Thyme Restaurant & Catering

Sister Bay, 10339 WI-57, Sister Bay, WI 54234, United States | ★ 4.8 (227 Review)

📞 +1 920-421-5113

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Restaurant Caterer New American restaurant

Description

Discover Thyme Restaurant, where we blend classic culinary traditions with innovative dishes crafted from the freshest local ingredients. Our menu showcases American contemporary cuisine for dinner and hearty, traditional breakfast options. Located in Sister Bay, we offer indoor and patio seating, along with a bar serving a selection of wines, beers, and wine-based cocktails. Experience a delightful dining atmosphere with us at Thyme Restaurant.

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Reviews

Liz P.

★ 5

What a fantastic place! The staff was welcoming and helpful. The food was amazing and the atmosphere was warm and cozy. We had some wine next door while we waited for our table and it was worth the wait. We had whitefish chowder, pork belly with jalapeño corn, sirloin steak with risotto and roasted veggie and wild mushroom risotto with grilled chicken. So incredibly yummy and highly recommended.

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Rishi Ardeshna

★ 1

I ordered carry out and had a terrible experience, the pasta was bland and the cauliflower app was uncooked. Also, I received a 20% service charge for takeout, which was very deceitful! They did not mention the charge when I ordered and it is not listed on the website either, which is unethical.

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Rachel Ruzevich

★ 5

We had the most incredible wedding at the Open Air Hoop House with Thyme Restaurant and Catering. From start to finish, everything was absolutely perfect. Callie was truly amazing to work with, kind, organized, and so attentive to every little detail. She went above and beyond to make sure our day was flawless and that we felt completely taken care of. Her communication was excellent, and it was clear how much she genuinely cared about making our wedding special. The food was phenomenal, fresh, flavorful, and served perfectly warm. Our guests are still talking about how delicious everything was. The dessert charcuterie was absolutely fabulous, the late-night cheese curds were a huge hit, and the custom specialty drinks were so good. The entire staff was so professional, friendly, and thoughtful, making the whole evening run seamlessly. Every aspect of the experience exceeded our expectations and created a day we will never forget. We are beyond grateful to Callie and the entire Thyme team for their talent, care, and heart. We could not recommend them more highly. They truly made our dream wedding a reality!

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Kristen Hoch

★ 5

This was a great find! We ended up order “takeout” and eating it there on the large patio. Our kids loved running around and the outdoor eating area is very comfortable. We were also able to get wine from the wine bar to enjoy outside. Food was delicious!

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nancy dahlberg

★ 5

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Meherrnaz Balaporia

★ 5

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Joshua Carter

★ 5

As a vendor hired to DJ weddings, I work with a lot of different venue staffs, but I have to say that when you encounter a venue staff that is incredibly accommodating, and great with communication, it makes the night so incredible!

This was my experience as a vendor working a wedding at Thyme Restaurant and Catering. It’s a beautiful venue, the staff is incredibly professional and helpful, and I was well taken care of.

Highly recommend if you’re planning a wedding and looking for a venue that will create a great experience for you! ☺️

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Karen Phillips

★ 5

I played violin for an outside September wedding here. The setting is beautiful and the staff is friendly and helpful. It is a lovely venue.

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John Meier

★ 5

Been there 3 times and always good.

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Joseph

★ 5

Had the pulled pork bowl and it was absolutely incredible 5 out of 5 highly recommend this place as a must stop

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zachary miller

★ 5

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K. W.

★ 2

Have been here many times and loved it until now. Three of us went in mid June. We ordered drinks, appetizer, entrees and dessert plus a couple more rounds of drinks, then coffee for my mom. Not more than 30 seconds after getting our credit card receipt we were asked to leave by the host as they needed the table. Okay, we were taken aback but understood. Last week we went again and while we were eating our entrees the same host came by and said she wanted to make sure things were moving along okay. That felt like we were being told to hurry it up. We made sure to get there right before 5 so we had a chance to get a table without waiting. It's not right to rush someone because there are people waiting that didn't think to get there early enough. I don't believe we will return.

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Wendy Kirkpatrick

★ 5

This is a family favorite. They don't take reservations but even if there is a wait, it's worth it. The food is always delicious and there is a nice variety to the menu that gives everyone what they want. I love the cauliflower appetizer, and we vote these the best cheese curds in Door County. They have a nice outdoor seating area as well.

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Doug R

★ 1

Very bad experience. We had a party of 8 and called at 4:48. They said they can’t hold a table for us and everyone must be here to be seated. We got there at 6:10 and a party of 8 was just finishing. The hostess said the wait now is 2 1/2 hrs because they were HOLDING A TABLE for a large party that wasn’t here yet! Really. I am a resident of Sister Bay and this experience was extremely unacceptable. They wouldn’t hold a table for us, and yet they wouldn’t sit our party that was all present because they were holding a table. I had 3 small kids and couldn’t wait 2 1/2 hrs. So upset I may never be back. If they would have told us there was a large party coming in and it would be difficult to get seating we would have gone somewhere else. I went back in at 6:55 and the table was still empty. We could have enjoyed our meals and been gone by that point. Not the right way to treat a local.

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Eliza Bergstrom

★ 5

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Mark Vote

★ 5

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Liana Bowen

★ 5

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Matthew McChesney

★ 5

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Robert Mattes

★ 5

Inside and outside seating. Food great! Good service. Nice wine selection, not from wine bar.

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Colleen Nowak

★ 5

We had an amazing experience last night at Thyme when we snuck away just after the big storm hit us and we lost power! The staff handled the patrons so well, especially our patient hostess when texts weren’t going through! The wine bar and music next door made our wait so enjoyable!

