★ 3

View, atmosphere, and drinks were wonderful. Food was subpar. The chicken lettuce wraps are better at P.F. Changs. Jerk chicken sandwich had zero flavor and a pile of canned, crushed pineapple that caused the bun to be a soggy mess. If I'm paying that much for a sandwich, in this amazing atmosphere, I expect fresh pineapple on it. Something so small that you totally failed on.

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★ 2

(Skip ahead for food review if needed. Its a kicker) Beautiful and somewhat empty atmosphere(res at 8:45p.m.) candle lit, very romantic.
Off rip the server clicked with us which was nice and helped us order drinks. I got the Honey Drop without the ginger, he got cognac they both were good. We immediately ordered the Tuna Tar Tar and the *second* the plate hit the table I knew we were served out of date, inedible, GREY tuna. Yes, the tuna was GREY. There were maybe 4 chunks that were kinda pink. Against my best judgment i tried it and instantly gagged. She came back and offered a new app on the house but had admit she wasn't sure about serving it. I also heard the chef say that that was the freshest cut they had because the truck came tomorrow. Disturbing, disgusting, and irresponsible.

We then ordered the steak Tar Tar which was better? Bread was over cooked and a little black. I had the short rib with not so garlic mashed potatoes. It was very tender and balanced. He got the penne pasta which was flavorful but the steak was overcooked as well.

We had white Russians for dessert and they were perfect. The server was very professional and laid back. Other than serving the bad tuna I can only give praise.
This place has a lot of potential and I'd like to try it again without attempted murder 😂
Thanks for reading

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★ 5

The filet was exceptional. The seasonal desert wasn’t a favorite but the filet was cooked perfectly with an exquisite sauce.

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★ 5

First time here and we really enjoyed it. Our server, Simeon, was helpful with suggestions, the atmosphere was quite beautiful and our food delicious. We had the smoked cheese flight, Lodge soup, ribeye steak and seared scallops. We would definitely enjoy coming back.

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★ 1

This was my second time at Taverne in the Sky after a great first experience.

We were there on Thursday Night which was a Packer Game so I fully understand that the wait time would be longer than normal. I had reservations and was entertaining customers to a dinner. We were seated and waited around 15 minutes until we flagged down a waitress who said "I'm not your waitress but ill go get her." We waited probably another 10 before the same girl came back and said she would take care of us. We ordered all of our food and drinks right away. We waited around 70 mins and all the tables around us whom had arrived 30 mins after we did were finishing up dinner. We asked where our food was as we wanted to leave for the game. They said 3 more minutes, and it would be out. When the food came out it was clear they never started it. My steak "medium rare" was super rare and cold. The rest of the plates looked slopped together. We ate our dinner as fast as we could and left. Extremely disappointed for a meal that was over $500 for a table of 4. They did wave the cost of our Cheese curds as part of the troubles we had.

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★ 5

Our waiter Daniel was absolutely amazing! The most knowledgeable and friendly server I've ever had. Food was great as well as the drinks.

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★ 5

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★ 3

Dined on a Thursday, chilly weather outside. We had a corner table on the patio & politely asked to move to one of the 3 empty patio tables with a view. The manager (pink blazer) came out specifically to tell us this is not possible incase other people want one of the 3 empty tables (It was clear no one would come). We finished our 3 course meal with 2 bottles at the corner table , while the other 3 tables sat empty. Food & service otherwise was great. Strange decision from a customer service standpoint.

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★ 2

The atmosphere is nice, and clean. The server was very sweet but lackadaisical. The cocktails were well made. The truly sore spot was dinner; for the price of our meals… I would have to say that we certainly did not get what we paid for regarding taste and quality; there was no issue with quantity. The vegetables were undercooked and under-seasoned. The most flavorful item on the menu was the soup.

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★ 3

Took a party of 6 for a birthday dinner to Taverne in the Sky, which coincidentally was the Friday before a Packers Preseason game the following night. The food was tasty and high quality, albeit a bit overpriced for the area. They stated they were on a limited menu due to the Packer game, which seemed a bit odd given it wasn't terribly busy and still 24 hours away from a preseason game. The service was also slow given these factors, we found our table with empty drinks a few times. When we asked to split the check (we had 3 couples dining together) they stated they wouldn't do so for parties of 6 or more (isn't 8 usually the cut off?) AND added a 25% automatic gratuity. Overall, while the food and view were good, the price and service didn't meet the high price tag for our outing; I couldn't recommend Taverne in the Sky, especially for groups of 6.

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★ 2

Food was good and the atmosphere and view cannot be topped. The service was extremely slow. We stopped before family night and sat in the bar seating. There was maybe 20 people in the establishment. We had two orders of the mac n cheese with fries and an order of cheese curds. It took us 45 minutes to get our food when there was only one other table ordering food at the time. I asked for my bill at the end of eating and took another 15 minutes to get it. I don’t think Mac n Cheese, french fries and cheese curds should take as long as it did. Was very disappointed.

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★ 5

Stayed here at this hotel on our vacation from Florida.
Food was great, service was adequate & welcoming.

Definitely will be back.

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★ 5

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★ 5

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★ 5

Great place to enjoy a cigar.

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★ 5

Awesome first experience here. Stopped in with a buddy for a few drinks and a cigar. Service was incredible and the drinks were delicious and expertly crafted. We got to talk to a couple bartenders/servers and they were all very friendly and knowledgeable, and more than willing to talk about everything from different cocktails to the location itself. I look forward to coming back again. Highly recommend.

The view of the stadium is hard to beat.

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★ 5

I reserved a table for a large group and the service was so great! We were celebrating something and our server brought out a dessert “on the house.” Made the experience that much better! I ordered the walleye and days later I am still thinking about it.

