Woodbine Inn Supper Club

Necedah, N, 11091 19th Ave, Necedah, WI 54646, United States | ★ 4.3 (442 Review)

📞 +1 608-565-2122

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Restaurant Buffet restaurant Fried chicken takeaway Pizza restaurant Seafood restaurant Steak house

Description

An iconic supper club offering hand cut steaks, prime rib, seafood, Friday fish Fry, homemade pizzas, fried chicken, Friday and Saturday all you can eat homemade buffets, and so much more.
Doors open at 430 for drinks , we seat first come first serve at 5pm!

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 Woodbine Inn Supper Club
 Woodbine Inn Supper Club
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Reviews

Eric Diekmann

★ 5

They have the best italian pizza around.

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Gail Kraus

★ 1

Had a horrible dinner!! Came with a party of 11 with reservations at 7pm. Service was great. Food was aweful..
Salad bar was a joke, most everything was empty.. The cottage cheese was like ricotta, yuck, Dry.. Couldn't even see what was in the back row of containers. Becuse they were almost empty.The cheese cauliflower soup tasted like chicken broth. And was pretty much empty. Never saw them put out another batch.
The steaks were horrible! None were cooked to order, all well done and DRY! I mean you cut them and there was not even a tiny bit of juice flowing on " supposed" med rare steak...
The mashed potatoes in there little bowls were lumpy and cold.
Three orders of deep fat fried shrimp.That had sooo much greens under them it was sickening. What a waste of food..Tasted like they were dipped in Salt then batter and cooked, forever. One shrimp I couldn't even eat, it was nothing but salt. The worst shrimp I have ever had.. I have never heard of dipping shrimp in Salt before cooking. I've eaten all over the country and never been served shrimp this way...
Two in my party have been cooks at restaurant's.
One ordered a burger. The bottom bun was so soggy it couldn't even be eaten.
The only good things that were served was the french fries and chicken tenders.
We would have been better off going to Dennys in Tomah!!!
A truly horrible dining experience!!
None of us will ever go back!!
How you have a 4 star rating is beyond any of us!!
First and last time. We shall not come back!!
G. Kraus 10/4/25

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Sarah Reeves

★ 5

Great place! Love the drink menu!!

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Tori Jones

★ 5

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Ginger Van Houten

★ 4

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Tracy Bauske

★ 5

Fantastic

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Kurtis “KBUY” Bredda

★ 4

Great food and really good service. Had a really nice Salad Bar as well. My only complaint and the reason I docked a star is there bathrooms. No lock on the door. That is just bizarre.

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Terry Salat

★ 5

Great pierogi Thursday all you can eat!

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Robert Ewald

★ 5

Quint essential north woods supper club.

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Penpen H

★ 5

Nice e supper club with a salad bar.

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Shiva Mathur

★ 5

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Trina Welton

★ 5

Excellent

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Elisabeth O'Neill

★ 5

This restaurant was amazing. The portions per person were huge and the food was amazing. Would definitely go back again

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Daniel Perry

★ 5

The food was excellent
My table had the prime rib and shrimp scampi and they were both great
The service was as awesome
And the dessert/drinks were good too

Would definitely go again.

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Robin Ingraham

★ 3

Crab was horrible, salad an potatoes were great

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Daniel Martin

★ 5

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Mike Kraszewski

★ 5

Went for the Friday seafood buffet, it did not disappoint! Will be back in the future.

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Al Wennerstrom

★ 5

Can't beat the Friday fish fry.

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L

★ 5

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Todd Kubly

★ 5

Excellent fish and chicken buffet and a they have a prime rib buffet as well. Worth the visit for sure!

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Lisa Potter

★ 5

Wonderful local supper club; staff is friendly and the drinks are great. The food is always good; our personal fave is the batter fried walleye, but their pizza is fabulous too. They also do Friday and Saturday night buffets, which have lots of great choices for those who have big appetites.

They are now doing a Thursday night Pierogi buffet, which is great!

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Reynolds Appell

★ 5

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Rocio Marques

★ 4

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TERRY CLAYTON

★ 5

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Adam Siedlecki

★ 5

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lori ives

★ 5

Everything was awesome service and food ❤

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Steven Koth

★ 5

We saw this place while driving around and decided to give it a try. We were not disappointed.

