★ 5

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★ 5

Amazing food the lasagna is to die for!!
The staff is so friendly makes u feel like family!

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★ 5

A superb restaurant tucked away in the North Woods. The whole experience was wonderful. Price is very fair for the wonderful food served!! I can't wait to go back 🥰

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★ 5

Tom, our host, was very attentive and informative. He makes a mean brandy old fashioned sweet! The relish tray was a nice surprise. We both had the red snapper with lime risotto. Delicious. If we're ever up this way again, we will return. Thanks, Tom for a great dining experience!

Source: Google

★ 5

This is our favorite restaurant when we are visiting Hayward for the summer. Tom-owner is very personable and friendly; makes you feel very welcomed in his historical Supper club which dates back to the 1940's. Entree' offerings are well varied -from lobster tails, red snapper, steaks, duck, seafood pasta's, etc. For an appetizer, we had four large shrimp that were split and butter-flyed with excellent seasons added. My wife had the 7 cheese lasagna that was freshly made and loved it along with an amazing strawberry shortcake for dessert. I enjoyed the Red Snapper with lime quinoia along with a serving of asparagus. Service was friendly and relaxed - much thanks to the entire staff for a memorable evening.

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★ 5

Incredible food, service and atmosphere..

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★ 4

Just a warm family friendly place with a ton of homemade Italian recipes from the owner’s mom. The atmosphere is great. Live a true supper
club!

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★ 5

We had an outstanding meal with fabulous service! We called ahead because online their hours were listed as closing at 8pm. The owner said they were operating with Fall hours but if we were arriving soon, he would be happy to seat us. The staff were so kind and attentive. And the food was amazing! We will definitely return.

Source: Google

★ 5

This one was a flyer the weather looked to rain most of Saturday so I booked a room in Hayward for the night. We used to always go to club 77 but it's no longer open and has been reopened as the tavern at white stag. I found the tally ho and we ran out to give it a try. Again no reservations (and on a Saturday night) but the owner was on and was quick to find us a table so it was not a big deal. Brandy old fashioneds were good and the vibe is cool. Made our way to a table with a beautiful relish tray on it to start the dinner. Salads were fast and our server was friendly and knowledgeable. I ordered the veal parmesean and was not disappointed at all it was cooked perfectly portions were big and it was delicious. My wife went for the salmon the server talked her into the lime rice quinoa and it turned out to be wonderful. I was surprised at how flavorful it was and would gladly have it again. Overall very good stop if we find ourselves in Hayward again well pop in and explore the menu a little further.

Source: Google

★ 5

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★ 5

Good food, especially the pork ribeye special. Attentive service. Not too noisy.

An update in June 2025. The management is very friendly and accommodating. The service is attentive, and the pork ribeye is exceptional. The smashed baby red potatoes are a great side. The prices are commensurate with the experience.

Source: Google

★ 5

We had the best dinner experience at Tally Ho. The service and food were incredible and the care for the customer was top of mind for the staff. The owner went out of his way to ensure customers were well taken care of. The complimentary relish platter to start off the meal was incredible and everything continued to get better from there! Make sure to make Tally Ho part of your travel plans!

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★ 5

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★ 4

Food was okay… but overpriced for what you get. Likely will not return.

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★ 4

Very glad we found this place! We had The frog legs dinner and the mussels in lemon butter broth. Both pretty good. It was very nice.

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★ 5

We just ate the best dinner ive had in years. The red snapper with lime risotto was excellent. Crab cakes were delicious. My husband's steak was perfect. Very generous portions. Nice size salad very crisp and lots of added extras. Always love the relish tray especially the house made beet salad and pate..prices comparable to a fine dining establishment..great place to go for a special night out on vacation.

Source: Google

★ 5

My husband and I, along with some friends went to dinner last night for our birthdays. Tom, the owner greeted us when we arrived, very friendly and a great sense of humor. I had the sea bass with root vegetables and my husband had the shrimp. All of the food was done to perfection and was delicious. Our server, Kelly, is the best, she even brought us a complimentary small cake for our birthdays, which we shared with all. I highly recommend Tally Ho, it is the best supper club I have been to in the area!

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★ 5

Food is amazing!!! For anywhere, not just North Wisconsin.

Wonderful staff!! Such a great Super Club experience!!

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★ 5

What a great experience and dinner. We had a party of 14. I left a message to make a reservation and got a phone call back immediately from Tom when they opened. Not an issue with making a reservation for 14 people. The food was exceptional with all the food coming out at the same time. Service was great and desserts were homemade and excellent. Thanks Tom for a great evening and meal. We felt right at home.

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★ 5

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★ 3

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★ 5

Tally Ho delivered the perfect supper club experience for our high school reunion girls trip! We were specifically looking for an authentic Wisconsin Friday night fish fry, and this place exceeded every expectation.

From the moment we walked through the door, we felt like family. Tom, the owner, seated us at the perfect table – which happens to be where Al Capone used to sit during his visits – and his enthusiasm while explaining the menu was infectious. You can genuinely feel the love that goes into everything here, and it’s clear that every staff member takes pride in what they do.
The food was absolutely incredible – every bite lived up to the restaurant’s stellar reputation.

If you’re visiting the Northwoods, don’t miss this hidden gem. Tally Ho isn’t just a meal; it’s an experience that captures the heart of Wisconsin hospitality.

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★ 5

This was one of the best restaurant experiences I’ve had! The service, food and atmosphere were fantastic. The start of the meal with the complimentary relish tray was such a fun touch! Tom, the owner, was so thoughtful helping navigate the menu and recommend entrees that would be safe for my food allergy. You can tell they care deeply about the guest experience. We can’t wait to go back!

