★ 5

Ask for Marc, his service was impeccable and he has a personality to match. He made our night very enjoyable and has so much humour. 😆

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★ 5

We went for our 1 year anniversary and was treated like royalty
Exceptional all around. Will def return 👍🏼👍🏼
Thank you Holly & Kennedy

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★ 5

Phenomenal dining experience, from beginning to end. The service was unparalleled, especially from our head server Mark who was an absolute delight and made an incredible meal even better. Even our water glasses were kept constantly full! The ice cold martini was one of the best I've ever had (especially with a couple blue cheese olives). Not only do you get a sidecar, but fresh glasses to keep it, as advertised, ice cold. The French onion soup was so unique and rich and deep - it is now the benchmark that all other soups will be compared to. This is all just raving now but raving is the only correct response after a dinner like this.

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★ 5

Completely impressed and wowed 🤩🤩🤩
It was my partner’s birthday and the whole staff made us feel like VIPs.
Special thanks to Theresa and Regan, we sat at the bar and these ladies did a fabulous job making sure we had everything we needed. The food was hot and delicious, the kitchen made something special to accommodate our dietary restrictions, and we have never been more impressed. Thank you all!!! Cannot wait to have our next celebration at the Harvey House. 😊

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★ 5

this is a true celebration of excellent service and art de cuisine

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★ 5

Went with several girlfriends on a Saturday evening. The food was delicious and the service was outstanding. I got the ice cold martini and almost cried tears of joy when the switched out my glass for a cold one halfway through the drink. The NY strip was so so good and my friends really enjoyed the walleye. I forget our servers name but he had recently moved to Madison from I believe Houston and did such a great job helping us have a wonderful evening! The only comment would be I wish we had more of the pretzel crackers on the relish tray- they were very tasty. I will be back for sure!

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★ 5

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★ 5

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★ 5

We had a blast at The Harvey House! The design of the place is seriously beautiful and our waiter was on point - knew the menu inside out and had great energy. The food was super fresh too. Already looking forward to coming back!

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★ 5

Such a cool place! Service was excellent- ask for Neil!! He made suggestions and it did not disappoint!! Presentation of food was top notch, food was delicious!! You must experience this place. Reasonably priced too!!

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★ 5

Amazing food only to be outdone by service! The second martini concept exceeded any expectations I had!! Flawless experience!!!

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★ 5

Arrival feels friendly with warm Midwestern spirit

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★ 5

Update October 2025: the following is as true today, if not more, then it was 2 years ago. Consistency in excellence.

Every dish was amazing

Power tip: sit at the bar. See the drinks you're not ordering and ask about off-menu drinks.

Also try the French onion soup - even if you don't like French Onion soup - it's that good.

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★ 5

Service was impeccable, warm and friendly, all the food we had was excellent. Highly recommend. Theresa was wonderful.

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★ 5

Lively atmosphere, impeccable service, beautiful building, and a creative, elevated take on Wisconsin supper club dishes. Great place for date night, business dinner, or special occasion. Service couldn't have been friendlier from the moment we walked in. Walleye with spatzle and horseradish was the star for me. I admit to being somewhat skeptical of the $18 relish tray, (which is often included in the price of dinner at a traditional supper club), but it was huge and the presentation was stunning. Would definitely return. Free parking onsite. Reservations recommended.

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★ 5

The Harvey House is always a total pleasure!!!! The service always top notch. The food always well prepared. Definitely worth checking out!

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★ 5

Had THE BEST experience at Harvey House last night!

Sat at the upstairs bar, immediately Patrick greeted us with the warmest, sincere welcome.

After starting us with the most carefully crafted dirty martini (ice cold, filthy, bleu cheese olives) and red corn old fashioned, we considered the menu.

When we asked for his thoughts on a few dishes he said, “Would you mind if I shared my ideal meal?”

🍤 Shrimp de Johnge

🥬 Kale Caesar Salad

🐟 Superior Walleye

🥔 Loaded Baked Potato

🍰 Chocolate Cherry Cake

🍨 Brandy Alexander

Every bite was incredibly fresh, delicious, and perfectly timed.

The only wait came when we asked for a slice of cake to-go for the babysitter, but otherwise it was such an enjoyable experience and most exceptional meal.

Thank you to the talented Patrick for great conversation, showcasing his impressive bar keeping skills, and excellent recommendations 🥂

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★ 5

We had a wonderful experience at Harvey house. Patrick was amazing. Attention to detail and very friendly. Theresa was also especially helpful. We love dining at The Harvey house! My favorites of the evening were the Aviator cocktail, the French onion soup, and the chocolate cake!!

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★ 5

There isn't a bad thing on this menu. Had another great meal. Service and food were fantastic!

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★ 3

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★ 5

32 Years & Counting 💍❤️
9•25•1993 ➜ 9•25•2025

To celebrate our 32nd wedding anniversary, we treated ourselves to a night at The Harvey House
in Madison, WI — and it was nearly perfect.

🍸 Start: Hand-crafted drinks & an amazing deconstructed wedge salad
🍽️ Mains: Crispy chicken schnitzel & perfectly cooked walleye
🍫 Sweet Finish: Rich chocolate cake + a Penny Whistle nightcap

Huge shout-out to our waiter Jake and his team for going above & beyond—even moving us to a cozy corner booth with a great view.

⭐️ Rating: 4.75 / 5
(Only wish the schnitzel sides were a little more generous—flavors were spot on!)

A night of great food, beautiful ambiance, and unforgettable service—exactly how we wanted to celebrate. #AnniversaryDinner #MadisonWI #TheHarveyHouse #LoveInEverySeason #32YearsStrong #Aceautomitves #mraatotd #aatotd

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★ 5

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★ 5

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★ 5

Came here for a work event they had a pre plan menu to choose from. And everything was just great. My water glass was never empty. We dined in the office part of the restaurant. The chopped salad was great. You didn’t even taste the blue cheese.