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★ 5

Food was great , place is gorgeous I recommend the braised short rib And not not pictured smoked cheese platter

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★ 5

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★ 5

Drinks and food were delicious! The staff working the bar were very friendly and welcoming!

I had the ribeye it was cooked correctly . The oyster were delicious

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★ 2

The atmosphere is the only good thing about the place. The food was underwhelming with the steak not being cooked correctly so it had to be sent back. The service was polite but they forgot important details like that we were celebrating a birthday. And we reminded them they still didn’t do anything.

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★ 5

Nathan was so great! The drinks we ordered were hard and he was so hard on. Brandon was also very attentive and HARD working. Best time!

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★ 5

Nathan and Brandon were amazing and I hope they have a nice life

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★ 5

The food was delicious and the atmosphere and service excellent. This is a great restaurant for special occasions.

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★ 4

Excellent food and an excellent location. Highly recommend.

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★ 4

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★ 2

Over priced food is only OK. Full of rich cheese head that think they know what's going on.

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★ 2

We had our first child-free night in a while and my hubby decided to treat me to a fancy date night. First impression upon exiting the elevator was a beautiful wall of bottles of wine and alcohol. The restaurant is very nice and upscale. Downside was everything after. The waiter didn't seem too thrilled to help us as he approached our table. It was semi-busy so maybe he was just tired from handling all of his tables. My hubby ordered a "WI Old Fashion" with whiskey, the menu offered whiskey or brandy, made just how it is prepared but without the orange. Waiter got irritated at his request and said "Are you even from around here? I'll just get you a regular old fashion." Then proceeded to leave the table. Again, it was a little busy so we chalked his snarky comment up to that. We got our drinks and started to order our appetizers and entrees. I ordered the steak 10oz with risotto and asparagus and then my husband ordered. He never asked me how I wanted it cooked, but he did ask my husband how he wanted his steak cooked. I waited to see if he would, but he didn't. As he started to turn to walk away, I caught him and asked if I could have mine cooked medium. He said, "Okay" and walked away. The food arrived lukewarm at best and my steak was rare and the risotto and asparagus tasted like smoke. We were by the kitchen and I noticed that almost every dish that left would be put in a dome and smoked until the server came to grab it. My food was so smokey that it was barely edible. Couldn't taste the hollandaise sauce over the smoke. Overall, I wouldn't go back for food...Ended up grabbing a tomato bisque soup from Republic Chophouse on the way home. Best part of the night aside from spending it with my hubby, was I got to drink wine! I did see they have a bar menu, maybe those items taste better than what I received. I would go back for the bar and view. Being that high up you get quite a pretty view. For the price we paid, I would have expected better. Bummed about the whole situation. Next date night, we will go back to Republic Chophouse.

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★ 5

Awesome place. Drinks were great and so were the deviled eggs. Service was excellent.

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★ 5

Great bar with a great view. Old fashioneds are great. Friendly knowledgeable bartenders

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★ 1

I had a very bad experience a few days ago when I went to Tavern in Sky. I really like going to good restaurants and this time it was my turn to go to Tavern in Sky. The first thing was that when I arrived I wasn't greeted by any hostess, I was going to sit at the bar with some friends and they told me I couldn't when there were enough chairs and I was over 21 years old, it was too rude how they didn't tell them, when I was going to order the food they told me they were going to check if it was open that they weren't sure the kitchen was open when it was barely 9pm and it closed at midnight, when I got fed up with the bad service they gave me and that I really felt like they didn't want me there I just asked for the bill, to my surprise they didn't inform me that they were cashless and I was going to pay everything in cash, there I felt very uncomfortable I paid and left. Actually, I usually tend to be a very friendly customer with all the staff, I like to chat and I'm cool, but this place was the exception, I hope they can fix the problem and the only positive thing is that the place is very nice and they sell diplomatic rum.

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★ 3

My family and I had dinner at Taverne last night. Steak tartare and oysters to start, steak penne and the chateau briande for two for entrees, along with a cocktail, wine and scheum torte carrot cake for desert. It was a lovely setting with good service and very mediocre food with a total bill after tip of $366 for the three of us. The bread that came with the tartare was mealy. The oysters had no briny freshness. The steak in the penne was overcooked.

The service staff and manager asked us about our meal, the manager even asked to replace my wife’s penne when she gave him the real feedback about it, but there’s really no elegant solution for an expensive dinner that just doesn’t live up to Kohler standards. The steak was good and the sides were excellent, but for $110 we could have had an unbelievably good steak on our ceramic wood grill at home.

It’s a great environment with friendly people, but if I was doing it again, I would order bar fare, not entrees or starters. A soup or salad and a burger.

We enjoyed our evening, but this felt a lot more like a hotel restaurant than a destination location and I felt compelled to share that feedback with you the reader.

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★ 5

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★ 1

Their oysters gave me the worst food poisoning I ever experienced. For 2 -3 days I was absolutely bed ridden and weak

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★ 5

Classy place, great to relax at. Excellent food and drinks. Friendly staff.

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★ 2

The scallops were cooked well. Everything else about that dish was trash. Like I would've actually preferred fast food. Idk what's going on. The presentation was good but ugh. The table next to us was complaining about their food and not eating it. Some kind of chicken sandwich, and the dessert which was (I hear) flat amd served with soup spoons. They forgot to give pens with the check too. What the heck.
They work with quality ingredients and plenty of capital. Shouldn't be the case that the food comes out either tasting like butter or too bland to identify. Especially after the long wait.

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★ 5

We were at table 161 and Leah was our server. She made our 43 wedding anniversary special.

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★ 5

Located directly across the street from Lambeau Field on the top floor of the Kohler Hotel. Very nice space; open but inviting. Staff were all excellent. Food was very good. Tried the beef fillet, pork tenderloin and the walleye. The most critical comment was “the fillet is not as good as (the best steak I’ve ever had.)” All told, we will be back.