We arrived at about 6pm on a Saturday night (no wait). Basically got a table right when we walked in.

The food was good. (Both had prime rib).

The highlight was our waitress was super attentive. It was good old fashion service. There was not a singal employee there with their face buried in a cellphone!

Our drinks were kept full, and empty dishes were promptly removed from our table. The waitress we had, had a very caring and professional attitude.

Also, we didn't feel "rushed" to hurry up, eat, and leave.

Over all, it was a nice relaxing and enjoyable experience.

We'll be back.

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Gilbert Forster jr

★ 3

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Sherryl Liermann

★ 5

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jeremy gazic

★ 5

Perogis were amazing! Cabbage rolls and potato pancakes as well. Highly recommend!

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Miller Delbridge

★ 5

Our group of 11 came in for dinner and had truly one of the greatest experiences we have ever had at a restaurant. Ryan the manager was beyond kind and gave us the most incredible experience and went above and beyond. We will return here every chance we get when we are in town. Thank you Ryan and crew!!

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Matt K

★ 5

Went here for their polish dinner night (Thursdays). They had like 8-10 different perogis to choose from along with sausage, kraut, cabbage rolls, mushroom soup.... it was all very good! I'd love to go back again.

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Devon Canode

★ 5

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Crystal Oberholtzer

★ 4

Great food. Perch was great. Waitress was very attentive.

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David Kranz

★ 4

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Cheryl

★ 5

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Paul schwanz

★ 5

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Mandy Gear

★ 5

Such a wonderful experience!! We had the Friday seafood Buffett, everything was wonderful! Macy our waitress was also so kind and friendly!!! This was our first time but certainly will not be our last!!!

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Amy Anderson

★ 1

We came out to eat this evening 3 of us. We were told it would be a 30 to 45 min wait pretty normal for a holiday weekend, We waited about 50 min to be seated. We ordered 1 beer and a Pino grigio with 3 ice waters along with 3 buffets. I went to the salad bar first and as I was making my salad I reached in for some carrots which was towards the bottom of the container and it came out with a gross slime with it needless to say I didn't add carrots to my salad. I continued on to the soup it was empty and by the looks of how dry the container was it had been empty for a while. I even went to the other side of the restaurant to hit that buffet hoping I would get some better food there, well let just say strike 3 the best thing about the experience was the cracker sticks with the cheese spread from the buffet. My husband, my mom , nor myself were impressed with this meal. The worst part was the bill almost 140 bucks for a really bad meal. Safe to say we will not be back and if you read this review before you go, you might not want to go there either.

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Sandy Wodlarski

★ 5

We went for the Pierogi buffet. All I can say is AWESOME. So many different kinds and don't forget the stuffed cabbage. I love pierogi, grew up in Chicago, and my grandma taught me how to make them at 7. I make them for my family for Easter, Thanksgiving and Christmas. We will be back for this buffet again.

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Iso Ender

★ 4

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Tammy Check

★ 5

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Tina Schwartz

★ 5

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Mandi and Jason Reiman

★ 5

We ate supper here on Saturday June 14, 2025. They only take reservations for groups of 8 or more, so we arrived when they opened at 430p. The dining area didnt open until 5p, so we got our names on the waiting list and sat at the bar for drinks and convers. We didnt have to wailong after 5p and we were seated. The wait staff were friendly and attentive all evening. The menu had alot of options for a variety of tastes. I had the perch witj fries which were very good, my son had the cod with fries which he said were very good, and my husband had the Shrimp Dinner with vegetables, which he said the shrimp was EXCELLENT, but would pick fries next time for his side. My mother-in-law had the catfish which came with a HUGE portion, but she said it was very good. My father had the chicken dinner which also came with a HUGE portion, and he also enjoyed it. They both took most of it home. So some plates are regular sized portions, and some plates came with very large portions, so be prepared for a take home container, lol. We would eat here again, and recommend it.

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L M

★ 3

Food is ok, service was ok,
Only supper club in the area.