On top of the fantastic customer service I can’t say enough about our meal- Wisconsin burger was way better than a typical restaurant burger- and that smoked pork bowl- amazing! I will be ordering that “to go” in the future! We have been here before and I have to say you really can’t go wrong- everything is even better than you could expect! Perfectly cooked and a step above the rest! Thank you!

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Christine White

★ 5

Lovely restaurant with excellent food creatively prepared. Wine choices were adequate. Very nice vibe.

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Isaac Flegel-Mishlove

★ 5

Incredible food and vibes. Super friendly staff.

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Patrick Teske

★ 5

Our first visit a couple weeks back and we had a fantastic meal and excellent service. Beef short ribs and the pork belly appetizer were delicious. Thank You!

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Mike J

★ 5

Astounding! We loved this place so much we went twice during our 5-day trip. If you are a foodie looking for a big city quality restaurant in the middle of Northern door county, this is your spot. Super kid friendly as well. A true gem.

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Gilbert Gerdman

★ 5

First time there. The food was fanrastic.

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Jesse Courchaine

★ 5

Excellent food and drinks, it was pretty hot inside but the outdoor seating and doors are opened for fresh air. We will be back again!

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Brian Montana

★ 5

I decided to check out a few local places and came across Thyme. There is a very nice wine bar with a giant patio.

The restaurant was wonderful with great service, food and interior. Dogs are allowed in the outside space, and they brought out bowls for our pups 🥰

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Kris Janning

★ 5

Love Thyme!

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Megan Janning, CPDT-KA

★ 5

Thyme has been one of our favorite restaurants in the Door for a few years now and it *never* dissapoints.

Just off the main drag of Sister Bay- it's on a lovely, quiet, beautiful property surrounded by nature. The indoor seating, with large doors that open up to the outdoors as well as the plentiful outdoor seating on their beautiful patio is very well thought out- with plenty of shade and some protection from any strong wind.

We've tried a few different starters and have always been impressed with the attention to detail. This last time we ordered their bread basket and the bread was fresh and delicious but their signiture oil absolutely stole the show.

The General Taos Chicken is our favorite entrée- and definitely one of our absolute favorite dishes of any DC restaurants.

The service is also impeccable and you can tell they they take a lot of pride in their restaurant, menu and the experience of dining with them.

I also have to say that I always love seeing the beautiful Golden Retriever basking in the sun out front- he's such a sweet, and well behaved dog.

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Cam Van Fossen

★ 5

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Steve Rinker

★ 5

This was our first time visiting Thyme and our experience was amazing. The food was delicious and the service was 10 out of 10. If you're in Door County I would definitely give Thyme a try. I'm certain that you will not regret your decision.

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Amanda Smith

★ 5

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Wesley Smith

★ 5

Wow! Best meal we have had in Door in years. Cheese curds were the best I’ve had anywhere, risotto and salmon were incredible and the general tso’s chicken was insanely good with fresh seasonal vegetables. Kids meals were high quality as well. Dessert was some of the best, flourless chocolate was very good, but the olive oil
Lemon cake with lemon curd was even better. Great attentive staff that were helpful and friendly, shoutout to our server Jack! Would not hesitate to highly recommend and will be back sadly next year. Wish we ate there earlier in our trip, we would’ve been back for another meal for sure.

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Ryne Nietert

★ 5

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Brett Barnett

★ 5

Wow this place was very nice. We got on right away which we felt was pretty surprising as it's not a huge restaurant. Food came out fast and was absolutely fantastic. Would recommend to anyone I know.

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Natalie K

★ 5

Friendly staff, great food! Love the menu here and something my family was looking for in door county. They check all of the boxes.

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D Cetnarowski

★ 5

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Tim Clark

★ 5

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roy lewandowski

★ 5

5:15 on a Monday afternoon and the restaurant was almost full. They don't take reservations, but we did get seated quickly. Excellent service and menu/wine selections. Loved the Mediterranean Whitefish and wild mushroom risotto.

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Morgan Welk

★ 5

We come here every summer during our visit to door county. The food is phenomenal, wonderful service, and the most serene & peaceful vibes. Kid friendly!

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Lauren Neisinger

★ 5

Great dinner! Family friendly! The lemon whipped ricotta appetizer is exceptional!

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Krystian Naja

★ 5

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Natalie Kropp

★ 5

We had such an amazing experience at Thyme and will definitely be returning next time we visit Door County. Firstly, the food was absolutely amazing with such a diverse menu. Secondly, the staff was phenomenal. We even accidentally broke a wine glass and they instantly cleaned it up and brought out a new appetizer in case the original one got glass in it (even though breaking the glass was 100% our fault). And, they have a beautiful resident dog outside, Magnolia, that we loved hanging out with. Will definitely be returning!

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Caroline Casey

★ 1

Very very slow. Wants to have such a cool or avant-garde vibe, when in reality it didn’t live up to my standards for that. It was a decent place but there were rude moments for sure. Tommy Ryan did not mess with it. That holds weight. It was so slow. Had a good time though but that’s just a reflection of our family’s good nature.

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Brian Filippi

★ 4

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Marcus H

★ 5

Great place for an afternoon glass of wine.

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Sheila Rocha

★ 5

We had our son's rehearsal dinner at Thyme in Sister Bay.
Best choice ever!!!! Tonda and Karl are wonderful. The food was delicious, the ambiance has a great vibe and Callie was great to work with. Next time we are in the area we will be stopping by.

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Brittany Uitenbroek

★ 5

Excellent atmosphere and amazing food. All staff that interacted with us were very welcoming. The braised beef short rib was a highlight!