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★ 3

Good experience overall. Staff very attentive and accommodating.

For drinks we ordered Tailgater and Don’t Blow It, both were very good and I would order them again.

For an appetizer we started with the tuna tartar. Honestly I could not really taste the tuna. And my boyfriend and I both had wished it was served with a side of wanton chips, as opposed to little slivers of the wonton put inside the dish.

Dinner I ordered the Red Chimichurri Steak Penne and it was okay. I liked the spice level and the steak was cooked perfectly. My boyfriend ordered the Pan fried Walleye which he thought was just okay. The fish itself was not seasoned well and there were several bones in his filet. Not a great mouth feel.

Dessert we ordered the seasonal crem brûlée and seasonal cheesecake. Both were enjoyable and would get again. I only wish the sugar on top of the brûlée had not been so burned.

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★ 2

Ehh just ok. Service was good, but my husbands steak was served rare when he ordered medium. We sent it back (we never do that) and they put it on a bed of fresh charcoal— so that was all you tasted— immature charcoal. Yuck. We didn’t even eat the leftovers. My red pepper pasta was good but a bit spicy for my taste. Wouldn’t recommend overall.

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★ 4

Such an expensive place with a small menu so I was expecting the steak to be amazing..steak was cold and the veggies were cold. Service was good, our serve was Leah and she was great! But super said about my 60$ steak being cold.

I did let the manager know and they gave us free dessert to make up for it which was super nice.

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★ 5

Carter was a fantastic server. Nice, smart and personable. One of the best ribeyes I have ever had. Easily top five. Great view of the stadium from out seats.

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★ 5

Amazing drinks. Food is exceptional. Make sure you have Amanda make you a smoking jacket!!

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★ 5

So good!

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★ 5

Loved every minute here! We had a rehearsal dinner for a wedding here. The food was fantastic. The service was better than anywhere else around. But the best part was the view. It was nice being able to look out at the night lights from high up.

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★ 5

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★ 3

We ordered the seabass and a steak. The presentation was lovely, however I only took one bite of the seabass, because it tasted really bad. The steak was incredibly rare, and we ordered it medium. The wine selection was great and the service was excellent. They have to figure out the food.

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★ 1

It was like I didn't even exist. No one made eye contact with me after sitting at the bar several min. 3 bartenders and no one acknowledged me. Ended up walking out.

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★ 5

Just had a great night at this restaurant, food was decent but dessert was amazing. Adam, the manager, showed us great hospitality and our waitress Vanessa gave the best service you can get. Very pleased with the experience overall.

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★ 5

Extremely nice experience, starting with bartender Marissa (who REALLY knows her stuff) continuing to our server Haley and manager Austin - we couldn’t have had a better experience. Super bar selection, oysters on the half shell, great entrees, and desert beverage. Can’t wait to go back!

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★ 2

Food was slightly above average for a place of this stature. I'm glad they are taking credit card again. Going cashless was utter nonsense! Just because Lambeau did it. Brainless!

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★ 5

First place I hit I just moved from Chicago to Green Bay at night this is going to be one of my favorites

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★ 5

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★ 5

Awesome good time very romantic very laid back

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★ 1

This is very disappointing made a reservation for my daughter and her friend got an ice tea that tasted spicy and end up walk away after being ignore for over 30min way to ruin someone’s birthday dinner.

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★ 1

I had the worst dirty martini. It tasted like vermouth only, when asked how the make it they said, they spray vermouth on top of the martini? The olives are not freshly stuffed. I paid $17 for 1 terrible tasting Martini.

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★ 3

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★ 2

Made a reservation. Was seated looking at a light brown curtain. Had the chef's special NY Strip steak and had to send it back as it was cold or barely warm. I was brought a new one which was hot but quite tough. Service was okay.

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★ 2

The chicken was old and dry. Only good thing was the hors d’oeuvres. Our main menu is not very good.

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★ 5

Most places, when you have a large party, the food is just ok. Tavern in the Sky was the exception. We had a very large party and the food came out hot and was very good. The salmon was a perfect size and tasted great. Everyone I talked to said the short ribs were great as well. The sticky toffee carrot cake was delicious.

The wait staff was very helpful and was very organized. Overall it was a great experience.

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★ 5

An amazing spot for a relaxing dinner! After a long day of travel, this was exactly what I needed. The service was incredible and the food was great. Our server gave us our dessert on the house due to a delay with another table, we were so incredibly surprised. All of the staff were kind and caring. This is a must stop if you are in the area!

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★ 5

Had the most wonderful meal on my Birthday yesterday 6/15/24 compliments of my beautiful daughter Crystal. The service was amazing! The food was OUT OF THIS WORLD outstanding ! I would highly recommend! Can’t wait to go back again the next time we are in GB. 👏👏👏

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★ 5

Our waiter, Daniel, was absolutely amazing. Not only was he actively checking in on us but he was absolutely hilarious. The group is not local to this area and he provided some great facts and history about the area and establishment. When I come here again, because there will be a second time, I would love for him to be the waiter. He knew how to uphold a conversation even if the questions were sometimes bizarre. He was also completely honest about recommendations with the menu and the food that was recommended was a 10/10. He definitely knows what he’s doing and I hope that he is nothing but successful in his career. -bridal party (asked about wildlife)

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★ 5

When visiting Green Bay, this restaurant is a must to visit! The food and drinks are awesome, and the service is always great! Special shout out to Daniel C, for being very attentive and friendly! We will be asking for him every time we go.