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Mary Mittelsteadt

★ 3

Ordered pizza to go on sunday night. Chicago style pizza had no cheese alot of sauce ( way to much) very spicy. Pepperoni and sausage.
The house pizza is amazingly good, but they forgot the basil. This is the 2nd time i have ordered theyre pizza and something is always messed up. Stop hiring kids to make the pizzas. They dont care.

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Don Allen

★ 5

Very good food. Had the char grilled shrimp and shrimp scampi. Old school salad bar.

Service was friendly and attentive. The owner checked on all the diners to make sure everything was good.

Atmosphere is traditional supper club. I was here last back in the early 80s and it has maintained its charm.

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Rick Briarton

★ 5

Had the Walleye chard and it was fantastic!!!

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Dan Rowe

★ 5

Best fish fry I've had in awhile. Good price for the buffet. Definitely coming back.

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Gigi Peterson

★ 5

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Jennifer

★ 5

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Heidi Gansch

★ 5

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Joe Serritella

★ 5

Great food Great service

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Tracy Meyer-Cronk

★ 5

Best salad bar. It's nice to be able to sit at the bar The staff was more than exceptional. I will definitely

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Maribeth Stivers

★ 3

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Deborah Petitt

★ 5

Delicious food as always!

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Jerry Bennett

★ 5

Thank you Ryan for making my burger basket with onion rings. It was very delicious.

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Jacob Popp

★ 4

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Rick Combs

★ 4

Best pizza around

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Al Arndt

★ 4

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James james

★ 5

I lived at this place in the 80s . Hopefully it is still fantastic

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Gail Zelenko

★ 4

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Pete M

★ 5

I went there for the first time with my family recently, and my entire experience was wonderful. The staff was top notch. Food was inexpensive and absolutely delicious! Will be coming back every time I'm in that area.

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Lee Ann Heiden

★ 5

The service was great, the Friday night fish fry buffet it is totally awesome

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Eric Nielsen

★ 5

Highly recommended. We had surf and turf, chicken, pizza, and salad bar. Everything was really good, and we were surprised at how affordable it was. The staff was amazing. We were there in the winter on a Thursday night. It wasn’t Very busy. Would definitely go back again when we’re in the area.

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Kendra Jelinek

★ 4

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Tim Solberg

★ 5

Awesome! Nice quiet atmosphere all food was excellent! Great prime rib! Old fashions were spot on!

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Cheryl Hart

★ 5

I had the pan seared walleye. I highly recommend it. Others had the fish buffet and said it was good. Love the salad bar. Its not fancy but very fresh.

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Dick Satan

★ 4

Vegetables du jour overcooked.

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Jim Davis

★ 5

Great food..
Bring your wallet..
They know how to charge..

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Andrew M

★ 5

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Lindsay Bizzle

★ 1

I got sick from the garlic steak bites and my husband fish had bones and skin still on it. Not worth the money or the gut ache.

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Mik Remmulp

★ 4

I dined here for the first time at 5:15pm on a Saturday. Mine was the first vehicle to create a 2nd row; there was a 3rd row by the time I left. The charming restaurant consists of 2 large dining rooms (buffet tables in each), divided by a large waiting area; with a beautiful bar set back a bit (so you don't have to wait in the bar to be seated). I was seated in a booth in the 1st (entrance side) dining room. Avoid table seating in that room, as they got bumped around by guests going to/from the buffet area. The owners should direct the buffet guests away from seated guests better. As for wait times, I didn't have to wait at all, but at 5:30pm there was quite a line (into the restaurant & at the buffet). The service was great from start to finish. I ordered the buffet for $32.95, which featured prime rib, bbq ribs, and fried chicken. I had a little of each. My favorite was the fall off the bone bbq ribs, which were actually quite light on the bbq (exactly how I enjoy them). The fried chicken (not broasted) was hot & moist, with a light breading. I was disappointed with the prime rib, because it was thinly sliced horizontally & vertically (basically 2" Height × 1.5" Width × .25" Thin slices). It reminded me of a holiday ham sliced to feed 50 people. It was nothing like a prime rib steak ordered off the menu. It wasn't even tender, as I had trouble cutting it with the butter knives provided. The side items on the buffet were vibrant and appealing. The homemade rustic bread & fluffy dinner rolls were delicious. My friend enjoyed the thick potato slices; cream of mushroom soup, and immense salad bar. Aside from the prime rib, I enjoyed my meal & time spent at Woodbine Inn Supper Club. I'll return for those ribs, and other menu items.