Source: Google

★ 5

Always enjoy a visit to this supper club. Three of us went on a Sunday evening.
We had a wonderful experience from beginning to end.
Lots of special touches including a relish tray, warm rolls drenched in butter and Parmesan, all homemade salad dressings, cloth napkins and a real table cloth plus very attentive service.

We started with cocktails at the bar. When our table was ready we moved into the dining room and on to the relish tray.
Person 2 ordered the ribeye, salad and French fries.
Person 3 ordered the ribeye, cabbage soup, mashed potatoes and gravy.
I ordered the 3 piece special which included salmon, 3 shrimp and 3 scallops with a salad and mashed potatoes. Drawn butter and a bourbon sauce accompanied the dish.
All 3 of us raved about our dinners!!
I know there are comments about the expense of the meals. The dinning experience is totally worth it. Think of what a fast food trip costs you. There is no enjoyment or unique dining experience. Absolutely nothing memorable about it.

We knew we would get lots of food so we didn't order any appetizers or dessert.

Can't wait to go back again!! Thanks Tom and family.

Source: Google

★ 5

My family and I love visiting new supper clubs, it is a hobby of ours. We enjoy many but, Tally Ho Supper Club was beyond our expectations! To say the least the staff was friendly, efficient and the food was more than amazing! We will definitely be returning! I would recommend Tally Ho Supper Club to all. Truly a family environment!

Source: Google

★ 1

Numerous issues with this badly managed restaurant...
First, I found their menu on-line, it looked reasonably priced for a supper club. Upon arrival with reservations, cocktails at table with tiny portioned "relish tray", if you can it that, which the owner was SO proud of for some reason. Then proceeded to look over menu with astonishment at pricing mostly double of the on-line version. Should have left at that point, but didn't, we were hungry and, no other restaurants around as alternate.
Secondly, owner was loud and rude to a newer employee numerous times right in the middle of the restaurant; so unprofessional.
Next, I ordered a Lamb special of the night, unfortunately it did not come with a 'saw' to cut it. The owner did agree to replace it with other choice. I wanted something quick as the other 4 in our party was finishing up with their mediocre meals. So, I ordered the smaller Prime Rib dinner, as I knew that was readilly available. The no-flavor prime rib was just as other meals, mediocre 'at best'. The owner whom priced out our meal had the nerve to charge me for the Lamb special $$$$ vs the small prime rib dinner.
One person of our 5 party had a "good meal".
After contacting the owner days later explaing our experience and asking only to be compensated for the outragious "OVER CHARGED" prices compared to the on-line menu, he basically refused and offered a measly $25.00 certificate for a future visit. I explained that we were there on vacation from 6 hours away and that offer was unacceptable. He refused any other considerations, as expected.
Also, he added that he was unable to do anything about the outdated menu found on-line, under their own name, not some delivery website. He was obviously, not 'willing' to remove it from the internet.
Stay away from this restaurant !!

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★ 5

This is a great location to enjoy a special meal with family or friends.

It's a tribute to the Wisconsin supper club tradition: warm atmosphere, socializing at the bar with a cocktail before the meal, a well-paced meal leaving ample time to enjoy conversation, excellent food, large portions, and attentive service.

We enjoyed sampling a few whiskies at the bar before our meal, and our steaks were well-prepared to our liking.

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★ 5

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★ 1

The manager was very disrespectful to his staff, yelling and humiliating his workers right in front of our table. Made it a very uncomfortable dinner. Showed zero respect to his hard working staff.

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★ 5

Best walleye ever! (had it broiled) Such a fun, old-school supper club experience! Loved the relish tray (especially the pickled beets)! Prime rib was great too!

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★ 5

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★ 5

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★ 5

Stopped in for the first time(5/10/25) after driving past for 25 years. And it has been the best super club experience I have had. The menu is entirely homemade and was fantastic. Our server was friendly, fast, and efficient. We met the owner who is beyond awesome and welcoming and some of his behind the scene staff are just as amazing. Didn't stop at the bar for a cocktail but overheard the owner make and explain his process for his old fashions, it seems like a lot of care and time is given to making the perfect mixed drink. Reservations are recommended if you are planning on going later in the evening. We went basically when they opened and got seated without a problem. I would come back every time I go to hayward.

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★ 5

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★ 3

Over the top prices.

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★ 1

This restaurant has mixed reviews for a reason - when it’s not busy, I’m sure they can make it work, but when it’s busy beware! Our experience with service was exactly like the other one star reviews - extremely long wait times and I honestly think they forgot to put in our food order once, maybe twice. We got served dinner at 10pm for a 7:30pm reservation… and all they did was offer apologies and a free third round of drinks. Who wants that when you still haven’t eaten?? No reduction on the bill or honesty about what happened. Do not seat a table on a busy night if you can’t serve them well - or hire more people to help. Very disappointing experience for the price.

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★ 5

Love this place! The family owned touches really shine through in their dishes and friendly service. Had the Saturday night prime rib. Everything I wanted it to be.

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★ 1

Highlights from my group's NYE dinner:

1) when asked if there were any vegetarian options for one of the guests, the chef came out and (genuinely) offered that they could bring out a "smaller portion" of meat for them. Unreal.

2) for the pasta dish, the pasta was overcooked, the sauce watery, the meatballs underwhelming.

3) one person, who asked for medium-well, received medium-rare.

4) another asked for medium and received medium-well (they were different cuts of meat, not swapped).

5) a small slice of cake included for dessert that was underwhelming, possibly frozen and thawed rather than made from scratch.