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★ 5

This restaurant is one of the best in madison from the moment you walk in. Every detail is thought out and beautifully executed. The staff goes above and beyond. Very well oiled machine. Food and drinks really good. I love coming here and you wont be disappointed. The menu changes but the shrimp jonghe is amazing. The after dinner drinks get a la mode so freaking good.

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★ 1

I’ve worked many years in the hotel and restaurant industry and have never been treated so rudely by a hostess in my life. When we arrived, I was told that I approached the hostess stand out of turn. There was no one in line. I apologized and said that I was just checking in for a reservation. We were going to have a drink at the bar before, but we were told we couldn’t because there was no place to sit. She told us we could go to the coffee shop next door and wait. If you like rude and pretentious service, this is your place.

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★ 5

Absolutely the best dining experience in Madison.

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★ 5

This was my second visit to The Harvey House and it is probably my favorite restaurant in Madison. The service has been so warm and personal both times I visited, and every dish I've tried here surpassed my expectations. A friend and I got the chicken schnitzel and the scallop, and both were phenomenal.

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★ 3

Food was very average. Food does not justify price. Service and atmosphere were excellent.

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★ 5

Fantastic food, drinks and atmosphere! Martinis were great!

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★ 5

This was a very fun evening. Everything was impeccable. I cannot say enough good things for The Harvey House. Really happy we got to enjoy a fun birthday dinner at such a unique place.

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★ 5

Excellent food, great service and a very comfortable dining experience. It wasn't loud like many other places. You could enjoy conversation with family and friends and not hear conversations from other tables. Definitely recommending The Harvey House to family and friends!

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★ 5

It was my first time coming in and it was great. My party and I got the smoked kielbasa and relish tray to start. We thought the kielbasa could’ve been hotter and the relish tray was really good. For the main course. I got the chicken schnitzel and I also got a side of spatzle. Another person got the Garbanzo beans and they thought that was good. The last person got the wallye and said that was reall good. For dessert we all shared the Pavlova which was excellent. Over a great experience. Would recommend.

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★ 5

Really terrific all around.

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★ 5

For the perfect combination of Michelin star quality with wonderful hospitality and coziness, this is the spot. I felt completely at ease even dining by myself at the bar. I don't normally celebrate bread and butter starters, but the roll was somehow the perfect combination of fluffy roll meets popover, and the butter left me craving another. The shaved vegetable salad was crisp and clean, and the Filet-O-Fish was everything - you'll never look elsewhere for a fish sandwich like this. If Google allowed me to save a six-star restaurant for my taste, this would be it. My Madison must go!

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★ 5

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★ 5

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★ 3

Service was poor. Our waiter let us sit for over 15 mins with empty glasses for all four of us & our table was immediately next to the computer where he spent a good amount of time.

Food was average. We got the pickled vegetables platter and only enjoyed the pickles and smoked salmon dip. All of the other vegetables were just waterlogged - no brine or vinegar taste. Most of my party ordered the New York strip and they all said it was chewy. The redeeming quality was the dessert - both the pavlova and the tapioca pudding were great.

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★ 5

Outstanding service.
Quality food.
Strongly recommended.

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★ 5

wow. that is all i am going to say.
wow.
sat at the bar.

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★ 5

Wife and I had a great dining experience.

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★ 5

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★ 5

The best place I’ve been in a long time. We decided the bar, because that was the only seat we had was perfect..

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★ 5

We celebrated our anniversary here and had an amazing experience! We arrived a little early for our reservation and enjoyed a drink at the bar before being seated for dinner. Our server, Jeremy, along with the entire staff, was absolutely fantastic. The cocktails and food were absolutely delicious. We’ll definitely be back and highly recommend this place to anyone looking for a great dining experience!

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★ 5

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★ 3

The gazpacho was absolutely delicious. Unfortunately nothing else was pleasant. The place was extremely busy. Maybe it was an off day.

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★ 5

Had a pork dish and salmon dish. Both were amazing.

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★ 5

These guys should teach other restaurants about service. The hostesses greated us with big smiles. The gal who sat us was so sweet. Our waiter was very attentive. I saw him replace other people's cloth napkins when they left for the restroom and I even heard him offer another table a new chilled glass for when her martini was half way done (we weren't offered that...but it was not expected neither) The bartender made great drinks. He made one of the best Vespers we have ever had. The real star of show has to go to Finn. He is part of the phenomenon support staff of what I would think are the busboys and food runners. He was on point the whole time never missing a beat. The place itself is lovely. We liked the fact that they didn't overcrowd the space with extra tables. The atmosphere was upscale and charming. As for the food...well, it was good. Not phenomenal. I would it was a bit overpriced for what it was, but the price could reflect the added staff needed for top notch service.

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★ 5

Where to begin…I truly would give this whole experience more than 5 stars if I could. It was my sister and I’s first time dining here and let’s just say it more than exceeded expectations in every way possible. The customer service was over the top incredible with Kennedy as our server and Jenna too. The manager, Emily, stopped by and was amazing as well. They were all professional, catering to us, and genuinely warm and kind. The food was fantastic and over the top. And the vibes were immaculate. Run, don’t walk to the Harvey House. I can promise you won’t regret it!

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★ 5

Wonderful dinner at the Harvey House tonight. I stopped to have a drink at the bar and ended up having a fantastic light dinner instead - a martini with the relish tray and a glass of rose with the tapioca. Everything was top notch, including the service. I wish I lived locally so I could come back every week!

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★ 5

Absolutely wonderful experience that we will be eager to repeat as often as our budget will allow. The food was very tasty and creative in its creation and presentation, but the real joy was the staff and atmosphere. We sat at the bar with Patrick as our server, bartender and guide and he could not have been friendlier or more helpful, nor could we have had a more delightful evening. Highly recommend the cocktails, the sizzling shrimp appetizer, the walleye, the schnitzel, and the Pink Squirrel digestif to settle the meal. Splendid!