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Lori Bankson

★ 5

Amazing dinner!! We came early and got a table right away, which was smart as they filled up fast!! Highly recommend this on busy nights-- we came on a Saturday. Highly recommend the lemon whipped ricotta and toast as an appetizer. We then got the tomato bisque and pear/ goat cheese salad. Both great, although I would have liked to have had more pear on my salad. Our entrees were the short rib and salmon. Amazing!! Then we shared the flourless chocolate cake for our wedding anniversary-- perfect . The service was phenomenal! The only thing I would change is the view outside the window. The manager did ask if we wanted the curtains pulled, but as my husband said we waited for Spring for so long in Wisconsin, we needed to enjoy the sun-- but it was nice they asked! Thyme lived up to the high expectations! We will definitely return this summer! Thanks for a great anniversary dinner!

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S. Krug

★ 4

The pork belly appetizer deserves its multiple kudos. Big short rib fan loved their offering. We wanted their whitefish in parchment and they were disappoinglty out. The salmon substitute lovely topping but over cooked.

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Ross Ballard

★ 5

This place is one of Door County's hidden gems! Immediately upon entering, I was given a warm smile and a very welcoming greeting. They had their regular menu and their Saturday features menu. I gotta say, it was hard to choose. All of the options looked amazing.
I decided on the Cubano with battered fries and their fresh made pickles. I was not disappointed! The bread was as close as you could come to a cuban loaf as I've had north of Florida. They smoke their pork, which is better, in my opinion, than braising. Smoked pork often takes on a flavor of its own, but this was a gentle smoke that allowed the cumin and citrus from the mojo marinade to come through with subtle hints. It was served with battered fries, which were crispy and tasty without any condiments. A welcomed accompaniment was the house made pickles. They had a savory apple cider vinegar note, which made them a very good pairing... so much so that I replaced the dill pickle on the Cubano, with the house made pickles, and it made it even better.
The Saturday features menu sported an olive oil cake, which I love, and this was one of the best I've ever had. It was served with a zesty fresh lemon curd, fresh raspberries, and whipped cream. I would put this dessert up against the finest pasty chefs!
I highly recommend this restaurant, i can't wait for my next visit!

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Nikki Nelson

★ 5

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Michael Kraig Beeck

★ 5

Lovely dining experience - cannot wait to be back.
*update - huge fan. Caesar salad riff was delicious, and same with the pasta.

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Michael Morgan

★ 5

One of the premier restaurants in Door County! Food is fresh and wee prepared. Wait staff is exemplary.

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Pat Andre

★ 5

What a hidden treasure. The food, service, and ambiance were outstanding. If you appreciate excellence, from the wine selection to to meals, you can not overlook The Thyme Restaurant.

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Adam White

★ 5

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Aidan Hoffman

★ 5

Food was divine. Cherry pie was the cherry on top. Mary was our server and was delightful! Will be coming back the next time in door county. 100% recommend

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Gary Spires

★ 5

Amazing food and service. Thyme will be one of our must stops during our annual winter trip with friends.

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Bill Schroeder

★ 5

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Greg DeClark

★ 5

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Diana Fries

★ 5

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Nejla Dzafic

★ 5

Delicious food, decent portions, and great service. Highly recommend this place when you’re in Sister Bay.

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Ryan Mears

★ 5

Our first visit was awesome! Great service and ambiance! Great wine selection and plenty of beer. The general tso's is very very good, and has great spice! The short rib meal was incredible! Definitely check it out!!

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Scott McDonald

★ 5

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Heidi

★ 5

Absolutely hands down the best meal I've ever had at a restaurant!! The food was so amazing. The restaurant is small and quaint, staff is attentive and so kind. Recommend this place to everyone we met over our 3 day stay in Door County. We ate here 2 nights in a row. Cheese curds, Cubano, Braised short ribs and the burger were PERFECTION, not to mentionthe creme brulee!! Hats off to the chef. Waitresses were so good also (Jessica and Taylor). Thank you for a great experience.

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Stephen Kastner

★ 5

Delicious burger and fries...

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Rachel Van Dam

★ 5

Used Thyme Catering for our wedding. We just had the food delivered, as it was a small wedding. Everything was perfectly cooked and warm, and very tasty. Communication with them to get everything in process was a little tough to initiate and sometimes to follow up, but everything worked out well in the end!

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Harly Doughty

★ 5

I love bringing my friends and family to Thyme. Their menu is so unique and definitely stands out from your typical door county restaurant!

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Drake Friesen

★ 5

Awesome food!

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Abigail Perry

★ 5

We catered Thyme for our wedding and chose the more unconventional BBQ menu, everything was SO GOOD. We still have guests raving about the elotes! They were so good to work with, don't pass up the wonderful food they offer!

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Kelly Brown

★ 5

Very busy! Even on a Monday an hour before close. We did pick up and ate it at the wine bar next door which I think was the way to go anyways! Cheese curds were hot and delicious, grilled romaine Cesar seems simple in concept but delicious in execution and the chili cauliflower was the spicy/sweet flavor combo I was craving! The server even delivered the take out to us at the wine bar.

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Bea Dobai

★ 4

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Megan Keil

★ 5

We had an absolute incredible meal and even better service on one of the busiest weekends in DOCO. The wine choices were superb, great menu with choices for everyone and a great kids menu with multiple choices other than just grilled cheese or nuggets. It’s such a cozy, welcoming vibe and we can’t wait to return on our next visit!

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Teak Simonton

★ 5

Amazing dinner - interesting menu and specials, excellent wine list too - at reasonable prices. Plan to go early as it is very popular and there may be a wait. Well worth it!