Even by casual standards (sans casual prices) - service felt lackadaisical, arrogant, and borderline argumentative. Cuisine (for the menu offered) felt reliant on simple dishes not requiring much technique, as well as being entirely overpriced.

I'm flabbergasted how anyone could recommend this place. Please don't eat here.

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★ 5

Outstanding food, service and drinks. Tom and family have created a place that is first on the list when family visits. A night at Tally Ho is a request that we gladly honor. The wonderful greeting by Tom makes us feel like family and is only surpassed by the variety of food and superior service. Once you have been here you will be back!

Source: Google

★ 2

Excellent service. Food was good but not great. Biggest issue was the price$. Charged double of what it should be! Way, way too expensive. $200 for 2 people with meal, appetizer and drink.

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★ 4

Greated right away. We were not told about the long wait to get a table. Had drinks at the bar. The food was good but it took a really long time for it to arrive after ordering. We only came here because the wait at The Ranch was 90 minutes. We both said we should have waited there. We ordered prime rib. While in the restroom, they told my husband they only had one left. He ended up ordering a steak and lobster. My prime rib was really good, and he said his food was good. We both wanted the prime rib. If we knew how long the wait was, we would have ordered while at the bar. The man bartender was very nice. I believe he may have been the owner. Food was very expensive, but good.

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★ 5

Excellent. Truly a must dinning experience. Well, it's worth the time a little out of the way. very comfortable good people.

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★ 5

Love it here. Fanciest place of the northwoods! Was met with a cloth napkin placed on my lap. Drinks are phenomenal. The server is so hardworking. 100% recommend this place to anyone searching for a higher end restaurant. They even make their own ranch and everything but the cheese on the relish tray is made in house. Definitely don’t find service like this elsewhere. Thank you!

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★ 5

Great service and friendly people. An excellent supper club. You will not be disappointed!!

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★ 2

Food was overcooked and dry. No drink menu with prices and server told us the wrong prices on the special.

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★ 5

Outstanding walked in and the first thing was the great Wisconsin Suppet Club atmosphere Came with a large group and had a drink at the bar. Great old fashions. Service outstanding and we met one of the owners who was bartending. He was so nice.

We were seated at our table and immediately another drink order was taken. Our waitress was fantastic along with the bus boy who was from China

I had a cheese potato soup to start delicious. They brought out buttered rolls that melted in your mouth.

They had a ton of specials and a large variety of appetizers and main courses. I chose the scallops. Wow delicious. Others had steak and fish Our entire group loved everything.

We had one last drink at the bar where some had some fancy after dinner drinks that looked delicious.

The owner and family that worked there told us the history of the restaurant and about how they came to open the restaurant.

If you are in the area this is a must stop It is expensive but you get what you pay for and was worth what we paid.

The owners which are all family and friends are so nice. The service, food, and cocktails are outstanding.

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★ 5

We came in for a ribeye steak and it was perfect

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★ 1

We went to Tally Ho to celebrate my mom’s birthday with our family. We walked in and were delighted by the ambiance. It quickly went downhill from there. We ordered brandy old fashioneds and they used a pre mix vs. muddling and did not put sprite in the drink despite ordering them sweet. When we were sat for dinner we had relish trays that were underwhelming. The food was incredibly mediocre to bad and considering the prices this was one of the worst value meals I have ever experienced. The porterhouse special was $70 and thin and under seasoned. They charged $40 for 6 shrimp. The waitstaff and owner were incredibly friendly and everyone was so nice. However, I would never return based on these prices.

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★ 5

Best meat I've ever put in my mouth

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★ 1

We went in this place to dine, to meet friends and 4 of us! It was terrible we waited long and the food oh gosh this is the worst supper club that we dine, I order New York strip steak it was dry and overcook when I said it’s medium rare ! Horrible even the steamed mussels it’s dry , overcooked tiny small. I would never comeback on this place and yes it’s overpriced ! This place is not worth it.

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★ 5

Friendly service in as authentic a super club as one will ever find.

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★ 1

Unfortunately we did not even get served after waiting close to 2 hours! We were told it would be 45 minutes for a table. We were offered to stay at the table in the bar we were sitting at to order food which we were happy to do at first however, after surveying the room, the owner was bartending and the dining room was very behind. My husband ordered a simple round of drinks and got them from the bar.
The owner would tell us he would be right over to take our order but then he would loose himself in the dining room asking how everyone’s dinner was and it was as if he was avoiding the bar area when he could. I also heard him mentioning to a couple people waiting around the bar that they could come behind the bar and make their own drinks (so tacky!) The owner finally got himself back behind the bar and said directly to us “hey folks we appreciate your patience, I will be right over to take your order”.
He then tells the guy at the bar he was going to go take our order and then the owner said ‘oh wait, let me fill your drink first’. The customer mentioned he was still working on his drink and the owner still insisted on made him a drink and then STILL didn’t come to our table after even saying it out loud that he would be right over!!!
Guess what the owner did next?? You guess it, he went back out into the dining room walking around talking to the seated tables! We were fuming. We finally decided after this happened again that we had, had enough of this. Seriously embarrassed for the owner because he clearly cannot prioritize what needs to happen to keep things flowing. This is so important when running a restaurant.
We waited all that time and we were brought a relish tray by one of his helpers but that was it. Nobody even brought us a menu, let alone take our order.
Needless to say, we drove back to our resort with empty stomachs and much disappointment. You never know who will walk through your doors. Everyone should be treated as though they are your friend. It is people like us that can make or break places like this. The message is simple here. If you cannot seat people to serve them food then please just be up front and tell them you are full for the evening. We would have rather been told this instead of wasting 2 hours of our evening.