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★ 3

The environment is beautiful! The food was really good! We ordered a 16 0z ribeye that came out dry and over done- unfortunately our server was so inattentive my son had to go to the bar to ask for more dressing and we had to beg the support staff for a 2 bite check up. When the manager came over she looked irritated to be bothered…. We felt very unwelcome- and with 22 years in the service industry it was disappointing. Still would recommend people to try 💜… hopefully you have a better service experience

We won’t be back

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★ 5

Good drinks, great view

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★ 3

Do not go here if you want to be in and out in a reasonable time. We waited 30 minutes to get drinks, 30 more minutes for food and 30 minutes for our bill. One waitress was running the entire place with like 60 guests.

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★ 5

Such a great meal! The filet and carrots and asparagus were absolutely delicious! More-so, our waiter was the best we’ve ever had. He was trying so hard to accommodate my dietary needs while giving me a great meal- and he succeeded; the chef did too!

I just want to note to the restaurant that they have an incredible waiter that looks out for the restaurant as a whole; I wish I had caught his name. I work for a small business, and he did his best to upsell in a polite manner. This benefits both the restaurant and the consumer because everything extra he tried to offer I would’ve loved had I been able to eat it. Best waiter and amazing restaurant!

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★ 4

Excellent service and friendly staff. Food was amazing. Atmosphere was ok.

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★ 3

Way overpriced for what it is. The rotisserie chicken was good, but the duck special with beet gnocchi was just...odd. It's like someone tried to be too creative. The gnocchi was like a dough, and not like it is supposed to be. Service was ok, but the girl kept telling us what HER favorites were...she wasn't being taken out for dinner! I don't mind paying for quality, but this wasn't worth the price.

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★ 1

Bald guy they have is rude and a joke.

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★ 1

Worst experience I’ve ever had. Service inside was great but once paid the bald head guy who wanted to be a tuff guy saying didn’t pay is a joke and ruined the whole experience. We did pay FYI

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★ 5

Beautiful dining room with great views. Our server was outstanding and the drinks were unique and very good. We had the Valentine’s dinner for 2- the chateaubriand was tender and flavorful- the port wine Demi glaze was SO good. The lobster tails were better than most around here. I got the asparagus without hollandaise which was perfectly grilled and delicious. The garlic mashed potatoes were very good- SUPER large portion. My husband got the potato au gratin which he said were delicious and the carrots which he said were fine. We got crème brûlée which had a perfectly crispy crust on top and my husband had the carrot cake which was good but not great.
Overall a great experience and worth the price we paid. For our dinner (which included the fondue appetizer & dessert) plus 3 drinks our bill was $220

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★ 5

I recently had the pleasure of visiting Taverne in the Sky and I must say, it exceeded all of my expectations. This fun and upscale establishment is the perfect spot for anyone looking for great drinks and good conversation.

First of all, the atmosphere of Taverne in the Sky is absolutely stunning. The decor is modern and chic, making you feel like you've stepped into a fancy cocktail lounge. The dim lighting and cozy seating arrangements create the perfect ambiance for a night out with friends or a date.

But what truly sets Taverne in the Sky apart is their realmixology. The bartenders are true experts in their craft, creating unique and delicious cocktails that will leave your taste buds wanting more. I highly recommend trying their signature drinks, as they are truly one of a kind.

Aside from the amazing drinks, the service at Taverne in the Sky is top-notch. The staff is friendly, attentive, and knowledgeable about the menu. They are more than happy to make recommendations and cater to any special requests you may have.

But what really stood out to me was the fact that Taverne in the Sky is a great place to have a good conversation. Unlike other bars or clubs, the music here is not too loud, allowing you to actually hear and talk to the people you're with. This is a rare find in the city and definitely adds to the overall experience.

Overall, I cannot recommend Taverne in the Sky enough. It truly deserves a 5-star rating for its amazing drinks, fantastic atmosphere, and great service. So if you're looking for a fun and upscale place to enjoy some realmixology and have a good conversation, Taverne in the Sky is definitely the place to be. Trust me, you won't be disappointed.

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★ 3

The experience here was up and down like a roller coaster ride. The manager was not attentive when we arrived, the whole time we were there she seemed bothered. Our waiter was pretty good though, very helpful.

We started with an expresso martini which was very tasty. The bread service came with curry butter. The butter was only partially whipped, the top was soft but the bottom was hard. Bread was delicious which got our hopes up again. Then when the appetizers came (devil egg caviar and steak tartare) we were disappointed. Took a bite of the devil eggs and it’s pretty bland, I would rather buy it at Piggly Wiggly. The egg on the tarts was supposed to be a quail egg as listed on the menu but it wasn’t. The crostini was too thick made it too hard to eat. We spoke to the manager and we could tell she was not pleased to receive the feedback, and it was just very awkward.

For entrée we had lemon ricotta ravioli and lamb bolognese and they were delicious! Yes, after the disappointing appetizers these were so flavorful and tasty.

This was an interesting mixed experience. Personally I would not go back but I probably would still recommend to try their lemon ricotta ravioli if you want to enjoy a romantic night out since the view was nice, and the decor was somewhat romantic.

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★ 4

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★ 2

Stopped out for a friends birthday. Group of 15 of us I believe. We were sat , accommodated with drinks, appetizers and our meal. Everything was great! Our server was on top of it. However, the party was never notified that with tables of so many people in the party they just throw everything on one tab and check out. This was confirmed by management that it’s so they can guarantee a 25% gratuity. My friends and I all work in the service industry and 100% understand wanting to have you compensated for your hard work. We honestly probably would have tipped more than 25% it was great. However when we asked if we could please pay our own tabs we were immediately met with a look of inconvenience. The server made a point to say they don’t do that but she’d ask management. Management came out spoke with us, we reassured her that we would tip generously, again we get this industry working in it ourselves. She split the checks but then the server Steph made the inappropriate gesture to bring a sticky note to our table and placed it down with the total gratuity would have been if the tab was a whole. Making it so we knew what we needed to tip. On top of that when she brought each of us our cards back with the receipts , each receipt was labeled with her handwritten tip amount on them. Once again ensuring we knew what to tip her. So we obliged and tipped her the amount she suggested to us… but all this to say she could have gotten quite a bit more if she wouldn’t have made us out to feel a bother or to subject us to their gratuity standard suggesting we maybe would have skimped her . The food was amazing, but customer service really makes me hesitant to go back.