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★ 5

My party of 5 was really pleased with our experience. I'm usually critical of pricier restaurants because, although I understand you pay for both the food and the experience, sometimes it just feels pretentious. I got none of that here. The service and atmosphere were great. Our waitress (I don't remember her name, unfortunately) was completely professional but still relaxed in a way that felt welcoming and captured that supper club vibe. Food overall was excellent. Table rolls were light and buttery on the inside with a nice browned exterior crust. Shrimp de Jonghe was outstanding along with its brioche toast. For my main, I got the salmon, which honestly blew me away in a way I wasn't expecting. The bright acidic ragout was perfect for the fish. Baked potatoes really had no room for improvement either. I tried the rigatoni, and while it was tasty, I think you're better off getting it at one of the many fantastic Italian restaurants we have in town. The table had several different cocktails, all of which were good, but I thought the blood orange spritz was my favorite. For dessert, the chocolate cake was rich but not overly sweet. I'd recommend it, although it's quite a large piece. Complementary amaro at the end of the meal was a nice touch (not sure if that's standard). We look forward to going back—for a special occasion.

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★ 5

Excellent service! Very well paced , I would highly recommend making reservations. All aspects of service were great! Fun supper club menu that is well executed!

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★ 5

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★ 3

Overpriced, underwhelming food, but impecable vibe and service

Jos and I went here on a short notice reservation Sunday evening, but they were happy to squeeze us in. We have heard a lot of hype with the place and we were craving some fine dining. The building, atmosphere and service is top notch. From the host to server we felt welcomed and excited to try the place out. We started with the shrimp cocktail, honest review: overpriced for what we got. $18 for the 4 pieces of shrimp and sauce, it just didn’t have that wow factor that we were hoping for. For entrees we had the pork and the rigatoni. And well it just didn’t meet our expectations. The pork was a little tough and the sauce didn’t add much. The rigatoni was good but didn’t meet the $34 price tag. We tried the Dark Chocolate Crème Brûlée which was nice but nothing that would urge me to come back any time soon. Damn this feels harsh but I guess we did come in with high expectations and well our stomachs were feeling a bit weird after too :(. Great service tho we didn’t try the drinks but it seems like a cool place to drink and talk 👍

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★ 5

My husband and I took his mom to The Harvey House for dinner when she was visiting from AZ. We'd never been to The Harvey House either but oh my gosh. Honestly, from the second we walked in I was floored. It is probably the most beautiful restaurant I have ever been inside of. From the hostesses, to the wait staff, to servers, this restaurant was on their game on every aspect. Everything we ate was delicious. Listen, even the free bread was bangin'. We got the Sizzling Shrimp De Jhonge as an appetizer and sweet jesus someone bury me with those shrimp. For entrees we got the Herb Roasted Chicken, the Hand Cut Rigatoni, and the Charcoal Grilled NY Strip. I swear on my life, best steak I've ever had. And my Mother-in-law was raving about her chicken and morel mushrooms on her plate. And I 100% stole some of my husband's rigatoni and it was amazing as well. For dessert, yeah, it doesn't stop there. For dessert we got the Pavlova to split and it was heaven on that damn plate. So light but so sweet and creamy. Anyway, I think it's safe to say I recommend The Harvey House.

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★ 5

Ask for Marv. ... (Edit: I was wrong. It's Mark.)

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★ 5

I don’t use “amazing” very often in my food/restaurant reviews. But this place was “amazing.” Inspired by Wisconsin supper clubs, the food was unique but traditional. The drinks were outstanding. The service impeccable and the building historic.

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★ 5

Excellent upscale bar. The food was well prepared and portioned. The staff was professional and attentive. The addition of wild game makes the menu even more desirable for those who enjoy it.

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★ 5

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★ 5

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★ 5

Impeccable service once seated.

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★ 5

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★ 5

We had a wonderful experience at The Harvey House. The service by Jake and other staff was one of the best experiences we have had at a restaurant!

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★ 5

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★ 5

Wow. Easily one of the, if not the best places to eat in Madison. Amazing flavors. Great cocktails. Great wine selection. Fantastic service. Great ambience, especially upstairs. Truly a 21st century, urban supper club with all flavors, tastes, and experience. Loved it. Will be back!

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★ 5

call a supper club, but much more

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★ 5

One of my favorite places in Madison to celebrate the special occasions. The staff are always so kind, tentive to our needs and the food is always amazing. I highly recommend the Pavlova and the old fashioned.

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★ 5

One of the best restaurants i have experienced in Madison. Always love coming to the Harvey House,great service, atmosphere and food.

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★ 5

32 oz steak. Wow. My wife and I had an excellent 35th anniversary dinner. The steak was a splurge along with tasty sides and a salad. It was expensive but as expected. There are less expensive alternatives. Good wine was reasonable. We did not have a reservation which is needed. So we sat at the bar which was perhaps less romantic but we still enjoyed the bar activity.

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★ 5

Contemporary supper club with great food and atmosphere. If you can, get tickets to one of their themed 'train car meals' that pop up throughout the year - it's a spectacular experience!

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★ 4

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★ 5

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★ 5

Mark was fantastic! We were so impressed with his great service and recommendations. Out of all our visits here, this was by far our favorite because of the great service and food. Thank you Mark and to the the team for a great graduation dinner!

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★ 5

A special super club with an upscale vibe with impeccable service and delicious food and drinks. Enjoyed the bar prior to our sit down meal upstairs. Lovely atmosphere and experience.

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★ 5

Attention to detail is unparalleled in madison. drinks are fantastic. atmosphere is great. always a treat. amazing for special occasions.

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★ 5

The service was next level, very friendly and fun staff. Food was tasty and complimented the restaurant atmosphere. Would recommend, would visit here again.

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★ 5

Our first visit to The Harvey House was spectacular. The experience was great from the drinks and food to the service and ambiance. If you haven't been there, you're missing out.