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Lori Sayles

★ 5

Great time!

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Rick Eagen

★ 5

Old fashioned supper club with good food and good service.

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OBARC

★ 5

Passing through for a meal, and found this little gem, will be back

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N A

★ 5

Great fun and a great place!

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Archiarch

★ 5

By far the best salad bar !!

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just a dude

★ 5

when i visit family on this side of the state this is my go to place for a fish fry, i almost always get the buffet and never regret it! there is also other buffets on other days like prime rib, ribs, etc etc. the wait isn’t usually too terrible and the staff is always kind and take care of you.

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Melissa Reed

★ 1

Second meal I had that was horrible. Prime rib was overcooked and the fried chicken was awful. Salad bar was ok but that was about it.

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LeAnne Mlsna

★ 5

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Joel Flewellen

★ 4

Salad bar is very good. Pizza on the buffet is also good. Service is always decent and bartenders are friendly. Fish on the Friday buffet is kind of soggy and unimpressive.

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Bob Gray

★ 5

The buffet was on the smaller side, but great food.

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Scott Hill

★ 5

Deep dish pizza was very good. Very large salad bar. Bartender Heather was awesome.

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Gabby Arbanas

★ 5

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Ryan Fonderoli

★ 4

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Elizabeth Steindl

★ 5

This was a last minute dinner pick while we were staying nearby from out of down. Staff was super friendly and the food far exceeded our expectations. We ordered the cauliflower appetizer, lobster tail dinner, shrimp dinner, salad bar, and seven layer cake. All were delicious and the cocktails were also good. Very cute supper club spot.

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Tim Lee

★ 1

Went for sat. Buffet $32.95 each plus drinks. Wife said prime rib was OK but really salty. Had ribs (mostly bones in buffet tray) ribs weren't skinned before cooking, made eating fat/skin interesting and somewhat tough. Disappointed to say the least. Price was high, dinner quality not so much. If we go back (not many local choices) maybe the pizza would be a good try.

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Cheryl Lund

★ 4

Friendly WI Supper Club with great salad bar! Puff pastry for the beef wellington was soggy. Tenderloin tasty.

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Kim Faller

★ 4

Just like back in the 70's! LOVE the salad bar!!!

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Lan Wallin

★ 4

Chicken Alfredo pizza was very good, so was dinner salad. Will order takeout from there again.

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Bill Braaten

★ 4

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Julian Guerrero

★ 5

Sebastian was the best waiter he deserves a raise get him to manager he the goat only reason why I would go back

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Tom Bauer

★ 5

had the Friday night buffet..definitely got my share of the salad bar and fish,huge potato wedges,homemade bread,chicken to no end ...definitely call in your reservation though..also they have a Saturday prime Rib buffet also ..yummy

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Dave Goetzel

★ 3

Just ok, not great...

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D Muehl

★ 5

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Janelle Earle

★ 1

We did the prime rib buffet this past Saturday and it was horrible. $32.95 for a piece of cold chicken and cold vegetables. Only bones in the ribs dish and old prime rib sitting in already set fat and 'juice'. Salad bar was pretty much empty. We had to ask staff for help with even getting water and no one waited on us after being seated. We had to ask someone to wait on us. We explained to the waitress how disappointing this was and then we overheard her telling other customers that we complained. If you want to offer those kind of prices in Necedah don't offer a buffet if you do not have enough staff to support it. Very sad because this has been our go to when family visit. We were given 10% $3.30 off our bill and the waitress told my husband since he didi not complain he was not getting a discount. I thought she was kidding until we saw the bill.

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Ronald Quitno

★ 3

Food was cold was not worth the price

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Mike Spude

★ 4

Nice traditional supper club.

