Went a couple weeks ago and the bartender was terrible. Bar was not full dinning room was which is small and I showed up with a party of 5 waited 15 min before the bartender said he was to slammed to serve us lol. That guy is definitely not cut out for the industry. Went to a different restaurant and had great food perfect service and they were also slammed

Source: Google

Tori Peebles

★ 5

Came here for NYE and everything was 10/10. I ordered the scallops (to die for) and my boyfriend ordered the steak. We finished the meal with the vanilla crème brûlée. The portions were decent, service was great and the atmosphere is always amazing. I will always be happy to return to Rye.

Source: Google

Travis Jensen

★ 5

It's expensive, but it was worth it. Everything was great.

Source: Google

Anna Richardson

★ 5

First date spot! Immediately felt welcomed and seen by waitstaff; waiter was fun and hilarious; food was excellent in every way. Environment was homey, comfortable, and relaxing. Very enjoyable experience!

Source: Google

Rick R

★ 1

Was late due to parking. They released table even though I had confirmed the reservation less than 24 hrs earlier. 2 hosts looked at us and our wheelchair and immediately told us they had nothing for 2 plus hrs. Borderline actionable Americans with Disabilities violation.

Source: Google

Michael Timm

★ 5

One word can describe this restaurant, staff and food.... AMAZING!!

Source: Google

Emily Hockaday

★ 5

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Pikka

★ 4

I thought that our dining experience at Rye was just as expected. They have an intimate atmosphere but a little too dim once our food was served. The dishes had a great presentation and really needed some more light to truly appreciate them.
We had the oyster service, which had great pairing flavors, whether raw or baked. I think a little more attention could be paid to the shucking process, as we did have to pick out several shell pieces.
We also had the squash ravioli and seared scallop entrées. Both were very well composed dishes.
We will be back to try other menu/featured items. I highly recommend making a reservation at Rye.

Source: Google

John Michael

★ 5

Delicious!

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Alondria Lyons

★ 5

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Jonathan Fox

★ 4

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Butchie R

★ 5

Awsome

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Kate Abbe

★ 5

Loved everything about Rye! Staff was amazing! Food even better! Was in town for two nights and ate here both days! Michael and George you were terrific! I wish I was in town for an additional five days so I could eat the rest of the dishes I didn't get to try! ❤️

Source: Google

Margaret Brennan

★ 2

Food was overpriced. Ordered $20 and bun was so burnt it was inedible and had to be sent back. That never should have happened for the prices they are charging!

Source: Google

Mike Arzt

★ 5

My lunch was perfect.

Source: Google

Mike Chaganos

★ 5

Excellent Date night place, or special occasion. Service was excellent along with food and drinks.

Source: Google

LINDA MCKEEVER

★ 5

Best service, best flavors, high quality everything....just perfect!

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Johnny Table

★ 5

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Chris Zimmerman

★ 5

Excellent food and atmosphere

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Kab Lauj

★ 4

Our waitress was awesome & food were absolutely amazing! Loved it very much! 🩷🩷🩷 Just wish there was more space for privacy, floors are loud, finding the place is a bit hard, and kind of surprised only our waitress greeted us. We were the first to dine, so no one was in the restaurant at all. No bartender said anything and tons of wait staff walking past us.

Source: Google

Adam Binder

★ 4

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Thomas Hupf

★ 5

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Vincent Vega

★ 5

Rye never misses. Steaks always cooked perfectly, drinks are well balanced, and service is always top notch. If you’d like a quieter dining experience, ask to sit in the Rye Taverne.

Source: Google

Laura Klebs

★ 5

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Roman Sanders

★ 5

Been a while since I’ve had a 10/10 dining experience. Food, service, drinks, all of it was exceptional. It’s not cheap, but it’s worth it. Glad we came here for our anniversary dinner!

Source: Google

Brent Z

★ 5

Food and service was both amazing!

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Ash

★ 5

Killer vibe and the food was amazing. I just went by myself but it would be the perfect spot for an intimate dinner. I had the swordfish and it was cooked perfectly. Absolutely delicious and beautiful presentation. The staff was very friendly and helpful ❤️ thank you for having me!