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★ 4

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★ 5

One of if not the best restaurants in the Hayward area. Great staff - Tom, the owner, will frequently be walking around the floor interacting with guests. Great dishes and specials every night. A must hit if you’re in the area!

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★ 5

Tally Ho is a beautiful super club. They offer a complimentary relish tray which is something I haven't seen in 15 years. Their seafood stuffed mushrooms are a delicious appetizer and the perfect size for a "small plate" option If you, like me, weren't that hungry. Their seafood tortellini looked decadent and amazing And it comes with shrimp and scallops in an Alfredo sauce.

The service was top-notch and we weren't hurting for staff to refill our glasses and check in with us

I will be back with a better appetite to fully explore their delicious menu.

Source: Google

★ 5

Big thanks to all the Staff and the owner him self for making my daughters sweet 16... the food was amazing staff was beyond nice and very detailed when asked about the menu items...very clean and nice inside.. the olive salad they have when you first sit down... omg to die for... we are definitely coming back.. thanks again everyone

Source: Google

★ 2

The good: wonderful classic supper club ambiance, you can feel the history in the space. Convivial atmosphere.

The okay: the food was fine but nothing remarkable, especially for the price. Quite salty. Gluey mashed potatoes and only three thin asparagus spears as the vegetable side.

The bad: They appear understaffed in the kitchen as well as up front. The two waitresses were doing their best, but visibly stressed out and jogging back and forth so quickly it was making our table rattle, not conducive to a relaxing meal. 6 PM reservations but had to wait at the bar until almost 7 PM. Then sat at our table for another 30 minutes before someone took our order. The manager took our appetizer order, to help the overwhelmed waitstaff. (Appetizer never arrived). Then nearly 40 minute delay between starters and main course. Then they forgot to make one of the entrees, so that member of our group had an additional wait. They did include a complimentary dessert to make up for the error. Ultimately we did not leave the restaurant until after 9 PM, a very long time considering the original 6 PM reservation.

If you do go, I would strongly recommend not having any time-sensitive plans for after dinner, and try going midweek or offseason instead of the summer weekends, when they are hopefully less overwhelmed.

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★ 5

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★ 5

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★ 5

Wow this place amazed us for our first visit. As a GenXer I grew up as a kid in Sconni eating at supper clubs. This was a very pleasant blast from the past. The service was as good as it gets and the food was very good supper club fare. We were pleasantly surprised that our very picky 11 year old liked everything that he chose. I totally appreciate the small details like the Andies peppermint/chocolate candies with the check and the box of matches just like back in the day. This place has been around since 1944! The historic photos were a trip. Hopefully it’s around another 80 years.

Source: Google

★ 5

Great experience! You have to keep in mind that this is an evening entertainment event like going to a show. Some of the reviews are a bit harsh but in my opinion the food was great, I had the duck. Old Fashioneds were spot on. Atmosphere is pleasant and exactly what we wanted in a true supper club. Everyone around us were having a good time and enjoying themselves. Owner and staff were very attentive and offered plenty of local and restaurant history and information. Take it for what it is and have a good time, you're going to pay more. Just remember, when these places are gone they're gone for good.

Source: Google

★ 5

The food was really good! The people working were awesome took care of the grandkids like they were there own!😀 We will be back 👍

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★ 5

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★ 5

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★ 2

Way overpriced. Went for Friday night fish fry. We went at 5 pm. We were the only people there for a good hour. A red flag. The fish fry offered 3 ways: boiled, fried or broiled. Wanted the broiled fish and waitress discouraged me from ordering that way. Said something about it not being a good portion? She was rather vague. Another red flag. Only option for potato was French fries (usually a baked potato is an option). Price was not visible. Another red flag. Got the bill and cost was for the fish fry was $30. Drinks were also pricey. Meal was ok. Nothing out of the ordinary for the price. Other places I’ve eaten at for Friday night fish fry were just as good for a better value. Will not be back. Diane J

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★ 5

Wonderful food owners are very cordial had a great time suggest people go

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★ 5

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★ 5

All I can say is wow! I had squash bisque soup and the seafood special with salmon, scallops and shrimp. It was one of the top 3 meals I've ever had (and I'm 62)! Great service by the staff and friendly people at the bar made it a very special way to celebrate our anniversary. And the lemon berry cake for dessert was soooooo good. It's got a price tag but is worth it. This spot takes family owned supper club to a new level.

Source: Google

★ 3

I would recommend going to most other supper clubs before going here. I say this primarily because - as others have pointed out - the prices are EXORBITANTLY high. To be as high as they are (e.g. $44 for the "queen cut" 12 oz prime rib), I expect that the meal will be extraordinary; it was not. We were here on a Saturday night, and the place was about half full. The service was very good, and the owner chatted us up, lamenting how he couldn't seem to get the snowmobiler crowd in the door in the winter; when he has no entree on his menu below $35, I'm not surprised. The place is well-kept and has a warm feel. We received a standard "relish plate" that was fine, if a bit small. The owner doesn't know his beers, as he recommended a New Glarus IPA as a "nice dark beer"; it was fine in my case, as I understood what I was ordering, but might have been an unwelcome surprise to some. Our prime rib was just okay; it was not that tender and not that juicy. For $44 I expect a very, very good piece of beef. The sides were underwhelming as well; French fries for my spouse and mashed potatoes for me - neither of which was memorable. In addition, when we received the check we had a $65 bottle of wine on the bill that we did not order; I have trouble believing this was a "mistake". The only reasonably priced thing on the menu was my beer at $5; even a (not fancy) glass of white wine was $15.