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Lewis Sellers

★ 5

Great place, live music on the wine bar patio. Dinner was impeccable and satisfying. The service was top flight.

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Lauren Wulff

★ 5

It was our first time stopping at this establishment. We were very impressed but the service, they went above and beyond and even got to speak with the owner on a busy Friday night. The dishes were flavorful and unique. Will be returning.

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Sam Seefeld

★ 4

Thyme is a lovely, must-visit stop in DoCo. With their intimate setting, diverse menu, and quality ingredients, Thyme makes for an overall delicious experience. Our risotto was lovely, my General Tso’s was perfect, but my wife’s tomato basil pasta was quite short on flavor. Overall, however, the food was good. The big miss at Thyme is not having a bar, wine only!

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Brian Kane

★ 5

We enjoyed our best meal in Door County here. The special was blackened grouper with wild rice. The service was excellent and friendly.

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Kevin Zwicky

★ 5

Great service, amazing food and fun atmosphere!

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Michael Bruno

★ 5

Excellent food and really friendly service.

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Joann Bielinski

★ 5

It is handicapped accessible (mention as so much is not in Sister Bay)...I had a yogurt parfait...oats were crunchy and light.

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Molly Stebbings

★ 5

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Nicole Pedro

★ 5

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Thomas Kramer

★ 4

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Lindsay Flowers

★ 5

Best food in DC!! White fish dip is a MUST. Salmon and beef short rib were both fork tender. They know how to cook a meat!

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Devin Ganka

★ 4

Beautiful space. Nice and airy, great at bringing the outdoors in and creating a indoor/outdoor space. We did get food and it was cold and underwhelming. The flavor of the biscuits and gravy was good, just wished it was hot. The bloody and mimosa were good.

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Mindy Agnew

★ 5

Always a pleasure to dine here

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Sandy Walters

★ 5

Excellent food, we particularly loved the whipped ricotta appetizer

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Kristin T

★ 5

Best restaurant experience in Door. Creative seasonal menu, food is prepared with local ingredients and truly everything on the menu is outstanding. The ravioli was surprisingly fresh and light with a lemony presence. The olive oil cake is the perfect finish, again light with generous lemon curd topping. Indoor and outdoor seating, bring a jacket it tends to get cold. Wine bar with a beautiful Napa vibe backyard with fire pits next door and ideal spot to wait for your table.

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Michael Wettstein

★ 5

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J Rock

★ 4

The atmosphere and menu were very exciting. This brought my wife and I to try thyme. While the appetizer was amazing unfortunately the entrees were acceptable but didn't impress. The chicken sandwich has habanero in the sauce but it is not spicy. Maybe things are still getting back into the swing of things as it is early in the season or my expectations from the descriptions were a little off. Overall, I'd be willing to go back.

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Jerome Kapelus

★ 5

Our meal at Thyme could not have been more perfect! Started off with a drink at the bar where they have a fabulously curated list of wines, ciders and beers. Dinner was spectacular - elegant food served in a warm and authentic environment with outstanding service. My whitefish chowder was delectable and our main courses, grilled salmon w/chopped pecans and a wonderful risotto with grilled chicken were perfect. Our server was smart and accommodating with food intolerances. We had the opportunity to speak to the owner on the way out. She and her husband (the chef) are passionate about what they do which shows in every facet of the restaurant. Could not recommend Thyme more highly.

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Paige Donaldson

★ 5

Great service and food!

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Catherine Hamm

★ 5

Run, don’t walk to Thyme for brunch. Delicious food, reasonable prices, and a great vibe for groups of friends, couples and families alike.

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D

★ 5

great food, service and ambience. Very relaxing. Dine in or out in the shade. Hang by the fire pit. this place has it all. (and it isn't even on the water)

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Kelly Langan

★ 5

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Cori Duran

★ 5

everything was so delicious! we thought the prices were reasonable for the amount of thought and creativity of the dishes. it was a beautiful atmosphere and i could not recommend the pork belly and risotto enough. we had drinks, apps, entrees, and dessert.

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Neil Abbott

★ 5

The chicken sandwich was the best I have ever had! My wife and I had fast and attentive service. Would strongly recommend to anyone visiting door county!

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C. M.

★ 3

Like this restaurant on many levels. Do know they have been unexpectedly closed to the public due to events. Suggested they post these future closings on their website.

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James Fleeson

★ 5

Quaint place off the beaten path in Sister Bay. We got right in, and the hostess was very accommodating on seating we preferred. The food was excellent. We chose to have salads, and they were top-notch. One with salmon and one with chicken. Highly recommend.

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Ashley Guge

★ 4

The food was pretty good. I am not a fan of saki, but the bloody was actually very good. Service wasn't great. Nice atmosphere.

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Sherilyn Cook

★ 5

Food was great , service was very good and friendly

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Katie Tweedy

★ 5

If I could rate Thyme higher I would. We had a WONDERFUL experience there tonight.

We arrived with a request to try and seat our massive group of 23 people, which would be a challenge for any restaurant let alone a smaller / mid-sized restaurant on a Sunday evening.

The host was welcoming, gracious, and didn’t bat an eye at our request. While she worked her magic to seat us all together, she encouraged us to enjoy the next door wine bar, which was lovely for both the adults and kids in the group.

Once at dinner, our server Bry was fast, efficient, knowledgeable, and so accommodating to our large group.

The food was delicious, the drink selection varied, the service was top-notch, the vibe just lovely. Thank you so much again to the lovely host and Bry for making our evening with family so enjoyable. I would go back in a heart beat!