Source: Google

Rachel Engel

★ 4

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Emily Krueger

★ 5

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Josh Kurdziel

★ 5

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Bauskii

★ 5

Amazing food! Great service. Highly recommend

Source: Google

Toby Seider

★ 4

When we got there they tried to seat us next to the bar and we wanted to be moved to a different table because of the bar noise. There were 4 different tables that weren't being used. The manager I presume, said if he moved us, that would disrupt the rest of the seating for the evening. There were only two sets of couples that came in after we were seated. Plenty of extra seating was available. This is not the way that I wanted to start out my evening. We finally got moved to a quiet location. We ordered our meals and had a good night. The braised beef and wild mushroom ragu and the rootbeer glazed short ribs were very good. We will have to think twice about returning.

Source: Google

James Mueller

★ 5

The staff's hospitality and the restaurant's decor created a wonderful dining experience. I was pleased by the warm reception and ambiance.

Source: Google

Nikki Helms

★ 5

Had a wonderful, relaxing, delicious dinner!

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Russell Baker

★ 5

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Carisa Aguilar

★ 5

This is a great date night spot! Low lighting and delicious food are the perfect combination!

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E M

★ 5

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Abdulmohsin Jee

★ 4

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Jeremy Mudge

★ 5

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Winnie Wii

★ 5

The Hanger Steak was hands down the best steak I had in a while. Service was good,
Price reasonable too.

Source: Google

Isaac Follett

★ 5

I’d never heard of Rye, but was in town to visit my grandmother and wanted to get something nice to bring by for dinner. Rye Togo service was wonderful! Ready as soon as I arrived and the “plating” for a Togo service was fantastic. I would not hesitate to go back.

Source: Google

Angel B

★ 5

I recently dined at Rye restaurant and had an incredible experience. The food was absolutely delicious, with each dish bursting with flavor and cooked to perfection. A special shout-out to my amazing server, Sashe, who provided exceptional service and made the evening even more enjoyable. Highly recommend Rye for a fantastic dining experience!

Source: Google

Henry Balensifer

★ 4

I really enjoyed the cocktail, even if it was a bit sweeter than I'd usually like. I came back for the food of which I never had a bad dish--including trying out my friend's plate!

It's a bit pricey, but it's also upscale urban and par for that course so I don't view that as a ding.

Source: Google

Jacaranda

★ 4

Pretty normal fancy American food; the focaccia is a highlight and the beet salad is good

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Anastasiya Kliamentsyeva

★ 5

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Lindsay Kalsow

★ 5

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Lynn Mueffelmann

★ 5

A lovely place to dine for a special occasion. Food is fresh and fun and unique. Service is gracious and present without being overwhelming.

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Ramari Bess

★ 4

Wonderful

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james labas

★ 5

This place always rocks. Service, atmosphere, ingredient creativity. Always look forward to it. Jonathan at the bar is a pro!

Source: Google

Lee Lee

★ 3

Arrived to celebrate a birthday in my group of 4. Our first time and probably last. Upon arrival no one greeted us. Not like they were crazy busy. But the gal continues to stand behind the little wooden podium acting like she so busy looking down.
Food was great but plenty of other food options in the area. Fine (fancy) dining restaurant, need to step up on your customer service.

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I R (AL)

★ 5

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Ephraim Jacobson

★ 4

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Cyril Bousquet

★ 5

Great food, Awesome bar staff

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J Dalke (JD)

★ 5

Some of the best steak in Appleton. The service is always incredible and the atmosphere is perfect! Intimate yet spacious. Highly recommend!