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Scott Goebel

★ 5

My wife and I dined at the Woodbine last night. We had a wonderful shrimp appetizer which was perfectly prepared. The drinks hit the spot, when my wife's scallops came she was disappointed, I ate one and confirmed her diagnosis. We spoke to our waitress and she offered to have the owner of the restaurant cook a replacement. While I ate my ribeye which was seasoned nicely and cooked perfectly she had another drink. The new order of scallops arrived and were absolutely perfect. Thanks for getting it done right Ryan! You have a great staff and know how to take care of customers.

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Adam Mathews

★ 5

Woodbine did a great job for our party of 6. The waitress was great with the kiddos and was very friendly. The old fashions were on point and the food was excellent. We will be back!

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Maggie Krejci

★ 5

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Matt Barton

★ 5

I had the 20oz Porterhouse. Steak was cooked perfectly. Waitress was right on top of things. My wife had soup and salad. Only critique is that the soups was mostly broth.

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Jessica Chirafisi

★ 5

Always have a wonderful experience when dining at the Woodbine. Attentive staff, great atmosphere and delicious food! Highly recommend.

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David Panek

★ 1

Our first two experiences here were awesome, however the last 2 times were rough. First bad experience was extremely long wait for the food (over 45 minutes) and food came out cold and undercooked or overcooked. This last time 3 out of the 7 of us received the completely wrong item or missing the items all together. After food being sent back it still came back incorrect. Server felt like she just didn’t care, and wanted us out. Took a plate away before we even finished eatting. Unlikely we come back, but hope things improve.

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Michelle Waltemath

★ 5

Great place to go for our Friday night fish fry paired with an amazing Old Fashioned.

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James Mascaretti

★ 5

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Mark Lubecke

★ 4

Good food, excellent selection and service, nice atmosphere, just a bit surprised by price. Overall very enjoyable.

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Cat Mcleod

★ 5

I was looking for a new place to eat, so I looked at places that were opposite of going into the Dells. Your reviews said a lot so I took a chance. I was there tonight (Saturday). Did the Prime rib buffet. The only thing I didn't try was the BBQ ribs (I had made them 2 days ago). The chicken dumpling soup had a seasoning in it that took it from the normal to interesting. The rye bread loaf was very good. I had to tell myself "no" to eating more. Prime rib was tender. Had the carrot cake, very, very moist. I will be back for sure.

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Adrian Cocio

★ 5

Open Thursday - Sundays, I believe. They offer a buffet every night with a different main dish each night. It was good!!!

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Philip Haapakoski

★ 4

Couldn't ask for a better steak and scallops will be backs. Badbsteak
Need bread sticks at the salad bar

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Robert Jones

★ 3

Ordered the Steak in a pan and my wife had a Filet. Perfectly cooked as usual. Salad bar and soup also very good. That being said we did have issues with the staff. Bill came for the 2 of us had everything correct but 2 additional orders for prime rib buffet. When the waitress came over after I flagged her down, she immediately said " Did I do it wrong?" as if she knew she had added the 2 buffets. Within 45 seconds we had a correct bill without the 2 additional buffets on it. This seemed suspicious. As a people manager of 30+ years, my wife and I strongly believe this overcharge was intentional. Also time and date on bills were incorrect. Watch your bill, while here, we were also charged 12$ for the house Chardonnay at the bar. (8$)

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Josh Witmer

★ 4

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Rachel Koch

★ 4

True super club feeling complete with salad and a menu that has that Wisconsin flair. Pair it with your favorite local brew or Old Fashioned.

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Julie Speropulos

★ 5

Love their supper club vibe! Great salad bar, waitress was kind and patient!

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Tina Bruno

★ 3

We went to Woodbine Inn for probably the 6th time trying it. We decided that we'll each get a meal to share. A 24 oz bone in ribeye and 1# crab legs. We usually like our steaks medium rare but asked for it medium due to it will most likely be MR then. The food came out and it looked AMAZING! And smelled so good!! Andy cuts me off two good pieces and it's RARE. Ask the waitress to please have them throw it back on, no problem. While waiting, we pretty much got full off our salads and crab legs. Steak comes out and it's just charred black. Only one piece that was cut off for me was pretty much it for the steak. All fat 😕 Well to say the least, I don't think we'll be back. The waitress was great though so keep up the great service! At least we left full 🤷‍♀️

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Kim Thiede

★ 3

Went with my boy and husband. As a picky eater, but I love Cod, I didn't care for it. I ordered a pizza instead, I think I would've been better off eating the salad bar and fish 🤷‍♀️ my son didn't care for the food, but my husband didn't mind it. Customer service was great!