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★ 5

Great food!

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★ 3

Service was not on par with the quality of restaurant. Had to ask for water refills, long wait with bill, just not what you would expect. Food was highly ok.

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★ 4

Beautiful bar and dining room atmosphere. Our server, Daniel, was excellent. Great bartender (sorry, missed his name, but said he also worked at Hilly Haven), very skilled, excellent drinks. Everyone loved their food. Filet mignon, pork tenderloin, Chilean sea bass, roasted chicken, all were excellent. The only knock we have is the price, but it's to be expected for a dining experience such as this. For special occasions, we'll be back!

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★ 5

Austin and Brian are incredibly hospitable. Even with a tall order, their warm smiles and friendly demeanor never wavered. Thank you!

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★ 5

Among the best places to dine in Green Bay!

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★ 4

Upscale dining across from Lambeau Field on the top floor of Lodge Kohler. The menu offers a lot of variety and is probably the only place to order sturgeon in Green Bay. I most recently went to Taverne in the Sky for their Sunday Champaign Brunch that comes with complimentary mimosas and macaroons. The rotating dinner menu is also full of great flavored entrees and deserts. I would suggest making reservations if you're going to enjoy a dining experience at Taverne.

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★ 5

Wonderful time before the game. Great food,drinks, service, and view.

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★ 1

Read the reviews before we went which were very mixed. Unfortunately our experience was very poor. Appetizers Shrimp cocktail had no flavor, seemed overcooked/dry.
Ordered the smoked cheese as an appetizer, beautiful presentation and cheese was great, however the server didn’t know what the cheese was and had to check with the kitchen because it was a new item in the menu: as we sat there looking at the cheese we gave up waiting for her return( took a bit before she returned) she then tried to tell us what we had on the plate.
Main course lamb bolognese was super salty ( and the person that ordered this is a salt person). He ate the gnocchi and barely touched the lamb. ( the response from manager/chef when we commented was silence.)
Another main course was a 6 ounce filet mignon. Tried to substitute the potatoes for a vegetable. Server did understand this and had to explain a couple of times. Then the zucchini that was substituted was uncooked, looked like it was out on the grill to get the grill marks, but was raw.

Server came by at some point and we mentioned it but didn’t want a replacement, however she did come back with a very cooked zucchini (obviously it was not cooked) .

Shared the chateaubriand with my daughter. $130 dish.
Meat was put in front of us on one plate, and then the 4 sides on 2 plates.( didn’t look like 16 ounces but chef assured us it was.

Very confused” were we supposed to eat off the same plate” . We got our servers attention and asked for plates and spoons to serve the sides, we did finally get the plates but no spoons to serve the sides.
(Chef said the sides that we ordered weren’t meant to be shared) but
We did ask for spoons to share but didn’t receive them… (there was 5 of us at the table and we did want to share)

Back to the salad portion. We split a burrata salad and apparently Didn’t look at the fine print because they charged us $10 to split a salad. So our burrata salad ended up being almost $30 (couldn’t remember the starting price)
(Comment from chef/manager was that it was mentioned on the menu about shared plate price) (really for a salad $10)

Sorry not done yet:
Gin and tonic ordered when we first sat down. Server came over and filled his 1/2 filled gin glass with water. Apologies from server when we told her. She did get him another one. BUT when we received the bill she charged us for two.

Chef/manager listened to our concerns/complaints. Asked what we wanted for this and gave him the choice.
He also asked “ we’ll did you eat the chateaubriand?

So they split the salad but didn’t split
The chateaubriand that was a shared dish????? Supposed to eat off the same
Plate on a main dish.

They took off the appetizers and offered us free desert.
We ordered two bottles of wine and our bill was $660..

Happy birthday to me😡😡😡

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★ 5

Great date night place. Service was excellent and the meals (pork roast and salmon) were delicious.

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★ 5

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★ 4

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★ 4

Excellent location. Food has been both delicious (twice) and other times not worth the price. Not consistent. Wish they were better since they are right across from the stadium! Really want this place to be awesome for locals and so that it gives a good impression to out of town people, but honestly disappointing when I went there for dinner (20 plus times, lunch a handful of times and breakfast once). Get it together Kohler! You could be so awesome and should be!!

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★ 5

What a truly wonderful experience! Awesome dinner and drinks, I cannot say enough if we were closer we'd stop in just for dinner! Thanks to everyone for making our dinner wonderful!

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★ 5

Hands down some of the best food I've ever had. Everything was delicious. Great atmosphere. Check this place out for date night.

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★ 5

Service and atmosphere was great. Steak was perfect but the mashed potatoes were bland and the zucchini was meh. Drinks were great. Expensive but to be expected.

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★ 3

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★ 5

Everything is spot on!

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★ 5

Finally able to visit Lodge Kohler after being open for years (I work for Kohler but been in TX for past 4 years). My wife and I celebrated our wedding with a final stop here with an amazing experience from their staff on the patio. Everyone is so friendly and open to helping. Food and drinks are on point.

We then were right back couple weeks later for Packers vs Seattle game on 8/26. We had their phenomenal brunch with diverse menu and then also were greeted by their Manager Austin. We then came back later in the evening to enjoy their dinner menu! 11/10 experience and excited to share this special place during the 2023 Packers regular season with clients! Thank you!