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Brian Lockwood

★ 1

Back in September 2023 we had a wonderful experience. The seafood chowder was thick with potatoes and seafood. We were back on July 10 of this year with family whom we had raved about the chowder and were very disappointed. The chowder was runny and not thick with tiny potatoes and little seafood. Not worth the $9 a bowl!

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Sarah Willkomm

★ 1

WE WERE SO LOOKING FORWARD TO HAVING BREAKFAST AT YOUR NEW LOCATION TODAY WHILE UP IN DOOR COUNTY BUT WAITING FOR 20 MIN AND NOT BEING ACKNOWLEDGED IM SORRY WE HAD TO LEAVE! THE SAD THING WAS WE WERE THE ONLY CUSTOMERS AT THAT TIME. WE WERE BROUGHT TO THE WAY BACK OUT TO THE PATIO WHILE THE HOST AND POSSIBLY THE OWNER OR THE MANAGER WERE TALKING ABOUT UPCOMING BUSINESS EVENTS AND THEN ENJOYING BREAKFAST AS WE WERE WALKING OUT! THEN TO BE GIVEN A LOOK AS WE WERE WALKING OUT...GOOD LUCK WITH BUSINESS AS THAT IS NOT HOW TO TREAT CUSTOMERS! WE WON'T BE BACK! THINKING AS WE PULLED OUT MAYBE THIS IS WHY YOU DON'T HAVE THE BUSINESS LIKE OTHER BREAKFAST PLACES DO IN DOOR COUNTY 🤔 - SAD AS THE BUILDING IS BEAUTIFUL BUT THE INSIDE SERVICE - NOT SO BEAUTIFUL!

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David Schmidt

★ 5

calming farm vibes, tranquil outdoor setting, and solid service! We’ll be back :)

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Brent Heibner

★ 5

Excellent place for breakfast. Modern atmosphere and very laid back. Service was great too. Highly recommend!

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James Henry

★ 5

Always a fantastic meal at Thyme. My family has lots of allergies and our server + kitchen has been incredibly attentive when mentioned.

Never a bad meal, hugely appreciative. As a chef for 20 years I always notice the small things and Thyme has always delivered on food, service and customer appreciation.

Thank you!

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lucas u

★ 4

Food was a little over hyped. It wasn't bad, but it wasn't great either.

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Whitney Danielson

★ 5

Thyme was amazing! The food was delicious and the atmosphere was wonderful. The service was great. Everyone was so friendly and attentive. We really appreciated the variety of vegetarian and vegan options! Definitely coming back on our next trip to DC!

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Stephan Kurdas

★ 5

Had the Salmon and it was fantastic! Sweet lingonberry sauce with brown sugar pecan was a great pairing. Wife had the short ribs and raved about it. Thanks to the staff and kitchen for a great dinner!

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Nikki Cross

★ 5

Breakfast was amazing! Highly recommend sweet potato hash and I can’t stop thinking about the French toast with whipped cherry cream and candied pecans!

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Lisa Werner

★ 5

This is a slightly upscale feel with a casual atmosphere. The food was awesome but not your standard menu. It seems that the menu was designed for a newer, fresher and healthier flare. Very good quality and service.

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Lynn Wilson

★ 5

Wonderful breakfast dining experience with friends! Drinks, juices and food was exceptional. Fun atmosphere! Would like to come back in evening for a campfire and drinks.
Quiche’ and loaded hash browns are a must to try. We also had the bakery almond cake -
Bloody Mary was well done and tastee! yummy!!!

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Greg Alperstein

★ 5

Wonderful, romantic, calm atmosphere. The menu was just right and the food was all very delicious and farm to table fresh.

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Rodney Bernett

★ 5

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Elizabeth Nostvick

★ 5

Always a great experience, just having breakfast a new addition this year and it's fantastic. Great coffee and plenty of options and so nice to have a sit down breakfast option in Northern door.

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Jerry McLain

★ 4

Nice stop in Sister Bay. Truly fantastic total package. Why a four star? I’m a simpleton. I like pasta but prefer a lean cut filet. I like to be outside, but I prefer a cozy indoor location. If you dig being fringe outside or just outside, then boom read no more, this is your spot. Food is unique in a good way. How many times can you happily eat a steak and fish. Variety is the spice of life and all that. For me, I guess I genuinely haven’t figured out how many times you can eat Steak. I think I may be trying to set a record. BTW my pasta was great and I enjoyed myself. 4 stars is a phenomenal rating and I would go again. The wine bar next store was a blast!!! Cool owners all around!

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m nolan

★ 5

Loved Thyme Restaurant! It's a cool, casual vibe with great food! We had small plates of pork belly, lemon-rosemary whipped ricotta with sourdough bread and thai-infused cauliflower bites. All delicious.

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Margaret Harrison

★ 5

Very attentive, and friendly staff, great food, and good coffee ☕ 😋

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Tom Roy

★ 5

Not fancy but tasty food!

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Tim Bailen

★ 4

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Dave Subers

★ 5

Super atmosphere and excellent service. The food was Amazing. Highly recommended.

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Magdalena Hornik

★ 5

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Stephan Esser

★ 3

Great service and great atmosphere. The food was ok, the walnut kale was not good. The coffee was also not good.

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Elijah Mentch

★ 5

Wife and I got the chicken risotto and spicy sausage tortellini, a lot with the whitefish chowder and creamy broccoli soups! Everything was super delicious! Will definitely be coming back next time we stay in Sister Bay!

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Sarah Koelemay

★ 5

Amazing staff, amazing food, amazing time. Might just have to go back 2 nights in a row!

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david lienau

★ 5

Wonderfully delightful fine dining. Food prepared impeccably, chic casual location, and outstanding service. Put this on your must try list!