Source: Google

★ 5

Had the Prime rib it was very good. Service was great also.

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★ 5

The food was excellent, and the atmosphere was very nice, a real "up north super club" feel. There was a homemade relish tray on the table when we sat down, which was very good. The food is a little pricey but it is delicious and worth it. Staff and service was excellent. Overall, it's a nice place.

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★ 1

Had reservations for 7.00 waited until 7.30 to be seated, then sat at are table for a half hour without even being waited on, got up and left. Looking at the menu while waiting very, very over priced compared to any where else. Definitely don't waste your time going there. There were 7 of us that left.

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★ 5

Very nice atmosphere with amazing food and presentation. Family owned and operated business. Tom and Richard are quite the entertainers. An experience for everyone.

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★ 3

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★ 5

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★ 5

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★ 3

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★ 5

Wonderful!

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★ 4

Very friendly atmosphere, felt like family, love the decor. Food was very tasty ! Would definitely go back .

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★ 5

Celebrated our 33rd wedding anniversary here tonight. Everything was excellent - food was absolutely delicious! The New York Strip special was amazing; tender and flavorful We will be back.

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★ 5

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★ 5

Excellent dining experience with friends as always

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★ 5

Absolutely incredible dining experience. From beginning to end, it's an absolute treat. Tom and his crew care deeply about both the quality and presentation of every drink and dish that hits the table and it shows.

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★ 5

A hidden gem of a supper club! Delicious food and incredible service. You feel like family while dining here.

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★ 5

Unforgettable Supper Club Extravaganza! 5 Stars is NOT enough!!!
Wow, where do I even begin? My recent experience at Tally Ho Supper Club was nothing short of extraordinary, earning it a well-deserved 5 stars!
The culinary journey was an absolute masterpiece. Each course was a symphony of flavors, a dance of textures, and a work of art on the plate. It was evident that the chefs poured their hearts into creating dishes that not only delighted the taste buds but also sparked conversations around the table.
What truly set this supper club apart was the warm and engaging staff....especially our server, Richie. His knowledge of the menu, paired with his genuine passion for ensuring every guest felt welcome and pampered, created an atmosphere that was both relaxed and refined. He was our evening's entertainment was the cherry on top of an already splendid night.
In summary, this supper club experience was an absolute triumph. It's rare to find an event that combines exquisite cuisine, impeccable service, enchanting entertainment, and a genuine sense of community. I left with a heart full of joy, a belly full of delectable dishes, and memories that will undoubtedly stay with me for a lifetime. If you're seeking a truly extraordinary dining experience that transcends the ordinary, look no further – this supper club is an absolute must!
Bravo to the entire team for orchestrating an evening that was nothing short of magical. I eagerly await the opportunity to relive this enchanting journey on my next visit!

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★ 4

Very expensive, great food choices

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★ 5

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★ 5

Birthday celebration extordanaire!

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★ 5

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★ 3

The food was good but over priced.

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★ 5

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★ 5

The homemade prime rib vegetable soup soup was the best soup in my lifetime. Have it as a meal in itself. The homemade garlic rolls were made from scratch that morning and coated with butter and garlic spices. We seven layer pasta baked lasagna. It was homemade as is most of the menu. It was absolutely to die for. Rob, the owner greeted all the tables and was very involved. We loved the atmosphere, the vibes, and the traditional supper club feel. There are beautiful supper club items like the old time vintage wooden matchsticks and celery trays.

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★ 5

Except food and service. Felt very welcomed.

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★ 4

Food and service was great, but made the mistake like others did and ordered the seafood trio special that had no price on the menu and two glasses of wine (did not offer me a wine menu) My dinner was $60 and each glass of wine was $16. Plus they add the 3% for credit card. It was a nice dinner, but not for those prices.

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★ 5

Its get No Better than The Tally Ho. Classic Wisconsin Supper Club feel- exceptional food- service

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★ 5

Great supper club experience

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★ 5

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★ 5

We had our anniversary dinner there last week. The supper club ambiance was wonderful, lots of wood and lots of cozy touches. I had the prime rib and my wife had the sea scallops. Both were done to perfection. The prime rib was very flavorful and tender and the scallops were done to perfection. This is a family-owned business and they couldn't have been nicer to us. The service was great, the food was great, and the prices were reasonable.

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★ 5

Great Italian dining and service!

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★ 5

Superb…. Start w relish tray most everything homemade, salad w crumbled blue cheese, then comes the fish with mashed potatoes in grandma’s homemade gravy, the stuffed mushrooms, which were superb, and the dessert was just delicious. Definitely going back again and make this a regular stop.

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★ 5

Warm and inviting, small town, casual, family, supper club environment. They bring you a little relish tray at the beginning. We never had to wait more than a moment for anything. The young boys working to clear tables made sure there was nothing left on your table for more than a millisecond once you were done. Every single person we encountered was so kind. The food was great. I got a seafood combo dish, which was meant to be the special of the night during the week, but they ran out of another special and offered this as a fill-in and I’m so glad they did because it allowed me to try salmon, scallops, and shrimp. I’ll be back for the fabulous service and food!

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★ 5

ABSOLUTELY WORTH IT. This is a absolutely one of a kind super club. The atmosphere and food is fabulous. You will not be disappointed 10/10.

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★ 5

The staff were so personable and passionate about their craft and the food reflected that. AMAZING food! Will definitely be back again

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★ 4

It was a nice evening out. Staff was friendly. Food was good. Ordered special, was surprised when the bill came and it was $60 plus a glass of wine at $15. Unfortunately, it wasn’t that special. Sorry.