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★ 5

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★ 5

This is an amazing place in Green Bay.
And a tour at the stadium, my friend and I went to have some drinks and a bite. The staff is very nice and knowledgeable, helped us to choose the best selection of apatizers and drinks. And the food is delicious. I am sure this is the best restaurant/bar in town.

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★ 5

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★ 1

Over cooked food, slow server who NEVER touches the table. Bathrooms with no hand towels because they aren't attended to. Step up the staff game. Let servers know that when you have guests waiting a long time to touch the table and talk with them. Not avoid it!

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★ 5

Bartenders were amazing! Service was great all around, and the food was incredible! We will be back!

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★ 5

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★ 5

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★ 5

Excellent service, food and atmosphere. Can’t beat an after dinner drink on the patio overlooking Lambeau.

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★ 5

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★ 2

They're charging Chicago prices for 'meh' food. The menu takes extreme liberties on the definitions of things, e.g. bite-sized chunks of steak are not 'tenderloin medallions', crumbled braised lamb shank with some sort of poorly-seasoned tomato base does not a bolognese make, and 'red chimichurri' is a contradiction in terms. THE PASTA WAS OVERCOOKED!!! And FFS if you're going to charge $16 for a beet salad, add enough beets so that everyone at a 5-top doesn't end up with two little beet cubes and some out-of-the-box greens.

Service was slow and clunky, we had to go to the bar to get drinks. Then we were rushed to box the food and be given the bill and had to wait to pay it. To be fair, it was extremely polite and polished poor service.

There is so much better food and service to be had in GB without spending $40/entree; and on top of the steep prices, they nickel-and-dime at every turn with split-plate charges and extra cost for just about anything.

You're paying for the rooftop, but the view is just the Titletown district. We will not be going back any time soon.

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★ 5

Great food, drinks and the views of Lambeau and Titletown are amazing!

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★ 5

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★ 4

Great meal, was surprised the menu changed from Niven when I was last there. Overall, good atmosphere.

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★ 5

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★ 5

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★ 5

Daniel was very good waiter.

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★ 2

Got done eating here just a few hours ago. Drinks were definitely great and food was pricey and ok. Tried the Devils Egg as a starter and it was very very salty, we could not eat it and not worth the price at all. Our server was kind enough to take it back to the kitchen. My ol lady ordered Lamb Bolognese, but substituted it with chicken. Our server was sweet, but forgot to place chicken on the order until we mentioned it after the food arrived. She then came back with the chicken by itself on a plate, which looked boiled. Towards the end of the night, we asked to have our food bagged, so our server took our food to bag it and never came back with our food. I finished my drink and we left. Overall, food was overly pricey and ok, drinks were the best part, our server was forgetful and service was just average. We won’t be coming back and would rather settle for Chefusion or Plae Bistro. Our total came over $120 easily and we still tipped as we appreciate work in the restaurant industry, but now that I think about the experience….we shouldn’t have tipped that much.

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★ 2

Disappointed. Was expecting a much nicer experience from a Kohler property. Food was just alright. Duck was under cooked. Expensive. Very different experience than what we regularly enjoy at the Horse and Plow and the Immigrant in Kohler.

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★ 5

Always great food and service. Upscale but comfortable

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★ 5

❌️Menu is not gluten friendly. This is a lovely restaurant with a good view of the stadium and lovely panoramic views of the surrounding area. Unfortunately, I was unable to dine here as the menu did not list items that are gluten-free free. I attempted to order two items before giving up. I did enjoy my drink though.

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★ 5

Best overall experience! Wonderful service and top notch food that was unique and full of flavor. We were also impressed with the view. I am pressed for time to write but they are worth it. Also they offered 3 excellent vegan entrees! I felt they had something for everyone. The dishes really had professional creative ideas.

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★ 1

Spend $1.6K+ with this guys in a large table. And the restaurant lacks professionalism. We coordinated everything before the event. And nothing was like planned. Will not come back and don’t recommend.

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★ 5

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★ 1

Instead of calling the police like she was supposed to for my “fake ID” the bartender took MY VERY REAL ID back of house and was gone for about three minutes. She said it was really close to a fake and then proceeded to make the most watered down dry martini that I have ever had in my entire life. I asked to speak to a manager and the second bartender made fun of me in front of me for asking to speak with the manager. Usually I have great experiences here and I’m not sure I will be coming back after this one!

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★ 5

So tonight, we had our 13th anniversary dinner here, and it was a wonderful experience! Our server was Leah, and she was so wonderful. We had a reserved table with a view of Titletown. Everyone was all very nice and courteous. The atmosphere was quiet, comfortable, and professional. The food was overall really good. The manager came over as well, and she was super nice!
All in all, this was a great first experience with a wonderful first impression.
Will definitely return!
Thanks again Leah!

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★ 5

Great time celebrating a birthday with friends. Abby was the best and perfectly attentive. Excellent craft cocktails and wine choices. The duck poutine is highly recommended.

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★ 3

I got a dinner at the bar. I took a beet salad with an extra salmon but it was more a salmon with a tiny side salad and no beets (only a beet sauce). Pretty disappointed.
Wine selection not great and overpriced.

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★ 1

Literally the longest I have ever waited for a simple sandwich. I went here with my husband after a spa service at Kohler. We arrived just before noon. There were maybe 3 other tables seated. We got our food at 1:15 pm- I’m not joking. I said something to our waitress when it been longer than 30 minutes. Finally said something to the hostess after our food still didn’t arrive. It finally came 30 mins later. We ordered a turkey panini and a beyond burger (it’s premade and just has to be heated). I can’t imagine it would take more than 5 mins to slap that together. The manager apologized saying that there was a meeting just ahead of our order with 20 people. And that our waitress also forgot to put our order in. I absolutely appreciate they gave us a free lunch after this, however, the service was terrible and the food was lacking. Only redeeming quality was the view. Plae bistro is MUCH better.