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★ 5

I've finally discovered a great Madison restaurant that doesn't involve driving on one way streets around the Capitol or through a construction mess. It's a beautifully designed restaurant and my Mom remembered going to the train station that used to exist here many years ago, so it was a memorable experience for her. The entire staff goes out of their way to make sure you are well taken care of, it's another reason this dining experience is exceptional. We had the salmon and the pork roast plus the rhubarb pavlova for dessert, every item was outstanding. We also sat at the bar for a little while before dinner and the bartender was very nice and made great cocktails. Bravo!! We will be back!

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★ 3

Heard amazing things about this restaurant and was looking forward for weeks to eating here for their special graduation menu. Service was incredible, and the place itself was beautiful on the inside as we sat right by the kitchen with not too much noise surprisingly. However, the food was extremely underwhelming. For starters the kielbasa was overall pretty tender and the outside crust was nice and fluffy. The French onion soup didn’t leave much of an impact honestly and I just had higher hopes for its flavor. My main issue was the entree. I ordered a medium rare steak and received it rare, chewy, and on a bed of wet spinach that added nothing to the flavor profile a long with carrots that were bland. Finally I thought the chocolate pie wasn’t bad, but certainly nothing that made me want to come back to it and order again. Overall I was left with stomach issues from a raw steak and with dishes that were extremely underwhelming for a special event set menu.

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★ 5

We bring groups of people here and the last two times were amazing. Drinks are delicious!

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★ 5

A solid experience and thoughtful menu. EG the sublime French onion Soup.

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★ 5

Penny whistle and walleye were great! Definitely a great place for a date or special occasion.

Visit 2: came back and tried the shrimp appetizer (delicious) and the French Onion soup (souperb 😉). Coq au vin and beef and broccoli were both exemplary. Cocktails and service were stellar.

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★ 5

We had a wonderful time dining here! The service fantastic. We went right at 4:30pm when it opens and got our dinner very quickly. Mocktails are really great as well as their actual cocktails.

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★ 5

They Harvey House is something special. The restaurant is located at the old train station, tucked into the old baggage building, which has been exquisitely redone. It's quite beautiful, and the atmosphere is classy without being stuffy. We were seated at a comfortable banquette, with a view of the kitchen. We enjoyed watching the white-coated chefs working, and seeing all of the delicious looking dishes get plated and carried out through the restaurant.
We ordered the relish tray, which was an updated take on a classic. There were pickles, pickled radishes, carrots, hard cooked eggs finished with caviar, and in the center, a light, green cloud of dip topped with dill. It was delicious, as were our entrees, the superior walleye and the eye of rib. There is an attention to detail here that sets it apart. The service is on point, the atmosphere is lovely, the appetizers, entrees, and cocktails, everything is executed just right, usually with a lovely take that brings the classics up to date, while properly paying homage to the original. We will most definitely be back.

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★ 5

Had an unbelievable steak special here. A 32oz, dry-aged, grass-fed ribeye cooked to perfection. I recommend the affogato for dessert! Fast, friendly service with a smile. Drinks were well made. Reservations strongly recommended

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★ 5

We had an amazing time at Harvey House tonight! I have been a few times before but I was excited to bring my boyfriend for his first time. We were both celebrating special moments in our lives and our serving team made it so special for us. We were brought out glasses of amazing Rosé which was a great start to our night. We ordered the Clover Club and Hotel Washington Punch, both which were fresh rising and strong. For our appetizer we got the split French Onion Bullion. This is a unique and delicious take on a classic french onion soup. For our entrees we split the Walleye Sandwich and the Beef and Broccoli. These were both beyond our expectations! The flavors matched so well together and were executed excellently! For desert we were brought pink squirrels which were flavorful but not too rich and of course, delicious! I ended the night with an espresso martini (debatably the best in Madison, made with fresh espresso) and a Bananas Foster Pavlova. I swear this pavlova gets better with each seasonal offering. Kinsey and Sebastian were an exceptional serving team for us and I know that anyone who is lucky to have them will have an exceptional night! Overall we had a great experience at The Harvey House. The staff truly are the best. Thank you again to the wonderful Kinsey and Sebastian! I can’t wait to be back!

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★ 5

I absolutely adore this restaurant! They have really tasty food and drinks. This place is gorgeous! Everyone is so attentive and there were no long waiting lines. Our server gave us the cutest postcards to take home which I thought was a very nice detail. I really enjoyed my pink squirrel drink. It's hard to find in restaurants in Illinois because it's traditionally a Wisconsin supper club dessert cocktail. I wish I remembered my bartender's name because he was the best! I really enjoyed my evening here. I highly recommend checking this restaurant out.

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★ 4

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★ 5

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★ 5

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★ 5

Service was friendly and fantastic; they are a well oiled machine.
Salmon was great! Clean tasting and light.
Brought my daughter (and rest of table) out a small dessert with candle for her birthday which was a thoughtful touch.

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★ 5

Excellent bar program, staff is highly knowledgeable and accommodating- they knew how to make a Trinidad Sour without looking it up, and it was delicious. Coby was particularly friendly and helpful. I am from out of town and the staff made me feel right at home. Food is perfectly prepared and the ambiance is very relaxing and tasteful.

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★ 5

This was one of the best nights of my life! The food was amazing but most importantly the staff! They were awesome! Highly recommended!

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★ 5

It was a perfect evening with delicious food and incredible service. Highly recommend! Thank you for a truly lovely evening!

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★ 5

It was a wonderful overall dining experience. I look forward to dining there again.

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★ 5

Sabastian, Christian delivered fabulous service! They showed great care and attention -- even for the little details -- to ensure we thoroughly enjoyed our dining experience. It was the best (6Xth) birthday celebration dinner for a party of three. The Harvey House menu selection, entree presentations, and every bite were sensational. Perfectly done! Thank you, Chefs! A special delight.

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★ 5

Fantastic upscale dinners, drinks and service, did not disappoint us. posh experience with a casual vibe and authentic downtown Madison location.

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★ 5

Cannot speak more highly of our experience. Arrived a little early for our reservation and so had a chance to have cocktails in a vintage train car. The service was impeccable. Our meals were outstanding. We will be back.