Source: Google

Henrietta Hippo

★ 5

I was in town for a conference last month and dined at this restaurant two out of the three days I was in town. The second day I was there I ate at Lombardi's steakhouse across the street, which was amazing, but I enjoyed Rye just a little bit more. Both restaurants had great food but Rye was more affordable (about 1/2 the price) and the service was just as good, if not better. The wait staff was very attentive (more so then Lombardi's) and the atmosphere was great. If you are a football fan, especially a Packers fan, then Lombardi's is your go-to choice. But if looking for a great meal, business casual, and at very affordable prices, Rye would be a great choice. I would recommend trying both places if you're in town for a few days and weigh it out for yourself. I don't want to bash Lombardi's because they were amazing also but Rye just impressed me a little bit more in all categories. I'm actually now looking to go back with my wife for a weekend getaway (I'd never been to Appleton before last month) because the town has a lot to offer for tourism, a lot of great historical history to see, great accommodations at the Hilton across the street from Rye, and amazing food! And if you are a cigar aficionado, just across the street and four or five storefronts down is the Appleton cigar store, that I highly recommend! The service there was also spectacular! I look forward to going back before the end of the summer! The wife and I have been planning a weekend getaway, where we can both get away from work and everything else, and we're going back Appleton!

Source: Google

Matt Patchett

★ 5

Our favorite Wisconsin restaurant, food is creative yet classic and always delicious.

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Stephen J. Marquis

★ 5

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Heidi De La Teja

★ 5

Simply sensational!

I’m so glad to have Rye in Appleton!
They offer a unique and delicious menu with lots of goodies. The staff here is extremely helpful, friendly and patient. If you have any special dietary restrictions or anything else, just ask, everyone is more than happy to help.

We dine here on average four times a year, including our birthdays, anniversary, and Other special occasions.

We have always had the best customer service and the most delicious food!

Thank you all for a great dining experience. And See you all soon❤️‍🔥

Source: Google

Alyssa Murphy

★ 5

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Brenda Castaneda

★ 2

No need for reservations at the time we came 1pm on Saturday, couple more tables with patrons.
The service was slow. I ordered the pork chop needed seasoning and was undercooked. Unexpected flavors when tasted the polenta. Vegetables were fine. Nothing that turned this entree into a delicious meal. We asked for dessert suggestions, server said that the strawberry tiramisu was really good, we took her suggestion. It was a matcha cake, looked like tiramisu, spongy cake simmered in matcha with some creamy cheese layer, and a fresh strawberry sliced not exactly a great cake. The hamburger was undercooked and the fries dry. I had the impression that our dining experience was going to be a pleasant meal but it was not the case. I do have to say that the couple appetizers hummus pickled veggies and the rice balls were tasty though.

Source: Google

Maria Hannemann

★ 5

Jonathan the bartender was outstanding and very personable. Our waitress Emily was so fun and matched our energy. Great atmosphere. Amazing food. Incredible service. What more could you ask for in an impromptu night out.

Source: Google

Zach Imler

★ 5

Food was delicious, had the pub burger and would definitely order it again. Wait staff was superb! Had the ribeye the next time, still great!

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Matt Schober

★ 5

OMG, amazing! It was expensive but worth it.

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Jacqueline Ellers

★ 5

Rye Restaurant Update Review 6-7-2024. So it has been about 2 years since we last tried Rye due to staff, sound, & lighting issues. The food remains phenomenal! Our server Sashe was excellent through the entire experience - she knew how things were prepared, assisted in finding options for our needs, and made sure we were happy throughout. We were greeted and seated promptly. Better lighting this time to read the menu, music more appropriate for fine dining. We started with cocktails and Oysters - delish! He loved the jalapenos Remoulade, I liked the mignonette. I had the Bone-in Duroc Pork Chop - it was butterflied to serve, moist, tender, the cranberry bacon balsamic demi was perfect. The Crispy Polenta Cake was a square long stick with cranberries and bacon in it - best bite of the night! He had the Crab Crusted Walleye - very good - needed much more of the sauce and the dill leaves were a pungent overtone to the crabcake, but the fish was excellent. The evening manager was very good at making sure food was getting out, and reservations tables were managed appropriately. I appreciated the servers knowing how to serve plates correctly for presentation and knowing who at the table ordered it - no asking "Who ordered the fish?'' It really exemplifies good service. Overall I would definitely recommend as I see improvements and the food is top notch fine dining! I wish people in the Fox Valley knew how to dress for such a great experience. This is not a t-shirt and shorts place. The evening was worth every penny. If we go back again we will request one of their private rooms or the Tavern seating which is much more conducive for conversation.