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Linda Salzwedel

★ 4

Steaks are always great. It's a very nice place. I'll come again!

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Jennifer Pickel

★ 4

I ordered the small prime rib. It was huge and one of the best pieces of prime rib I have ever eaten. My husband had the prime rib buffet and said everything he tried was amazing. Lots of choice for sure. We ordered a grasshopper for dessert and that was great as well. Prices are definitely fair. A great night. We will definitely be back!

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Mike Keller

★ 5

Great Friday Buffet Fish Fry

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Ted Wenzel

★ 5

Friday buffet was awesome. Shrimp, chicken, cod baked and fried, and fried perch. Will definitely be back!

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Rick Price

★ 5

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Darin J Baggs (HEAVY METAL COWBOY)

★ 4

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Kelly Nottestad

★ 4

We eat here occasionally and have had no problems, but as another reviewer has stated, stay clear on the holidays. Our large party was given a reservation. We were seated on time, offered drinks and placed our orders immediately. Unfortunately, things went south from there. The buffet was fine, but steak was mediocre, and the all you can eat crab took over an hour to receive. The crab was also over cooked or whatever makes it mushy. It was pure chaos! I still give 4 stars because I generally like the place. I would just advise to take the reservations on holidays so not to slight customers or place the crab on the buffet (or both).

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Ruth Wagner

★ 5

Friendly relaxed atmosphere where you can get a great old fashioned and wonderful food.

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Dylan Smith

★ 4

Great place but stay away on holidays. No reservations unless you have a party of 8 or more. We arrived when they opened the dining room at 5 pm and didnt get a table until after 7 pm. By that time our feet were hurting from standing and we were too exhausted to enjoy our meal. Most of the food buffet selections were empty (that cost 27.99). Only 2 dessert options were left to pick from. Like I said, its a great place with great food but holidays are a no-go. I felt bad for the overwhelmed staff and I believe they did the best they could to accommodate everybody.

We have gone on the weekdays before and the service and food are both excellent 👌

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Kevin Stramowski

★ 5

Excellent food and service

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Brandon Marteny

★ 5

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Ben Mertz

★ 5

I've been coming here for many years. Great food and great service.

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Bob Miller

★ 5

Awesome fish fry.
Buffet Food was hot and plenty of it.

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Marcy

★ 5

Love the atmosphere and food was amazing! Excellent service too. We will definitely be back for their fish fry!

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Vince N

★ 5

Great meal, fast, delicious and great service! Thank you!

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Curtis Gunderson

★ 5

Prime rib buffet is excellent! Been coming here for years

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Frank Corona

★ 4

The food is great when ordering from the regular menu . The salad bar is very good . To be honest , their specials aren't that special .

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Tamie Nielsen -Liphart

★ 1

We had a group of 5 that came to celebrate our anniversary. 1st of all it was so cold in the back room we had to keep our coats on.
I was so disappointed with the buffet. The prime rib was cold, the ribs were dry and tough. The potatoes we so hard you could hardly eat them.
We got there around the time they open and would of thought the food would have been fresh. Salad bar was good and the old fashion but for $30.00 per person we will not go back. We don't go out much but like I said this was a special occasion. And for the money we could of bought our own steaks and cooked them.

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Tim

★ 5

Food was good but you got plenty of it, you won’t break the bank, and they have a wonderful supper club buffet. Staff is excellent and the bartender does an excellent pour, reminds me of the old restaurants I used to go to with my parents. Very nice place.

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Donna Stanfield

★ 3

Got the special surf and turf for 3, baked potatoes were way over baked, sirloin steak was tough, seemed a little over cooked 2 were supposed to be med rare (which was medium-well done) 1 was ordered well done. and the shrimp deep fried was edible but breading a little soggy was my 1st time going there, certainly would have to consider for another visit. I was really expecting the food to be better than it was. The service was exceptional Lorie was our waitress..