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★ 5

Recently celebrated my mom’s 70th at Harvey House, and the staff made it unforgettable. They went above and beyond to make her feel special, and their warmth/kindness felt genuine from start to finish.

Coming from Austin, TX, I’ve been to similar restaurants, but the service here stood out—elevated without being too over-the-top.

The space/atmosphere was charming, almost like a French bistro. The coq au vin was rich and delicious, the walleye perfectly cooked, and we loved the relish tray and vegetable salad.

The cocktail list was thoughtful and I appreciated the solid mocktail options—hard to come by in Wisconsin. Overall a must if you're visiting Madison!

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★ 5

Excellent French Onion soup and cocktails. The espresso martini is divine. Nothing wrong with the food.

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★ 3

Food was ok. Fish was burnt

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★ 3

Best thing about this new venue is the ambiance and how they managed to transform this old building into a charming inviting restaurant. Food is lovely as well, will need to sample some more to make a more informed review. Best thing we ate was the liver mousse and the duck. Unclear why they did so but we felt rushed despite stating how we wanted things to get spaced out with appetizers cocktails then wine and main course. Felt like we were eating constantly without a breather. Plates came and left.. It was unpleasant. I did not even bother ordering more wine. I was telling another person about my experience and they said the same thing- they felt rushed and even said something about it to staff while they were dining. We didn’t, as a first trip I wanted to give the benefit of doubt. Stay tuned for the update!

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★ 5

Outstanding food, ambiance,
And
Service.

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★ 5

Hands down the absolute best place in Madison for an exquisite dinning experience.
Chef Joe is the consumate professional with a unique eye for quality ingredients.
The synergy of the staff is unparalleled, warm and inviting on every front of the establishment.
Chef Joe and his wife are blessed with amazing taste and an excellent caring team that provides the best dining experience one could ask for.
You will never be disappointed spending time with the Harvey House.

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★ 5

Normally I don’t give 5 5 5 stars for every thing but I went with my family and this changed my life the fillet-o-fish was what would a Michelin star fillet o fish taste like and that’s what it was also the pavlova was delicious the banana mixed with the other ingredients was perfect aldi the Mac n cheese was awsome. you know money I sent the main part of life and those to in capsule that.

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★ 5

Everything was incredible. Plus we brought our kids and the waiter went out of his way to tell us they were welcome there. I couldn't say enough good things.

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★ 5

Such a unique, warm and exciting setting, the bartenders are skilled and sweet! Thanks for a memorable evening!

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★ 5

Fantastic service, beautiful atmosphere, delicious food! Highly recommend for a special occasion or to treat yourself.

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★ 5

We had an incredible time here. The service is next level - every step of your dining experience is thoroughly planned out and executed by a well-trained team. Our server, Ethan, went above and beyond in every way. His knowledge of the menu went beyond just knowing each dish - he understood each component, which cooking processes were used, how the flavors complimented one another, etc. Kitchen staff like myself can only dream of every server taking the time to understand, appreciate and explain a sophisticated menu. Ethan gave great suggestions, connected with us and was nothing but accommodating. The Chicken Liver Mousse and Sizzling Shrimp de Jonghe were delicious, beautifully plated and filling. The Pork Tenderloin was incredibly juicy, tender and flavorful, and each component on the plate complimented the next. The Bananas Foster Pavlova was the best dessert I’ve had in years. Overall, the food here was top 3 I’ve had in WI, and the service was the best I’ve ever had at a restaurant.

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★ 5

Patrick is a legend behind the bar at The Harvey House. Engaging, fun, and dangerously good at his job—he made me drink the best gin martini of my life, and I have zero regrets. His recommendations were spot-on, and he somehow knew exactly what we’d love before we did. If you’re lucky enough to sit at his bar, just trust him. You won’t be disappointed.

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★ 5

I had an awesome time at Harvey House. The small plates and entrees are exceptional - seriously, you can't go wrong with the menu. Plus, their latte is on point. Highly recommend!

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★ 5

Everything about our experience at Harvey house was amazing. The atmosphere was great. The service was on another level. It was one of the best meals I have had in Madison. Highly recommend.

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★ 5

This place is amazing! Great drinks apps and main courses. Many visits and never anything to complain about. If it’s full try your luck eating at the bar, awesome experience

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★ 5

I would give this a 10 out of 5 if I could. This was my best overall dining experience in Madison by a mile.

Kennedy is a damn gem of a human and we felt valued and wanted the entire time. I've had restaurant experiences like this in Europe before but never in Wisconsin.

Yeah it's kind of expensive, but you absolutely get what you pay for, and then some. We will absolutely be back - the customer experience and the food quality are unmatched in Madison.

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★ 5

Food was phenomenal and our server was great! You could tell he knew the menu like the back of his hand and make great recommendations. Definitely make a reservation if trying to go on the weekend.

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★ 5

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★ 5

I kept saying to the server I wanted to swear because every bite was that “bleeping” good. I could live off the French onion soup alone. But also couldn’t recommend the pork or coq au vin more. Both amazing.

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★ 5

My husband and I had a weekend away from our kids and ate at Harvey House mid-February. We were seated at the best seat in the house - a cozy booth in the bar/kitchen room where we could see all the action. Our server, Jake, was amazing - friendly, helpful, and knowledgeable of the menu items and restaurant. Everything was outstanding - cocktails, food, and service. It was probably the best restaurant experience we've had in at least a year, and we live in Chicago! Can't wait to come back our next time in Madison.

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★ 5

We had two cozy seats in the corner at the bar. The service was great and the food was delicious. I recommend the coq au vin, wedge salad and definitely the relish tray. The bar staff is knowledgeable and attentive but they absolutely give you space to enjoy your drinks and meal. Definitely make reservations if you plan to check it out.

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★ 5

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★ 5

Lovely meal. Insanely good cocktails and even better service. Colby was a delight and made our entire evening. We will be back. The chicken dish was insane. The thoughtfulness of service was next level! Thank you kindly

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★ 5

Had an incredible time. Food was amazing and they made our experience extra special for our anniversary

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★ 1

Service is great! Food is not.