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★ 5

A true supper club! Food/drinks were excellent the staff and owner were very helpful and friendly!

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★ 3

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★ 5

Everyone was courteous and friendly. The owners treat their guests like family. The Chef came out to greet us and suggest her specials for the night. Scott had the pork porterhouse with a bourbon demi glase' while I enjoyed a 12 ounce ribeye and a cold water lobster tail. The food was cooked to perfection. Their bartender makes a mean brandy old fashioned. The wood burning fireplace adds real ambiance to a Northwoods Supper Club.

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★ 3

Underwhelming. The food was well prepared and the atmosphere was pleasant. We went the end of October, which is well past the summer season, and wonder if that didn’t contribute to the menu/billing issue. The waitress let us know about two specials. Two of us chose the seafood platter which had wallet and a few scallops and shrimp. Once the bill came we found the ‘special’ was well over $60 and our (not even muddled) Old Fashions were $10. All in all our bill was much higher, and food not nearly as good as our experience at Ishnala the weekend before. If not for the price gouging it would have been fine. We’ll try another place next time. As we’ve owned a cabin up here for almost 50 years we’ve seen the prices increase but this seemed a bit offensive and intentional. Guess we learned our lesson to ask the price next time…

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★ 5

Amazing food and service! 10/10. Pricey, but worth it!

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★ 5

This is our favorite "special night out" dinner spot! Beautiful interior, attentive service, excellent food! We highly recommend!!!

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★ 4

Love you guys. Always 100%

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★ 4

Had a super fun night with all employees, very conversational and caring. I felt like part of their family and fantastic, super funny waiter "bob" or should I say his teal name?? Absolutely hillarious and professional.

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★ 5

This was our second time here. We had pre dinner drinks at the bar (per standard supper club etiquette) and a lovely vacation/anniversary dinner. We had the duck (they are known for this dish) and a seafood trio special. Both were excellent. The staff and service was exceptional. If you’re looking for a nice place to go, go here.

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★ 4

It a bad place depending your age.. 40 n under kinda boring . Mainly older folks that eat here which is fine just not a young person's hangout. Food is great and atmosphere is nice

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★ 4

Drinks were very delicious including the brandy alexander, food seemed a little pricey for the amount and quality we got. Nice servers though

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★ 5

Excellent meal, a fun family operation, we will return!!

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★ 5

We were a group of 9 at the very last seating...they welcomed us with such genuine kindness and so incredibly friendly and the food was phenomenal!! Definitely will return (not so last minute next time ;-)) THANK YOU TALLY HO!!

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★ 5

From the minute we walked in the door we knew we picked the right place to celebrate our 6 year anniversary...staff was above welcoming the food was amazing great family owned business HIGHLY RECOMMENDED...It was definitely worth the hour drive

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★ 5

Super friendly staff- great atmosphere and excellent food and dessert!

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★ 3

Expensive!!! Enjoyed a meal at Tally Ho last week. Quality and service were great. However, their week day special- T bone steak, 16 oz. I believe, was $69 for one meal. That is the highest I've ever paid. 1 meal, 1 app, 2 short old fashions $130 with tip. We frequent supperclubs once a month-- double the price we've seen.

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★ 3

The food and service were both fantastic, but the prices were very high - higher than what you’d expect even for a supper club in the North Woods. I’d also recommend making reservations if you have a larger group, as we did have a good bit of a wait.

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★ 5

We’ve been vacationing in the Hayward area for over 40 years and it was our first time at Tally Ho and we had an excellent dinner experience. Owner and staff were welcoming, friendly and very attentive. Our party (8 adults) had everything from steaks, seafood and pasta dishes and everything was delicious.

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★ 1

Outside needs fixing up, bartender was very nice and cordial, male waiter was expecting us to rave about the choices for dinner he suggested and he was a little condescending when we made our choices, the appetizers were ok suppose to be crab filled mushrooms but didn't taste the crab. The soup was prime rib something it basically was beef vegtable, the relish tray was a joke and I mean a joke 2 carrot stix about 2in long 2 celery and a few radishes the other things olives, pickled beets , cheese,and herring came in dressing holders with lids very tacky, entre was ok veal parmesian wife had scallops
The best part of the meal was getting the check , I grew up in supper clubs and this by far was not one of my favorites

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★ 2

First the prices are way out of line..$46 for 6 scallops!!! Served with soup..the relish tray was 4 carrot sticks..3 slices of a radish..2 prices of harring in a tiny sauce cup and 2 pkgs of crackers w tiny amount of cheese..all served on a very small plate..everything in plastic covered containers like fast food take out..server was a male who was so annoying..thought he was amusing and knew the answer to everything..will not be going back unless they half their prices and bring in female wait staff..the owner and family are very nice..loved the new Grandchild..

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★ 5

Enjoyable dining experience! Tom and his staff do a great job ensuring patrons feel welcome and are well taken care of.

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★ 2

Too many people come to the table. Specials should be explained with the price

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★ 5

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★ 2

Went there on vacation for my wifes birthday. Food was ok. Pork was good, walleye soggy ans scallops and shrimp small. After we got the bill for 2 adults and 2 kids for just shy of $250....won't ever be back. 62 dollars for 1 walleye fillet and 3 mini shrimp and scallops

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★ 5

We had a fabulous dinner last night celebrating my 50th birthday! I had shrimp, scallops and tortellini that was fantastic. Everyone else had the walleye and asparagus and raved about their meals. Tom is such a charismatic and kind host. He is always welcoming. We visit Tally Ho almost weekly when we're
staying at our cabin! You can't go wrong their food, drinks and hospitality.