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John Madison

★ 5

We went to Door County for a weekend vacation a couple weeks ago and dining here was a highlight most definitely. The service was fantastic, the atmosphere was beautiful, and the food was superb. Holy cow, the Cherry Bomb Chicken Sandwich was to die for! There was a group of 5 of us, and everyone loved what they ordered. Next time we visit Door County in the Fall we will certainly be paying a visit here again. Thank you!

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Keith Woeltje

★ 5

Very nice dinner. Friendly staff.

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Hardbop33 Records

★ 5

Stopped in for bite and glad I did! Cubano and fries were cooked perfectly!! Thyme has a nice cozy feel and is especially cool to hang out at over the summer with all the outdoor seating available. Well worth checking out!!

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Matt Stadtmueller

★ 5

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Unique explore H.

★ 5

Great food

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Silvia Seitan

★ 5

We went for the first time and really liked everything. All staff very welcoming, knowledgeable and friendly , specially Taylor and the owner Carl. Lots of thanks to the kitchen crew for delicious food: my husband had chowder soup and burger, I had spaghetti and grilled shrimp. The atmosphere is nice and quiet . We will come back for sure. Congratulations to all staff for great work.

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Drew R

★ 5

We went here on a whim, and let me tell you, it was a truly delicious fantasy. Starting with the staff, they were all extremely warm, welcoming, and very professional. There was a little wait to be seated but, they have a wine bar next door that you can sit and relax at while you wait. We had the pork belly as an appetizer and a sweet potato medley soup. The pork belly was just a touch over cooked, however it had a perfect glaze and was on top of a bed of sweet corn that had a light spice element. We then had a anjou Pear and goat cheese salad. The salad believe it or not was one of the best components of the whole night. It was a truly surprising experience with the creaminess and richness of the goat cheese, the acidity of the Pear, the sourness of the cranberry, and the crunch of perfectly crushed walnuts. This salad was completely devoured and unexpected. For the main course we did the braised short rib. The short rib was cooked to absolute perfection. It was juicy and melted in your mouth. We only regret not having room for dessert. This is a must try and add to your list if you plan on visiting Door County this season.

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Becca DeMatthew

★ 5

My husband and I went to the wine bar next door and discovered the restaurant next door was open (however it wasn’t showing up on google maps). While we were sipping wine, we decided to place a to go order for a few appetizers from here. Albeit we are “out of season” (April), the wait for our food was super short!! We ordered the
bruschetta, whipped ricotta cheese with honey, and lemon pepper Cajun shrimp. Originally, my husband was most excited for the shrimp and I was looking forward to the whipped ricotta, and we both highly appreciate a good bruschetta.. However, a few bites into our meals, I was scarfing down the shrimp which comes on a bed of corn polenta, (typically I’d say I’m not a huge polenta fan but that changed after trying Thyme’s corn polenta this weekend), and my husband couldn’t decided between the bruschetta and whipped ricotta when I asked for his favorite. All that to say, everything we ordered was so yummy!! I would highly recommend this place to my friends, family and even the royal family. That’s how good the food was. 10/10

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Megan Gross

★ 5

Amazing food-I highly recommend the cheese curds! Great service-our waitress and hostess were so kind!

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Bill Morris

★ 5

We have dined at Thyme many times for both brunch and dinner and have always found the menu to have iems that are creative and presented with artistry.
We had the opportunity to try their Italian themed dinner with wine pairings and that gave their culinary team a chance to really hit one out of the park. The wines complemented the dishes and brought out the best in both. The Bolognese was one of the best I have hadand the risotto was also very good

We will be back for their regular offerings and hope that more theme dinners will be offered.
Fantastic evening.

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A Google User

★ 5

We had a fantastic experience working with Anne from Thyme to cater our event! They met us at our space ahead of time to plan the menu and took care of everything from start to finish. They even brought some festive decorations. We ended up with the perfect amount of food as well. Such lovely people, and seriously delicious food. Highly recommend!

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Sarah

★ 5

Delicious food and great atmosphere. We split a few starters and it was perfect. A great place for a date night. Refined yet cozy, you won’t be disappointed!

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Amy Schwalenberg

★ 5

This place has it all! Great food, awesome service, and a really cool atmosphere. If you're looking for something different, this is it. Thyme is a farm to table restaurant, using local ingredients. They have really unique things on the menu, and everything we tried was excellent. We wanted to try everything! We had great service, with a smile and really enjoyed ourselves. There is outdoor seating for the warmer months. This place has a neat aesthetic to it, and a really nice atmosphere. We got there right when they opened, and they got busy very quickly.

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Dawn Fields

★ 5

We eat out a LOT. Recently vacationed here and this is one of the BEST meals we’ve ever had. Taylor was wonderful, perfect service. Lovely restaurant, charming staff, delightful atmosphere.

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Bryon Shea

★ 5

Absolute gem of a restaurant for Northern Door County. Staff is very friendly, ambiance is inviting and comfortable and the food is amazing. I highly recommend the General Tso's Chicken and the Whitefish Chowder. If you've never been, this is your reason to check out Thyme!

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Mohan Krishna

★ 1

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Shannon Klein

★ 5

Amazing place and food

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John Alvear

★ 5

I highly recommend this place. We have been here twice now when we went to door county booth times, the hospitality was great and the food is excellent. Try the General Tso's chicken

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Mark Sommerfield

★ 5

Had an excellent meal here soups are great!