Source: Google

Dessa Mueller

★ 5

What an amazing restaurant! Great atmosphere, the food was incredible--all of us LOVED our meal and the service was impeccable!!

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Dianne Marsh

★ 5

Amazing walleye!

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Jenna Kay

★ 5

Great server and food presentation was nice. A friend and I ordered the Wagyu burgers for lunch. Pretty decor/ambiance! - adding more updates as I've visited several times since my initial review. I highly recommend the Focaccia Breas Appetizer, their bread is bakes in house. It's very soft and fragrant. Texture is amazing. Don't forget to order a chocolate cake to go after dinner!

Source: Google

Tom Rundquist

★ 5

Awesome place. In Appleton for an AAU basketball tournament, we had a late game and planned for a late dinner. Found Rye and immediately our party of six was welcomed. Our waiter Callum was very attentive and knowledgeable of the menu with excellent recommendations. The restaurant also granted a non menu fruit bowel for our basketball playing grandson. Every meal was excellent, salads, ravioli and crab cakes. We were treated with kindness and never rushed, even when coming in an hour before close.

Highly recommend Rye!

Source: Google

Annette Bichler

★ 5

Highly Recommend! Delicious! It's like a meal from Bobby Flay or Chef from Food Network. Worth every penny!

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Werner von der Ohe

★ 5

Amazing date restaurant! You won’t be disappointed!
Should something not be up to taste, or not what you expected… tell the server. They will make it right.
My friend ordered a cocktail that sounded wonderful but wasn’t what was expected. We mentioned it and it was immediately corrected to taste.
The prices are steep… but you get what you pay for. That makes this an ideal place for an anniversary or special occasion.

Source: Google

Carley Wiley

★ 5

We had dinner here for our anniversary, and the experience was fantastic! The staff left a thoughtful note thanking us for celebrating with them, and they even surprised us with an anniversary dessert. The service was outstanding. We tried the Wagyu burger and cheese curds, and both were absolutely delicious! Highly recommend this place!

Source: Google

Ava Knabenbauer

★ 5

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Jenn Eckert

★ 4

Call ahead for reservations. Very busy little place. Would have had an hour and a half wait for a table unless we chose to eat on the patio. It was fairly nice out, so we chose the patio. Unbeknownst to us, eating on the patio meant a bistro table and chairs on the sidewalk out front. Traffic was quite noisy there. Other than that, our server was prompt and curious. Food was delicious!

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Chris Huss

★ 5

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imran baloch

★ 4

Excellent streaks, seafood is good not the best, great service, nice environment, always a bit busy.

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Zach Schneider

★ 5

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T G

★ 5

Great place for a business dinner with colleagues. Try the Hanger Steak...it was awesome. Whistle Pig 5 year was good too...on a big rock.

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Chris Matheson

★ 5

Great meal and service. Ask for Mike as a server. One of the best dirty martinis around. Food was wonderful and the oysters were awesome!

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Sneeze

★ 5

Perfection from top to bottom, compliments to the chefs here. I'm trying to decide if these are now my favorite cheese curds or if it was just the tarragon ranch that sent them over the top..

Whatever you pick on the menu you'll love so don't be afraid to throw a dart if you can't decide what to order. Every dish is a square meal with appropriate veg to pair and it's perfect down to every bite, my girlfriend's asparagus she received is the biggest we've ever seen, it was cooked through yet still crisp and fresh like someone was focusing on nailing the exact second it should stop being cooked.

You'd expect a place with food this good to give you a small portion but you'll likely be taking a to go bag with you.