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Paula Ross

★ 5

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Jim Greco

★ 4

Very nice atmosphere, friendly server and tasty buffet.

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Mary Raynor

★ 5

Food is consistently good and steaks are always made exactly how you like. Drinks are always good as well!!!! We always come here when we are in town.

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Don & Karene Stewart

★ 5

The food was very good

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Walter Sharlow Sr

★ 5

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Jeff Trott

★ 2

First time here and was not really impressed with the food. We had the fish buffet and everything was pretty dry and tasteless. I'll give him another try and we will go back and order off the menu but as far as buffets I don't think this place has what it takes.

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Terry Scholz

★ 4

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Steve Lendosky

★ 5

We stubbled across the Woodbine Inn tonight because our original location had a one hour wait and we were a little hungry. We started with an Apple Butter old fashion (new favorite) and then we were treated with some fork cutting filet mignon and some great perch. This is now our first option to eat on weekends. Great food, service, drinks and that wonderful supper club atmosphere. Thanks for a great night!

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Laura Trick

★ 5

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Stephanie Rudnicki

★ 5

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Marie Borrmann

★ 5

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Mary Johnston

★ 4

Filet mignon was delicious. Bartender was great , so friendly! Salad bar was great!

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Suzanne Ragsdale

★ 4

For the most part it was a good experience. I had the 2 piece cod fish fry. The pieces of fish in the baked fish fry were smaller than the fried and my drink was very small. I ordered a vodka gimlet and the glass was about a 6 ounce size filled with ice and very little vodka, mostly roses lime.

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Sandy Coopman

★ 5

Great meal, great atmoshere and reasonable.

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Jess

★ 5

Very nice friendly great service food was fantastic

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Kevin L

★ 3

Flavors were fantastic! Unfortunately, the baked fish was cold, the fried foods were warm at best. If food was hot, they would be a 5.

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EMARS77

★ 5

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Monique Muntner

★ 3

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Michael Gaffney

★ 5

Try a brandy old fashioned and good food.

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Everett Tonyan III

★ 5

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Brittney

★ 4

Got the 20$ fish fry buffet. Was okay nothing to gloat about.. but the price was good for what you got.

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Jeanne Grusz

★ 5

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Karl Kobel

★ 5

After all these years, the filled still melts in your mouth. The addition of the sidewinder fried potatoes rounds out the wonderful meal

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Bradley Nelson

★ 5

This was the quintessential Wisconsin supper club experience! The atmosphere was great, along with the food and drink. Additionally, the owner is a hoot! She stopped by to chat at one point, and didn't hesitate to help seat people or help in the kitchen if necessary.

We had to wait a few minutes for our table because we arrived before the dinner service was ready. This wasn't a problem, as they have a full bar. My wife said the Old Fashioned (bourbon, sweet) was the best she had ever had! My rye Manhattan was also quite good.

I had the Sunday special which was the pizza bar. It came with fried chicken, fried diced potatoes, and fall-off-the-bone beef BBQ ribs! All of this in addition to the regular salad/soup bar.

My wife had the tenderloin (also comes with the salad bar) and it was done to perfection with wonderful char/grill marks and a medium rare center.

We found this place on a random search while traveling, but will definitely be visiting again!

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Carrie Jones

★ 5

The absolute best cabbage rolls I have ever had!

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Janet F

★ 5

Server bent over backwards to make our dinner pleasant. Virgin Mary drink was too spicy for me. She brought a half glass of tomato juice with ice. I diluted the drink which worked. I asked for a lemon slice for my fish. She brought 2. And it was busy so she was running, literally, around.

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Dick Scremo

★ 5

All good. Liked it and will come back .

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K p

★ 2

Scallops are a disappointing for the amount of money you charge

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Catherine Hinkel

★ 4

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Patricia Nigh

★ 5

Great waitresses, very tentative. Awesome prime rib buffet. Owners do great job!!