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★ 5

Beautiful place, portions much larger than expected. Fun and different cousins, prices not terrible. Ambiance wonderful, service friendly and prompt. Guests sociable. Highly recommend for date night.

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★ 1

Just went here for our Valentine’s Day dinner. The special was $75 per person for a four course meal. The appetizers were decent. However, my filet was prepared well done instead of medium and extremely dry. The risotto was severely undercooked. The pink velvet cake was over baked and dry as dust with no flavor. We weren’t the only ones having issues tonight either. Four different couples had food sent back while we were eating there. We were really looking forward to eating here; but unfortunately, we won’t be returning.

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★ 5

I haven’t tried any of the food; just dessert and some wine, but I love the atmosphere so I keep coming back! The service has always been great too.

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★ 3

Wine and drinks superb. Service was great. Food portions were too large. Food was average and flat tasting. Walleye was okay, risotto was not prepared as it should be, brussel sprouts were hard as rocks. Schaumburg torte was amazing. We actually expected better for the prices. Atmosphere is great with a view.

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★ 2

Great service, but not so great on the food. Great atmosphere.

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★ 5

I had the Salmon Poké Bowl today and it was delicious. I wasn’t sure if I would like it so my server Ashleigh brought out a small piece for me to try. She was great and so is the food. I would highly recommend coming up to Taverne in the Sky with the awesome food, service and view!!

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★ 2

Came here for my birthday dinner with my boyfriend. Reservation was all ready for us when we got there. Ordered drinks; a bottle of veuve which is a fairly pricey bottle of champagne there. The waitress who opened the bottle took of the cage and the top flew off and hit the ceiling, no fault to her but once it started pouring over, she put her bare hand over top to stop it from getting all over the floor, also understandable. She apolagized and walked away with the bottle and we assumed she was going to grab a new one. She went to check and make sure it wasn't a defective bottle then came back and served us the same bottle that she had just put her bare hand over to stop from overflowing which means it would hit her hand and go back in the bottle for us to drink. The food was good. I got the chicken which was very flavorful and a hefty portion (a full chicken). The soup was amazing, a little spicy (for me). Just expected better when spending over 150$ on a bottle of champagne. And over 400$ on a meal for 2 people.

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★ 5

Great food, great view, amazing service from Daniel!

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★ 5

I grew up in Green Bay, and I enjoy returning to see all of the new things going on -- like this place! The café offers a great view of Lambeau, good food, and awesome service. I have been here more than once, and the service has been impeccable each time. A worthwhile and impressive place to visit or bring visitors to.

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★ 5

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★ 3

Excellent location. We reserved six months ahead for dinner before packers game. Resulted in a window seat in the smaller quieter room overlooking the plaza. Food was okay but I’ve had better. The risotto with the walleye was the consistency of glue, the Brussels sprouts were warm at best, and the portions are far too large. You can’t take food into Lambeau so we felt bad leaving over half on the plate knowing it was going to waste. We used to live in the Wisconsin and had forgotten how big American portions are. Please provide different size entree options to suit your customers. Bigger is not always better.

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★ 1

If you enjoy hearing older white men hitting on younger women while you drink, this is the place for you. Unfortunately they both seemed to enjoy it.

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★ 5

Great wine, awesome date, amazing food, amazing place to eat. Reservation did not disappoint. Soup was phenomenal, so was ribeye and wrap. Chardonnay slapped. Bravo. 5/5. Recommend to the fullest

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★ 4

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★ 5

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★ 5

Absolutely amazing food, great atmosphere and amazing service. Next time we're in Green Bay we will eat here again!

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★ 5

The food and drinks were delicious and the service was exceptional! The server made several recommendations we found very helpful in making the most of our first experience at Taverne in the Sky.

We'll be back to try out the rest of the drink menu!

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★ 3

Great location but average food and very slow service. Nice servers but not sure why service was so slow as if didn’t seem very crowded.

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★ 5

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★ 3

Our waiter was great, lunch was great but dessert was another story. We ordered the chocolate cake. It was very dry and crumbly. It appeared to be old.

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★ 5

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★ 5

I have never in my life felt like I was treated as a really special person. Your waitstaff made me feel like that special person My salmon salad was wonderful and my drinks perfect. No pressure to hurry. I loved it there. I am from Boise, ID.

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★ 5

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★ 5

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★ 5

Staff very attentive & polite. Food very good. Took friends from out of town. They enjoyed the unique experience being in the middle of all activity associated with the Packer Family weekend. We'll be back in the weeks ahead.

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★ 2

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★ 5

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★ 4

Great food and drink, cool atmosphere and top notch service

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★ 5

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★ 1

They change their menu now the food not that great anymore. Very disappointed

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★ 3

We used to really love going here. The last 3 experiences were bad however. The salads were stale and flavorless, the drinks were full of ice and had little liquid volume, they removed menu favorites. Not sure why the food and drinks are not superb anymore, especially for the price.

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★ 1

Easter Buffet food was mediocre at best, very lacking, food was cold, deserts were all but nonexistant, no amenities and all for a whopping $75 a plate with tip. Never again, way overpriced for the quality.

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★ 5

Super tasty food! I would definitely recommend taking a lunch or dinner outing here as its definitely worth the price and the view!

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★ 5

Amazing food and service

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★ 5

Very tasty

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★ 4

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★ 5

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★ 5

We stayed in the hotel and ate at the restaurant last night. Excellent service. Great food. My wife and I ate seafood fettuccine and my kids had a burger and fruit. Nice view of Lambeau Field.