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★ 4

Great food. On a weekday lots of family business going on the the background. Kind of distracting.

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★ 5

You will be treated like royalty at Tally Ho and the food is exquisite.

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★ 5

Great place and great people! Good was very good and some of the best of the supper clubs in the area!

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★ 5

Just finished our anniversary celebration meal at Tally Ho and were thrilled with the scallops we ordered. The wine menu is diverse and plentiful. Dessert selection was delectable, so we went with 3. The service was perfection!!

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★ 5

I love this place, even when they’re short staffed.

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★ 1

Too expensive

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★ 5

This is a wonderful place to eat and enjoy an evening out. The owner is down to earth and gracious. The staff make you feel welcome, and what's more, the food scrumptious! Loved every minute!

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★ 1

We went to tally-ho last night for a 7pm reservation. Upon arriving, we sat at the bar since there was almost no one in there. 4 people seated on the otherwise. A small young child, maybe 11ish was sitting behind the bar. While waiting 8 minutes to get a drink, the child went into the garnish tray, picked up a stick of cherries, looked it over, tossed it back in, grabbed a single cherry, shoved it in his mouth, and tossed the stem back into the cherries bowl in the garnish tray. (This would be gross even if we weren't in a world wide pandemic.)The old fashions were not up to par. But we drank them. We as a group decided we were going somewhere else. I went to use the bathroom and a waitress was yelling at a kid holding a full wine glass (illegal?) To hold it right so she could serve it properly. We told the hostess we came up with a different plan, she went to go get "Tom", he came storming out yelling " If you guys are offended just go don't worry about the drinks" so he obviously didn't care for our business. 0 stars if possible, would never recommend. Rude to people they don't know. Also very gross.

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★ 4

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★ 5

Tally Ho is an upscale restaurant. Tom the owner has a passion for helping Veterans and once a year around Christmas, he invites all Veterans to come and have a free luncheon.
We participated in the free luncheon. IT WAS AN EXCELLENT TIME!!! He also provided free gifts to all who attended.

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★ 5

Outstanding service and dinner. Tom and crew are the best.

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★ 5

Our first time was Thanksgiving Day for dinner. Food was excellent. Seafood stuffed mushrooms, duck drummies. The mashed butternut squash and cranberry sides had flavors that set themselves apart from what we have ever had traditionally. Turkey was moist. All food was homemade and filled us. We had to take our desert to go. And it too was so good the next day. Owners and their family were very welcoming.
A very nice place and outstanding experience. An asset to the Hayward area. We will be back and recommend Tally Ho to our friends and neighbors at the lake. Thank you for a great meal and your hospitality.

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★ 5

Excellent food and service. Really enjoyed dinner

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★ 1

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★ 5

Some of the best prime rib that I have had in a while very happy we went here

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★ 5

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★ 5

Had a wonderful experience at Tally Ho and the food and old fashions were so delicious. The scallops were flavorful and tender and the steak was “melt in your mouth” prepared perfectly. They make relish tray items in house including the best pickled mushrooms, pickled herring, and a beet salad that is soooo amazing!! The family members working there are wonderful people and we could tell they take great pride in their work and strive to make a delightful experience for their guests. We highly recommend Tally Ho and will definitely be back many times!!!!

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★ 4

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★ 5

The seafood tortellini is absolutely the best.

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★ 5

Awesome experience! I felt like I was stepping back into 1960. The original supper club experience from fabulous homemade relish tray, superb Old Fashions and great dinner menu. The atmosphere was great too, very relaxed and welcoming. We are for sure coming back!

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★ 5

Fantastic food. Fantastic people. The waitress was extremely good.

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★ 5

We had a great anniversary dinner. Service was great, food was wonderful!!

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★ 5

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★ 5

Food and service was excellent.

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★ 5

Food very good. Waiter was a stich, lots of fun. Old supper club atmosphere. Friendly staff.

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★ 5

Very good food, with an interesting variety!

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★ 5

Good people friendly staff and excellent food

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★ 5

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★ 2

Mixed experience and overall disappointed - The $12 old fashioned seemed to be from a mix and light on the brandy. Baked potato was lukewarm. Salad was brown in spots. Steak with mushrooms and onions had great flavor but was over done. Staff was great and comped us the old fashioned but for the price there are better options in Hayward area. Probably challenging to get staff these days but very friendly service.

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★ 5

Very good food and service! Try the seafood tortellini or seven cheese lasagna!

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★ 5

The food was great!

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★ 5

New owners. Great service, great food

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★ 5

Love the giant grasshopper and the 10 year old servers

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★ 5

Another delicious dinner at the Tally Ho Supper club in hayward WI. Loved seeing my friends again. Tom, the host. Such a friendly and professional guy. Always making sure everything is ok with your meal and that things are running smoothly. The wait staff are all very top notch and the hostess very efficient
Of course, Gina the chef is fantastic. She is the best!! Her cooking is so tasteful and delicious. I love going there for the relish plate before dinner, the homemade “buttery” dinner rolls, wonderful entree’s and desserts. The white linen table cloths add a special classy touch.
Thanks for making us feel so special when we visit.
Candy & Don❤️

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★ 1

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★ 5

We had great food and drink , our waiter Rich was a blast he made dinner alot of fun .

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★ 4

Best service I have ever seen, food was fairly good.

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★ 1

We visited on a Wednesday night at a little after 5. 1st question was if we had a reservation. We did not, but told the owner we were not in a hurry. He was more worried about his two big parties than the 3 of us. Waited far too long for our meal and it was not what the prices indicated it should be. We would not recommend this place!