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★ 5

Excellent service and experience!

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★ 5

If I could give more stars I would! The Harvey House is a perfect romantic date night location. The food was, once again, out of this world! Served quickly, delicious and accurate. Anna did a wonderful job taking care of us in between courses. She was personable, friendly, and genuinely kind. Our server, Theresa, was very professional and had a huge smile to share. She engaged with us and we felt connected and taken care of. We were fantastically lucky to have the service and engagement of Anna and Theresa. They made our date night extra special. We can’t wait to go back again!

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★ 5

If you want a high end experience that is worth your money, look no further. Here they will make you feel like a vip and the food will make you dream about it the next day.

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★ 5

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★ 5

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★ 5

Had a great time celebrating our anniversary here! The food, service, and atmosphere were great! Would be happy to go back. Definitely one of the nicest places in Madison to go to!

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★ 5

What an amazing service experience we had tonight at my best friend’s birthday!! The waiter was so friendly and the Korean waitress was there every few minutes to fill water and made sure we were comfortable. Food was great like always, the atmosphere was phenomenal and my friends had a blast! If you have any special celebration or occasion I would highly recommend this place!! 10/10 for me! Madison is lucky to have this top tier restaurant!

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★ 5

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★ 5

Wonderful restaurant with friendly staff amazing food and a great atmosphere.

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★ 5

Will definitely return, great experience and fantastic food! Chad and the wait staff team (multiple people) were extremely attentive. Chad went out of his way to ensure we had a great experience! We had the salmon, pork tenderloin, and Coq au vin, all were excellent. Brussel sprouts, mashed potatoes and a brandy alexander to finish. We will definitely visit again.

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★ 5

MUST GO/TRY. This is one of the best places in Madison by far. Everything was enjoyable - vibe, food, service - it was all beyond expectations. Service was very attentive and the food was absolutely delicious - the ribeye to be specific. A group of 4 out for a birthday, they took care of us but giving us complimentary taste of their French onion soup and a free dessert (all the while remembering specific food allergies in our party for each of these courses). And when I ordered a martini, I also got a little extra pour put on ice and they changed out my martini glass with a freshly frosted glass to continue keeping it ice cold. I mean just incredible. Worth the money.

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★ 5

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★ 5

What a wonderful evening! Amazing food, impeccable service, inviting atmosphere. Worth every dime. The walleye was the best I’ve ever had.

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★ 5

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★ 5

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★ 5

I had a wonderful time here! The service here was perfect from start to finish. The bartenders were very nice and made a wonderful surprise drink for me. Marc-Antoine was extremely friendly, funny and happily provided food and drink recommendations based on our interests. The restaurant was clean, nd everyone was friendly/welcoming. The food had just the right amount of seasoning, came out fresh and hot. I will be back. I do recommend the Liver Mousse, Salmon dinner. For those not typically into wine, I suggest trying their white and orange wine! You may like it. :)

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★ 5

Attentive and personal service. Food was prepared and presented in a creative way. Definitely a recommend from me.

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★ 5

Everything was wonderful! Great birthday dinner!

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★ 5

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★ 1

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★ 5

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★ 5

We rented the Train Car for our wedding reception dinner. It was nothing short of magical. The ambiance really brought us back to the 1950’s. They made us feel so special as the married couple, even providing us with custom menus with our names on it. The private bartender was extremely attentive, knowledgeable, and speedy. The selected drink menu was surprisingly robust and had something for everyone. The staff did an incredible job of accommodating several of our guests’ dietary restrictions. The food was delicious and the portion sizes were plentiful. The icing on the cake came when we got to use a saber to cut the cake. And we were left with food for the next day and memories that will last a lifetime. We can’t wait to celebrate our first anniversary with you guys!

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★ 5

Top 5 meal of my life! Theresa was a phenomenal waitress and the whole staff was top notch. Many unique dishes and a great experience overall.

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★ 5

Absolutely wonderful. Atmosphere is great, our server, Kennedy, is best in class, and food was excellent. Must try is french onion soup. Best I've ever tasted.

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★ 5

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★ 5

Dined with my kids here over the holidays and had an exceptional experience! Not only was the food delicious but we had the most exceptional waiter (Marc) that I have ever had serve a meal. Attentive (but not overly), personable (beyond words), and gave everyone at the table the feeling that you had known him forever and wanted to invite him to dinner. Fantastic start to our holidays!

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★ 5

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★ 5

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★ 5

Cool restored depot building with excellent service and great food. Had a great pre-Christmas dinner there.

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★ 3

It looks like I'm the lone outlier here. Let me preface this by saying I'm not a gourmet foodie, so perhaps there's something here I'm just plain missing. Either that, or I simply need to learn how to pretend that something with a classy presentation and exotic sounding ingredients really is superior to the offerings of the other 98% of restaurants. This is not hearty fare, it's fancy food from a very limited menu. To begin with, the ambiance is certainly attractive, with plenty of attentive employees. I know nothing about wines, but the choice of beers consists of a limited, but appropriate selection of mostly Wisconsin brewed varieties. My table of three ordered the Walleye, Ravioli, and Coq Au Vin entrees. Added were the relish tray, and a large baked potato in case one of the portions were too small. The relish tray consisted of three deviled eggs, which were fine, some homemade pretzel chips, which were interesting, and some pickled veggies, consisting of carrots, celery, radish, and of course pickles. Apparently the tray is meant for two people, so they were nice and included an extra egg. However, with perhaps a handful of veggies, there's little need to bother with the relish tray. The walleye is unlike any fish I've experienced. It's a 9" x 1.5" x 5/8" strip of fish with an 1/8" layer of tasteless crust on the top. I could pretend and say it was wonderful, but in my opinion it was just bizarre, and wasn't helped by the strong horseradish sauce. The Coq Au Vin looked pretty good and was the best deal of the three entrees, although it was still on the lean side. The ravioli was absolutely a joke. I asked my adult son, who ordered it, if it reached 400 calories, who with a hungry look simply shook his head. Luckily we had ordered the large baked potato, since it added enough food to at least give him the illusion of having eaten a meal. Oddly, a special that evening was a 32 oz steak (ribeye as I recall) for the price of $145.00 that could be shared. After hearing that, all I could think of was John Candy in the movie "The Great Outdoors". Anyway, this may be a good place to impress a date, as long as you don't show up hungry, and get well liquored up while waiting for your food.