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Terry Hayward

★ 5

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Sue F

★ 1

Got home with a takeout 3 piece fish special baked. There was no baked potatoe as ordered but there were 6 dinner rolls!! How do you make a mistake like that? Got the sour cream though. Fish were barely luke warm. Live close by and got there early to pick up. Talked to two hostesses on the phone to place order. The first one put me on hold to check on coleslaw coming with the special. Insisted it was a side salad. That's an extra 2 bucks! A different hostess came back on the line. Had to give her the whole order all over again. It's not that hard Woodbine. A customer shouldn't have to open the carryout containers to make sure you got their order right. Some other order probably didn't get their dinner rolls.

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Robert Eskildsens

★ 5

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Dorothy Smith

★ 4

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Brenda Perez-Lopez

★ 5

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Linden Young

★ 5

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gil carrasco

★ 5

We had the Prime Rib buffet and everything was delicious. The fried chicken was my favorite. Place was packed and service was on point. A must try!!

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Chuck Thomas

★ 5

Absolutely amazing, Easter Brunch.

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Darlene Goodpasture

★ 5

Had seafood buffet which was about $20a piece. Delicious shrimp excellent salad bar. Had more than one kind of fish. Excellent service. Handicap parking & entrance.

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Ange Orne

★ 5

Amazing fish! Got a bucket of fish to go! What???? Yes I said a bucket of fish to go!! It wasn't really a bucket but it was 16 piece! We ate it for 2 days!!!

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SUSIE Cagle

★ 5

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Crystal McGreck

★ 5

We dined in on a Friday night just after 6. The Supper Club was nearly full upon arrival. Most in our party had the Seafood Buffet that included fried cod, baked cod, shrimp, fried chicken, au gratin potatoes, green beans and then soup and salad bar. The buffet was kept full, hot and fresh during our entire time there. The salad bar had many house made dressings and fresh salad toppings to choose from. One person in our party had the BBQ Chicken Pizza. All of the food was very good for the price. The staff were friendly and the service from our waitress was fantastic for how busy she was. We took two slices of their peanutbutter dessert home,and it was an incredible addition to our already good meal. I would definitely recommend stopping in at this little hidden gem.

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Francesca P

★ 5

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Hubert Niewinski

★ 5

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Marcia Ludwig-Gable

★ 5

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T.D. Schmitt

★ 4

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Jewel Wolff

★ 5

My husband and I had dinner here tonight and everything was AMAZING 💖 our waitress was AMAZING 💖 our food was (you guessed it☺️) AMAZING...hubby had the prime rib buffet and I had the perch...everything was PERFECT 🥰 thanks for our AMAZING memories 💕

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Lloyd VanBeek

★ 5

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Dawn

★ 2

"I took my daughter to the Woodbine for her birthday dinner last night we arrived at five immediately seated ordered whiskey old fashions great , opted for seafood buffet??? Not really a seafood buffet. 3 varieties of fish and small shrimp. Salad bar was fresh, fried cod, perch, and chicken all overdone also shrimp was small but tasty my daughter discerned hers as mushy, waitress who was great asked how it was , I was honest she apologized. Was it worth 19.95 ? In my opinion no . come on I know you guys can do bettter. Definitely wouldn't choose again." JH

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Jessica Bilski

★ 5

Nice staff, even on a very busy day. We had the house pizza, and it was wonderful. The soup and salad buffet is worth it!

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Bill Nurmi

★ 4

Nice Wish Supper Club.

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Geneva Hobson

★ 5

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Jason Rodebaugh

★ 5

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Van Adrian

★ 5

It was nice. I used to go as a kid and it pretty much is the same. I loved it then, I love it now. It is a brighter atmosphere now. The food was great and a very good price. I went with two others and they loved out also. My new place to go eat for a nice dinner.

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Mike Bosshard

★ 5

Good food at very reasonable prices

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Curtis Wieman

★ 5

Busy time when we went. Service could of been better.

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Scott Zastrow

★ 5

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Missy Emery

★ 3

Food was just okay. Okay variety but the Price was too high.

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Michael Maenner

★ 5

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JK Gehle

★ 1

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Don Sturkol

★ 5

Great place to get together with family.

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Kathy Phillips

★ 5

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M M

★ 1

Food was cold and had no taste. They need to demolish the place!

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