The service is of course just as great. 10/10 experience

Source: Google

Gordon Lind

★ 5

You must order: Oysters on the half shell -- so fresh; Spiced Ahi Tuna -- unique and amazing blend of flavors and textures; Walnut encrusted salmon -- melts in your mouth, not at all "fishy" tasting. Do not be afraid to try the evening specials -- I had the walleye -- rich, deep flavor. Wait staff and manager -- top drawer -- cheerful, friendly, expert knowledge.

Source: Google

Nick F

★ 3

Food 4.55/10.00
We had a 35 day Kansas City strip that was tough and not rendered properly in the pan, along side it came with smoked romanesco broccoli that was cold and tasted like charcoal. For $66 my wife and I were expecting the steak/plate to be a lot better than what it was. My wife’s crab encrusted walleye was alright for the price however, found it a bit strange that the “crab encrusting” was just a smashed and overcooked crab cake set on top of the pile of food she received on her plate. Presentation and knife skills seemed to be lacking in this kitchen.

Service 3.5/10
Our server was timely but unfortunately we found a few things odd throughout the evenings service such as; Never cleared used appetizer plates, used silverware, and empty glasses. Not that this is a norm for every restaurant but when you buy a bottle of wine and your glass is empty the server would normally refill your glass.

Atmosphere 2.5/10
Nothing special that stood out to us, and the table was too small for a 2 top with everything they leave on your table during service. My wife did think the light fixtures hanging over the bar were cool.

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Armando Correa (Cedar / MondSly)

★ 5

Had a great time, and thats what it's all about, food portions were great, (there was 4 of us so I dont remember what we all ordered) but it was satisfying and Sashi needs a raise for how great she was! The food was like any other highly rated resturaunt, but what really sold it was the service and the laughs we all shared. If I ever find myself back in Applewood in the forseeable future, itd be for her. Overall, 4.5 Stars. Good job, RYE.

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Mario Alvarado Jr.

★ 5

Nice restaurant located in the Copperleaf Hotel, downtown Appleton. Was a little unsure of this place but they definitely surprised me. There were 6 of us sat in the bar area. The bartender was also our server. It took a bit for him to get to us but once he did he kept up with us very well. Food and serving size was very good. We started off with some apps. We had the sauteed whiskey bacon shrimp, accompanied with some bread and scrays cheddar cheese curds, I had the Pork Schnitzel and a buddy of mine had the Root beer braised short rib. They were absolutely delicious. We finished off with the chocolate chunk skillet cookie and the death by chocolate.This meal was really good. I was full but not miserable. The other gentlemen with us had the hanger steaks. They stated it was one of the best steaks they've ever had. Definitely be back.

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Maria Lynn

★ 5

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Emma Cauley

★ 5

Lovely spot. Polite and professional staff. Unique, enjoyable, fresh food and drinks.

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Kim R

★ 5

Just happened to find this quaint restaurant in Appleton, such a gem! We loved the atmosphere, the service, and mostly the food!
The Crab Crusted Trout was amazing, as was the Butternut Ravioli! Looking for a reason to go back to Appleton just to go back.

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Lee O'Day

★ 5

Great food, great service, great atmosphere. The food and drinks are top notch and the quality here has never waivered. Thanks for another great night and meal

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Nicole

★ 5

Really great food, good service. Perfect for a date night!

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Teresa Albrecht

★ 5

We celebrated my birthday here earlier this week and we will definitely be back! My husband had the crab crusted walleye and I had the bone in duroc pork chop 🤤. We shared the aged cheddar and bacon risotto balls and dessert. Everything was so delicious and the service was awesome!

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Greg Krueger

★ 5

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Jennifer Thompson

★ 3

The food is fantastic and the dining room wait staff is fantastic. However one bad apple can spoil the whole experience. I've been here twice and each time the bartender/manager was extremely rude and condescending not just to our party but to his staff. I decided to try again because everyone can have a bad day. It was like deja vu. He's the only bartender and makes sure you know it. Huffing and puffing and rolling his eyes and snapping at those he works with. He wouldn't acknowledge me, instead he shot a look at his co-worker who then smiled at me and handed me a menu. After several minutes he says 'I'll get to you when I can' still no eye contact. Then proceeds to ask someone else about their serving drink order before he's even asked for our first. Then once again his co-worker has to intervene with over the top niceness to try to compensate. It's truly a shame that this one person takes away from a great establishment and a 5 star experience for everyone. I only gave 3 stars on service because literally everyone else tries so hard.