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Patrick Palmer

★ 5

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Paul Cook

★ 5

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Jake Thuilliez

★ 5

Thyme catered our wedding a couple weeks ago in Bailey's Harbor. Prior to the wedding we've gone up and eaten there several times, we've spent time at the wine bar next door, and we did a tasting of the wedding menu. We had a great experience every time. The food is incredible, and the menu is very unique. There are interesting options for everyone. They were very mindful in planning for any potential dietary restrictions our guests might have had. Anne went way above and beyond with the planning part of everything, she was very knowledgeable and made great suggestions to assure that everything came together for us. She even helped us make sure we'd have time to get sunset photos between dinner and dessert. The staff was highly professional, especially when having to deal with the rowdy kids. And they happily accommodated all of our special requests and accommodations. 10/10 experience, we will continue visiting Thyme whenever we are up in Door County. And I would recommend their catering services to anyone.

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erik schultz

★ 5

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Kelsey Abel

★ 5

Overall 10/10 experience from the service, recommendations and food. Our group of four all tried different entrees from the pear + fig pizza, general Tsos chicken, risotto to Wisconsin burgers and all were amazing. Best burger I’ve ever had. We’d definitely go back and would highly recommend!

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Julie Ganske

★ 5

Absolutely favorite go to place for us. Feel like family and the food is always spot on delicious 😋

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Sam Specht

★ 5

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Tmobile Military

★ 4

Was part of our bus tour today, food was fine service wasn't bad, could have seated us inside to get out of the heat and away from the bees

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Rick Sexton

★ 5

My wife & I came to Thyme for dinner, while on vacation. The meals we had were fantastic, full of flavor. Mary was our server. She was a lot of fun.

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Charles Keller

★ 5

Small plates but they will fill you up. We went with friends and had a fun time sitting outside.

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ricksextondbq

★ 5

This place served me the best meal that I've ever had. Don't go if you're in a hurry, they're built for taking care of their customers. They have an excellent & varied wine selection.

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Charles Burchard

★ 5

Amazing all around. Good, wine, live music next door. New go to place in door county

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Kayleen Helms

★ 5

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Lisa Dannewitz

★ 5

Food, service, and atmosphere were great. Cool space with a lot of different spots to hang out, chairs for the lawn, live music, would definitely come back

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Jennifer Fuller

★ 5

Yum! SO glad we found this gem just outside downtown Sister Bay. It was just a few minute drive outside the very busy area, and along with Twelve Eleven Wine next door, gave us the perfect setting for a lovely evening. Delicious wine and food and a beautiful indoor/outdoor setting. We absolutely loved it and will be back!

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Ryan Lucas

★ 5

Elegant and laid-back feel, phenomenal food!

Every element of every dish was thoughtfully and correctly prepared and everything worked together beautifully. The short rib, spicy garlic shrimp, and poke special were three of the best meals I’ve had in Door County (we come every year)… Even my 14-year-old said that her chicken tenders were the best she’s ever had.

Our server (Amy) was attentive, courteous, and had a very pleasant attitude and presentation.

Highly recommended if you’re looking for a delightful meal!

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Jessica Halder

★ 4

I loved Thyme! It's at a great location, (outside the busy streets in Sister Bay) and it has a parking lot, which is always a plus.
The food was phenomenal. I had the fried cheese (the call it cheese curds, but it was more like delicious, beer-battered fried cheese) and the pear and goat cheese salad. They were both truly delicious. I couldn't get enough of the cheese curds. The ranch dipping sauce was also a favorite around our table. And the salad... oh man, it was the best salad I've had in a LONG time. It's a 5-stad salad. Our table thought the white fish chowder was very good.
I also enjoyed the ambience of the restaurant. There are glass-paned garage doors that pull up, and let the air in. There's both outdoor and indoor seating, and it's just a lovely place for dinner.
I couldn't give it 5 stars for two reasons. One, the prices are obscene. No one from our table ordered anything from the "entree" menu, because it was basically all $30-$50. My second issue was the wait time. They were busy, but we waited quite a long time to get both our appetizers and entrees.
Overall, would HIGHLY recommend. I don't normally go for restaurants this expensive, but I'd come back just for that pear and goat cheese salad.

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schogea

★ 5

The Thyme restaurant was a nice experience. The food was very delicious, and some of the wines next door were really good. So if you are a vine lover or a person who enjoys great food, or in the best case both, check out the place and have a great time there.

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John S.

★ 5

Excellent fresh place in door county, everything on the menu was amazing.

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Matt Lees

★ 5

Nice atmosphere, kitchen looks ultra clean, delicious food

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Olivia

★ 5

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Barb Henby

★ 5

Totally enjoyed our dinner at Thyme! Food was incredible and everything we tried delicious. Our server was great and didn't rush our courses, allowing us to savor each plate. No specific dress code and especially liked stopping by the winery nextdoor to select a bottle of wine to enjoy with our dinner. Plan on going back on our next stay in DC.

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Dimitar Nikolov

★ 5

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Mackenzie Burkhammer

★ 5

Welcoming space, friendly servers. The food was good, but I paid $15 for bruschetta on 3 tiny croistini. They were certainly not worth $5 ea. I buy nice oysters for that for crying out loud. This is bread and tomato.

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Andrea

★ 5

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Heather Ida

★ 5

Here for a wedding! Delicious food, outstanding service!

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Cindy Malcolm

★ 5

Best dinner we had in Door County was at Thyme! The tomato bisque is incredibly yummy. We enjoyed every bite of our meal - thank you Chef! Everyone is super friendly, Tonda and Jessica, I felt like I was leaving friends. Thank you for a wonderful dinner and experience, we will be back.

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Erika Miller

★ 5

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Jack Hitzeman

★ 5

Delicious food and phenomenal service

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Chuck Fell

★ 5

We're here as part of the Door County Trolley Bloody Mary Tour. Brunch included. Really a nice place. Lots of seats. Garage style doors to open up the place. Has a coffee and wine bar with restaurant. Fire pits outside.