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★ 5

The best supper club in Madison! And the best martini I ever drank.

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★ 5

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★ 5

We came to celebrate a special event. It was 15 mins past our reservation time and we were starting to wonder. We were brought a drink by the staff to have while we were waiting and offered many apologies which was very thoughtful. We were then sat at a lovely table, had excellent service, and the food was outstanding. They kept congratulating us for our special event thought the meal. We had a wonderful experience and look forward to returning again soon.

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★ 5

One of the best and most special restaurants in Madison!

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★ 5

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★ 5

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★ 5

Our family of 4 had a lovely dinner at the Harvey House this week. The atmosphere was so welcoming and cozy. Perfect for a winter’s night. The wait staff were fantastic - polite and accommodating every last one of them. Our sweet waitress made a big impression even on our kids as she chatted with them and gave them tips as they tried to take pictures. The food was really good. We started with the shrimp de jhonge - the garlic lemon butter was delicious! For main course we had the truffle Mac and cheese, the coq au vin and the crispy pork shank. All of them were great but the chicken was especially tender and juicy. For dessert we shared the pavlova and that was just perfection with the spiced apples. Our drinks matched the standards set by everything else but the penny whistle just won the night for me. One of the most amazing drinks I’ve had. Can’t wait to go back!

Source: Google

★ 5

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★ 5

What a lovely experience! Let me tell you, I LOVE to be served. Someone wipes my crumbs away in between courses? Swoon. The staff were also very friendly and gave great recommendations. It felt like a whole team effort, not just one server helping each table. I got the coq au vin and it was wonderful. The light crunch from whatever was on top, and that sauce. Yum. We also got the relish tray. Now, they had to angle those veggies to fill the tray, but they did taste good. The bread that comes with your meal was also good. Wine bottles are half price on Wednesdays. Cute matchbooks when you leave. Great experience.

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★ 5

The French onion bouillon and Superior walleye are exquisite!! Excellent service in a warm environment. I cannot recommend it enough!

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★ 3

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★ 5

What a fantastic place! Great Food! Great Service! Request Chad as your server and you will not be disappointed!

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★ 4

We had heard so many things about Harvey House and were so excited to give it a try… it’s definitely one of the most enjoyable restaurant environs in Madison. Warm, classic and romantic. And the open kitchen was fun to watch.The food winners for us were the walleye, which was perfectly crafted with its delightfully crunchy crust, and the baked potato,which had a crunchy crust and soft flaky inside. The veggie platter had a small sampling of mostly pickled veggies paired with boatloads of lemon and green goddess dips that didn’t work with the pickles, overly salted deviled eggs and a smoked salmon spread served with a few pretzel crackers. We had a chickpea dish that was comprised of chickpeas and chickpea fritters with arugula in an oily sofrito. It was screaming for a few other ingredients to balance out all of the chickpeas and a bit overpriced at $29. In terms of service, there was more staff working than I have ever seen at a restaurant in Madison, and they definitely provide excellent service, but it can be a bit much when they come to pick up each dish even before you put your fork down. The apple merengue dessert was a delicious surprise. All in all, we enjoyed it, and hope the plant based options can match the quality of the other menu items next time around.

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★ 5

We celebrated our 10 year anniversary here and it was the most wonderful and memorable experience. They went above and beyond to make us feel special including surprise champagne and extra dessert with candles. The staff were so kind and the food was beyond excellent. We look forward to returning soon. Thank you sincerely for making our celebration so incredible!

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★ 5

Perfect dinner. Great atmosphere, great food, great drinks, great service. Really enjoyed ourselves. Kelsi was the perfect waiter. She advised us on the best drinks and food and kept the evening going perfectly.

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★ 5

Celebrated my 1 year anniversary with my wife. The staff was very friendly and attentive. The drinks were dangerously tasty and the food was amazing. I had the walleye which actually left me jealousy wondering how they cooked it. We also got to stick our head into the union pacific dinning car that is normally rented out for private events and it was very cool. I could see booking my next event in there.

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★ 5

This place checks all the boxes for me. It has an awesome look inside,great service, and the food is incredible. I was a walk-in so I sat at the bar and really loved the drink offerings. The Penny Whistle was probably my favorite cause I'm partial to gin. The French onion soup here was my favorite of any FO soup I've ever had. And the pork shank as a main course was a knock out. On top of all that Zoe hooked me up with the Apple Pavlova which was just as good as leftovers. I will be back 100%.

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★ 5

This weekend, I visited Madison with my wife and her parents. I've had incredible meals in places like Chile, Italy, and Oman. My father in law is a French chef. My mother is an incredible cook who's been cooking for the family since she was 14. Let me tell you, if you have the option between Harvey's and anywhere else, you would be doing yourself a disservice by choosing not to go to Harvey's. The service was incredibly personal and friendly. The food evoked a physical, visceral, emotional response from me. At the risk of being pushy and overselling it, I urge you to choose the experience of dining here. Thank you to Marc and the rest of staff for a wonderful evening.

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★ 5

Blown away that the bartenders knew so much about the food. Everything was amazing. Food atmosphere, never been treated like this at a restaurant before. Was a treat. Will be back

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★ 5

Elegant restaurant, nice ambiance, delicious food and outstanding service.
Hard to get reservation but so worth the wait. Went with colleagues as party of 5. We all tried different dishes and everything tasted great. Service was very prompt. Water was always refilled. We were on the first floor between bar and open kitchen - it was fun to see it in action. Also had a chance to see the train car.
My favorite was the walleye, really liked spatzle.