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★ 5

EveryOne At the Place is Kind and Friendly. FOOD is the Best!
Thank you Jennifer and Crew for making my Husbands Bday The Best! Homeade Dressing and Duck To Die For!!

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★ 5

Fav supper club in Hayward! Our dinners are always excellent! ❤

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★ 5

What a great place on the Northwoods of Wisconsin!! Great service and the food and drinks were outstanding.

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★ 5

Vegetarians, rejoice! Finally, a supper club that serves more options than a limp iceberg salad and baked potato. The catch is, it's not all on the menu. You have to ask for it, but there are always multiple options, and they joyfully cater to special dietary needs. The meat eaters will be plenty happy, too. There are a number of Italian dishes with Tom's (the owner) mother's old country recipes. Her beets on the relish tray are by far the best I've ever had. The service is exceedingly friendly and efficient. Tom is a very hands-on owner and won't rest until you're happy. Do not miss this place!

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★ 5

Tally Ho was fantastic! We started with a bottle of excellent wine. The relish tray had a large variety and some unusual choices. The lobster bisque was top of the line. We had broiled walleye and it was among the best I've ever had. Well seasoned, plump and the flavor and texture were perfect. The owner and staff were efficient and very personable. Our friends and family had been raving about this supper club and they were absolutely right. I highly recommend Tally Ho.

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★ 5

Great food and a friendly staff.

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★ 5

Wonderful food & service! The restaurant has changed owners and it shows in it's new decor & menu. We did a walk in, but would recommend making a reservation. Can't wait to see the new gazebos & bar in the outdoor area. The owner is hands on & staff is very personable. Overall a perfect night!

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★ 4

Family run, wonderful friendly hostess. Drinks were spendy & little alcohol. Veal picatta & dinner salad were great. Walleye dinner & baked potato were bland. Cheese stuffed mushroom appetizer was very good.

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★ 5

We had an amazing dining experience this past Friday. The steaks and walleye were fabulous. The wait staff is what truly made the whole dining experience for us though. Kelly was our server and she and all the others that stopped by to see if we needed anything we’re just such a pleasure work with. You will not be disappointed if you choose to dine here

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★ 5

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★ 5

Just great food

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★ 5

On Hwy 77 between Hayward and Clam Lake, is TallyHo. This restaurant has been here for years. This picture is of the delicious frog legs I ordered.
My amaretto sour was also delicious! Great cuisine, great service, great ambiance.

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★ 5

Lovely service, great bar tender. Food was delicious.

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★ 5

Have been going to Tally Ho supper club for over twenty years great place to eat alright service,would go back again

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★ 4

Classic family run northwoods supper club. Very good service and nice people. The atmosphere is very retro, with some modern updates that looked out of place. A nice place that I would visit again.

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★ 5

Wonderful old supper club feel. The host and support staff were friendly, courteous and worked very hard to make the experience enjoyable. The food & drinks were delicious, and beautifully prepared. I highly recommend, especially if you're looking for an old time supper club experience with wonderful food and service.

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★ 5

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★ 5

Wonderful staff...tasty drinks and the food is delicious!! Love this place!! Been many times and look forward to the next time I get to enjoy an evening there. I do recommend reservations as it's usually very busy. You won't be disappointed 🙂

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★ 5

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★ 5

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★ 5

Great service, great food. Family run traditional Wisconsin Supper Club. Enjoy this type dining experience as it was meant to be in times gone by.

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★ 5

Dinner was excellent and the service was great. Well worth the money. And the desserts were homemade and delicious.

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★ 5

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★ 5

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★ 5

Great supper club.

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★ 5

My husband and I had dinner there a week ago and were completely blown away by the service and quality of our meal. They were very busy that night and at first we were a little apprehensive about dinner. We had a few drinks at the bar and surprisingly were seated by the owner promptly. I must admit that the relish tray left a little bit to be desired but what was to follow......OH MY! We had steamed mussels cooked to PERFECTION, then the soup and homemade rolls.....also PERFECT. On to the entree of Angus tenderloin w/scallops.....again cooked to pink perfection. My husband had the Pork porterhouse w/deep fried shrimp.......the pork was nice and juicy , not dry. (The shrimp are not the bagged frozen fare...but jumbo hand battered bliss). And to end the night we ordered "cheesecake carrotcake" ....to go. I'm telling you as a cheesecake AND carrotcake lover....you have not lived until you try this! Overall EVERYTHING was OUTSTANDING!!(relish tray only exception......, but who goes to a nice dinner for a relish tray?)

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★ 5

Excellent food FANTASTIC SERVICE 👍👍👍

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★ 5

Wonderful food. My wife loved her pork chop. It was moist, tendor, and awesome.

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★ 5

Excellent service and the food was excellent. Very nice supper club and plan to return.

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★ 5

We run a local business not too far from Tally Ho and we tell everyone to go here if you want amazing food and phenomenal service. Tom welcomes every person that walks in that door and treats them like family. Hands down, best restaurant in the area. We love you, Tom!!

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★ 1

Not very fond of outsiders

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★ 5

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★ 5

We had dinner and it was excellent. They were friendly, food was great and very quick service. They go out of their way to make sure everything is good.
On a side note we called first to see if they were open and also asked if they had Lobster. So we get there and I ordered the lobster and the waiter said it would take 1/2 hour. I said that’s ok. It took maybe 15 minutes. I said wow that was fast. The waiter said the cook thawed it before we got there. Now that’s going out of your way. What if we didn’t show? We were impressed with this. Try this restaurant. You’ll love it! I would also ignore the one bad review you see.

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