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Luke Thompson

★ 1

The bartender is the manager and just extremely rude and racist.

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Lori Hogan

★ 5

Great service, great food. Highly recommend a reservation

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Alyssa Sturzl

★ 3

This place used to be phenomenal in previous years, but we've been disappointed in the last year or so. Food has noticeably gone downhill and service has been poor when it used to be awesome. The last 3 times we went the food had a noticeable quality difference and the servers barely checked on us, never came back so we could get additional drinks, and gave us the check without giving us the opportunity to order more drinks, desserts, etc.
This used to be one of our favorite places but I don't see a reason to go anymore, especially because it's so expensive. My partner and I made exclusive reservations for New Year's Eve a little over a year ago and we felt very rushed to eat and leave, despite wanting to order more drinks. It was before closing time. This has happened to us multiple times even though we are courteous and polite. I find these changes very odd and wonder what happened to the Rye we used to love.

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Jacob Pong

★ 5

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Marisol Rodriguez C.

★ 5

Muy bonito lugar, la comida muy buena excelente atención.

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Molly Tollefson

★ 5

Had dinner here with friends before a show at the PAC. Perfect location so close to the theater. The cocktails were amazing, the food was delicious and the service was above and beyond. I left behind my hat and when I contacted them, not only had they found it, but were willing to ship it to me to save me the 1.5 hour round trip drive to pick it up. So grateful for how helpful they were. Highly recommend!

Source: Google

J Hoag

★ 5

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David Emmer

★ 2

This will be a 50/50 review.
We made reservations to which Rye was spot on no real wait time. We were seated out in the hotel lobby dining area, not the most inviting place to eat. The staff was overwhelmed and very slow to respond to us for drinks, ordering dinner, or any service.
I understand all service industries today have difficulty in that area.
I had their Hanger steak AWESOME, I could go on and on with praise.
My wife ordered the Root beer braised short rib, it was tender but tasteless almost like eating boiled meat. We explained this to the waitress, she said she would bring out some additional sauce and have the manager come talk to us. She brought out the root beer demi sauce which was also blan. I shared my awesome hanger steak with my wife as her ribs were unpalatable. The manager never came over to follow up. When I received the bill I was charged an additional $3 for the sauce. (seriously) The waitperson apologized and again said the manager would stop to make it right. He never came to speak to us, we did see a man asking other tables how their evening was and if Rye could do anything better. I assumed this was the manager but can't say for sure.
After 40 min of waiting we decided just to leave. We paid the full bill, not being the waitperson fault she received a 20% tip
I am not one for negative reviews as I know they can impact a business.
But in this case Rye will receive a less-than-perfect grade.
C-

Source: Google

Dominik Wright

★ 5

Order the cheese curds if you wanna die… from flavor! I went here with my girlfriend for valentines and no regrets. The staff was amazing! Our waitress was so polite and present. The food tasted like love. The presentation was perfect. Will definitely be coming back to try more food and for cheese curds. Would recommend to the world.

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Mark Kordus

★ 5

Excellent everything from appetizers to mains and the goat cheese cake was outstanding

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Six Ya

★ 3

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Juan Becerra

★ 1

For what we payed not at all impressed.

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Webfootr toby

★ 5

I was there for dinner, had steak and salmon. It looked very nice and tasted wonderful! The wait staff was friendly and did a great job. The one thing I would highly recommend is to save room for dessert ( Chocolate Swiss Roll) was Amazing!!

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Kary Panke

★ 5

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Michaela Sarver

★ 5

Great food and awesome portion sizes for the price.

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T

★ 5

Food is absolutely amazing. We had a group of 6 and the service was on point. Our server knew the menu very well, gave excellent suggestions for cocktail and wine pairings.