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★ 1

Go here for the service not the food.
The relish tower: it's the condiments left over in your fridge presented in a tower dish.
The shrimp paired with toast: I'm still scratching my head days later.
Superior walleye: had inferior quality and flavour.

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★ 5

Beautiful restaurant, great staff & service, and amazing dinner! We loved everything about this restaurant from the greeting at the entry to the yummy cocktails, great wine selection and amazing food. Took our teens and they loved too. Highly recommend!

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★ 2

Nice atmosphere, but VERY disappointed that the descriptions of the dishes are VERY incomplete. I ordered the Coq Au Vin - described as chicken with bacon, carrots, potato, and red wine jus. To my shock, it was soaked in mushrooms. There were 3x as many mushrooms as carrots and potatoes yet it was not listed along with the other vegetables. Nor did our server say mushrooms to describe the dish when I told her I was considering it. Makes me think she didn't even know mushrooms were in the dish, which I would expect her to know. Right? My girlfriend liked the salmon and we had a bottle of wine but who in their right mind would spend $250 at a restaurant that is not capable of describing a dish in writing or by the server? Will not go back and I warn all future diners to ask questions (or don't bother going in the first place) because they may leave out a lot of ingredients in other dishes. Sad.

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★ 5

Up for best restaurant in Wisconsin conversation, but Clare was hands down the best waitress we have had. Gold, silver, bronze, all hers. She absolutely made our anniversary night.

Walleye was the best seafood plate we have ever had and french onion soup was an insanely creative rendition.

The pork shank we were not fond of, but appreciated the creativity. Others would love it.

Harvey House deserves a Beard, 6th star, Michelin recognition, Eater accolades, and all the culinary credit it deserves. Phenomenal meal, service, staff, and ambience.

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★ 3

Not sure what's so great about this place. Atmosphere is great, the drink I had was excellent. However, with such a limited menu choice, everything should be excellent. The Salmon I had was okay, nothing spectacular. My partner ordered the strip steak, although it appeared to be cooked perfectly, he said it was chewy and not much flavor. Won't be back.

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★ 5

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★ 5

Took my lovely wife there for our anniversary. It was terrific. Staff gave us special attention when they found out about anniversary. Definitely a special occasion place.

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★ 5

Amazing in every way!!! French onion soup is on another level. Service is everything- no detail overlooked. You will have an amazing evening.

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★ 5

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★ 5

We had AMAZING service and even better food. Every single appetizer was extremely delicious and the entrees were (I’m not exaggerating) absolutely spectacular. We want to come back to Harvey House just for Zoe! She was so kind and kept all of our drinks refreshed. You definitely need to come here!!!

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★ 5

My husband and I celebrated our anniversary at Harvey House, and it was the best dining experience we’ve ever had! The food and drinks were incredible, but it was the level of service we received that really stood out. The staff were so attentive, and our server even went so far as to bring us an after-dinner drink to commemorate the occasion. We are already looking forward to our next visit there!

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★ 5

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★ 5

We finally made it to HH! Went for my birthday and fully enjoyed all of our dishes. Rosé bubbles for drink. The chicken liver mousse and the sizzling shrimp starters were very tasty. We shared the butternut squash soup and it was so, so flavorful. Nice for fall and is typically a time consuming process to make, so I’m all about ordering it when I have the chance! Loved the presentation when sharing a soup. Comes in teacups and is poured at the table. For the main course, my husband ordered the salmon and I ordered the truffle macaroni to do something different. Both very good. Pasta could’ve been hotter but that’s the only downside we experienced. Wanted to try the relish tray but we knew we would’ve been too full. Ordered Harvey’s version of a grasshopper for dessert and he ordered the Bailey’s dessert drink. Came out with a candle and took nice pictures. Thanks for the great Birthday experience! Our servers were very kind, approachable and I enjoyed chatting with them and asking questions about the menu. Glad we finally made it here! ☺️

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★ 5

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★ 3

Food was excellent but a bit over priced. Service was slooooow.

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★ 5

Everything was delightful. Service impeccable, food was familiar yet unique, drinks were outstanding.

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★ 5

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★ 5

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★ 5

The Harvey House is, with a doubt, a 5 star restaurant. Immediately the service from the bartenders was 10/10!! I went here with my boyfriend for our anniversary tonight, and I could not believe how wonderful it was, right off the bat. I unfortunately cannot recall the name of the kind gentleman who had greeted us initially at the bar, but for himself and our primary bartender, Patrick, they could not have made a better impression! Thanks to them, our night was spectacular. We both appreciate the kindness and attentiveness Patrick had shown to us, and overall the staff and environment had to offer! I would recommend The Harvey House to anyone and everyone!! **Special thanks to Patrick, we enjoyed having you as our bartender!!**

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★ 5

Absolutely AMAZING. Their attention to every single detail was incredible, the food was outstanding (you HAVE to get the relish tray)! My martini was great in itself, but when the server brought out a new chilled glass with two more blue cheese stuffed olives, I was blown away by this level of service. Go here, it’s worth every penny.

Source: Google

★ 5

Marc and the rest of the staff are mega stars. They are very detail oriented and are dedicated to make your night magical. The atmosphere is amazing. The burrata, the peach and the tapioca desserts will leave you wanting more! They make the best martinis❤️

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★ 5

Very nice dinner place. Ribeye for two was huge.

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★ 5

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★ 4

Excellent service. 32oz steak special... wow. Good thing we shared!

The menu was a bit limited for my taste but everything that was being served, even at other tables, looked amazing.

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★ 5

I travel a ton for work and tonight was a top 5 experience for me. The food was superb but the service was even better. I sat at the 2nd floor bar and got to meet Ethan who is truly one of the all time best bartenders and servers. Ambience was perfect and if I’m ever nearby again I’m making the trip here.

Source: Google

★ 5

Every single team member made us feel like we were the only guests in the restaurant. Amazing. The food and drinks were delicious - they offer a nice variety, making it a little hard to choose!

Source: Google