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David

★ 4

My wife and I dined here on our first night in Door County. The atmosphere is great and the service was excellent. I ordered the white fish chowder/stew and it was excellent. My wife had the Lobster bisque and it was off. Tasted like a burnt roux. Couldn't quite figure out what was going on but neither of us could finish it. We also had the pork belly small plate and we both thought it was okay. I could have eaten a gallon of the chowder. Will definitely try again.

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Alyssa

★ 1

If you are looking to plan a wedding in Door, I would highly suggest you do NOT use this place!!! This place absolutely lacks any kind of communication skills, and is poorly run. I originally contacted Nikki, the Event Coordinator in Fall 2022 looking to plan my August 2023 wedding there. Nikki would go weeks in between emails or phone calls making it impossible to even have a conversation or get questions answered. By the time she finally answered my questions, my fiancé and I had already chosen another venue that was much more organized. However, then I stupidly inquired about if they could still cater my wedding at the venue I picked in Egg Harbor. Nikki said my date was available and she put me in contact with Anne, and Tonda (the owner) who handled catering events. I then struggled to get an answer out of either of those ladies! My fiancé and I called leaving voicemails many times, and I sent 3 follow up emails asking if they could answer my questions so we could move forward to the next step to get a contract signed. I even reached back out to Nikki to let her know I was having a difficult time getting in touch with them and she told me they would reach out to me and not to worry because she had temporarily held my wedding date in their event calendar. After my 3 follow up emails I never heard from any of them again. I dodged a major bullet, and I am so happy I did not sign a contract to work with this place. They should be ashamed of the way they operate. When two workers and even the owner can't respond, it tells you a lot about the mission of the company and how much they care about your wedding or event. I will continue to let anyone I know who travels to Door to not dine in at this place.

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Ashmit

★ 5

Amazing vibe! Came to door county with friends on vacation and spent our evening here drinking good beer and eating tasty food!
Will definitely recommend people to come and check this place out!! Amazing service as well!

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James Injeski

★ 5

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Christen Dougherty

★ 5

Loved Thyme! We had a 15 minute wait for a table so we went to the wine bar next door. Our food was amazing and staff were friendly. Highly recommend!

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Michael Mara

★ 5

We used Thyme Catering for our wedding earlier this month and couldn't be happier with the service that they provided. The initial tasting blew us away and we were so excited to share the flavorful journey from appetizers through the main course and the late night snack with our wedding guests. Everyone loved the food and it was every bit as good at the wedding as it was during the tasting. Anne and Tonda were lovely people to work with as well. We couldn't have asked for a better experience.

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Keith

★ 5

Very good experience.

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lena2020 Smith

★ 5

Beautiful place, fantastic service. Excellent Food.

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Smileyone 2

★ 5

This was our first time here during our trip over Memorial Day Weekend. We are foodies and can't say enough about how delicious the food was. We had an appetizer and split a meal. The wine list was very nice and the prices were very affordable. We will be back and shared our experience with others in the area. Top notch restaurant. A hidden Gem.

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Sherry Harrelson

★ 5

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Alan Parker

★ 5

I do not have the time here to do this place justice, but it was exceptional in every way

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Ronald Witthuhn

★ 4

Lmk

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Karen SE

★ 5

Cozy, pretty, wine and beer establishment open throughout the year (limited winter hours). Wine based cocktail was better than expected. Cauliflower bites were crunchy but not deep fried, salmon good, and staff a delight.

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Shannon Marie

★ 5

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Ashley Palbitska

★ 5

The food and service was fantastic. It was a bit chilly in the restaurant but I bet during the warmer months it would be fantastic. The only thing I would say is if you get the upside-down apple cake, ask for it to be warmed up, it would taste even better.

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A J

★ 5

1st time we tried Thyme and we will most definitely be back! The experience was superb from the start of the lobster bisque and whitefish cakes. The mains were fabulous too…salmon crusted salmon for me and turkey meatloaf for my carnivore. Service was excellent and the vibe was great too. We will be back next time we are in Door County.

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Camille Belleau

★ 5

We had Thyme cater the rehearsal dinner for our wedding this fall and they made the whole process so easy for us! They were very professional, easy to work with, and were very accommodating to any/all food allergies/preferences. Would highly recommend!

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Broadside Wedding Visuals (Luke and Liz)

★ 5

We enjoyed this venue so much that we went back for brunch the next day😂 We loved working with the venue owner and the food is HANDS DOWN best wedding food we’ve ever had.

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Brent LeBlanc

★ 5

The food is excellent! The curry cumin chicken thighs were wonderfully spiced, and the braised short ribs were so tender. The flourless chocolate cake had a fantastic flavor without being too sweet. We loved it!

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Joey Steakley

★ 5

Great staff and great food!

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Jennifer Schleicher

★ 3

Your average environment. No alcohol, just beer and wine.

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Rebekah Newman

★ 5

Thyme catered our Sept. 2022 wedding of about 125 individuals. We had a great tasting in the spring prior in which Anne and crew were exceptionally attentive to our requests. We were blown away by day of food from appetisers, to main entrées served family style and late night apps of cheese curds, chicken and waffles, and sliders. We even received compliments on the salad, which is saying something for a salad at a wedding. Cannot say enough great things about this growing family-run company. They also had great vegan/GF options.

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Jamisson Rutherford

★ 5

Klara was an amazing server and so kind to let us sample wine so we didn’t get something we disliked. Apps, dinner, and dessert was all delicious and plated beautifully.

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