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Jeremy Smith

★ 5

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Adithya Vojjal

★ 4

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Dan Ahlborn

★ 5

We love this place and is our go-to for a nice night out in Appleton. They never disappoint!

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Jacob Todd

★ 5

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Ilya

★ 5

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Cole Davis

★ 5

Staff was friendly and easy to talk to about recommendations. The butternut squash ravioli was above and beyond my expectations and with added chicken it was delicious and protein packed. The portions were perfect for the night and the leftovers were just as good. It's a great "dress up" date spot with a quiet enough atmosphere to have a conversation but lively enough to not make it feel like a deadspot. Excellent spot for a long term date night spot or a place where you're trying to make a good impression.

Source: Google

Melissa Christensen

★ 5

I cannot recommend this place highly enough! Excellent service, beautiful atmosphere and PHENOMENAL food! The chef who creates the recipes is truly a genius and the presentation was truly beautiful. I had the wagyu burger which was fresh and not heavy or greasy- perfection! My husband had the root beer braised short ribs which were SO tender and flavorful. We ended the meal by sharing the winter bread pudding which was truly the best dessert I’ve ever had! Not overly sweet but just sweet enough with the ice cream on top. Will definitely be eating here again!!!!

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Rick Olig

★ 5

We stopped in on a week night, they weren't very busy but post holiday that's not surprising. We were greeted as soon as we walked in and we were seated at the bar (our request). The bartender made some very good old fashioned's and made an excellent recommendation on wine to pair with my meal. I had the Sous Vide Hanger Steak with an amazing sauce, red potatoes and broccolini. The steak was sooo tender and tasty, as was the rest of the meal. Hanger steak can be very difficult to make but this was incredible! You also have to try the Winter Spice Bread pudding!

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Michelle Awe

★ 5

The steak was perfection 👌 the drinks were well made and consistently taste the same. Some restaurants you ordered a drink and the next one taste different or too strong. Their bartender needs a raise. The only thing we were very disappointed on that at 8pm they ran out of the ribeye and for new years eve and the fact it's a menu option normally, to run out is insane to us. The homemade desserts are so delicious. We will be back to enjoy 😉

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James Bacon

★ 5

Overall had a great experience with some great food and a nice atmosphere for a date. One of the pricier options in town but the food did not disappoint. Would highly recommend it for a date night or a special occasion.

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Mark Statham

★ 4

Steak is really amazing. Whiskey choices excellent. Salad was adequate. Service was good but a bit stretched. We ate in the lounge which was good but not good for conversation and comfort.

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Siena

★ 4

Had a great time there. Service is outstanding, food was great. Pork chop was excellent and flavorful, very juicy and tender. We tried the scallops and they were delicious. Pork schnitzel was cooked perfectly however a bit plain. Overall it was great!

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Tyler Behling

★ 5

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Bart Thebo

★ 3

Nothing special about this place

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Mary

★ 5

Never had a bad meal and our waitress Emily was great!

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Ruth

★ 5

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Stacy Charles

★ 5

I took my daughter here to celebrate her birthday. She ordered the salmon, and I had the butternut squash ravioli. Both were delicious. The atmosphere is wonderful and our server was very pleasant and attentive, but not intrusive. I will be back!

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fred schlosser

★ 5

Small excellent menu that changes, well stocked bar, best service you'll find. Great restaurant! Call ahead for reservations.

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Brian Pamer

★ 4

Went for some drinks they were great and the servers were friendly. I felt the price was quite high considering the area.

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ronald krygsman

★ 5

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Marshall Cohen

★ 5

Food was wonderful, our waiter was knowledgeable and a delight.

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Matt Ankenbrandt

★ 2

Ordered the dry aged steak. absolutely dried out COMPLETELY. NO FLAVOR AT ALL. Potatoes were dripping with liquid smoke. Not one thing, other than the service at the bar was worth it. I'll go back, but save yourself and don't order the steak. It's obvious the chef does not care about those orders.

Source: Google