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★ 5

Amazing cocktails, great staff and great food!

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★ 5

It’s our favorite place to celebrate Valentine’s Day! xoxoxo!!

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★ 5

Amazing drinks, food and staff!

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★ 5

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★ 5

The experience at Taverne in the Sky is definitely memorable. The server, Kim, does a wonderful job talking about the menu and taking care of her guests. Kudos to the kitchen staff for the great tasting appetizers (the featured pot stickers and it's spicy sauce was so good!), entrees (the farro with the salmon, yum!!) and desserts (highly recommend the carrot cake!). The atmosphere is very comfortable and welcoming, along with a great view of Lambeau Field and the city streets.

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★ 3

Very nice hotel and restaurant, well designed with a good view of Lambeau. Overall, the prices are too high for the quality of the meal and service. Charcuterie board was good. We had the rotisserie chicken and evening special - filet mignon with shrimp. The chicken was pretty basic, not super flavorful; the filet mignon was cooked just right, but lacked complex flavor; and the shrimp were just steamed and did not really go with the steak's lackluster sauce. The vegetable sides were good. Cheesecake seemed like a frozen product with random sauces added, none of which really went together. I noticed toward the end of the meal that all the tables around us had received bread except for us. Other restaurants in the areas offer much better food and consistent service at the same price point.

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★ 1

My wife and I went here for the second time and both ended up getting food poisoning.

Wings and soup were good but the steak was not good at all especially for the price. WAY too much sauce added. Was very disappointed in the food for how expensive everything was. It was icing on the cake to get sick that night from the food.

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★ 1

We are regulars here or were actually. I went to dinner with my mom recently and was told the dining area is only for people staying at the hotel due to covid. How on earth is that stopping any fake pandemic and then the bar area is packed neck and neck!

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★ 5

Beautiful view, high end, creative cocktails. Great, friendly bartender, Jamie. We will be back.

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★ 5

We stopped in for my daughters birthday we had a wonderful time the food and drinks were great and the service is wonderful. They had a very nice bourbon selection and who could ask for a better view of Lambeau field.

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★ 5

A view of Lambeau that CANNOT be beat, combined with top level service and unique and bold flavors make Taverne in the Sky an experience that stands out above the rest.

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★ 5

Absolutely amazing! Great atmosphere with great staff and the food is the best you'll find! Highly recommend!!!

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★ 5

Great food

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★ 5

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★ 5

Great views and service. Not crowded during the Packer Game, with plenty of TV's.

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★ 4

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★ 5

Great experience good drinks delicious dinner. Hannah was very friendly and attentive.

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★ 5

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★ 3

Would have been nice to know that it only takes reservations. Drove 1 hr 15 minutes and it's full.

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★ 5

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★ 5

Game day brunch, it was very good.

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★ 4

Great stadium views in the bar! The food was just okay.. slightly lukewarm. Kitchen messed up a few things but the drinks and view made up for it.

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★ 5

Stopped in for drinks and apps with coworkers, had a great time! Outdoor seating, when the weather plays along, is great. Views of legendary lambeau field. The interior of the bar is clean and mondern, offering plenty of find liquor choices and multiple wine/beers. Apps were fine.

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★ 4

Wonderful service, food was tasty and portioned well. Nice view & pleasant atmosphere.

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★ 5

Location, Service

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★ 5

The food is great and it will come fast

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★ 5

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★ 5

Great place to view Title town. Green Bay. Great customer service.

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★ 4

We came here for happy hour and an appetizer, and ended up coming back later to end our evening with a night cap and dessert. Beautiful views of the stadium high atop the Kohler Lodge. A wonderful outdoor seating area and the half circle bar top provides great views of Lambeau. The Kohler liqueurs mix really well in the two drinks we had... dark chocolate versions of White Russians and Brandy Old Fashioned's. The pear Martini was particularly flavorful and sweet but packed a punch. Loved the Sturgeon spread with the warmed loaf! Light and creamy! Tasty! Came back later for the giant carrot cake, which the Missus highly recommended.

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★ 5

Was able to be squeezed in for a later dinner which was much appreciated. I had the Rotisserie Chicken and Pureed Potatoes which we both phenomenal! Amazing flavor and nice portions. Heidi was very accommodating and overall great. The atmosphere is exactly what everyone else says, so unique and comfortable.

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★ 1

The hotel and restaurant aesthetically are awesome. Went in after a Packer game and the restaurant was quite and we were seated right away. After that, our waitress took 20 minutes to show up the first time, the beer cheese soup tasted like a salt lick, our street taco were beyond stale, the beef in them tasted like bad jerky, and our waitress never returned after delivering our food. Was almost bizarre how such a nice place could under-deliver so much.

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★ 1

I had the tacos my husband had the brat sandwich and we had the beer cheese soup. This place was not good. I couldn't even eat the tacos the shell was like a stale paper towel and the beer cheese soup was curdled and way too salty. I was surprised by this because of its location and it is a fancier restraunt. It's pricier. Will not return. Do not recommend.

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★ 5

My favorite restaurant in town, so welcoming and friendly. Ive never felt uncomfortable or unwanted especially since I am hispanic. Ive been to places where they tend to make me feel less, but this restaurant treats me n my boyfriend so well everytime we go. They remember our orders, their filet mignon is my FAVORITE! Their bread n butter are amazing. The macaroons as well. Best stake Ive ever tasted. Worth every $

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★ 4

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★ 5

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★ 5

Service was spectacular and food was awesome! The atmosphere is really Awesome all away round !! Can't wait to go again ⭐⭐⭐⭐⭐

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★ 5

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★ 5

Fabulous food, staff and views. Sturgeon is a must try.

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★ 5

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